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The Natural History of Pliny, Volume 4 (of 6) cover

The Natural History of Pliny, Volume 4 (of 6)

Chapter 412: CHAP. 45.—THE CONDRION OR CHONDRYLLA: SIX REMEDIES.
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The text compiles practical and encyclopedic guidance on crop cultivation and plant uses, beginning with cereals and farm management — types of grain, sowing and harvesting schedules, ploughing, seed selection, storage, and maladies — plus weather and stellar prognostics for agricultural timing. It proceeds to flax and garden plants, detailing varieties, planting and processing methods, garden layout, and pest and disease remedies. The final section assembles medicinal preparations and numerous remedies derived from vegetables and herbs, listing applications and recipes for treating ailments using garden-grown plants.

CHAP. 45.—THE CONDRION OR CHONDRYLLA: SIX REMEDIES.

The condrion,2672 or chondrylla, has leaves, eaten away, as it were, at the edges, and similar to those of endive, a stalk less than a foot in length and full of a bitter juice, and a root resembling that of the bean, and occasionally very ramified. It produces, near the surface of the earth, a sort of mastich,2673 in a tubercular form, the size of a bean; this mastich, it is said, employed as a pessary, promotes the menstrual discharge. This plant, pounded whole with the roots, is divided into lozenges, which are employed for the stings of serpents, and probably with good effect; for field mice, it is said, when injured by those reptiles, are in the habit of eating this plant. A decoction of it in wine arrests looseness of the bowels, and makes a most excellent substitute for gum, as a bandoline for the eye-lashes,2674 even when the hairs are most stubborn. Dorotheus says, in his poems, that it is extremely good for the stomach and the digestive organs. Some persons, however, have been of opinion that it is unwholesome for females, bad for the eyesight, and productive of impotence in the male sex.