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The Natural History of Pliny, Volume 4 (of 6)

Chapter 400: CHAP. 33.—THE HALIMON: FOURTEEN REMEDIES.
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The text compiles practical and encyclopedic guidance on crop cultivation and plant uses, beginning with cereals and farm management — types of grain, sowing and harvesting schedules, ploughing, seed selection, storage, and maladies — plus weather and stellar prognostics for agricultural timing. It proceeds to flax and garden plants, detailing varieties, planting and processing methods, garden layout, and pest and disease remedies. The final section assembles medicinal preparations and numerous remedies derived from vegetables and herbs, listing applications and recipes for treating ailments using garden-grown plants.

CHAP. 33.—THE HALIMON: FOURTEEN REMEDIES.

Some authors have thought that it is the asphodel that is called “halimon” by Hesiod, an opinion which appears to me ill-founded; halimon2634 being the name of a distinct plant, which has been the occasion of no few mistakes committed by writers. According to some, it is a tufted shrub, white, destitute of thorns, and with leaves like those of the olive, only softer; which eaten boiled, are an agreeable food. The root, they say, taken in doses of one drachma in hydromel, allays gripings of the bowels, and is a cure for ruptures and convulsions. Others, again, pronounce it to be a vegetable growing near the sea-shore,2635 of a salt taste—to which, in fact, it owes its name—with leaves somewhat round but elongated, and much esteemed as an article of food. They say, too, that there are two species of it, the wild and the cultivated,2636 and that, mixed with bread, they are good, both of them, for dysentery, even if ulceration should have supervened, and are useful for stomachic affections, in combination with vinegar. They state, also, that this plant is applied raw to ulcers of long standing, and that it modifies the inflammation of recent wounds, and the pain attendant upon sprains of the feet and affections of the bladder. The wild halimon, they tell us, has thinner leaves than the other, but is more effectual as a medicament in all the above cases, as also for the cure of itch, whether in man or beast. The root, too, according to them, employed as a friction, renders the skin more clear, and the teeth whiter; and they assert that if the seed of it is put beneath the tongue, no thirst will be experienced. They state, also, that this kind is eaten as well as the other, and that they are, both of them, preserved.

Crateuas has spoken of a third2637 kind also, with longer leaves than the others, and more hairy: it has the smell of the cypress, he says, and grows beneath the ivy more particularly. He states that this plant is extremely good for opisthotony and contractions of the sinews, taken in doses of three oboli to one sextarius of water.