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The volume assembles an encyclopedic survey of the known world and its living inhabitants, moving from detailed regional geography and descriptions of seas, rivers, islands, and peoples to extended treatments of humanity, its generation, anatomy, and the origins and inventions of arts. Subsequent books catalog terrestrial animals—their habits, capture, and uses—followed by comprehensive observations on fish and marine creatures, their sizes and behaviors. Accounts mix naturalistic description, reported marvels, medicinal uses derived from animals, and travel and secondhand reports, organized as topical chapters intended as a practical compendium of natural and human phenomena.
The orator Hortensius was the first Roman who had the peacock killed for table; it was on the occasion of the banquet given by him on his inauguration in the college of the priesthood. M. Aufidius Lurco2950 was the first who taught the art of fattening them, about the time of the last war with the Pirates. From this source of profit he acquired an income of sixty thousand sesterces.2951