Grocers' Goods / A Family Guide to the Purchase of Flour, Sugar, Tea, Coffee, Spices, Canned Goods, Cigars, Wines, and All Other Articles Usually Found in American Grocery Stores
Explore more books like this:
About This Book
A practical household guide surveys the goods commonly sold in retail grocery stores and offers clear advice on purchasing, assessing quality, and avoiding adulteration. It catalogs staples, canned and preserved foods, beverages, spices, and sundries, with notes on identification, storage, and economical use. Chapters outline changes in trade and pricing and explain the modern grocer’s role alongside laws and safeguards against adulteration. An index-style list and concise tips for housekeepers provide quick reference for ordering, comparing products, and planning household supplies.
About the Author
You May Also Like
6 picks
133 Quicker Ways to Homemade, with Bisquick
by Betty Crocker
A Course of Lectures on the Principles of Domestic Economy and Cookery
by Juliet Corson
A friend in the kitchen
by Anna L. Colcord
A guide to modern cookery
by A. Escoffier
A Handbook of Cookery for a Small House
by Jessie Conrad
A Handbook of Fish Cookery: How to buy, dress, cook, and eat fish
by Lucy H. Yates