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Sandwich Glass: A Technical Book for Collectors

Chapter 18: CONVENTIONAL CUP PLATES
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About This Book

A practical handbook for collectors that surveys the development, production, and varieties of early American pressed flint glass made in New England factories. It combines a history of local glassmakers and works with technical explanations of materials, molds, pressing methods, and the distinctions between early hand-blown and later pressed commercial wares. The author catalogs representative forms such as cup plates, salts, candlesticks, lamps, and flatware, describes colors, molds, and identifying marks, and cautions against later mass-produced imitations. Numbered illustrations and a collector’s data section support identification and recordkeeping for the serious student of early American glass.

CONVENTIONAL CUP PLATES

It is impossible to describe fully the vast number of conventional cup plates but there are two in the author’s collection that do not fit into any group. One “A” has 26 large stars on a clear field. N. E. G. It is a very early plate and I like to call it “the States.” The other “C” is a later plate of which I do not know of a duplicate. The center is a feathered nine pointed star in octagon medallion and the border is a mother goose design with four children, four trees, a pig, and other nursery rhyme scenery. We illustrate these together with a rare slipware proof of the ship Cadmus “B”.