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Roman Farm Management: The Treatises of Cato and Varro cover

Roman Farm Management: The Treatises of Cato and Varro

By Marcus Porcius Cato
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History - AncientScience - Earth/Agricultural/Farming

About This Book

A translated and annotated edition brings together two ancient Roman agronomic treatises that offer practical, systematic guidance for rural management. The first is a concise manual covering purchase and layout of a farm, duties of owners and overseers, soil preparation, planting, forage, livestock care, and food processing such as curing hams. The second expands into technical discussions of land measurement, buildings and equipment, a solar and lunar agricultural calendar, methods of propagation, harvesting and storage, detailed livestock husbandry, and the steading’s industries — including poultry, bees, aviaries, snails, and fish ponds — with seasonal schedules and household advice.

About the Author

Cato, Marcus Porcius portrait

Marcus Porcius Cato

Marcus Porcius Cato, commonly known as Cato the Elder, was a Roman statesman, soldier, and author active in the 2nd century BCE. He is best known for his work "Roman Farm Management: The Treatises of Cato and Varro," which provides valuable insights into agricultural practices and rural life in ancient Rome. Cato's writings reflect his staunch traditionalism and his belief in the virtues of simplicity and hard work. He was a significant figure in Roman history, advocating for the preservation of Roman values and customs during a time of cultural change. His contributions to literature and agriculture have left a lasting impact on both fields.

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