CONTENTS.
Recipe numbers and italicized items were added by the transcriber. All headers were printed as shown; where there is no corresponding header in the body text, links lead to the first numbered recipe. Recipes in the Appendix are unnumbered.
|
Rice Puddings and Dishes Made of Rice for Dessert. Strudel, Strawberry Shortcakes, Baba, Soleil, Brioche, Savarin and Dampfnudeln. |
Appendix:
| SAUCES. | ||
| PAGE | ||
| 1. | Wine Chaudeau | 5 |
| 2. | White Wine Sauce | 5 |
| 3. | Wine Cream Sauce | 5 |
| 4. | Claret Sauce | 5 |
| 5. | Bishop Sauce | 6 |
| 6. | Madeira Sauce, No. 1 | 6 |
| 7. | Madeira Sauce, No. 2 | 6 |
| 8. | Butter Sauce | 6 |
| 9. | Sherry Wine Sauce, No. 1 | 6 |
| 10. | Sherry Wine Sauce, No. 2 | 6 |
| 11. | Sherry Wine Sauce, No. 3 | 6 |
| 12. | Wine or Brandy Sauce | 7 |
| 13. | Arrack Sauce (Allemande) | 7 |
| 14. | Arrack Sauce (English) | 7 |
| 15. | Brandy Sauce with Milk (“English Style”) |
7 |
| 16. | Brandy Sauce (American), No. 1 | 7 |
| 17. | Brandy Sauce, No. 2 | 7 |
| 18. | Punch Sauce | 7 |
| 19. | Rum Sauce | 8 |
| 20. | Sauce à la Diaz | 8 |
| 21. | Wine Chaudeau with Rum | 8 |
| 22. | Wine Sauce with Almonds and Raisins | 8 |
| 23. | Hard Sauce | 8 |
| 24. | Hard Sauce with Cherries | 9 |
| 25. | Strawberry Sauce | 9 |
| 26. | Sauce of Apricots | 9 |
| 27. | Sauce of Cherries, No. 1 | 9 |
| 28. | Sauce of Cherries, No. 2 | 9 |
| 29. | Strawberry Hard Sauce | 9 |
| 30. | Raspberry Sauce, No. 1 | 10 |
| 31. | Raspberry Sauce, No. 2 | 10 |
| 32. | Huckleberry Sauce | 10 |
| 33. | Sauce of Dried Cherries | 10 |
| 34. | Nut Sauce | 10 |
| 35. | Hard Sauce with Nuts | 10 |
| 36. | Strawberry Custard Sauce | 11 |
| 37. | Fruit Sauce (not boiled) | 11 |
| 38. | Peach Sauce, No. 1 | 11 |
| 39. | Peach Sauce, No. 2 | 11 |
| 40. | Sauce of Currants and Raspberries | 12 |
| 41. | Cream Sauce with Jelly, No. 1 | 12 |
| 42. | Cream Sauce with Jelly, No. 2 | 12 |
| 43. | Lemon Sauce, No. 1 | 12 |
| 44. | Lemon Custard Sauce | 12 |
| 45. | Lemon Sauce with Liquor | 12 |
| 46. | Sauce à l’Orange | 12 |
| 47. | Sauce au Kirsch | 13 |
| 48. | Lemon Sauce, No. 2 | 13 |
| 49. | Lemon Cream Sauce | 13 |
| 50. | Almond Sauce | 13 |
| 51. | Chocolate Sauce | 13 |
| 52. | Chocolate Cream Sauce | 13 |
| 53. | Vanilla Cream Sauce | 14 |
| 54. | Vanilla Sauce | 14 |
| 55. | Sauce à la Cream (sweet) | 14 |
| 56. | White Sauce | 14 |
| 57. | Cream Sauce (plain) | 14 |
| 58. | Vanilla Sauce (plain) | 14 |
| 59. | Vanilla Sauce with Cognac | 14 |
| 60. | Caramel Sauce | 15 |
| 61. | Coffee Cream Sauce | 15 |
| 62. | Nutmeg Sauce | 15 |
| 63. | Orange Cream Sauce | 15 |
| 64. | Sabayon Sauce | 15 |
| 65. | Strawberry Chaudeau Sauce | 16 |
| 66. | Pineapple Chaudeau Sauce | 16 |
| 67. | Raspberry Chaudeau Sauce | 16 |
| 68. | Cocoanut Snow Sauce | 16 |
| 69. | Cocoanut Sauce (another way) | 16 |
| 70. | Snow Sauce with Orange Flavor | 16 |
| 71. | Pistachio Sauce | 17 |
| 72. | Cold Pineapple Sauce | 17 |
| FRUIT AND SUGAR SYRUPS. | ||
| 73. | Plain or Sugar Syrup | 17 |
| 74. | Pineapple Syrup | 17 |
| 75. | Strawberry Syrup | 17 |
| 75a. | Raspberry Syrup | 18 |
| 76. | Raspberry and Currant Syrup | 18 |
| 77. | Raspberry Syrup without Fruit | 18 |
| 78. | Raspberry Syrup without Boiling | 18 |
| 79. | Blackberry Syrup | 18 |
| 80. | Peach Syrup | 19 |
| 81. | Apricot Syrup | 19 |
| 82. | Cherry Syrup | 19 |
| 83. | Wild Cherry Syrup | 19 |
| 84. | Wild Cherry Bark Syrup | 19 |
| 85. | Vanilla Syrup | 19 |
| 86. | Vanilla Cream Syrup | 19 |
| 87. | Cream Syrup | 20 |
| 88. | Lemon Syrup | 20 |
| 89. | Lemon Syrup with Oil of Lemon | 20 |
| 90. | Lemon Syrup (another way) | 20 |
| 91. | Lemon Syrup (plain) | 20 |
| 92. | Orange Syrup | 20 |
| 93. | Orange Flower Syrup | 20 |
| ESSENCES AND EXTRACTS. | ||
| 94. | Essence of Lemon | 21 |
| 95. | Essence of Vanilla | 21 |
| 96. | Bishop Essence | 21 |
| 97. | Essence of Oranges | 21 |
| 98. | Peach Essence | 21 |
| 99. | Bitter Almond Essence | 21 |
| 100. | Coffee Essence | 21 |
| 101. | Celery Essence | 21 |
| 102. | Strawberry Essence | 22 |
| 103. | Raspberry Essence | 22 |
| 104. | Rose Essence | 22 |
| 105. | Orange Blossom Extract | 22 |
| 106. | Orange Peel Extract | 22 |
| MERINGUES. | ||
| 107. | Italian Meringue | 22 |
| 108. | Plain Meringue | 22 |
| 109. | Spinach Green for Coloring | 23 |
| 110. | Sugar Color | 23 |
| COLORED AND FLAVORED SUGARS. | ||
| 111. | Lemon Sugar | 23 |
| 112. | Vanilla Sugar | 23 |
| 113. | Red Sugar | 23 |
| 114. | Green Sugar | 23 |
| FRENCH CREAMS. | ||
| 115. | Crême française à la vanille | 23 |
| 116. | Crême française au chocolat | 24 |
| 117. | Crême française aux amandes | 24 |
| 118. | Crême française au Café | 24 |
| 119. | Crême française au Thé | 24 |
| 120. | Crême française au Marasquin | 25 |
| 121. | Crême française au rhum | 25 |
| 122. | Petits pots crême à la vanille | 25 |
| 123. | Crême au bain-Marie au caramel | 25 |
| 124. | Crême au bain-Marie au chocolat | 25 |
| 125. | Vienna Orange Cream | 26 |
| 126. | Vienna Lemon Cream | 26 |
| 127. | Milk Cream | 26 |
| 128. | Russian Cream | 28 |
| 129. | Sabayon of Oranges | 27 |
| 130. | Sabayon of Lemon | 27 |
| 131. | Whipped Cream | 27 |
| 132. | Whipped Cream with Strawberries | 27 |
| 133. | Cream with Pineapple | 27 |
| 134. | Whipped Cream with Chocolate | 28 |
| 135. | Whipped Cream with Oranges | 28 |
| 136. | Crême fouettée à la Cobby | 28 |
| 137. | Whipped Cream with Peaches | 28 |
| 138. | Whipped Cream with Cherries | 28 |
| BOILED CREAMS. | ||
| 139. | Vanilla Cream | 29 |
| 140. | Chocolate Cream | 29 |
| 141. | Orange Cream | 29 |
| 142. | Almond Cream | 29 |
| 143. | Coffee Cream | 29 |
| 144. | Crême Frangipane à la vanille | 29 |
| JELLIES. | ||
| 145. | Jellies | 30 |
| 146. | To Clarify Gelatine | 30 |
| 147. | To Clarify Sugar | 30 |
| 148. | To Clarify Fruit Juice | 30 |
| 149. | Jelly Bag | 31 |
| 150. | Orange Jelly | 31 |
| 151. | Plain Orange Jelly | 31 |
| 152. | Lemon Jelly | 32 |
| 153. | Strawberry Jelly | 32 |
| 154. | Pineapple Jelly | 32 |
| 155. | Jelly of Peaches | 33 |
| 156. | Raspberry Jelly | 33 |
| 157. | Wine Jelly | 33 |
| 158. | Rhine Wine Jelly | 34 |
| 159. | Champagne Jelly | 34 |
| 160. | Apple Jelly | 34 |
| 161. | Cider Jelly | 34 |
| 162. | Rose Jelly | 35 |
| 163. | Gelée russe | 35 |
| 164. | Macédoine de fruit à la russe | 35 |
| 165. | Calvesfoot Jelly | 35 |
| 166. | Macédoine de fruits au vin du Rhine | 36 |
| 167. | Gelée à la moscovite | 36 |
| 168. | Orange Baskets with Jelly | 37 |
| 169. | Orange Quarters Used for Garnishing Jellies |
37 |
| 170. | Almond Blanc-Mange | 37 |
| 171. | Chocolate Blanc-Mange | 38 |
| 172. | Blanc-mange marbre au chocolat | 38 |
| 173. | Cream Blanc-Mange | 38 |
| 174. | Plain Blanc-Mange | 39 |
| 175. | Cocoanut Blanc-Mange | 39 |
| 176. | Neapolitan Blanc-Mange | 39 |
| 177. | Nest with Eggs | 39 |
| 178. | Fromage bavarois à la vanille, No. 1 | 40 |
| 179. | Fromage bavarois à la vanille, No. 2 | 40 |
| 180. | Fromage bavarois aux pistache | 40 |
| 181. | Fromage bavarois aux amandes | 40 |
| 182. | Fromage bavarois au Café | 41 |
| 183. | Fromage bavarois au Thé | 41 |
| 184. | Fromage bavarois au chocolat | 41 |
| 185. | Lemon Fromage | 41 |
| 186. | Orange Fromage | 41 |
| 187. | Pineapple Fromage | 42 |
| 188. | Peach Fromage | 42 |
| 189. | Strawberry Fromage | 42 |
| 190. | Rum Bavarois | 43 |
| 191. | Fromage Bavarois Cardinal | 43 |
| 192. | Bavarois | 43 |
| 193. | Fromage bavarois au pain noir | 43 |
| 194. | Snow Pudding | 44 |
| 195. | Wine Pudding | 44 |
| 196. | Apple Jelly Pudding | 44 |
| 197. | Maraschino Pudding | 44 |
| 198. | Manilla Pudding | 45 |
| 199. | Rum Pudding | 45 |
| 200. | Fine Chocolate Pudding | 45 |
| 201. | Fine Claret Pudding | 46 |
| 202. | White Wine Pudding | 46 |
| 203. | Cold Apple Pudding | 46 |
| FINE COLD PUDDINGS. | ||
| 204. | Pudding à la polonaise | 47 |
| 205. | Peach Pudding with Champagne | 47 |
| 206. | Pineapple Pudding à la royale | 48 |
| 207. | Orange Pudding à la maltaise | 48 |
| 208. | Pudding de Savoie à L’orange | 49 |
| 209. | Chestnut Pudding à la dauphine | 49 |
| 210. | Pudding à la Girot | 50 |
| 211. | Chocolate Pudding à la Hollandaise | 50 |
| 212. | Pudding à la reine | 51 |
| 213. | Pudding à L’allemande | 51 |
| 214. | Strawberry Pudding | 52 |
| 215. | Imperial Pudding | 52 |
| 216. | Suédoise of Apples | 53 |
| 217. | Suédoise of Pears | 54 |
| 218. | Timbale de pêche à la condé | 54 |
| 219. | Timbale de riz à la napolitaine | 55 |
| 220. | Pear Timbale | 55 |
| 221. | Timbale à la sicilienne | 55 |
| 222. | Timbale of Mixed Fruit | 56 |
| 223. | Chocolate Plombière | 56 |
| 224. | Orange Plombière | 56 |
| 225. | Rum Plombière | 56 |
| 226. | Plombière of Maraschino Curaçoa | 57 |
| 227. | Pistache Plombière | 57 |
| 228. | Plombière aux Café | 57 |
| 229. | Tea Plombière | 57 |
| 230. | Peach Plombière | 57 |
| 231. | Vanilla Plombière | 57 |
| 232. | Strawberry Plombière | 58 |
| 233. | Pineapple Plombière | 58 |
| FROZEN PUDDINGS. | ||
| 234. | Frozen Strawberry Pudding | 58 |
| 235. | Rich Ice Cream Pudding | 59 |
| 236. | Pudding à la Pückler-Muskau | 59 |
| 237. | Ice Pudding à la Prince Pückler | 59 |
| 238. | Chocolate Ice Cream Pudding | 59 |
| 239. | Bombe à la Altenberg | 60 |
| 240. | Bombe à la parisienne | 60 |
| 241. | Pineapple Cream for Bombe à la parisienne |
60 |
| 242. | Ice Pudding with Pumpernickel | 61 |
| 243. | Ice Pudding with Almonds | 61 |
| 244. | Frozen Puddings à la Montmorency | 61 |
| 245. | Pudding Glacé à la Metternich | 62 |
| 246. | Pudding à la Duchesse de Berry | 62 |
| 247. | Pudding Glacé à la allemande | 63 |
| 248. | Frozen Pudding à la Richelieu | 63 |
| 249. | Frozen Chestnut Pudding | 64 |
| 250. | Frozen Apple Pudding | 64 |
| 251. | Mousse à L’ananas | 65 |
| 252. | Mousse à la vanille | 65 |
| 253. | Mousse à L’orange | 65 |
| 254. | Mousse au chocolat | 65 |
| 255. | Mousse au maraskino | 66 |
| PAINS DE FRUITS. | ||
| 256. | Pain of Strawberries | 66 |
| 257. | Pain d’ananas | 66 |
| 258. | Pain d’ananas à la parisienne | 66 |
| 259. | Pain de pêches | 67 |
| 260. | Pain à la Victoria | 67 |
| 261. | Pain de pêches à la Richelieu | 67 |
| 262. | Pain de pêches à la condé | 68 |
| 263. | Pain de pommes à la condé | 68 |
| ICE CREAMS. | ||
| 264. | Directions for Making Ice Cream | 69 |
| 265. | Ice Cream (large quantity) | 70 |
| 266. | Fine Vanilla Ice Cream | 70 |
| 267. | Custard Ice Cream | 70 |
| 268. | Plain Ice Cream | 70 |
| 269. | Plain Ice Cream (another way) | 70 |
| 270. | Pistachio Ice Cream | 71 |
| 271. | Maraschino Ice Cream | 71 |
| 272. | Caramel Ice Cream | 71 |
| 273. | Tea Ice Cream | 71 |
| 274. | Coffee Ice Cream, No. 1 | 71 |
| 275. | Coffee Ice Cream, No. 2 | 72 |
| 276. | Ice Cream, Simple | 72 |
| 277. | Plain Chocolate Ice Cream | 72 |
| 278. | Nut Ice Cream | 72 |
| 279. | Fine Chocolate Ice Cream | 72 |
| 280. | Strawberry Ice Cream | 73 |
| 281. | How to Make Ice Cream without a Freezer | 73 |
| 282. | Vanilla Ice Cream, No. 1 | 73 |
| 283. | Vanilla Ice Cream, No. 2 | 73 |
| 284. | Fruit Ice Cream | 74 |
| 285. | Fruit Ice | 74 |
| 286. | Cold Sugar Syrup for Fruit Ice | 74 |
| 287. | Strawberry Ice | 74 |
| 288. | Pineapple Ice | 75 |
| 289. | Tutti Frutti Ice | 75 |
| 290. | Peach Ice | 75 |
| 291. | Melon Ice | 75 |
| 292. | Orange Ice | 75 |
| 293. | Lemon Ice | 75 |
| SORBETS. | ||
| 294. | Sorbet | 75 |
| 295. | Champagne Sorbet | 75 |
| 296. | Pineapple Sorbet | 76 |
| 297. | Strawberry Sherbet | 76 |
| 298. | Orange Granite | 76 |
| 299. | Spongada aux pêches | 76 |
| 300. | Spongada au chocolat | 77 |
| 301. | Spongada au Café | 77 |
| 302. | Spongada au marasquin | 77 |
| 303. | Orgeat of Almond Milk | 77 |
| 304. | Thé polonaise | 77 |
| 305. | Iced Tea | 78 |
| 306. | Iced Coffee | 78 |
| 307. | Bread Crumbs | 78 |
| 308. | How to Prepare a Pudding Form | 78 |
| BOILED AND BAKED PUDDINGS. | ||
| 309. | Plum Pudding | 79 |
| 310. | English Plum Pudding | 79 |
| 311. | Biscuit Pudding | 80 |
| 312. | Cottage Pudding (baked) | 80 |
| 313. | Cottage Pudding (boiled) | 80 |
| 314. | Cottage Apple Pudding | 81 |
| 315. | Batter Fruit Pudding | 81 |
| 316. | Prince Regent Pudding | 81 |
| 317. | Layer Pudding (German style) | 81 |
| 318. | Portugal Pudding | 82 |
| 319. | Ipsilanti Pudding | 82 |
| 320. | Fine Cherry Pudding | 82 |
| 321. | Cherry Pudding of Preserved Cherries | 83 |
| 322. | Cherry Batter Pudding | 83 |
| 323. | Plain Suet Pudding | 84 |
| 324. | Suet Pudding with Apples | 84 |
| 325. | Blackberry Pudding | 84 |
| 326. | Cherry Suet Pudding | 85 |
| 327. | Suet Pudding with Nuts | 85 |
| 328. | Suet Pudding with Raisins | 85 |
| 329. | Suet Fruit Pudding | 85 |
| 330. | Marrow Pudding | 85 |
| 331. | Fig Pudding | 86 |
| 332. | Apple Pudding (baked) | 86 |
| 333. | Pineapple Pudding or Souflée | 86 |
| 334. | Almond Sponge Pudding | 87 |
| 335. | Nut Pudding | 87 |
| 336. | Uncle Tom’s Pudding | 88 |
| 337. | Plain German Flour Pudding | 88 |
| 338. | The Queen of Puddings with Strawberries | 88 |
| 339. | Indian Pudding (boiled) | 88 |
| 340. | Indian Pudding (baked) | 89 |
| 341. | Graham Flour Pudding | 89 |
| 342. | Madeira Pudding | 89 |
| 343. | Almond Pudding | 90 |
| 344. | Boiled Bread Pudding | 90 |
| 345. | Zwieback Pudding, No. 1 | 90 |
| 346. | Cabinet Pudding | 91 |
| 347. | Lemon Pudding (baked) | 91 |
| 348. | Zwieback Pudding, No. 2 | 91 |
| 349. | Pumpernickel Pudding | 91 |
| 350. | Vienna Pudding | 92 |
| 351. | Chocolate Pudding | 92 |
| 352. | Apple Pudding with Almonds | 92 |
| 353. | Nudel Pudding | 93 |
| 354. | Potato Pudding | 93 |
| BREAD AND APPLE PUDDINGS. | ||
| 355. | Plain Bread Pudding, No. 1 | 94 |
| 356. | Plain Bread Pudding (baked), No. 2 | 94 |
| 357. | Bird’s Nest Pudding | 94 |
| 358. | Bread Pudding (boiled) | 95 |
| 359. | Bread Fruit Pudding | 96 |
| 360. | Bread Sponge Pudding | 96 |
| 361. | Hanoverian Pudding | 96 |
| 362. | Huckleberry Pudding (German style) | 97 |
| 363. | Rye Bread Pudding | 97 |
| 364. | Apple Pudding (German art) | 97 |
| 365. | English Apple Pudding | 98 |
| 366. | Apple Pudding (boiled) | 98 |
| 367. | Apple Bread Pudding (German art) | 98 |
| 368. | Bread Pudding with Apples | 99 |
| 369. | Apple Rice Pudding (German art) | 99 |
| 370. | Apple Pudding à l’allemande | 99 |
| 371. | Old-Fashioned Apple Pudding | 100 |
| 372. | Roly-Poly | 100 |
| 373. | Roly-Poly Tutti Frutti | 101 |
| SOUFLEES, PANCAKES, OMELETS AND FRITTERS. | ||
| 374. | Plain Souflée | 101 |
| 375. | Almond Souflée | 102 |
| 376. | Lemon Souflée | 102 |
| 377. | Vanilla Souflée | 103 |
| 378. | Orange Souflée | 103 |
| 379. | Chocolate Souflée | 103 |
| 380. | Macaroon Souflée | 103 |
| 381. | Apple Souflée, No. 1 | 103 |
| 382. | Apple Souflée, No. 2 | 104 |
| 383. | Apple Souflée, No. 3 | 104 |
| 384. | Apple Souflée, No. 4 | 104 |
| 385. | Pineapple Souflée | 105 |
| 386. | Rhubarb Souflée | 105 |
| 387. | Cherry Souflée | 105 |
| 388. | Gooseberry Souflée | 106 |
| 389. | Raspberry Souflée | 106 |
| 390. | Cherry Omelets | 106 |
| 391. | Fruit Pancakes | 106 |
| 392. | Huckleberry Pancakes | 106 |
| 393. | Strawberry Pancakes | 107 |
| 394. | Cherry Pancakes | 107 |
| 395. | Pancakes with Currants and Raspberries | 108 |
| 396. | Plain German Pancakes | 108 |
| 397. | Lemon Pancakes | 108 |
| 398. | Peach Pancakes | 108 |
| 399. | Apple Pancakes | 108 |
| 400. | Apple Fritters | 109 |
| 401. | Cherry Fritters | 109 |
| 402. | Orange Fritters | 109 |
| 403. | Rice Fritters | 110 |
| 404. | Cocoanut Fritters | 110 |
| 405. | Currant Fritters | 110 |
| 406. | Walnut Fritters | 110 |
| 407. | Omelette Souflée à la vanille | 111 |
| 408. | Omelette Souflée Confitures | 111 |
| 409. | Omelette Souflée with Chocolate | 111 |
| 410. | Omelette Souflée with Cocoanut | 111 |
| 411. | Rum or Maraschino Souflée | 111 |
| 412. | Vienna Souflée | 112 |
| 413. | Peach Souflée | 112 |
| 414. | Apricot Souflée | 112 |
| 415. | Farina Souflée (Vienna art) | 112 |
| 416. | Farina Souflée (Italian art) | 113 |
| 417. | Farina Souflée | 113 |
| 418. | Strawberry Souflée | 113 |
| 419. | Chestnut Souflée | 113 |
| 420. | Beignet Souflée | 114 |
| 421. | Potato Souflée | 114 |
| 422. | Vanilla Koch | 114 |
| 423. | Cream Koch (boiled) | 115 |
| 424. | Nudel Souflée | 115 |
| 425. | Macaroon Souflée | 115 |
| 426. | Zwieback Koch | 115 |
| 427. | Almond Koch with Snow Sauce | 116 |
| 428. | Plain Koch with Strawberry Chaudeau | 116 |
| 429. | Apple Koch, No. 1 | 117 |
| 430. | Apple Koch, No. 2 | 117 |
| 431. | Apple Koch with Almonds and Raisins | 117 |
| 432. | Jelly Koch | 117 |
| 433. | Cream Koch | 118 |
| 434. | Cream Koch with Sponge Cake | 118 |
| 435. | Almond Koch | 118 |
| 436. | Nudel Koch | 118 |
| 437. | Nudel Koch (boiled) | 118 |
| 438. | Nut Koch, No. 1 | 119 |
| 439. | Nut Koch, No. 2 | 119 |
| 440. | Rice Koch | 119 |
| 441. | Vanilla Almond Koch | 120 |
| 442. | Koch with Orange Chaudeau | 120 |
| 443. | Orange Chaudeau | 120 |
| 444. | Koch with Nut Cream | 120 |
| 445. | Koch with Chocolate Beguss | 121 |
| 446. | Beignets with Fruit | 121 |
| 447. | Beignets with Zwieback | 122 |
| 448. | Poor Knight (Arme Ritter) | 122 |
| 449. | Apple Beignets | 122 |
| 450. | Poveison | 122 |
| 451. | Poveison of Pineapple | 123 |
| 452. | Beignets à la Marie-Louise | 123 |
| 453. | Beignets de crême à la française | 123 |
| 454. | Peach Beignets | 123 |
| 455. | Batter for Beignets | 124 |
| 456. | Pineapple Beignets | 124 |
| 457. | Beignets of Nudels | 124 |
| 458. | Beignets à la polonaise | 124 |
| 459. | Pannequets à la royale | 125 |
| 460. | Pannequets à la vanille | 125 |
| 461. | Pannequets meringués | 125 |
| 462. | Plain Omelet | 126 |
| 463. | Rum Omelet | 126 |
| 464. | Strawberry Omelet | 126 |
| 465. | Huckleberry Omelet | 127 |
| 466. | Orange Omelet | 127 |
| 467. | Jelly Omelet | 127 |
| 468. | Omelette à la française | 127 |
| CHARLOTTES. | ||
| 469. | Charlotte of Apples, No. 1 | 127 |
| 470. | Charlotte of Apples, No. 2 | 128 |
| 471. | Charlotte of Peaches | 128 |
| 472. | Charlotte of Cherries | 128 |
| 473. | Charlotte of Currants | 129 |
| 474. | Charlotte of Pineapple | 129 |
| 475. | Charlotte à la polonaise | 129 |
| 476. | Charlotte Russe, No. 1 | 130 |
| 477. | Charlotte Russe, No. 2 | 130 |
| 478. | Charlotte à la russe | 130 |
| 479. | Charlotte à la russe with Preserved or Stewed Pears |
131 |
| 480. | Snow Eggs | 131 |
|
RICE PUDDINGS AND DISHES MADE OF RICE FOR DESSERT. |
||
| 481. | To Prepare Rice Flour | 131 |
| 482. | Rice Beignets | 132 |
| 483. | Rice Pears | 132 |
| 484. | Rice Beignets with Chocolate | 132 |
| 485. | Rice Boiled with Raisins | 132 |
| 486. | Rice Coteletten | 133 |
| 487. | Rice à la Creole | 133 |
| 488. | Lemon Rice | 133 |
| 489. | Rice à la française | 134 |
| 490. | Rice Cherry | 134 |
| 491. | Poor Man’s Rice Pudding | 134 |
| 492. | Rice Custard Pudding | 134 |
| 493. | Rice Pudding (minutatim) | 135 |
| 494. | Rice Snowballs | 135 |
| 495. | Cold Rice Flour Pudding | 135 |
| 496. | Rice Souflée | 136 |
| 497. | Rice Flour Pudding (colored) | 136 |
| 498. | Rose Rice Pudding | 137 |
| 499. | Cold Rice Pudding with Almonds | 137 |
| 500. | Rice Snowballs with Apples | 137 |
| 501. | Rice Kalte Schale with Wine | 138 |
| 502. | Rice Radetzky | 138 |
| 503. | Rice with Strawberries | 138 |
| 504. | Rice with Apples | 138 |
| 505. | Rice with Marmalade | 139 |
| 506. | Rice Dressed with Sugar and Cinnamon | 139 |
| 507. | Fine Rice Pudding with Oranges | 139 |
| 508. | Fried Rice | 140 |
| 509. | Rice Pudding (baked) | 140 |
| 510. | Boiled Rice Pudding | 140 |
| 511. | Rice Flour Pudding | 141 |
| 512. | Rice Flour Pudding (baked) | 141 |
| 513. | Rice Pudding (baked) | 142 |
| 514. | Rice Pudding with Peaches | 142 |
| 515. | Rice Pudding à la Palerino | 142 |
| 516. | Rice à la Malte | 143 |
| 517. | Rice Pudding à la Wellington | 143 |
| 518. | Rice Pudding with Pineapple | 144 |
| 519. | Rice Pudding with Apples | 144 |
| 520. | Rice Pudding with Cherries | 145 |
| 521. | Rice Pudding with Almonds | 145 |
| 522. | Lemon Rice Pudding | 145 |
| 523. | Rice Scallop | 146 |
| 524. | Cream of Rice Flour | 146 |
| 525. | Rice Kalte Schale with Cream | 146 |
| 526. | Rice Jelly | 146 |
| 527. | Apples with Rice Border | 147 |
| 528. | Rice Cream | 147 |
| 529. | Rice Cream with Chocolate | 147 |
| 530. | Rice Cream with Fruit | 148 |
| 531. | Rice Croquettes | 148 |
| 532. | Brioche Dough | 148 |
| 533. | Rice Brioche | 149 |
| 534. | Poveison with Prunes | 149 |
| 535. | Croquettes of Nudels | 150 |
| 536. | Apple Croquettes | 150 |
| 537. | Nudels with Jelly | 150 |
| 538. | Apple Scallop | 150 |
| 539. | Nudel Scallop | 151 |
| COLD PUDDINGS MADE WITH MILK. | ||
| 540. | Cocoanut Custard Pudding, No. 1 | 151 |
| 541. | Cocoanut Custard Pudding, No. 2 | 152 |
| 542. | Pudding à la Princess | 152 |
| 543. | Cold Sponge Pudding | 152 |
| 544. | Chocolate Pudding | 153 |
| 545. | Sago Pudding | 153 |
| 546. | Sago Pudding with Almonds | 153 |
| 547. | Sago Pudding (Allemande) | 153 |
| 548. | Sago Meringue with Apples | 154 |
| 549. | Sago Cream | 154 |
| 550. | Rothe Grütze | 154 |
| 551. | Milk Pudding | 155 |
| 552. | Fruit Custard Pudding | 155 |
| 553. | Macaroon Meringue | 155 |
| 554. | Lemon Custard Pudding | 155 |
| 555. | Cornstarch Pudding | 156 |
| 556. | Cornstarch Meringue | 156 |
| 557. | Armor Pudding | 156 |
| 558. | Red Cream Pudding | 157 |
| 559. | Floating Island | 157 |
| 560. | Banana Float | 157 |
| 561. | Peach Float | 157 |
| 562. | Lemon Custard | 157 |
| 563. | Lemon Cream Pudding | 158 |
| 564. | Custard Bread Pudding | 158 |
| 565. | Custard | 158 |
| 566. | Apple Custard | 159 |
| 567. | Pineapple Custard | 159 |
| 568. | Strawberry Custard | 159 |
| 569. | Peach Custard | 159 |
| 570. | Chocolate Fruit Custard | 159 |
| 571. | Fruit Custard with Cake | 160 |
| 572. | Tutti Frutti Custard | 160 |
| 573. | Apple Custard Pudding | 160 |
| 574. | Peach Meringue | 160 |
| 575. | Tipsy Parson | 161 |
| 576. | Russian Cream Pudding | 161 |
| 577. | Tapioca Pudding | 161 |
| 578. | Tapioca Meringue | 161 |
| 579. | Tapioca Pudding (economical) | 162 |
| 580. | Tapioca Pudding with Lemon Sauce | 163 |
| 581. | Tapioca Pudding with Apples | 162 |
| 582. | Apple Tapioca Pudding | 163 |
| 583. | Farina Custard Pudding | 163 |
| 584. | Rose Pudding | 163 |
| 585. | Sultana Pudding | 163 |
| 586. | Farina Melusine with Apples | 164 |
| 587. | Farina Beignets | 164 |
| 588. | Farina Pudding without Eggs | 164 |
| 589. | Farina Koch with Chocolate | 165 |
| 590. | Farina Souflée with Almonds and Raisins | 165 |
| 591. | Farina Pudding with Almonds | 165 |
| 592. | Fine Farina Pudding (boiled) | 165 |
| 593. | Farina Souflée | 166 |
| 594. | Farina Mush | 166 |
| 595. | Farina Pudding (cold) | 166 |
| 596. | Fine Farina Pudding with Vanilla Sauce | 167 |
| 597. | Figaro Pudding | 167 |
| APPLES AND STEWED FRUITS. | ||
| 598. | Apples au beurre | 167 |
| 599. | Apple Meringue | 168 |
| 600. | Apples with Whipped Cream | 168 |
| 601. | Pêches à la condé | 168 |
| 602. | Apricots à la parisienne | 169 |
| 603. | Pineapple Croûtes | 169 |
| 604. | Cherry Croûtes | 170 |
| 605. | Apples in Jelly, No. 1 | 170 |
| 606. | Apples in Jelly, No. 2 | 170 |
| 607. | Apples with Custard | 170 |
| 608. | Apples with Currant Jelly | 171 |
| 609. | Steamed Apples | 171 |
| 610. | Baked Apples, No. 1 | 172 |
| 611. | Baked Apples, No. 2 | 172 |
| 612. | Baked Apples and Cocoanut | 172 |
| 613. | Pound Sweets (baked) | 173 |
| 614. | Pound Sweets in Syrup | 173 |
| 615. | Apples Baked with Jelly | 173 |
| 616. | Apple à la Neige | 173 |
| 617. | Apple Sauce | 174 |
| 618. | Apple Sauce (economical) | 174 |
| 619. | Apples Stewed with Lemons | 174 |
| 620. | Apples Stewed Whole with Currants | 174 |
| 621. | Stewed Dried Apples | 175 |
| 622. | Stewed Evaporated Apples | 175 |
| 623. | Peaches Stewed Whole | 175 |
| 624. | Stewed Dried Peaches | 175 |
| 625. | Stewed Cherries | 175 |
| 626. | Stewed Quinces | 175 |
| 627. | Stewed Dried Apricots | 176 |
| 628. | Baked Pears | 176 |
| 629. | Stewed Pears | 176 |
| 630. | Stewed Dried Pears | 176 |
| 631. | Stewed Dried Prunes | 176 |
| 632. | Prunelles | 177 |
| 633. | Stewed Cranberries | 177 |
| 634. | Stewed Huckleberries | 177 |
| 635. | Stewed Rhubarb | 177 |
| 636. | Stewed Rhubarb with Eggs | 178 |
| 637. | Compote of Gooseberries | 178 |
| 638. | Compote of Strawberries | 178 |
| 639. | Compote of Cherries | 178 |
| 640. | Compote of Raspberries | 178 |
| 641. | Compote of Greengages (or large Egg Plums) |
179 |
| 642. | Compote of Plums | 179 |
| 643. | Compote of Oranges | 179 |
| 644. | Compote of Prunes | 179 |
| 645. | Compote of Raisins | 179 |
| 646. | Compote of Dates | 180 |
| 647. | Compote de Marrons | 180 |
| 648. | Compote Chaude de Marrons | 180 |
| 649. | Compote of Pineapple | 180 |
| 650. | Compote of Quinces | 180 |
| 651. | Compote of Peaches | 181 |
| 652. | Compote of Apricots | 181 |
| 653. | Compote of Pears | 181 |
| 654. | Compote de Melons | 181 |
| 655. | Compote of Watermelon | 182 |
| 656. | Compote of Apples | 182 |
| 657. | Compote de Strélity | 182 |
| PIES. | ||
| 658. | Directions for Making Pies | 183 |
| 659. | Pie Crust, Quick and Good | 184 |
| 660. | Rich Pie Crust | 185 |
| 661. | Fine Pie Crust | 185 |
| 662. | Family Pie Crust | 186 |
| 663. | Fine Paste for Meat Pies, Patties and |
186 |
| 664. | Puff Paste | 187 |
| 665. | Short Paste (Mürber Teig), German art | 188 |
| 666. | Neapolitan Paste | 188 |
| 667. | Florentinian Paste | 189 |
| 668. | Almond Paste | 189 |
| 669. | Boiled Paste (Pâté a choux) | 189 |
| 670. | Nudels | 189 |
| 671. | Mince Pie | 190 |
| 672. | Mock Mince Pie | 191 |
| 673. | Apple Pie, No. 1 | 191 |
| 674. | Apple Pie, No. 2 | 191 |
| 675. | Apple Pie, No. 3 | 192 |
| 676. | Apple Citron Pie | 192 |
| 677. | Apple Meringue Pie | 192 |
| 678. | Dried Apple Pie | 192 |
| 679. | Tutti Frutti Pie | 193 |
| 680. | Cherry Pie | 193 |
| 681. | Banana Pie | 194 |
| 682. | Pineapple Pie | 194 |
| 683. | Pineapple Pie with Meringue | 194 |
| 684. | Prune Pie | 195 |
| 685. | Peach Pie | 195 |
| 686. | Peach Meringue Pie | 195 |
| 687. | Peach Mountain Pie | 195 |
| 688. | Plum Pie | 196 |
| 689. | Cranberry Pie | 196 |
| 690. | Gooseberry Pie | 196 |
| 691. | Blackberry Pie | 196 |
| 692. | Huckleberry Pie | 196 |
| 693. | Currant Pie | 196 |
| 694. | Rhubarb Custard Pie | 197 |
| 695. | Rhubarb Pie | 197 |
| 696. | Rhubarb Meringue Pie | 197 |
| 697. | Sweet Potato Pie | 197 |
| 698. | Pumpkin Pie | 197 |
| 699. | Custard Pie | 198 |
| 700. | Cocoanut Pie | 198 |
| 701. | Lemon Cocoanut Pie | 199 |
| 702. | Chocolate Cream Pie | 199 |
| 703. | Vanilla Cream Pie | 199 |
| 704. | Orange Cream Pie | 200 |
| 705. | Lemon Cream Pie | 200 |
| 706. | Fine Lemon Pie with an Upper Crust | 201 |
| 707. | Lemon Pie (plain) | 201 |
| 708. | Lemon Meringue Pie | 201 |
| 709. | D’Artois (or Pie of Marmalade) | 202 |
| 710. | Allnumettes | 202 |
| 711. | Jelly Tarts | 202 |
| 712. | Tarts | 203 |
| 713. | Peach Tarts | 203 |
| 714. | Apple Tarts | 203 |
| 715. | Rice Tarts | 203 |
| 716. | Tartelettes of Cherries | 204 |
| 717. | Tartelettes of Peaches, etc | 204 |
| 718. | Tartelettes d’apricots | 204 |
| 719. | Tartelettes of Peaches, etc | 205 |
| 720. | Tartelettes of Strawberries | 205 |
| 721. | Fleurons of Puff Paste | 205 |
| 722. | Fanchonnettes de crême | 205 |
| 723. | D’Artois Meringués | 206 |
| 724. | Condés | 206 |
| 725. | Small Royal Cakes | 206 |
| 726. | Pâté à choux | 206 |
| 727. | Chocolate Eclairs | 207 |
| 728. | Canapes | 207 |
| 729. | Cannelous | 207 |
| 730. | Vol-au-veut (an entrée) | 207 |
| 731. | Vol-au-veut with Strawberries and Whipped Cream |
208 |
| 732. | Vol-au-veut with Currants and Raspberries |
208 |
| 733. | Vol-au-veut with Peaches and Cream | 208 |
| 734. | Neapolitan Breads | 209 |
| 735. | Viennoises | 209 |
| 736. | Almond Tartelettes | 209 |
| 737. | Puites d’amour | 209 |
| 738. | Neapolitans | 210 |
| 739. | D’Artois Grilles | 210 |
| 740. | Cream Tarts | 210 |
| 741. | Fine Pineapple Tarts | 211 |
| 742. | Gooseberry Tarts | 211 |
| 743. | Grape Tarts | 211 |
| 744. | Cranberry Tarts | 211 |
| 745. | Fanchonnettes de pommes | 211 |
| 746. | Darioles à la vanille | 212 |
| 747. | Flau de fruits printaniers | 212 |
| 748. | Flau de Cerises à la crême | 213 |
| 749. | Flau de frangipane | 213 |
| 750. | Flau de pommes à l’anglaise | 213 |
| 751. | Flau de pommes | 213 |
| 752. | Flau d’apricots à la crême meringue | 214 |
| 753. | Flau de pêches, No. 1 | 214 |
| 754. | Flau de pêches, No. 2 | 214 |
|
STRUDEL, STRAWBERRY SHORTCAKES, BABA, SOLEIL, BRIOCHE, SAVARIN AND DAMPFNUDELN. |
||
| 754a. | Strudel Paste | 215 |
| 755. | Rice Strudel | 216 |
| 756. | Small Rice Strudels | 216 |
| 757. | Rice Strudel with Jelly | 216 |
| 758. | Farina Strudel | 217 |
| 759. | Farina Strudel with Cocoanut | 217 |
| 760. | Citron Strudel | 217 |
| 761. | Lemon Strudel | 217 |
| 762. | Almond Strudel | 218 |
| 763. | Chocolate Almond Strudel | 218 |
| 764. | Chocolate Cream Strudel | 218 |
| 765. | Apple Strudel | 218 |
| 766. | Cherry Strudel | 219 |
| 767. | Plum Strudel | 219 |
| 768. | Plain Strawberry Shortcake | 219 |
| 769. | Strawberry Shortcake, No. 1 | 220 |
| 770. | Strawberry Shortcake, No. 2 | 220 |
| 771. | Peach Shortcake | 220 |
| 772. | Vienna Bröselcake | 220 |
| 773. | Brioche Cake | 221 |
| 774. | Small Brioche | 221 |
| 775. | Baba | 221 |
| 776. | Savarin Cake | 222 |
| 777. | Soleil | 223 |
| 778. | Compiègne | 224 |
| 779. | Damp Nudels | 224 |
| FRUIT DUMPLINGS. | ||
| 780. | Baked Apple Dumplings, No. 1 | 225 |
| 781. | Baked Apple Dumplings, No. 2 | 225 |
| 782. | Baked Apple Dumplings, No. 3 | 226 |
| 783. | Baked Apple Dumplings with Baking Powder |
226 |
| 784. | Apple Dumplings (bain-Marie) | 227 |
| 785. | Steamed Apple Dumplings | 227 |
| 786. | Boiled Apple Dumplings, No. 1 | 227 |
| 787. | Boiled Apple Dumplings, No. 2 | 228 |
| 788. | Lemon Dumplings | 228 |
| 789. | Orange Dumplings | 228 |
| 790. | Fruit Dumplings | 229 |
| 791. | Strawberry Dumplings | 229 |
| 792. | Strawberry Dumplings (another way) | 230 |
| 793. | Fine Fruit Dumplings | 230 |
| 794. | Plain Suet Dumplings | 230 |
| 795. | Plain Dumplings with Stewed Apples | 231 |
| 796. | Apple Dumplings with Rice | 231 |
| CAKES. | ||
| 797. | Plain Cake | 231 |
| 798. | Marble Cake | 232 |
| 799. | Nut Cake | 232 |
| 800. | Citron Cake | 232 |
| 801. | Lady Cake | 233 |
| 802. | Dutchess Cake | 233 |
| 803. | Fruit Cake | 233 |
| 804. | Rich Fruit Cake | 233 |
| 805. | Orange Layer Cake | 234 |
| 806. | Lemon Layer Cake | 235 |
| 807. | Chocolate Layer Cake | 235 |
| 808. | Chocolate Cream Cake | 236 |
| 809. | Cocoanut Layer Cake | 236 |
| 810. | Lemon Cream Cake | 236 |
| 811. | Vanilla Cream Cake | 237 |
| 812. | Jelly Cake, No. 1 | 237 |
| 813. | Jelly Cake, No. 2 | 237 |
| 814. | Jelly Cake, No. 3 | 238 |
| 815. | Wine Glazed Cake | 238 |
| 816. | Wine Glazed Cream Cake | 238 |
| 817. | Pineapple Cake | 239 |
| 818. | Wild Rose Cake | 239 |
| 819. | Biscuit au beurre | 240 |
| 820. | Fine Sponge Cake | 241 |
| 821. | Delicate Sponge Cake | 241 |
| 822. | Marguerites | 242 |
| 823. | Macaroons | 242 |
| 824. | Cookies | 242 |
| 825. | Butter Cakes | 243 |
| 826. | Butter Cakes with Baking Powder | 243 |
| 827. | Apple Cake | 244 |
| 828. | Cheese Cake | 244 |
| 829. | Chrysanthemum Cake | 244 |
| 830. | Snowflake Cake | 245 |
| ROLLS AND BREAD. | ||
| 831. | Parkerhouse Rolls | 245 |
| 832. | How to Make Bread | 246 |
| COFFEE. | ||
| 833. | How to Make Coffee | 246 |
| FRUIT SALADS. | ||
| 834. | Watermelon Salad | 247 |
| 835. | How to Serve Watermelon | 248 |
| 836. | Plum and Peach Salad | 248 |
| 837. | Orange and Cocoanut Salad | 248 |
| 838. | Peach and Pear Salad | 248 |
| 839. | Peach Salad | 248 |
| 840. | Banana Salad | 248 |
| 841. | Raspberry and Currant Salad | 248 |
| 842. | How to Serve Blackberries | 249 |
| 843. | Banana and Orange Salad | 249 |
| 844. | Pineapple Salad | 249 |
| 845. | Cherry Salad | 249 |
| SALADS. | ||
| 846. | Fine Mayonaise, No. 1 | 249 |
| 847. | Mayonaise, No. 2 | 250 |
| 848. | Plain Mayonaise | 250 |
| 849. | Sauce Tartare | 251 |
| 850. | Mayonaise without Eggs (economical) | 251 |
| 851. | Salad Dressing without Oil, No. 1 | 251 |
| 852. | Salad Dressing without Oil, No. 2 | 251 |
| 853. | How to Prepare Lettuce for Salad and for Garnishing |
252 |
| 854. | Lettuce Salad (plain) | 252 |
| 855. | Lettuce Salad with Mayonaise | 252 |
| 856. | Lettuce Salad with Sweet Egg Sauce | 252 |
| 857. | Lettuce Salad with Syrup Sauce (North German art) |
252 |
| 858. | Lettuce Salad with Cream Sauce (North German art) |
253 |
| 859. | Lettuce Salad with Cream | 253 |
| 860. | Beet Salad | 253 |
| 861. | Salad Macédoine | 253 |
| 862. | Salad à la russe | 254 |
| 863. | Cucumber Salad | 254 |
| 864. | Salad de laitue romaine | 254 |
| 865. | Salad of Oyster Plant | 254 |
| 866. | Asparagus Salad | 255 |
| 867. | Carrot Salad | 255 |
| 868. | Carrot Salad with Asparagus | 255 |
| 869. | Carrot Salad with Onions | 255 |
| 870. | Carrot Salad with Peas | 256 |
| 871. | Celery Root Salad | 256 |
| 872. | White Celery Salad | 256 |
| 873. | Cabbage Salad | 256 |
| 874. | Salad of Red Cabbage | 256 |
| 875. | Hot Slaw | 256 |
| 876. | Radish Salad | 257 |
| 877. | White Bean Salad | 257 |
| 878. | String Bean Salad | 257 |
| 879. | Crab Salad | 258 |
| 880. | Pike Salad | 258 |
| 881. | Tomato and Potato Salad | 258 |
| 882. | Tomato Salad with Lettuce | 258 |
| 883. | Tomato Salad | 259 |
| 884. | Tomato Salad with Mayonaise | 259 |
| 885. | Tomato and Cucumber Salad | 259 |
| 886. | Tomato Pepper Salad | 259 |
| 887. | Tomato Farce (à la Mayonaise) | 260 |
| 888. | Potato Salad | 260 |
| 889. | Potato Salad (another way) | 260 |
| 890. | Potato Salad without Oil | 261 |
| 891. | Potato Salad without Onions | 261 |
| 892. | Fine Potato Salad | 261 |
| 893. | Salad Endive | 261 |
| 894. | Beet and Cabbage Salad | 261 |
| 895. | Vegetable Salad | 262 |
| 896. | Beet and Potato Salad | 262 |
| 897. | Green Pepper Salad | 262 |
| 898. | Tripe Salad | 262 |
| 899. | Herring Salad | 263 |
| 900. | Salad à L’italienne | 263 |
| 901. | Chicken Salad | 263 |
| 902. | How to Boil Lobster | 264 |
| 903. | Lobster Salad | 264 |
| 904. | Salmon Salad | 264 |
| 905. | Shrimp Salad | 265 |
| 906. | How to Boil Shrimp | 265 |
| 907. | Halibut Salad | 265 |
| 908. | Oyster Salad | 265 |
| 909. | Oyster and Chicken Salad | 266 |
| 910. | Tomato Jelly | 266 |
| 911. | Tomato Jelly Salad | 266 |
| 912. | Egg Salad | 267 |
| 913. | Eggs with Mayonaise | 267 |
| 914. | Onion Salad | 267 |
| 915. | Alligator Pear Salad | 267 |
| 916. | Jerusalem Artichoke Salad | 267 |
| 917. | Sour Jelly (Aspic) | 268 |
| 918. | Garnishing | 269 |
| 919. | Horseradish for Garnishing | 269 |
| 920. | Cocoanut for Garnishing Salads | 269 |
| ICES AND GLAZES. | ||
| 921. | How to Use Icing | 269 |
| 922. | White Icing | 270 |
| 923. | Clear Icing | 270 |
| 924. | White Icing with Wine or Liquor | 270 |
| 925. | Almond Icing | 271 |
| 926. | Fruit Icing | 271 |
| 927. | Sugar Glaze | 271 |
| 928. | Maraschino Glaze | 271 |
| 929. | Orange Glaze | 272 |
| 930. | Lemon Glaze | 272 |
| 931. | Coffee Glaze | 272 |
| 932. | Wine Glaze | 272 |
| 933. | Boiled Cinnamon Glaze | 272 |
| 934. | Chocolate Glaze | 272 |
| 935. | Cinnamon Glaze | 272 |
| 936. | Cold Sugar Glaze | 272 |
| 937. | Boiled Chocolate Glaze | 272 |
| 938. | Transparent Glaze | 273 |
| 939. | Rose Glaze | 273 |
| 940. | Spinning Sugar | 273 |
| 941. | Boiling Sugar | 274 |
APPENDIX. |
||
| CAKES. | ||
| Cheese Torte | 277 | |
| Pistachio Torte | 277 | |
| Kugelhupf or Bunt Kuchen | 278 | |
| Jelly Roll | 278 | |
| Election Cake | 279 | |
| Sponge Cake | 279 | |
| Apple Ringlets | 279 | |
| Baking-Powder Rolls | 280 | |
| Waffles | 280 | |
| Gateau à la Weckesser | 280 | |
| Lady Cake | 281 | |
| Denmark Cake | 281 | |
| Stullen with Baking Powder | 281 | |
| Wine Baba | 281 | |
| Bunt Kuchen with Baking Powder | 282 | |
| Emelines | 282 | |
| Sand Wafers | 282 | |
| Cream S. | 283 | |
| Aniseed Wafers | 283 | |
| Cinnamon Sticks | 283 | |
| Meringue Shells | 283 | |
| Kisses | 283 | |
| Banana Cake | 284 | |
| Neapolitan Cake | 284 | |
| One-Egg Cake | 285 | |
| Spice Cake | 285 | |
| Molasses Cake | 285 | |
| Gingerbread | 286 | |
| Ginger Snaps | 286 | |
| Corn Bread | 286 | |
| FROZEN DESSERTS. | ||
| Mignon Cream | 286 | |
| Malborn Cream | 286 | |
| Banana Ice Cream | 287 | |
| Frozen Caramel Cream | 287 | |
| Ice Cream without Milk or Cream | 287 | |
| Lemon Sherbet | 287 | |
| Strawberry Sherbet | 287 | |
| Coffee Frappe | 287 | |
| Coffee Sorbet | 287 | |
| CUSTARD. | ||
| Caramel Custard | 288 | |
| Cocoanut Caramel | 288 | |
| Caramel Charlotte | 288 | |
| Strawberry Charlotte | 289 | |
| SAUCES. | ||
| Bismarck Sauce | 289 | |
| Transparent Sauce | 289 | |
| Orange Sauce | 289 | |
| Cream Sauce | 289 | |
| Fruit Sauce | 290 | |
| Raspberry Sauce | 290 | |
| Cream Cakes Glassé | 290 | |
| WAR RECIPES | ||
| Apricot Whip | 292 | |
| Bran Muffins | 293 | |
| Checkerboard Sandwiches | 294 | |
| Cheese Balls | 294 | |
| Coffee Parfait | 292 | |
| Domino Sandwiches | 294 | |
| Dorothy Royal | 292 | |
| Economical Jelly Roll | 291 | |
| Filling | 291 | |
| Fruit Sandwich | 294 | |
| Grape Fruit Salad | 295 | |
| Green Pepper farcis fromage a la Cream | 295 | |
| Horn of Plenty Salad | 294 | |
| Millionaire Cake | 291 | |
| Minced Ham Sandwiches | 294 | |
| Oatmeal Cookies | 293 | |
| Peach a la Melba | 292 | |
| Pear farcis fromage a la Rocquefort | 295 | |
| Praline Cream | 292 | |
| Probasco Cream | 291 | |
| Prune Soufflé | 292 | |
| Prune Whip | 293 | |
| Russian Dressing | 295 | |
| Toasted Cheese Roll | 294 | |
| Vienna Pancakes | 293 | |
| Waldorf Salad | 295 | |
| War Bread | 293 | |