Bacchus; or, wine to-day and to-morrow

Name: Bacchus; or, wine to-day and to-morrow
Author: P. Morton Shand

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About This Book

The author surveys wine from cultural, historical, political and commercial perspectives, tracing temperance and prohibition movements and their impact on production, trade and consumption. He contrasts national attitudes toward drinking, examines viticultural and market practices including proprietary vineyard brands, and critiques moral and legislative campaigns against alcohol. The work outlines stylistic varieties and commercial pressures, considers the resilience of wine traditions amid reformist impulses, and offers reflections on how regulation, economics and changing popular tastes are likely to shape wine's immediate prospects and future development.

About the Author

P. Morton Shand

P. Morton Shand was an author known for his exploration of themes related to wine and its cultural significance. His notable work, "Bacchus; or, Wine to-day and to-morrow," delves into the history, enjoyment, and societal implications of wine consumption. Through his writing, Shand contributes to the literary discourse surrounding oenology, offering insights that resonate with both enthusiasts and casual readers alike. His work reflects a blend of personal reflection and broader cultural commentary, making it a unique addition to the literature on wine.