The author documents widespread childhood malnutrition in urban poverty, linking inadequate and improper food to high infant mortality, chronic illness, stunted physical and mental development, school failure, and the burdens of industrial child labor. Based on investigations, observations, and contemporary studies, the work traces how early nutritional deprivation helps perpetuate poverty across generations and examines public and charitable responses. It presents statistical and case evidence and argues for societal measures—such as dietary standards, feeding programs, and childcare institutions—to secure early nutrition and improve long-term health and social prospects.