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Cattle and Cattle-breeders

By William McCombie
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About This Book

A practical manual and memoir combining personal recollections with hands-on advice for cattle feeders and breeders. The author recounts changes in the cattle trade, past market practices, and memorable dealers, then turns to feeding regimes, breeding principles, and descriptions of prominent breeds such as polled and shorthorn types. Chapters offer practical hints on selection, care, and fattening, together with reflections on market organization and disease. The tone balances anecdote and technical guidance for farmers and dealers seeking to improve stock quality and profitability.

About the Author

McCombie, William portrait

William McCombie

William McCombie was a notable figure in the field of agriculture, particularly recognized for his contributions to cattle breeding. His work, "Cattle and Cattle-breeders," provides valuable insights into the practices and principles of livestock management during the 19th century. McCombie's expertise and advocacy for improved breeding techniques helped shape the cattle industry, making him an influential voice in agricultural literature. His writings reflect a deep understanding of animal husbandry and the importance of quality breeding, which continues to resonate with farmers and breeders today.

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