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The Natural History of Pliny, Volume 3 (of 6) cover

The Natural History of Pliny, Volume 3 (of 6)

Chapter 414: CHAP. 10.—PLANTS WHICH ARE PROPAGATED BY SEED.
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The work assembles systematic observations on animals, insects, and trees, combining natural history with practical notes. It surveys insect forms and habits, including bees, silk‑producing worms, spiders, and parasitic species, and discusses reproduction, classification, diseases, and useful products like honey and silk. It then examines animal anatomy in detail, limb by limb and organ by organ, comparing organs, vital functions, and bodily peculiarities across species. Later sections catalogue trees and exotic plants, describing aromatic gums, spices, frankincense, myrrh, and methods for producing and testing unguents and perfumes, and noting their uses and regions of origin.

CHAP. 10.—PLANTS WHICH ARE PROPAGATED BY SEED.

It is Nature herself that has taught us most of these methods, and more particularly that of sowing seed, as it was very soon evident how the seed on falling to the ground revived again in germination. Indeed, there are some trees that are capable of being propagated in no other way, the chesnut2919 and the walnut, for instance; with the sole exception, of course, of such as are employed for coppice wood. By this method, too, as well as the others, some trees are propagated, though from a seed of a different nature, such, for instance, as the vine, the apple, and the pear;2920 the seed being in all these cases in the shape of a pip, and not the fruit itself, as in that of the chesnut and the walnut. The medlar, too, can also be propagated by the agency of seed. All trees, however, that are grown by this method are very slow in coming to maturity,2921 degenerate2922 very rapidly, and must often be renewed by grafting: indeed, the chesnut even sometimes requires to be grafted.