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My dog and I

Chapter 64: THE TERRIER (WHITE ENGLISH).
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About This Book

A concise handbook that surveys numerous dog breeds, outlining origins, physical standards, temperament, uses, and points scales for judging; it provides breed-by-breed descriptions and typical colors and measurements, illustrated with half-tone images and marginal sketches. Practical guidance covers selection of puppies and adult dogs, daily care and management, treatment protocols for common illnesses, and feeding and conditioning for exhibition. Appendices supply technical terminology and a breeders’ directory to assist novices. The tone is practical and aimed at owners of one or two dogs, simplifying more complex kennel literature for lay readers.

THE TERRIER (WHITE ENGLISH).

L. A. Van Zandt’s, New City, N. Y.

Tommy Atkins II.

Origin.—Wholly unknown, but the greatest number come from Manchester (England).

Uses.—A very companionable gamy dog.

* Scale of Points, Etc.

Value.
Head 20
Eyes and expression 15
Neck and shoulders 10
Legs, feet, and chest 15
Coat 10
Stern 10
Symmetry 10
Size 10
Total 100

Head.—Narrow, long, level, almost flat; skull wedge-shaped, well filled below eyes, not lippy. Eyes small, black, oblong, and set fairly close. Nose black. Ears cropped and standing perfectly erect.

Neck and Shoulders.—Neck fairly long, tapering; shoulders sloping, no throatiness, slightly arched at occiput.

Body.—Chest narrow, deep; body short, curving upward at loins; ribs well sprung.

Legs and Feet.—Legs perfectly straight, well under body, moderate bone; feet cat-like.

Tail.—Moderate length, and set on where arch of back ends; thick where it joins body, tapering, and not carried higher than the back.

Coat.—Close, hard, short, glossy.

Color.—Pure white; colored markings disqualify.

Weight.—Limit, 20 pounds; 14 pounds preferable.