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Notes on Diseases of Cattle: Cause, Symptoms and Treatment

Chapter 52: LOSS OF CUD.
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About This Book

This work is a practical veterinary manual that describes the anatomy of dairy cattle and the causes, symptoms, prevention, and treatment of many diseases. Entries cover common conditions—abscesses, abortions, eye paralysis, anthrax, and others—presenting likely origins, diagnostic signs, preventive measures, and step-by-step remedies, including field treatments, disinfection, and medical dosing guidance. Organized for students and practitioners, it emphasizes clear, concise instructions for early recognition, management, and hygienic control of infectious and noninfectious problems, with attention to stable care, feeding, and hands-on procedures to restore animal health and limit contagion.

LOSS OF CUD.

Cause.—This condition cannot always be traced to a definite cause, as it is a symptom of all diseases where the process of rumination is interfered with. The only method by which a cow will again chew her cud is to restore her to health by the proper medical treatment. Artificial cuds are of no value and frequently are a detriment to the animal. Other symptoms aside from those of the animal not chewing cud will always make their appearance, as constipation, diarrhoea, elevation of the temperature, etc. The animal should be thoroughly examined and the disease treated under its special heading.