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The Fortunate Isles: Life and Travel in Majorca, Minorca and Iviza

Chapter 13: IX SÓLLER
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About This Book

The narrative recounts a traveler's winter and summer journeys across the Balearic Islands, combining lively travel episodes, landscape sketches, and practical notes on lodging and household arrangements. It moves island to island—Palma's streets and cathedral, festivals and processions, mountain villages, coastal ports, caves and fairs—mixing historical anecdotes, local customs, culinary and market scenes, and weather-bound voyages. Illustrations and pen drawings complement detailed itineraries, while recurring themes include hospitality, provincial rhythms, and the contrast between tourist expectations and quiet island life. The tone balances curiosity and affectionate observation, with chapters arranged as episodic travel encounters and topical essays.


A TIGHT FIT

Houses that looked like nests, so thickly were they surrounded by luxuriant foliage, were scattered about the lower parts of the hills that on three sides rose steeply; on the fourth the land declined gently to the Mediterranean.

Here there were no jealous walls to hedge in the gardens. Oranges, lemons, and figs in full fruitage overhung the highway. Tall palms rose overhead, and down by a fountain women were washing. It was the village of Deyá, a sleepy nest seven miles from even a diligence, but, even seen through a blur of rain, a place of exquisite beauty.

"We must come back here."

"Yes, we'll come back——"

"And stay a month," we agreed, as we had done about so many charming spots that we had got just a glimpse of, and as we were fated to do about so many more before our sojourn in these lovely isles came to a close.

We would gladly have lingered to explore the beauties of Deyá, but the delay at starting had already encroached on the November afternoon, and the greater portion of our journey was yet to come. So the men, who had got down to walk through the village, remounted, and once more, huddled up together, off we joggled, out of the lovely valley and along a cliff-road where, among the grey-green olive-trees, girls in skirts of vivid scarlet were gathering the fallen fruit.

It was five o'clock and dusk was already falling when we descended the zigzag road leading into Sóller and, passing a picturesque old cross, turned into a modern-looking street planted on either side with trees.

"What I want to see now," I said, deliberately shutting my eyes to the scenery, "is a hotel with electric light, and a good fire, and German waiters, and French cookery."

"Don't be hateful," retorted the Boy. "But it doesn't matter; you won't see it. My only fear is that they won't be able to take us in."

The rain, which was now falling more heavily, had sent the townsfolk indoors. The only wayfarer in sight was a venerable gentleman who, as he sat astride a panniered donkey, protected himself from the rain with a large umbrella.

Turning with a final jolt, we drew up in front of the Hotel Marina, whose wide glass doors opened hospitably to receive us.

There was no question of lack of room, fortunately, but the dinner-hour was yet two hours ahead, and even the satisfaction derived from the omelet (which wasn't really an omelet) was already a vague memory. But we are people of resource. While I boiled the unfailing tea-kettle the men foraged, returning with provender in the shape of crisply toasted bizcochos and cocas, and we had a cosy tea that enabled us to possess our bodies in patience until the dinner-hour.

The waiter who served us was German, the cookery revealed more than a suspicion of French influence, the electric light was brilliant, and there was a cheery fire. But even the Boy did not complain.


IX
SÓLLER

Though a longer acquaintance reveals many charming and wholly Majorcan characteristics, at first sight Sóller resembles a Swiss town, so closely do the high mountains encircle it. The likeness is emphasized when, as occasionally happens in winter, the double crest of the Puig Major is tipped with snow.

With the exception of Palma, Sóller was the only Balearic town in which we had slept. Half unconsciously we found ourselves putting them in comparison, to discover that while each is, after its own fashion, delightful, they are entirely dissimilar.

Palma, "compactly built together," stands, crowded a little, within its city walls, its feet lapped by the sea, a fertile plain behind it, while Sóller stretches itself at ease among its hills, with abundant elbow-room, in a fruitful orange grove. Water is a precious thing in Palma, where drinking-water in quaint Moorish stone jars is hawked through the streets, while a striking and refreshing feature of Sóller is the abundance of running water. It flowed—a little sluggishly perhaps, for the rains had not yet come—over the stony bed of the torrente; it gushed unchecked from the street fountains; it ran along cunningly contrived stone conduits and turned mills.


SÓLLER

There are no rivers in Majorca. The beds of the torrentes that ought to be rivers are often so dry that they resemble rough sun-baked roads. It was so many weeks since we had seen even a thread of running water that the sound of its flow was music in our ears. As a full and free supply of pure water is essential to the well-being of a town, one easily understands how Sóller has the advantage of Palma in health conditions. The absorbent soil of Sóller ensures freedom from rheumatism, and the old people remain hale and hearty to the close of lives that in many cases come within nodding distance of a century.

Perhaps it was owing to the absence of the military, or the want of a railway—though Sóller has one in the making—or of the close vicinity of a port, but to our cursory view Sóller appeared less gay, and its people seemed to lack the irresponsible smiling light-heartedness of Palma folks.

There were architectural differences also. To enter one of the better-class houses in the larger city one crosses a patio, or open courtyard, and having ascended a stair, knocks at a door; while in Sóller one steps directly from the street into a large hall, on either side of which, close to the wall, are set a long row of chairs all of similar design. Here visitors are received, and, as far as we could judge, penetrate no further.

Sóller has few of the flat roof-tops or windows that are so prominent a feature of the old Moorish capital, but Sóller has more chimneys; in the stillness of early morning the faint blue haze of wood fires overhangs the town.

Our first day at Sóller opened dull and grey. Much rain had fallen in the night. The streets were damp, the mountains mist-shrouded. The Boy and I felt depressed and cross. The Man, who had already discerned picturesque possibilities in the unique situation of the place, put a sketch-book in his pocket and went off in search of a typical subject. The Boy and I prowled about the narrow streets, allowing ourselves to be annoyed at everything—at the mud, at the Sunday crowds, and at the way they stared at us.

In the square before the church was a busy little market. At the corner of the square, near where one gets a lovely view of the torrente overhung by the balconies of crooked old houses, some of the ramshackle vehicles that convey marketers to and from the port of Sóller were waiting.

"Let's go and have a look at the port," proposed the Boy. "Those people look at us as if we were wild beasts. And it will be better than hanging about here in the mud."

The shower that had been threatening all the morning was beginning to fall, so I agreed. Selecting the coach that seemed on the point of starting, we took our seats. A young couple, an old couple, and half a dozen market baskets overflowing with greenstuff, shared the interior with us. Three more people and several more baskets mounted to the box, and, just as the rain began to patter heavily on the canvas roof, we drove off, glad to have secured the temporary shelter.

The way from Sóller to its port seems to lie through an orange grove, so closely is it flanked on either side with gardens full of the shining leaves and golden fruit. It was sad to learn that a blight had attacked the crop in the lower part of the valley, and to see in one orchard a heap of trees, plucked up by the roots with the fruit still thick on the branches, waiting to be burnt.

As we drove slowly along we met many country people townwards bent to mass or market. Long usage in sunshine and shadow had streaked the original hue of their great cotton umbrellas with broad lines of lighter tint—lines that until one guessed the cause looked like elaborately decorative stripes.

By the time we had reached the entrance to the landlocked harbour the rain had ceased. Fitful gleams of sunshine broke through the clouds, and the air was soft and pleasant.

Except from one point of view the natural harbour resembled a quiet inland lake. There was no sign of the near proximity of the sea. To the left rose a bold headland crowned by a lighthouse. To the right was a long sweep of bay lined at the farther end by a row of houses, before which small craft lay at anchor. Swart fishermen in red caps and yellow boots lounged by the doors of the cafés.

Just beyond the houses the steamer Villa de Sóller, that makes periodical trips between the port, Barcelona and Cette, was loading boxes of the oranges for which the district is famed. Farther on was a second lighthouse.

Climbing the steps that rose steeply between the two rows of houses, we reached the summit of the rocky promontory. Rusty cannon, their work long over, lay at rest in front of the old chapel that crowns the eminence. Before us lay the placid land-encircled sheet of water, behind us was a wall. Glancing over, we discovered, to our surprise and pleasure, that instead of the country landscape we had somehow expected to see, the ground fell sheer down to where the purple-blue Mediterranean ceaselessly surged beneath.

The unexpected transition from the peaceful inland lake surrounded by mist-flecked mountains to a precipitous coast was curiously interesting. A moment earlier, with the moisture-laden air blowing softly in our faces, we could have imagined ourselves in the heart of the Scots Highlands. Now, by the mere turning of a head, we were gazing across a great tideless sea.

A capacious coach, in which we chanced to be the only passengers, conveyed us back to Sóller and deposited us at the door of the Hotel Marina, where the Man, who had spent the morning sketching on a mountain-slope, was waiting to join us at luncheon.

The town was busy when, later in the day, we made a tour of inspection, finding fresh interest at every turn. A row of bananas rich in pod, a group of quaint old-world houses, a great palm rearing its stately head, its thick clusters of orange-red fruit stems heavily beaded with shining yellow fruit.

There was leisure in the air. It was evidently the visiting hour. In the entrance halls, in full view of the passing public, comely dames sat chatting all in a row, like the pretty maids in the garden of Mary-Mary-Quite-Contrary.

To us it always seemed odd to see the gossipers seated side by side in a formal line—a position that one would imagine was not conducive to the exchange of confidences.

The suggestion of French influence in the architecture of certain of the newer houses was explained by the fact that when natives of Sóller leave the island to seek their fortune they rarely go further than France—an easy journey with the Villa de Sóller sailing at frequent intervals from the port to Cette. And when the exiles return—as they invariably do, for the emigrant Majorcan's sole desire is to make money that he may settle in his own country—they naturally import some of the ideas and tastes of the nation with which they have sojourned.

French influence, too, was noticeable in the way the women dressed their hair. In many instances, particularly among the younger women, the pigtail and the rebozillo, or head-handkerchief, had given place to an elaborately dressed coiffure.

All night the full moon had illumined a sleepy world. When I looked out at six o'clock it was still visible, though the light of the hidden sun was already flushing with roseate tints the highest mountain-tops. Over the valley the azure smoke of wood fires lay softly, and the sweet, sickly fragrance of steaming chocolate was in the air.

The valley was still partly in shadow when after breakfast the Man went out to resume work. Leaving the Boy to his own devices, I went with him.

The country immediately surrounding Sóller is so full of roads all beautiful, and paths all picturesque, that it is often difficult, even for those who know the district well, to find the way they look for. After a little winding in and out of the twisted streets we came upon the expected road—a track leading upwards towards the olive terraces.

From the steep slope where we sat it was curious to watch the progress of the sun as it rose over the mountain-tops to note how, as it climbed higher, the shadows shortened, the moist streets dried, the chill vanished from the atmosphere, and new shadows crept over the sunlit sides of the surrounding hills.

Beneath us ran the torrente, and from the roads on either side of its banks came the sound of wayfarers entering or leaving the town. The air was full of cheerful sounds, of the rattle of wheels, or the tinkle of bells and the bleat of lambs as a flock was driven by. The atmosphere was so clear that we caught the swift musical note of a church clock, and the sound of a gunshot reverberated among the hills like a peal of thunder.

The few passers-by gave us kindly greeting. Two old women returning from market, a bevy of young girls on their way to gather the fallen olives, an old couple trotting briskly beside their panniered donkey—all had time to smile and wish us "Good-day."

As the sun became stronger I rose and wandered on, up the steep, cobbled road, past the gardens where the oranges hung golden, looking for wild flowers. Even in the days of late November one rarely looks in vain for wild flowers in Majorca; and this morning, strolling along by the runnels of water, where the delicate maidenhair fern grew in profusion, I saw twining about the ivy berries in the hedge a lovely creeper that was new to me.

Set at regular intervals on a slender brown stem, it bore clusters of glossy green foliage and drooping florets and buds. The blossoms, which had four petals, were cream-hued and flecked inside with crimson. It was a dainty and distinctive trailer. Even in its natural state it was difficult to imagine a more graceful wreath. A passer-by of whom I asked its name called it Sylvestris montana, and volunteered the information that, though it luxuriated on dry walls, no one could succeed in inducing it to grow in gardens.

Following the path as it wound about the side of the hill, I found myself by easy stages rising high amid the olive terraces. There were silver-white olives beneath me, silver-white olives above me. The voices of the invisible gatherers mingled harmoniously with the music of the running water. A soothing sense of peace lay over all.

I think it was then that I fell in love with Sóller.

There are places that at first sight you are entranced with, and in two days find you have exhausted. Sóller is decidedly not one of these. At the close of the third day of our stay in the hill-encradled town we felt as though we had hardly yet had more than a glimpse of its beauties, so many and varied are they. It is said that you can stay at Sóller for two months and go for a different walk every day—and I believe it.

From the first waking moments, when one could see the rising sun illumine the hill-tops, until, with its sinking, the grand crest of the Puig Mayor—the Greater Peak—was garbed in celestial glory, the day was a succession of artistic delights.

Sóller had for us an added charm in the companionship of congenial fellow-visitors—an English lady who appreciates the beauty of the place and the homely, good qualities of its people so highly that she spends long periods there, and an enthusiastic young artist from the Argentine who, with the world to choose from, elects to paint at Sóller.

Under their guidance we had driven to Biniaraix and, alighting, mounted the Barranco—a wonderful path by which the peasant proprietors reach the olive-trees that their untiring care in the preparation of the stony soil and their skill in husbandry have persuaded to grow on every possible—and, one might almost add, impossible—ledge of the rocky steeps.

The Barranco, which was like a series of low, broad steps, zigzagged between the mountains like some eccentric, never-ending staircase. As we went up and up we paused often to look down to where, deep in the valley, Sóller lay embowered in its orange gardens. And while we climbed we marvelled at the ceaseless industry of a race that is willing to expend so much time and toil to reap so small a return.

On the following afternoon we drove to Fornalutx, a little antique town three miles from Sóller. Fornalutx is the point from which expeditions start to climb the Puig Mayor.

The little town, which is built from the warm, amber-brown stone of the hill-side on which it perches, is very old. There does not seem to be a yard of straight street within its bounds. The houses are set down pell-mell, anyhow and anywhere. A delightful lack of uniformity reigns supreme. An orange orchard pokes itself in here, a vine trellis projects there, a flight of steps interjects its crooked way at every corner.

And it is all pictures!

The Painter, who knew the place, reflecting our pleasure, hurried us on to see a good subject, and another good subject, and yet another.

As we passed up a quaint side street the tinkle of mandolines fell gratefully on our ears, and we paused before the open doorway from which the sound issued. Green branches and tissue-paper frills decorated the entrance; within, some sort of merrymaking was in progress.


THE MANDOLINE PLAYER

A group of pinafored urchins who were hanging about outside told us that it was the fiesta of the master of the house.

It was rude, inquisitive, and wholly inexcusable, of course, but, incited thereto by curiosity, we drew nearer and nearer until we could see into the room which opened directly from the street, and wherein a young girl and a grey-haired man were seated, mandolines on knees, playing a duet. They performed without music but in perfect harmony.

The girl, who was dark-eyed and pretty, was attired gaily in honour of the festivity. She wore a red skirt, a pale-green bodice, and an elaborately embroidered white apron. Blue ribbons adorned her well-oiled hair, silver bracelets and rings decorated her slender wrists and skilful fingers. The man was evidently her father. In the background we got an impression of guests and of a presiding matronly presence.

With a final flourish the melody ceased.

"Bravo!" we cried, and clapped our hands.

It was no longer possible to ignore the presence of the impertinent foreigners. Indeed, it almost seemed as though the sociable Majorcans welcomed the opportunity of recognizing our uninvited appearance. For, as we turned to go, the mistress of the house hurried out, a hastily vacated chair in either hand, to urge us to enter, and would take no refusal.

Within, the guests had rearranged themselves. Retiring further into the room, they had left space for us. It would have been discourteous to reject the hospitality so unaffectedly offered.

Our little party was soon grouped inside the doorway, and the father, whose fiesta it was, laying aside his mandoline, seated himself at an old piano, and the concert began afresh, the daughter playing the mandoline to her father's accompaniment on the venerable instrument. The company, which included two priests, smoked as it listened appreciatively.

On the centre table was a liqueur-stand, two decanters of red wine, and a large round dish holding a giant enciamada. When the music ended and we rose to go, the hostess advanced carrying the liqueur-stand, and, doing the honours with an ease of manner and dignity of bearing that might have adorned any social rank, she insisted on pouring out a little glass of aniset for each of us. Having drunk to the health of the hero of the fiesta, we made our farewells and departed, delighted with this chance glimpse of placid and happy home-life, and wondering what manner of reception a party of curious intrusive foreigners who disturbed the peace of a family gathering would have met in our own conservative country.

That afternoon at Fornalutx was fated to be one of those that stand clearly out in the memory, not because of any special adventure or of any great occurrence, but simply because it held a succession of captivating little incidents, of happy chances.

Passing down a narrow street of steps we came upon an old house whose wide outer court tempted us to enter. Exploring, we found ourselves in an olive oil factory. In the inner chamber a patient mule, his eyes blindfolded by having miniature straw baskets tied over them, was walking sedately round, supplying the force that crushed the olives, and from the press the oil was gushing in streams that went to fill the vats underneath the floor.

On the outside wall of the post office a caged bird was singing cheerily. Next door was the prison, but that cage was empty. The barred window of its cell opened breast-high on the street, but spiders had, undisturbed, woven webs across its bars, and the key stood in the door. Evidently malefactors are scarce in the quaint hill-town.

Leaving the crooked streets, we strolled up the side of the torrente, which flowed amidst orange orchards and by the sides of picturesque houses. Pomegranate-trees, their dainty foliage flecked with autumnal gold, had rooted in the high banks by the water, and the unplucked rose-red fruit had already supplied many a luxurious meal for the birds. Were I a bird I would elect to build my nest at Fornalutx, for there I would be sure to find an abundance of good food. Figs bursting with ripeness hung on the trees, and all around were oranges, and vines, and yet more oranges.

Far up the precipitous hill-path, at a point so high that it afforded a glorious view of Sóller, we came upon a farm-house known to our friends.

The occupants, greeting us kindly, took us into the most curious kitchen imaginable. Goatskins covered the ceiling, and in the centre was a place where seats encircled a charcoal brazier—a Majorcan "cosy corner," where the household could sit and snugly toast their toes, when storms blew snell about the mountains and rain obscured the valley.

The garden space in front of the farm-house had been turned into a great bower by a huge vine that, trained along a trellis, cast over it a pleasant shade.


AT FORNALUTX

It was late in the season—the last day of November—yet a few glorious clusters of grapes, the berries all golden and pink and wearing a bloom unmarred by touch of hand, hung heavy from its branches. Here another instance of native generosity awaited us, for the housewife, resolutely refusing recompense, sent us away laden with bunches. As we descended to where the carriage waited we must have presented something of the appearance of the returning spies that Moses had sent out to view the land of Canaan.

The sun had set when we reached Fornalutx. Looking up from the crooked street towards the hills we saw the peak of the Puig Mayor stand out against the darkening eastern sky, sublime, magnificent, bathed in a flood of roseate light. It was a fitting climax to a day of quiet delights.

We had entered Sóller wet and weary on Saturday night, knowing no one within many miles. When, on Wednesday afternoon, the diligence bound for Palma called at the Marina to pick us up, people of four different nationalities assembled round the coach door to bid us "God-speed."

We would fain have lingered amid the oranges and palms of Sóller, but time was flying and we had much to see elsewhere.

The diligence was full—so full that there would hardly have been space for an added thimble. It was our first experience of a Majorcan diligence, and we were interested to see how pleasantly the already closely packed passengers squeezed together to make room for new-comers, and to note how quietly they all sat, without fidgeting, with scarcely a change of position, during a drive that lasted over four hours.

The window in front and those at the sides were shut, and remained so throughout the journey. Fortunately our seats were by the door, and through its big window, which we kept open, we had a splendid view.

The highroad from Sóller to Palma is, I verily believe, one of the most curious ever made. Immediately after leaving the town it has to ascend 1,500 feet, which exploit it accomplishes by zigzagging at acute angles to the summit. That done, it zigzags down the other side.

The progress uphill was necessarily slow, so slow indeed, that the driver, who had traversed that road daily for thirty years, left his sure-footed mules to guide themselves, and trotted along behind the coach smoking the eternal cigarette. And, while we revelled in the ever-varying views afforded by the constant change of direction, our fellow travellers gently dozed, with the exception of a round-eyed little girl, who, oppressed by the glory of her first hat and the excitement of her first journey, kept wide-awake.

Up we went, every moment revealing some fresh effect of light and shadow in the enchanting mountains, past where the embryonic workings of the new light railway scarred the hillside. Up we went and up, catching little glimpses of the town nestling far beneath in its cradle of mountains, and seeing the last flash of sunset illumine their crests. As we mounted slowly the somnolence of our fellow passengers became more profound, and a portly father who was seated beside the little girl, to her evident alarm, lurched farther and farther in her direction, threatening altogether to efface her. The Man was on the point of going to the rescue, but the coach having reached the old carven cross that marks the summit, a sudden and vivifying change came over our manner of progress. The driver remounted the box beside the two motionless old women, whose black-shrouded figures we had seen silhouetted against the light, and off we set, at a pace that atoned for our crawl uphill.

The more rapid motion wrought a transformation on our companions. All the slumberers awoke. The portly gentleman, simultaneously opening eyes and mouth, gazed down in astonishment at the child, as though during his doze she had materialized out of nothing. Lively expressions lit up the blank faces. The little old man in the corner began softly chanting one of the quaint native songs, that to me always sound like improvisations.

It was already dusk when we stopped to change our three hardy mules at a wayside fonda: and the lights of Palma were sparkling through the December darkness when we drew up at the city gate for the consumero's inspection.

During our days of absence the gay little city seemed to have decided that winter had come. The soldiers had donned their heavy coats, and men were going about muffled in great cloaks: but leaves were still thick on the plane-trees in the Borne, and to us the air seemed still soft and pleasant.

A few minutes later we were entering the Casa Tranquila with that feeling of absolute contentment that return to one's own home alone can afford.



SON MAS, ANDRAITX

X
ANDRAITX

A happy fortune more than good guiding led us to Andraitx. The Boy, painting at the port of Palma had seen the diligence, stuffed within with country folks and top-heavy without with their bundles, start with a gay jingle of bells for that little-known town, and was seized with a desire to visit it.

Somewhat precipitately we engaged our seats in the following day's coach, and then proceeded to make inquiries about the place. Nobody, it seemed, had a good word to say of it, perhaps because no one went there. Baedeker scorned even to mention its name. There was only an inferior fonda, one informant said. There was no fonda at all, amended another.

The diligence left Palma at two o'clock, and the fee for the 30 kilometros—over 20 miles—was two pesetas. Taking only a light suit-case, we locked the doors of the Casa Tranquila that glorious December afternoon, and walking down, reached in good time the little back-street café whence the coach started.

Several passengers were already in waiting—a pleasant-faced old man and his comely wife in native dress, sundry peasant women muffled in shawls, one or two men whom the mistress of the café was serving with lunch. A little pile of luggage—bundles tied in brilliant kerchiefs, and market baskets—littered the floor. As we waited, more passengers arrived and more. We were glad our places had been secured.

At five minutes before two the mail-bag appeared; and at ten minutes past, the diligence rattled down the narrow cobbled street and pulled up at the door of the café. It was a cumbrous and yet cramped vehicle lined with clean striped cotton.

The slender mail-bag having been deposited in a hollow seat, the Man and I hopped briskly in and secured the places on either side of the door, which had a wide window, arguing away our consciences' accusation of selfishness by the excuse that we were probably the only passengers to whom the scenery would be new. Then the nice old country couple came in, followed by a huge matron with a little son; and a pretty young girl took the seat next to me. An old dame, who, in spite of the heat, was muffled into a living mummy, mounted beside the Boy on the box. The country women were packed into a hooded cart that was waiting to receive the overflow, the driver got up in front, and we were ready to start. It was already half an hour after starting-time, but we delayed until a nice little boy, attended by two juvenile shop-lads clad in overalls of check cotton, appeared to join us. As fitting preparation for his four-hour journey in the stuffy interior of the coach, careful relatives had enveloped the urchin in a heavy top-coat and wound a thick muffler round his neck. He was hauled into the coach, his luggage, which consisted of two large round bundles neatly tied in gaily striped handkerchiefs, went to swell the mound on the top, and off we set at last, only to halt at the bottom of the street to admit a woman of such appalling dimensions that she seemed to prove what the Boy declares is the Majorcan rule with regard to diligences—that they first fill them quite full, and then add a couple of the fattest people procurable.

Clambering ponderously in she subsided with a flop between the other massive matron and the pretty girl. "Caramba!" exclaimed the pretty girl, and the journey began in earnest.

Palma was brilliant in sunshine. Looking back as we crawled up the heights towards the Terreno, it glowed like a jewel in the strong sunlight. The sea was a vivid azure. Beyond the opposite shores of the bay the distant isle of Cabrera showed distinctly.

As the road wound onwards in and out, we got glimpses of fairy-like inlets of the sea, of beautiful caves and tiny bays all sparkling in the sunshine. As we passed the hotel at Cas Catalá a German waiter appeared to get the newspaper from our driver, and we felt glad that our journey ended in a place where German waiters were unknown.

Turning from the sea, the road passed among rocky slopes crowned with pines and olives. Amid the stones we caught sight of rosy heath and of great clumps of lavender rich in purple blossom. It was on this beautiful sloping country-side that the first great battle was fought between the troops of King Jaime and the hosts of the Moorish Amir. The fighting was severe; and, though the victory was his, the chroniclers of the period tell how the brave young King of Aragon wept when he learned of the loss of two nobles, brothers, who had been boon companions of his own. A tapestry in one of the chambers of the Casa Consistorial at Palma gives a pictorial rendering of the scene. And under a large pine by the wayside, nearly half-way between the capital and Andraitx, is a monument—a simple iron cross set on a stone pedestal—commemorating the valour of the Spaniards who lost their lives to help to free the Christians.

When the way was uphill, and the coach lumbered slowly along, slumber crept over the passengers. When we again reached the level and the pace quickened, everybody awoke, and conversation became general; at least, as far as the native element was concerned. The Man and I yearned for a knowledge of Majorcan when the two plump ladies, whose tongues were their only active members, took turn about in relating what were evidently incidents of dramatic interest.

Once or twice, when the road ascended some specially steep slope in zigzags, the coach stopped, and most of us got out and, crossing the hill by a short cut—we followed those who knew the way—rejoined it on the farther side. Needless to mention, the only two dames whose absence would have made any appreciable lessening in the weight remained fixtures.

The two points of difference between Majorcan and British travellers that we had noticed on the drive from Sóller again impressed us. One was their quiet demeanour. They were not restless, they never fidgeted. They sat quite still, their hands placidly folded—except when a little gesticulation was necessary to adorn a tale. The second, which was even more unlike the British of the same class, was that though the journey was one of about four hours' duration they had made no provision for it. Even the small boy, or the little child, had not so much as a sweet or a biscuit to break the monotony.

When, half-way, we stopped to change horses, the old man, who had been pleasantly interested in the feminine gossip, stepped lightly out, and returning with a large tin mug of water, handed it round. It was the pretty girl who, when it came to her turn to drink, gracefully declined the privilege in favour of me, saying, with a wave of her hand, "Ah, no! The señora first."

The way was wild and romantic. Only at long intervals was there a house even by the road-side. Just at dusk we passed several open carts crowded with young olive-gatherers returning from work—a gay band, shouting and singing. After that the night appeared to fall suddenly upon the earth, and the new moon, a bright star poised above her, shone in the sky.

A second diligence, starting from some other point, had joined us; and as we moved slowly along in company, the two lumbering heavily-laden coaches and the covered van, the little procession had something of the aspect of a party of emigrants travelling in quest of a new home.

When the mysterious beauty of the half-lights had vanished, and the night gathered, we began to wonder why we had left the Casa Tranquila, where we had been so comfortable. We had no special reason for coming to Andraitx; there was no attraction to draw us thither. And even now we did not know if there was any place where we might sleep.

Just before we entered the town the coach stopped a moment and the Boy came round to the door.

"I've been consulting the driver," he said. "He recommends a place where he says we'll get the best cooking in Andraitx."

"Is it an inn?" we asked.

"No, I don't think it's exactly an inn, but the man has been a cook. His house is at this end of the town. The driver says he'll stop there if we like. Will that do?"

It was quite dark now. We were cramped and tired, and the refuge that wasn't exactly an inn was at least near. We agreed that it would do.

Three minutes later the diligence drew up in front of an open door, through which the light from a good oil lamp streamed into the blackness of the street.

"This seems to be the place," said the Boy. "But it's a shop!"

There was no opportunity for hesitation. Our luggage was already on the pavement. Turning to a tall, bearded man in a white apron who appeared in the doorway, we asked if he had accommodation.

Yes, he had room, he replied; would we enter?—and, following him, we found ourselves in a wide, airy shop. On one side were shelves filled with delicacies. On the other were three great wine barrels. And on the floor stood the usual assortment of hampers and open baskets containing fruits and vegetables.

At the back of the shop, sandwiched between it and the kitchen, was a neat little dining-room. And when we had been ushered in there the Boy, as our spokesman, proceeded, after the custom of the country, to ask terms—"What would be the charge for board and lodging, wine included, a day?"

Our host hesitated. He was an exceptionally nice-looking man and spoke beautiful Spanish.

"The terms? That would depend upon what one had. He could make any terms that suited, from one peseta and a half a day. But for four pesetasthen he could do us really well."

A bargain was quickly struck. We were to pay three pesetas and a half a day, wine and the little breakfast included; and our first meal was to be served as soon as it could be prepared.

After a short stroll through the dark streets, and not a little conjecture concerning immediate happenings, we returned to our lodging. The glass doors of the little dining-room opened on to the shop, its window looked to the kitchen, where our host was already busy over the stove. The sound of quick footsteps overhead suggested that rooms were being prepared for our reception. Her parents being engaged, the shop had been left in charge of the daughter of the house, a pretty, dark-eyed child of seven years old.

She made a charming little picture, as she sat amongst the scarlet pimientos and the yellow lemons waiting for custom. And when a younger child, carrying a quart bottle, entered to buy a pennyworth of wine, the business-like way in which she placed the funnel in the bottle, and filling the measure from the barrel poured it in without spilling a drop, delighted us. As also did the accustomed way in which she dropped the penny into the table-drawer that served as till.

Before we had time to grow impatient our hostess, looking like an adult copy of her child, appearing, spread the table neatly with clean linen and shining crystal, then set before us a dish of rolls, one of olives, and small plates of spiced sausage and ham. Then the host entered carrying a bottle of a good brand of imported claret that he had taken from his shelves, and a syphon of seltzer.

We were nibbling at the appetizers, trying to restrain ourselves from making a meal of them, when an excellent soup was served.

"If I could choose, I know what I'd have next—a big fat omelet," the Boy said, as he finished his plate of soup. And on the thought, as though in answer to his wish, the landlord entered bearing a fine opulent omelet stuffed with green peas. When we had eaten that, he was waiting to replace it with a dish of delicately browned veal cutlets, savoury potatoes fried in butter, and more green peas. A sweet course is so rarely served in Majorca that it was a pleasant surprise to find the cutlets followed by a mould of the native preserve, membrillo (quince) jelly, and pastry turn-overs. The dessert consisted of a pyramid of mandarin oranges cut with stems and leaves. It was a surprisingly complete meal to be served on an hour's notice in the back shop of a little unknown out-of-the-world town.

The rooms allotted to us comprised the whole floor above. The salon, which was to the front, had two handsome wardrobes—wardrobes would seem to be as often placed in sitting-rooms as in bedrooms in Majorca—a chest of drawers, several comfortable chairs. The beds, with their lace-trimmed and monogrammed linen, were perfection. As we fell asleep we blessed the happy chance that had led us to so much more comfortable quarters than we had anticipated finding.

Breakfast, of French chocolate and hot buttered rolls, served to confirm the good impression of the previous night.

The ambition of my infancy—to keep a little shop—threatened to return as, from the stronghold of our neat little dining-room, we watched the life of the shop, a portion of whose trade appeared to consist of barter. First a woman entered with a basket of glowing sun-kissed pomegranates which she exchanged for macaroni and other groceries. She was quickly followed by a man who had a hamper of lemons and a bag of the scarlet waxen pods of the sweet pepper to dispose of.

While the chocolate was still in process of consumption our host, courteously solicitous respecting our comfort of the night, waited on us, his tall, slender form begirt with an apron of spotless purity, on which was also embroidered the family monogram.

From our concerns the conversation naturally passed to his, and with the simple friendliness of the Majorcan he told us his life-story. Told how, like most of the Andraitx lads, he had early left home to seek his fortune, but while most of his companions had become sailors, he had chosen to make cooking his profession. A course of years passed as a chef in Havanna and other places had gained him the nest-egg he desired. Returning to his native town while still a comparatively young man, he had taken this shop, married to his liking, and settled down in comfort.

There was neither sun nor wind. The air was calm and cool. It was a splendid day for exploring a new locality. But Andraitx was still a sealed letter to us. We did not even know what to look for.

When we arrived on the previous night the town had been shrouded in darkness. So it was a charming surprise after we had mounted the commonplace street to find that in situation Andraitx resembled a miniature Sóller. Hills, some crowned by windmills, enclosed it on every side. Passing through the market square we climbed the eminence on which perched the quaint old church, and looking back, saw the town lying in the hollow beneath us; and to the north-west, its mouth guarded by sentinel hills, the wide inlet of the sea that marked the port.

Within the church, gloom and silence held possession. A little distance off was the walled cemetery. Leaving an environment that threatened to depress us, we scrambled down the farther side of the rocky incline, and, finding a path, followed it.

The path, chosen at random, passed in front of Son Mas, a quaint old building whose tower bore signs of great antiquity. The place was evidently now in use as a farm-house, and the tenant, seeing us pause to look in through the wide gateway, came out and cordially invited us to enter.

He was a fine specimen of the handsome, robust sons of that gracious soil. His sun-tanned skin and workaday garb seemed at variance with his courteous dignity of manner, which admirably became the resident of so ancient a mansion. He appeared to feel a special pride in his surroundings and did not scamp the showing. Through the wide courtyard, and up the central staircase that led to the balconies, and through the deserted rooms he escorted us.

The tall square tower that now formed part of the house, he told us, had in older times been used as a place of refuge by the Christians during the attacks of the piratical Moors who infested the coast—a stronghold to which they fled when news reached them that the heathen marauders had entered the port and were advancing towards the town. Would we like to see it?

Would we not! Following our leader, we passed along more corridors and over floors aslant with age, till he stopped before the entrance to what was probably the smallest winding stair ever devised for the passage of human beings.

Up that very stair, our guide assured us, had the Christians fled to seek safety in the tower. And as we timorously mounted the narrow steps we agreed that the Andraitx early Christians must have been the leanest of mankind. For one plump Christian in a hurry would assuredly have brought destruction on all the rest by sticking in the first bend of that pitch-dark winding staircase.

We emerged, dusty and breathless, into a square room whose window framed a magnificent view over the town and the wide fruitful valley to the shining waters of the port beyond.

In one of the walls was a groined cavity that had been a shrine. And close beside it was the now walled-up doorway that, when the tower stood apart, had been connected by a drawbridge with the main building.

On the dusty floor in a corner lay some curious earthenware retorts of a primitive date. The vessels had been found in an old cabinet in company with a quantity of unknown drugs—presumably the stock of some long-dead alchemist. Scientific men, hearing of the discovery, had hastened to carry off the chemicals, the farmer told us, leaving the earthenware behind.

All the acquisitive Briton in us yearned to possess one of the quaint retorts. It was only the thought of their bulky brittleness that conquered the covetous feeling.

From the room more pigmy steps wound upwards to a roofed mirador, but, as the inner walls of the staircase were broken away in great gaps, only the Boy was daring enough to ascend.

Returning, he reported a low roof that sloped down to battlemented walls pierced with loop-holes through which arrows and boiling water were wont to shower down on the besiegers. On one occasion the captain of the Moors was killed with scalding water thrown from the tower. To the present day the incident affords matter for intense satisfaction at Andraitx.