CHAPTER IV.
Pottery of the Norman and Mediæval Periods—Examples from illuminated MSS.—Norman Potworks at Burley Hill—The Ferrars Family—Mediæval Pottery—-Grotesque Vessels—Costrils—Mammiform Vessels—The Cruiskeen or Cruiska—Godets, &c.—Simpson’s Petition—Rous and Cullyn’s Patent—Bellarmines—Ale-pots—Salt glazing—Butter-pots—Dr. Plot—State of Staffordshire Potteries—Combed Ware—Ariens Van Hamme—John Dwight—The brothers Elers—The Tofts—William Sans—Tygs—Candlesticks—Cradles, &c.
Of the pottery of the Norman period but little has been said by any writers, and that simply because but little was known. I had the good fortune, however, a few years’ back, to discover the remains of a kiln[30] of that period, in and around the remains of which were many vessels—“wasters” as they would be technically called—of various kinds. This discovery was all the more interesting and valuable, as being the only instance of the finding of a kiln either of the Anglo-Saxon or Norman periods, and it has enabled me to identify and appropriate to this age vessels from other localities. To these I shall presently refer.
Fig. 262.
Pitcher, temp. Henry III.
Fig. 263.
Fig. 264.
The pottery of this period consisted chiefly of pitchers, dishes, bowls, or basins, and what we should now term porringers or pipkins; the bowls or basins and dishes being used for drinking purposes as well as for placing cooked meats in; the pitchers for holding and carrying ale, mead, water, and other liquors to the table, and the porringers both for eating and for cooking with. The uses of these vessels, as well as their general forms, are gathered from the illuminated MSS. of the time which have come down to us. The annexed engraving (Fig. 264) from a twelfth-century MS., shows the pitchers, the water or wine vessels—both in their locker and being carried up to the feast by attendants, one of whom is drawing water from a draw-well in the yard. Fig. 263 shows, on a table set out for dinner, the bowls or basins for the food and for drinking from, one of which holds a fish. The plate-like articles, it should be mentioned, are bread which was made in cakes, and variously ornamented with the knife. The other engravings (Figs. 262 and 266) are excellent representations of pitchers and wine vessels, drinking-cups and bowls, and other characteristic vessels. The next Fig. (265) gives the form of the drinking-cups excellently well, and enables one to determine that the small vessel engraved (Fig. 246) was one used for that purpose. It should be stated, however, that, as in the former case, the objects between the drinking-cups on the table are not plates, but cakes of bread.
Fig. 265.
Fig. 266.
Figs. 267 to 270.—From Burley Hill.
The clay of which Norman pottery is formed is usually of a coarse kind, and the vessels bear evidence in many instances of the wheel having been used. In colour they are sometimes of a reddish brown, at others of a tolerably good red, while at others again they are nearly black; and many of the pitchers, &c., are either wholly or partially covered with a green or other glaze. Many are quite devoid of ornament, but others have the ends of the handles formed into foliage, &c., by the pressure of the finger. Some, however, are rather highly decorated. Figs. 267 to 270 show four small-sized jugs, ranging from four and a half to seven inches in height, two of which are devoid of ornament, and the other two have their handles foliated. Figs. 273 and 275 show pitchers of a larger growth, of the same clumsy coarse kind of clay, and ornamented in the same primitive manner. They are about nine inches in height, and are green glazed.
Figs. 271 and 272.—From Burley Hill.
Figs. 273 to 275.—From Burley Hill.
Figs. 271 and 272 represent the two sides of a remarkably fine pitcher, which (as well as those engraved on Figs. 267 to 279) was discovered by myself in a kiln to which reference has been made. It is sixteen inches in height, and is, perhaps, the finest and most interesting fictile remain of the Norman period in existence. It bears, as will be seen, five horseshoes, and two buckles, all of which were badges of the Ferrars family (Norman Earls of Derby), who were lords of the soil where, and at the time when, these vessels were made. The decorations are all laid on in “slip” of a finer kind of clay than that of which the body is composed, and the pitcher is glazed. Herring-bone pattern is incised in the body of the pitcher itself.
While speaking of this pitcher it may not be out of place to allude to a ludicrous mistake made in Miss Meteyard’s “Life of Wedgwood.” On page 38, vol. i. of that work, Miss Meteyard has copied my own woodcut which appeared some little time before, both in the “Reliquary” and in my own “Life of Wedgwood;” but her artist having made his tracing from my woodcut has reversed it in his copy, and thus made it worse than useless.
Fig. 276.
Fig. 277.
Fig. 274 represents a “porringer” or pipkin from the same place. It is of red clay; but others were found of a dark clay, and partly glazed. A kind of clumsy dish and a bottle-shaped vessel with a side handle are shown on the next engravings (Figs. 276 and 277).
Figs. 278 and 279.—From Burley Hill.
Fragments of a number of large pitchers, highly decorated with flowers, bosses, &c., in slip, and incised patterns, were also found. Among the more interesting of these were some bearing round the neck rude attempts at faces and arms. Two of these are shown on Figs. 278 and 279.
Fig. 280.
Fig. 281.
Fig. 282.
Fig. 283.
The domestic vessels of a somewhat later date appear, in many instances, to retain the same general form, but in others present new shapes. Fortunately, we can again fall back upon the illuminated MSS. for forms of these vessels, and can compare them with actual examples.
Fig. 284.
Fig. 285.
Fig. 286.
Fig. 287.
Fig. 288.
Fig. 289.
Thus on Fig. 284 we have a dish of the fourteenth, and in Fig. 283 those of the fifteenth century; while in the others we have drinking cups, bowls, three-legged vessels with spouts, &c. Fig. 282 gives us a wash-hand basin and jug—an attendant holding the basin in one hand and jug in the other while the guest washes his hands, a female standing by with the towel. In Fig. 281 we have a remarkably fine assemblage of pitchers of the fourteenth century, some of which appear to be ornamented with cross bands; while in Fig. 280 (the dancing of Herodias before Herod) we have dishes, jugs, and bowls. Some of the vessels in these illuminations, it must be borne in mind, may be of metal, but the form is still of the same value and importance. Some excellent figures of mediæval jugs are also given in the next engravings, one of which (Fig. 287) likewise shows a drinking-mug.
Fig. 290.—London.
Figs. 291 to 294.—Ashmolean Museum, Oxford.
Fig. 295.—London.
One of the earliest written notices of crockery we have is the oft-quoted entry in the account of payments by the executors of Queen Eleanor, wife of Edward I. “Item Juliana la potere pro ccc picheriis die anniversarii Reginæ viijs. vjd.”—these three hundred pitchers being probably earthenware vessels “provided for the feast given to the poor on the anniversary of the queen’s death.”[31] Another item in the same accounts is also curious: “Item, Johanni le squeler pro Mle et D discis, tot platelles, tot salseriis, et cccc chiphis, xlijs.”—the “squeler,” or “sargeant-squylloure,” being “pourveyour of the squylery,” or scullery, who had charge of the pots, and kept them clean and in order. In the household books of Edward IV. and Sir John Howard, in the fifteenth century, and the Earl of Northumberland, shortly afterwards, mention is made of “earth and asshen cuppes” and “erthyn potts”—the latter directing that leather pots be bought in place of earthen ones, of course in consequence of the loss by breakage. The entry in the expenses of Sir John Howard, in 1466, referred to, shows somewhat curiously the cost of “potes” in those days:—“Watekin bocher of Stoke delyvered of my mony to on of the poteres of Horkesley ivs. vid. to pay hemselfe and his felawes for xi dosen potes,” which would be about 4¾d. per dozen for them.
Fig. 296.
The vessels made in England in mediæval times principally consisted of pitchers and jugs, cups or bowls, bottles, and dishes; the term “pottes” being applied to the drinking cups then in general use. From them and their successors the “ale pots,” of which I shall yet speak, the still common term of a pot of ale has gradually come down to us. One shape of these drinking vessels is shown in the two smaller vessels, Figs. 293 and 294, the larger ones being excellent examples of the jugs in use along with them. These were dug up in Oxford, in 1838, and are preserved in the Ashmolean Museum. Other good examples of jugs, in the Jermyn Street Museum, are shown on Figs. 290 and 295. These are all plain, but are glazed.
The larger jugs, or pitchers, are frequently ornamented with heads, foliage, or other devices, in somewhat high relief. Many of these are very curious. They were made in different parts of the country, of the common clays of the locality, and decorated according to the taste and skill of the maker.
Fig. 297.—Lewes.
Fig. 298.—Salisbury Museum.
Fig. 299.—Scarborough Museum.
Jugs, or vessels for liquor, were occasionally, from a very early period, made in form of mounted knights. Indeed, from the occurrence of grotesque heads and portions of figures on the Norman vessels which I had the good fortune to exhume a few years back,[32] it is probable these grotesque vessels may, in some instances, trace from that date. A very interesting example (Fig. 297) was found at Lewes in 1846. It is in the form of a mounted knight. The workmanship is very rude, but there are certain details, such as the long pointed toes and pryck spurs, from which its probable date is assigned to the time of Henry II. Its length is ten and half inches, and its full height, when perfect, would be thirteen or fourteen inches. The material is coarse clay, the upper parts green glazed. There can be no doubt it was intended to contain liquor, and the handle, which passes from the back of the knight to the tail of the horse, was evidently intended for pouring out the contents; whilst a circular aperture at the lower end of the handle afforded the means of filling the vessel.[33] There is no evidence to show where this was made.
Another curious example (Fig. 298) preserved in the Salisbury Museum, was found at Mere, in Wiltshire, and is believed to belong to the latter half of the twelfth century. The costume and accoutrements of this figure (which is a knight on horseback, armed with shield, &c.) correspond almost precisely to that of the effigy of King Richard I. on his great seal.[34] The impressed circles are probably intended to represent chain mail.
Fig. 300.
Fig. 301.
Fig. 302.
Another vessel, of analogous character, preserved in the Scarborough Museum, is engraved on Fig. 299. It is in the form of an animal with a twisted horn, but its handle and other parts are imperfect. It is covered with a green glaze, and was, there cannot be the shadow of a doubt, made at Scarborough, where, as I shall show, the remains of a potter’s kiln was found in 1854, but has not, as yet, been named in any work on pottery.
A jug, which would almost appear to have been the origin of the bellarmine, to be hereafter described, was communicated by Mr. Kirwan to the Journal of the British Archæological Association,[35] where it is engraved. It is covered with green glaze, and bears a well and powerfully moulded head, with the flowing hair and beard so characteristic of the time of Edward I., II., and III. To this period some clay moulds for the forming of faces upon mediæval pottery, found at Lincoln by Mr. Arthur Trollope, may be assigned; they are engraved by Marryatt,[36] and will be referred to later on in this volume. It will be seen, too, on comparison of this jug with the fragments of Norman pottery on another page, that it is the same kind of general idea, somewhat amplified, but carried out in the taste of the day.
Fig. 303.
Fig. 304.
Fig. 305.
The costrils, or pilgrims’ bottles as they are commonly called, i.e., bottles for liquor to be carried and hung on the person, were much made in the Middle Ages, and although usually plain, were, nevertheless, sometimes rather highly decorated. Fig. 300 is the shape mostly known as a pilgrim’s bottle, and will be seen to vary but little from the flattened globular amphora of Roman times (Fig. 303). Sometimes they had four loops instead of handles, so that the strap could pass through the four loops and make the carrying safer. To this class a remarkably fine example in the Roach Smith collection in the British Museum belongs. On one side are the royal arms of Henry VIII. within a rose and garter, and with supporters and crown, with the legend DNE SALVVM FAC REGEM REGINAM ET REGNVM (God keep safe the King, Queen, and kingdom): on the other side are four medallions: one contains the sacred monogram, I.H.S.; two others have radiating patterns, and the fourth a heart, with loveknot of flowers and the word LEAL. Fig. 303 shows another example, somewhat of the form of Figs. 300 and 302; but in this case it is globular, or gourd-shaped, and not flattened on the sides, and the handles for the loops are simply flat pieces of clay pierced for suspension. This interesting example, which is of Tickenhall make, belongs to Sir J. H. Crewe, Bart., and is mottled with green all over its surface. Another excellent form of mediæval “pilgrim’s bottle” was found at Collingbourne Ducis by the Rev. W. C. Lukis, F.S.A. It is of barrel shape, and has handles and mouth at the top, and, at the bottom, a stand. In front is a face surrounded by oak-leaves, within a circle of foliage, all in relief, and above this is an aperture. Other vessels partaking of the barrel-shape and mammiform character are also met with: some of their forms will be seen on Figs. 304 to 307. When carried, they would be slung by the handles in the same manner as others; but when not in use, instead of having a base, as in Fig. 303, one end is seen to be flattened for it to stand upon; the other end is in form of a woman’s breast—this, of course, in allusion to the use of the vessel, from the mouth of which the person who used it would drink or “suck” the liquor it contained. A much more perfectly formed mammiform bottle I give, from a beautiful drawing furnished me, with others, by my friend the late Mr. F. C. Lukis, F.S.A., on Figs. 304 and 305. It is gourd-shaped, with one side flattened to prevent its rolling when set down, and the other side is a beautifully formed female breast. It is four and a half inches in height, and holds about half a pint.
Fig. 306.
Fig. 307.
The cruskin, or cruse, or cruske, was much in use, and made of somewhat varied form. It was the precursor of the tyg, and was nothing more than a drinking-cup. References are frequently found to this vessel, as a “crusekyn de terre,” and as having, in some instances, been mounted with silver. Usually, however, they were plain cups of earthenware or of wood, generally ash, the latter partaking somewhat of the form of our present basin. I am inclined to think, too, that the pipkin, or porringer, was also called a cruske or cruskin. The term is still in use in Ireland, where a “cruisken of whiskey” is a common form of expression. Some of the forms of the “cruisken” as at present in use in Ireland—made of wood—are shown on Figs. 308 to 311.
Fig. 308.
Fig. 309.
Fig. 310.
Fig. 311.
The godet, or goddard, was another drinking-cup much in vogue, and was, evidently, a kind of large cup or bowl, in which spiced liquor was mixed and drunk by “gossips” and friends. Some of these bowls will be spoken of later on. Besides these, various other names for drinking-vessels were more or less in use.
In the sixteenth and seventeenth centuries the potter’s art was principally confined to the manufacture of common domestic vessels—large coarse dishes, cruiskens, tygs, pitchers, bowls, cups, candlesticks, pans, butter-pots, and other articles being among the number. Many articles, not made in England, were imported from Holland and other countries, and came into general use. They were, however, soon copied by our own workmen and made to a large extent. Among the principal of the imported vessels were bellarmines, or grey beards; and ale-pots. In the reign of Queen Elizabeth, one William Simpson proposed to manufacture, “in some decayed town within this realm,” these ale-pots, which had till that time been solely imported from Cologne by Garnet Tynes, by which he promised that “manie a hundred poore men may be sett at worke.” As a preliminary to this, he petitioned the queen to grant him sole licence to bring them into the realm. The following is his petition:—[37]
“The sewte of William Simpson, merchaunte—Whereas one Garnet Tynes, a straunger livinge in Acon, in the parte beyond the seas, being none of her maties subjecte, doth buy uppe alle the pottes made at Culloin, called Drinking stone pottes, and he onelie transporteth them into this realm of England, and selleth them: It may please your matie to graunt unto the said Simpson full power and onelie license to provyde transport and bring into this realm the same or such like drinking pottes; and the said Simpson will putt in good suretie that it shall not be prejudiciall to anie of your maties subjects, but that he will serve them as plentifullie, and sell them at as reasonable price as the other hath sold them from tyme to tyme.
“Item. He will be bound to double her maties custome by the year, whenever it hath been at the most.
“Item. He will as in him lieth draur the making of such like pottes into some decayed town within this realm, wherebie manie a hundred poore men may be sett a work.
“Note. That no Englishman doth transport any potte into this realm but onlie the said Garnet Tynes, who also serveth all the Low Countries and other places with pottes.”
Whether the petition was granted or not does not appear.
In 1570, according to Stow, Jasper Andries and Jacob Janson, potters, who had settled in Norwich in 1567 (which see), “removed to London. They set forth in a petition to Queen Elizabeth that they were the first that brought in and exercised the said science in this realm, and were at great charges before they could find materials in this realm. They besseeched her, in recompense of their great cost and charges, that she would grant them house room in or without the liberties of London, by the water side.” In 1626 a patent was granted to Thomas Rous, alias Rius, and Abraham Cullen, for the manufacture of “Stone Potts, Stone Juggs, and Stone Bottells.” This patent I here give entire:—
“Whereas we are given to vnderstand by our loving subiecte, Thomas Rous als Rius and Abraham Cullyn, of London, Marchante, that heretofore and at this present, this our Kingdome of Englande and other our Dominions are and have beene served with stone potte, stone jugge, and stone bottles out of forreigne parte from beyond the seas, and they have likewise shewed vnto vs that by their industry and charge not onely the materialle, but also the arte and manufacture may be found out and pformed, never formerly vsed within this our Kingdome of England, by any which proffitable intencon they have already attempted and in some good measure have proceeded in, and hope to pfecte, whereby many poore and vnproffitable people may be sett on worke and put to labour and good ymployment for their maintenance, and reliefe, of which they will make further tryall at their owne charge for the good of our realmes, and in consideracon thereof they have humbly desired that we would be graciously pleased to grant vnto them our royall priviledge for ‘The Sole Making of the Stone Potte, Stone Jugge, and Stone Bottelle,’ within our Dominions for the tearme of fowerteene yeares, for a reward for their Invencon, and they have also voluntarily offered vnto vs for the same a yearely rente of five pounde towarde the increase of our revenue, soe long as they have benefitte by this our grant, neyther doe they desier by vertue of such priviledge to prohibite or hinder the importacon of these comodities by others from forreigne parte, but that they may still bring in the same from beyond the seas as they have formerly done.
“Knowe ye, that we graciously tendring and effecting the general good and benifitt of our kingdomes and our subiecte of the same, and to the end that as well the said Thomas Rous als Rius and Abraham Cullin may receave some convenient recompence and proffitte out of their owne labours and endeavours as reason requireth, as also that other our loving subiecte may be thereby encouraged, in the like laudable service and endeavours for the comon good of their country, and for other good consideracons vs herevnto moving of our especiall grace, certeyne knowledge, and meare mocon we have given and granted, and by these Presente for vs, our heires and successors, doe give and grant full and free lycence, priviledge, power, and authority, vnto the said Thomas Rous als Rius and Abraham Cullin, and eyther of them, their and eyther of their executors and administrators, and their and every or any of their deputies or assignes, having authority from them, or any of them in that behalfe, that they and every or any of them, and none others, shall and may from tyme to tyme, and at all tymes for and during the tearme of fowerteene yeares nexte ensueing the date hereof, within these our Realmes of England and Ireland, and the Dominions thereof, at their or any of their liberty and pleasuer, vse, exercise, practise, and put in vse the arte and feate of frameing, workeing, and makeing of all and all manner of potte, jugge, and bottelle, commonly called or knowne by the name or names of stone potte, stone jugge, and stone bottelle whatsoever, whereof the like hath not heretofore beene vsually made or wrought, within our said realmes and dominions, and also to make, erecte, and sett vpp in any ground, place, or places whatsoever within our said realmes and dominions, with the consent, agreement, and good likeing of the persons to whome the same shall belong, any fornace or fornaces whatsoever concerning the said feate or arte of frameing, workeing, and making of stone potte, stone jugge, and stone bottelle, and the same soe made to vtter and sell in grose, or by retayle, or otherwise to doe away or dispose of the same at their or any of their will and pleasuer, and to their or any of their beste comodity and proffitt, during the said tearme of fowerteene yeares; and therefore our will and pleasuer is, and we doe, by these Presente, for vs, our heires, and successors, straightly charge, prohibite, and forbidd all and every person and persons, as well our naturall borne subiecte as aliens, denizens, and strangers whatsoever (other then the said Thomous Rous als Rius and Abraham Cullin, and eyther of them, their and eyther of their executors, administrators, and assignes, and such as shall by them or any of them be sett on worke, licensed or authorised, that they or any of them doe not, during the tearme aforesaid, presume, attempte, or take in hande to make, frame, practise, vse, or exercise, within our said Realmes of England or Ireland, or the Dominions of the same, the said arte, feate, or way of makeing, frameing, or workeing of any manner of the said potte, jugge, or bottelle, comonly called or knowne by the name or names of stone potte, stone jugge, and stone bottelle whatsoever, not heretofore vsually made or wrought within our said realmes or dominions, and to be put in vse and practise by the said Thomas Rous als Rius and Abraham Cullin, or eyther of them, their or eyther of their executors, administrators, or assignes, or to counterfett the said arte or feate by them or any of them soe to be put in vse, & practise, nor to presume, attempt, or take in hand, to make, erecte, frame, or sett vpp any furnace or furnaces to that purpose, vpon payne of forfeyture of all and every such potte, jugge, and bottelle soe to be made, wrought or counterfetted, contrary to the true intente and meaneing of these psente, and also vpon payne of breakeing and defaceing of all and every the said furnace or furnaces to be made or erected contrary to the tenor hereof, and further vpon payne of our highe indignacon and displeasure, and such further penalties and imprisonmente as by any the statute or lawes of the said realmes or dominions, or any of them, can or may be inflicted vpon them, or any of them, for their contempt and disobedience in breakeing and contemning our comandement and prerogative royall.”
In 1635 a patent was granted to “David Ramsey, Esquier, one of the groomes of our pryvie chamber, Michael Arnold, and John Ayliffe, of the citty of Westminster, Brewers,” for a new method of heating boilers by means of sea coal, for brewers, soap-boilers, and others; which “invencion is alsoe very usefull for the Dryeinge of Bricke, all manner of Tyles, and all such sortes of Tyles as cannot be made in this kingdome but in the Heat of Sumer; and alsoe that they have found out the Arte and Skill of Makeinge and Dyeinge of all sortes of Panne Tyles, Stone Juggs, Bottles of all sizes, Earthen Wicker Bottles; Meltinge Pottes for Gouldsmythes, and other Earthen Comodityes within this our Realme, which nowe are made by Straungers in Forraigne Partes; and that in the makinge of the same Earthen Comodityes as aforesaid, the saide David Ramsey, Michaell Arnold, and John Ayliffe shall have employment for many of our poore Subjects, whoe thereby shalbee sett on worke, and bee competently mainteyned, and will alsoe sell them cheaper than they are now sould.” This patent was for fourteen years, the parties being bound to pay one-fourth part of their profit yearly into the exchequer.
The stoneware was usually called “Cologne ware,” from Cologne, from whence it was first imported; and by this name that made in our own country continued to be in great measure known. It will be well here, therefore, to speak of the ale-pots and bellarmines of that kind of ware.
Figs. 312 and 313.—Bellarmines.
Fig. 314.—Bellarmine.
The Bellarmine, or Grey Beard, or Long Beard, as it was commonly called, was a stoneware pot of bottle form, mostly with a handle at the back and ornament on the front. The neck is narrow, and the lower part, or “belly,” as it is technically called, very wide and protuberant. They were in very general use at the “ale-houses” to serve ale in to customers, and were of different sizes—the gallonier containing a gallon; the pottle pot, two quarts; the pot, a quart; and the little pot, a pint. These jugs were derisively named after Cardinal Bellarmine, who died in 1621. The cardinal having, by his determined and bigoted opposition to the reformed religion, made himself obnoxious in the Low Countries, became naturally an object of derision and contempt with the Protestants, who, among other modes of showing their detestation of the man, seized on the potter’s art to exhibit his short stature, his hard features, and his rotund figure, to become the jest of the ale-house and the byword of the people. Allusions to the bellarmines are very common in the productions of the English writers of the period.
Ben Jonson, in his Gipsies Metamorphosed, gives the following amusing version of the origin of these vessels:—
“Gaze upon this brave spark struck out of Flintshire upon Justice Jug’s daughter, then sheriff of the county, who, running away with a kinsman of our captain’s, and her father pursuing her to the Marches, he great with justice, she great with jugling, they were both for the time turned into stone upon sight of each other here in Chester; till at last (see the wonder!) a jug of the town ale reconciling them, the memorial of both their gravities—his in beard, and hers in belly—hath remained ever since preserved in picture upon the most stone jugs of the kingdom.”
In another place he says:—
In another play, the Ordinary, is the following:—
In the curious play of Epsom Wells, one of the characters, while busy with ale, says, “Uds bud, my head begins to turn round; but let’s into the house. ’Tis dark. We’ll have one Bellarmine there, and then Bonus nocius.”
These are but a few of the allusions that might be brought forward from the old writers, but they are sufficient to show its common use. The ale pots thus being formed with the corpulent proportions and the “hard-mouthed visage” of the cardinal, became a popular and biting burlesque upon him. From them, too, from the face upon the ale mug or ale pot, the vulgar name of “mug” for the human face is probably derived. The engravings, Figs. 312 to 314, show three bellarmines; the first two are “foreign” make, but the latter is English; and a strong general resemblance will be seen to the pitchers before engraved. Another English bellarmine is engraved under the head of “Fulham.”
The ordinary “ale-pots,” or “little pots,”—the pint jugs,—were, like the bellarmines, at first imported into this country, but they were afterwards made to a considerable extent in various parts of the kingdom. They were made of a light-coloured clay, and took the name of “stoneware,” from their hardness and colour. They were turned on the wheel, the necks being usually covered, with deeply encircling lines; and the ornaments consisted of lines scratched, or incised, into the soft clay with a sharp point, in form of foliage, flowers, scrolls, circles, &c., and then washed in with blue colour. In some instances a pattern—usually a flower or initials—was impressed, from a mould, on the front, as in the manner of the bellarmines. They are generally very thick, and must have been extremely durable. One example is engraved (Fig. 315).
Fig. 315.—Ale Pot.
Salt-glazing appears to have been introduced about 1680, and it gradually superseded the lead-glazing which till that time was in regular use. The account given of this discovery is, that “at Mr. Joseph Yates’, Stanley, near Bagnall, five miles east of Burslem, in Staffordshire, the servant was preparing, in an earthen vessel, a salt-ley for curing pork, and during her temporary absence the liquid boiled over, and the sides of the pot were quickly red hot from intense heat; yet, when cold, were covered with an excellent glaze. The fact was detailed to Mr. Palmer, potter, of Bagnall, who availed himself of the occurrence, and told other potters. At the small manufactories in Holden Lane (Adams’s), Green Head, and Brownhills (Wedgwood’s), salt-glazed ware was soon afterwards made.” “The ovens employed for the purpose being used only once weekly, and the ware being cheap, were large in diameter, and very high, to contain a sufficient quantity to be baked each time, to cover all contingent expenses. They were constructed with a scaffold round them, on which the firemen could stand, while casting in the salt through holes made in the upper part of the cylinder, above the bags or inner vertical flues; and the saggers were made of completely refractory materials, with holes in their sides, for the vapourised salt to circulate freely among all the vessels in the oven to affect their surfaces.” The ware thus glazed, and made from the common clay, with a mixture of fine sand from Mole Cop, was called “Crouch ware,” and in this all the ordinary articles of domestic use, including jugs, cups, dishes, &c., were made. At this time, it is stated, there were only twenty-two ovens in Burslem and its neighbourhood. “The employment of salt in glazing Crouch ware was a long time practised before the introduction of white clay and flint. The vast volumes of smoke and vapours from the ovens entering the atmosphere, produced that dense white cloud which, from about eight o’clock till twelve on the Saturday morning (the time of ‘firing up,’ as it is called), so completely enveloped the whole interior of the town, as to cause persons often to run against each other, travellers to mistake the road; and strangers have mentioned it as extremely disagreeable, and not unlike the smoke of Etna or Vesuvius.”
In 1685 a white stoneware was made at Shelton by Thomas Miles, and at the same time and place a brown stoneware was also made. These would be the same as the ale-pots and bellarmines were made of.
In 1686, Dr. Plot published his “Staffordshire,” and thus spoke of the butter trade, and butter-pots then made:—[38]