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The Natural History of Pliny, Volume 4 (of 6) cover

The Natural History of Pliny, Volume 4 (of 6)

Chapter 518: CHAP. 68.—WILD PLUMS: TWO REMEDIES.
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The text compiles practical and encyclopedic guidance on crop cultivation and plant uses, beginning with cereals and farm management — types of grain, sowing and harvesting schedules, ploughing, seed selection, storage, and maladies — plus weather and stellar prognostics for agricultural timing. It proceeds to flax and garden plants, detailing varieties, planting and processing methods, garden layout, and pest and disease remedies. The final section assembles medicinal preparations and numerous remedies derived from vegetables and herbs, listing applications and recipes for treating ailments using garden-grown plants.

CHAP. 68.—WILD PLUMS: TWO REMEDIES.

The fruit of the wild plum, or the bark of the root,3129 boiled down to one-third in one hemina of astringent wine, arrests looseness of the bowels and griping pains in the stomach: the proper dose of the decoction is one cyathus.