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Nineteen Centuries of Drink in England: A History

By Richard Valpy French
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About This Book

A chronological social history examines the role of alcoholic beverages in England from antiquity to the Hanoverian era, surveying what people drank, how drinks were produced and served, and the customs surrounding banquets, hospitality, and toasting. It discusses drinking vessels and signboards, Church and State efforts to regulate or tax intoxicants, the fiscal and social impact of the drink trade, and the evolution of related laws and practices, with period-by-period chapters and a bibliography documenting sources and evidence.

About the Author

French, Richard Valpy portrait

Richard Valpy French

Richard Valpy French was a notable English author and historian, recognized for his contributions to the study of social history. His most significant work, "Nineteen Centuries of Drink in England: A History," explores the cultural and societal implications of alcohol consumption in England over two millennia. Through meticulous research and engaging prose, French sheds light on the evolving attitudes towards drink, making his work a valuable resource for understanding the historical context of social habits. His insights continue to resonate with readers interested in the intersections of history, culture, and social practices.

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