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The Cambridge natural history, Vol. 03 (of 10)

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About This Book

This volume offers a systematic survey of molluscs and brachiopods, combining modern classifications with detailed accounts of anatomy, physiology, reproduction, development, and shell structure. It treats behaviour, habitats, enemies, mimicry, parasitism, and economic uses including cultivation and food. Separate chapters examine sensory and digestive systems, circulation and respiration, and the mantle and radula, while regional chapters map the geographical distribution of land, freshwater, marine and deep-sea faunas. Major groups—cephalopods, gastropods (various subclasses), pelecypods, scaphopods—and both recent and fossil brachiopods receive illustrated, referenced treatments intended for students and naturalists.

About the Author

Cooke, A. H. portrait

A. H. Cooke

A. H. Cooke was a contributor to the field of natural history, best known for his work on "The Cambridge Natural History, Vol. 03 (of 10)." This comprehensive series aimed to provide an accessible overview of various aspects of natural history, reflecting the scientific understanding of the time. Cooke's contributions helped to shape the study of natural sciences and made significant information available to both scholars and the general public. His work remains a valuable resource for those interested in the evolution of natural history literature.

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