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Le bol de Chine; ou, divagations sur les beaux-arts cover

Le bol de Chine; ou, divagations sur les beaux-arts

Chapter 18: TABLE
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About This Book

The essays argue for the primacy of touch in aesthetic experience, using close readings of objects—a simple glazed Chinese bowl, a bronze bust, and examples from painting and sculpture—to show how tactile awareness reveals volume, weight, and intimate knowledge that language and sight often overlook. The author critiques modern visual-centered art and literature for impoverishing tactile vocabulary, links this deficit to certain artistic trends, and calls for renewed attention to haptic perception as foundational to other senses, offering meditative vignettes and critical reflections on technique, sensation, and the limits of verbal expression.

TABLE

LE BOL DE CHINE
LE CHEF-D’ŒUVRE
CELUI QUI RESSUSCITA
CELUI QUI NE RÉALISAIT PAS
HENRI ROUSSEAU, PEINTRE ET DOUANIER
A FIXIN
ISADORA DUNCAN
M. RAYMOND DUNCAN
ERREUR DANS LE VOCABULAIRE
LE BAS-RELIEF
POUR UNE NOUVELLE LIGUE
LES DEUX TRIBUS
JEAN-LOUIS, ENSEMBLIER
SIMULTANÉISTES
LA SINGULIÈRE HISTOIRE DU PORTRAIT
BARNAVAUX ET LES BEAUX-ARTS
L’IDÉAL

ALENÇON. — IMP. GEO. SUPOT.