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The Myths of Mexico & Peru

Chapter 6: Evidence of Animal and Plant Life
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About This Book

An illustrated survey of pre-Columbian civilizations and their myth systems, beginning with Mexican society and its pantheon and presenting major myths, rituals, cosmologies, and legends—including Aztec and Maya traditions and representative figures such as the feathered‑serpent and night and rain deities. It examines Maya origins, narrative cycles, and ritual practice, then turns to the civilizations of the Andean world and their mythic motifs, and offers comparative interpretation alongside archaeological observations, bibliographic references, a glossary, and numerous illustrations that connect mythic narratives to surviving monuments and artifacts.

Evidence of Animal and Plant Life

It is impossible in this connection to ignore the evidence in favour of native advancement which can be adduced from the artificial production of food in America. Nearly all the domesticated animals and cultivated food-plants found on the continent at the period of the discovery were totally different from those known to the Old World. Maize, cocoa, tobacco, and the potato, with a host of useful plants, were new to the European conquerors, and the absence of such familiar animals as the horse, cow, and sheep, besides a score of lesser animals, is eloquent proof of the prolonged isolation which the American continent underwent subsequent to its original settlement by man.