Poultry for profit

Chapter 19: BIBLIOGRAPHY

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About This Book

A practical manual for beginners and small-scale producers that explains how to raise poultry profitably. It outlines the main breed classes and their traits, then details housing, brooding and incubation, feeding, flock management, seasonal production, and basic disease prevention. The text emphasizes simple economics and marketing, efficient use of table scraps and limited yard space, and the virtue of starting moderately. Advice is framed to help both town lot keepers and farmers increase egg and meat output while controlling costs and avoiding common early mistakes.

BIBLIOGRAPHY

The books listed below are in cloth binding and can be secured from Haldeman-Julius Company, Clothbound Book Department, Girard, Kansas. The prices quoted include carriage charges.

Success With Hens, Robert Joos. Cloth. $1.35 postpaid.

My Poultry Day by Day, Alfred Gibson. Cloth. $3.15 postpaid.

International Poultryman’s Handbook. Cloth. Illustrated. $1.10 postpaid.

Anatomy of the Fowl, Kaupp. Cloth. Illustrated. $3.65 postpaid.

Poultry Culture, Hygiene and Sanitation, Kaupp. Cloth. Illustrated. $3.15 postpaid.

Mating and Breeding of Poultry, Lamon & Slocum. Cloth. $2.65 postpaid.