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The Natural History of Pliny, Volume 4 (of 6) cover

The Natural History of Pliny, Volume 4 (of 6)

Chapter 235: CHAP. 79.—THE WILD POPPY CALLED HERACLIUM, OR APHRON: FOUR REMEDIES. DIACODION.
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The text compiles practical and encyclopedic guidance on crop cultivation and plant uses, beginning with cereals and farm management — types of grain, sowing and harvesting schedules, ploughing, seed selection, storage, and maladies — plus weather and stellar prognostics for agricultural timing. It proceeds to flax and garden plants, detailing varieties, planting and processing methods, garden layout, and pest and disease remedies. The final section assembles medicinal preparations and numerous remedies derived from vegetables and herbs, listing applications and recipes for treating ailments using garden-grown plants.

CHAP. 79.—THE WILD POPPY CALLED HERACLIUM, OR APHRON: FOUR REMEDIES. DIACODION.

There is another kind1663 of wild poppy, known as “heraclion” by some persons, and as “aphron” by others. The leaves of it, when seen from a distance, have all the appearance of sparrows;1664 the root lies on the surface of the ground, and the seed has exactly the colour of foam.1665 This plant is used for the purpose of bleaching linen1666 cloths in summer. It is bruised in a mortar for epilepsy, being given in white wine, in doses of one acetabulum, and acting as an emetic.

This plant is extremely useful, also, for the composition of the medicament known as “diacodion,”1667 and “arteriace.” This preparation is made with one hundred and twenty heads1668 of this or any other kind of wild poppy, steeped for two days in three sextarii of rain water, after which they are boiled in it. You must then dry the heads; which done, boil them down with honey to one half, at a slow heat. More recently, there have been added to the mixture, six drachmæ of saffron, hypocisthis,1669 frankincense, and gum acacia, with one sextarius of raisin wine of Crete. All this, however, is only so much ostentation; for the virtue of this simple and ancient preparation depends solely upon the poppy and the honey.