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The Natural History of Pliny, Volume 2 (of 6) cover

The Natural History of Pliny, Volume 2 (of 6)

Chapter 365: CHAP. 90.—WHICH FISHES HAVE THE FINEST SENSE OF SMELL.
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About This Book

The volume assembles an encyclopedic survey of the known world and its living inhabitants, moving from detailed regional geography and descriptions of seas, rivers, islands, and peoples to extended treatments of humanity, its generation, anatomy, and the origins and inventions of arts. Subsequent books catalog terrestrial animals—their habits, capture, and uses—followed by comprehensive observations on fish and marine creatures, their sizes and behaviors. Accounts mix naturalistic description, reported marvels, medicinal uses derived from animals, and travel and secondhand reports, organized as topical chapters intended as a practical compendium of natural and human phenomena.

CHAP. 90.—WHICH FISHES HAVE THE FINEST SENSE OF SMELL.

It is quite manifest that fishes have the sense of smell also; for they are not all to be taken with the same bait, and are seen to smell at it before they seize it. Some, too, that are concealed in the bottom of holes, are driven out by the fisherman, by the aid of the smell of salted fish; with this he rubs the entrance of their retreat in the rock, immediately upon which they take to flight from the spot, just as though they had recognized the dead carcases of those of their kind. Then, again, they will rise to the surface at the smell of certain odours, such, for instance as roasted sæpia and polypus; and hence it is that these baits are placed in the osier kipes used for taking fish. They immediately take to flight upon smelling the bilge water in a ship’s hold, and more especially upon scenting the blood of fish.

The polypus cannot possibly be torn away from the rock to which it clings; but upon the herb cunila3127 being applied, the instant it smells it the fish quits its hold. Purples also are taken by means of fetid substances. And then, too, as to the other kinds of animals, who is there that can feel any doubt? Serpents are driven away by the smell of harts’ horns, and more particularly by that of storax. Ants, too, are killed by the odours of origanum, lime, or sulphur. Gnats are attracted by acids, but not by anything sweet.

(71.) All animals have the sense of touch, those even which have no other sense; for even in the oyster, and, among land animals, in the worm, this sense is found.