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The Natural History of Wiltshire

Chapter 16: CHAPTER IX. OF PLANTS.
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About This Book

A collection of antiquarian observations and field notes about Wiltshire that blends natural history, topography, and local antiquities. It surveys landscapes, geological features, flora and fauna, and ancient monuments, often describing barrows, churches, and curiosities in fragmentary entries. It preserves customs, folklore, and oral traditions alongside practical descriptions and speculative explanations. The work reads as a compendium of curious facts and suggestions, combining empirical interest with anecdote and personal reflection to illustrate both the county’s features and the author’s method of inquiry.

CHAPTER IX.
OF PLANTS.

Præsentemq{ue} refert quaelibet herba Deum.—OVID.

[THIS is one of the most copious chapters in Aubrey’s work. Ray has appended a number of valuable notes to it, several of which are here printed. Dr. Maton has quoted from this chapter, which he mentions in terms of commendation, in his “Notices of animals and plants of that part of the county of Wilts within 10 miles round Salisbury”, appended to Hatcher’s History of Salisbury, folio, 1843.—J. B.]

IT were to be wish’t that we had a survey or inventory of the plants of every county in England and Wales, as there is of Cambridgeshire by Mr. John Ray; that we might know our own store, and whither to repaire for them for medicinall uses. God Almighty hath furnished us with plants to cure us, that grow perhaps within five or ten miles of our abodes, and we know it not.

Experience hath taught us that some plants have wonderful vertues; and no doubt all have so, if we knew it or could discover it. Homer writes sublimely, and calls them {Gk: Cheires Theion}, the hands of the gods: and we ought to reach them religiously, with praise and thanksgiving.

I am no botanist myselfe, and I thinke we have very few in our countrey that are; the more is the pity. But had Tho. Willisel* lived, and been in England, I would have employed him in this search.

* THOMAS WILLISEL was a Northamptonshire man (Lancashire—J. RAY), a very poor fellow, and was a foot soldier in ye army of Oliver Cromwell. Lying at St. James’s (a garrison then I thinke), he happened to go along with some simplers. He liked it so well that he desired to goe with them as often as they went, and tooke such a fancy to it that in a short time he became a good botanist. He was a lusty fellow, and had an admirable sight, which is of great use for a simpler; was as hardy as a Highlander; all the clothes on his back not worth ten groates, an excellent marksman, and would maintain himselfe with his dog and his gun, and his fishing-line. The botanists of London did much encourage him, and employed (sent) him all over England, Scotland, and good part of Ireland, if not all; where he made brave discoveries, for which his name will ever be remembred in herballs. If he saw a strange fowle or bird, or a fish, he would have it and case it. When ye Lord John Vaughan, now Earle of Carbery, was made Governour of Jamaica, 167-, I did recommend him to his Excellency, who made him his gardiner there. He dyed within a yeare after his being there, but had made a fine collection of plants and shells, which the Earle of Carbery hath by him; and had he lived he would have given the world an account of the plants, animals, and fishes of that island. He could write a hand indifferent legible, and had made himself master of all the Latine names: he pourtrayed but untowardly. All the profession he had was to make pegges for shoes.

Sir William Petty surveyed the kingdome of Ireland geographically, by those that knew not what they did. Why were it impossible to procure a botanique survey of Wiltshire by apothecaries of severall quarters of the county? Their profession leadeth them to an acquaintance of herbes, and the taske being divided, would not be very troublesome; and, besides the pleasure, would be of great use. The apothecaries of Highworth, Malmesbury, Calne, and Bath (which is within three miles of Wilts) might give an account of the northern part of Wiltshire, which abounds with rare simples: the apothecaries of Warminster, the Devises, and Marleborough, the midland part; and the apothecaries of Salisbury the south part, towards the New Forest.

Mr. Hayward, the apothecary of Calne, is an ingenious person and a good botanist; and there-about is great variety of earths and plants. He is my friend, and eagerly espouses this designe. He was bred in Salisbury, and hath an interest with the apothecaries there, and very likely at Bath also. I had a good interest with two very able apothecaries in Salisbury: Hen. Denny (Mr. Hayward’s master), and Mr. Eires; but they are not long since dead. But Mr. Andrewes, on the ditch there, hath assured a friend of mine, Robt. Good, M.A. that he will preserve the herbes the herbe-women shall bring him, for my use.

If such an inventory were made it would sett our countrey-men a worke, to make ’em love this knowledge, and to make additions.

In the meantime, that this necessary topick be not altogether void, I will sett down such plants as I remember to have seen in my frequent journeys. ’Twas pleasant to behold how every ten or twenty miles yield a new entertainment in this kind.

I will begin in the north part, towardes Coteswold in Gloucestershire.

In Bradon Forest growes very plentifully rank wood-wax; and a blew grasse they call July-flower grasse, which cutts the sheepes mouthes; except in the spring. (I suppose it is that sort of Cyperus grasse which some herbarists call “gramen caryophylleu{s}”.—J. RAY.) Wood-wax growes also plentifully between Easton-Piers and Yatton Keynel; but not so rank as at Bradon Forest.


At Mintie is an abundance of wild mint, from whence the village is denominated.


Argentina (wild tansey) growes the most in the fallowes in Coteswold, and North Wilts adjoyning, that I ever saw. It growes also in the fallowes in South Wiltshire, but not so much. (Argentina grows for ye most part in places that are moist underneath, or where water stagnates in winter time.—J. RAY.)


About Priory St. Maries, and in the Minchin-meadowes* there, but especially at Brown’s-hill, which is opposite to the house where, in an unfortunate hour,† I drew my first breath, there is infinite variety of plants; and it would have tempted me to have been a botanist had I had leisure, which is a jewell I could be never master of. In the banks of the rivulet growes abundantly maiden-haire (adiantum capillas veneris), harts-tongue, phyllitis, brooke-lime (anagallis aquatica), &c. cowslip (arthritica) and primroses (primula veris) not inferior to Primrose Hills. In this ground calver-keys, hare-parsely, wild vetch, maiden’s-honesty, polypodium, fox-gloves, wild-vine, bayle. Here is wonderfull plenty of wild saffron, carthamus, and many vulnerary plants, now by me forgott. There growes also adder’s-tongue, plenty—q. if it is not the same with viper’s-tongue? (We have no true black mayden-hair growing in England. That which passeth under that name in our apothecaries’ shops, and is used as its succeedaneum, is trichomores. Calver-keys, hare’s-parseley, mayden’s-honesty, are countrey names unknown to me. Carthamus growes no where wild with us. It may possibly be sown in ye fields, as I have seen it in Germany.—J. RAY.)

* Minchin is an old word for a nunne.

† Vide my Villa. “Quoque loco primum tibi sum male cognitus infans”.

In Natalem, Ovid. Trist. lib. iii.

This north part of the shire is very naturall for barley. Till the beginning of the civill warrs wheat was rarely sown hereabout; and the brown bread was barley: now all the servants and poor people eat wheaten bread.


Strawberries (fragaria), in Colern woods, exceeding plentifull; the earth is not above two inches above the free-stone. The poor children gather them, and sell them to Bathe; but they kill the young ashes, by barking them to make boxes to put them in.

Strawberries have a most delicious taste, and are so innocent that a woman in childbed, or one in a feaver, may safely eate them: but I have heard Sir Christopher Wren affirm, that if one that has a wound in his head eates them, they are mortall. Methinks ’tis very strange. Quaere, the learned of this?


About Totnam-well is a world of yellow weed (q. nomen) which the diers use for the first tinge for scarlet; and afterwards they use cutchonele.


Bitter-sweet (dulcamara), with a small blew flower, plenty at Box.

(And Market Lavington, in the withy-bed belonging to the vicarage.-BISHOP TANNER.)

Ferne (filix); the largest and rankest growes in Malmesbury hundred: but the biggest and tallest that ever I saw is in the parke at Draycot Cerne, as high almost as a man on horseback, on an ordinary horse.

“The forest of Savernake is of great note for plenty of game, and for a kind of ferne there that yieldeth a most pleasant savour”.-(Fuller’s Worthies: Wilts, Hen. Sturmy.)

This ferne is mentioned by Dr. Peter Heylin in his Church History, in the Pedegre of Seymour. The vicar of Great Bedwin told me that he hath seen and smelt the ferne, and that it is like other ferne, but not so big. He knowes not where it growes, but promised to make enquirie. Now Mr. Perkins sayes that this is sweet cis, and that it is also found in the New Forest; but me thinkes the word Savernake seems to be a sweet-oke-ferne:—oke, is oake; verne is ferne; perhaps sa, or sav, is sweet or savorous.—(Vide Phytologia Britannic., where this fern is taken notice of. Sweet fern is the vulgar name, for sweet chervill or cicely; but I never found that plant wild in England.—J. RAY.)

Danes-blood (ebulis) about Slaughtonford is plenty. There was heretofore (vide J. Milton) a great fight with the Danes, which made the inhabitants give it that name.

Wormewood exceedingly plentifull in all the wast grounds in and about Kington St. Michael, Hullavington, and so to Colerne, and great part of the hundred of Malmesbury.

Horse-taile (equisetum). Watchmakers and fine workers in brasse use it after smooth filing. They have it from Holland; but about Dracot Cerne and Kington St. Michael, in the minchin-meadow of Priory St. Maries, is great quantity of the same. It growes four and five foot high.

Coleworts, or kale, the common western dish, was the Saxon physic. In the east it is so little esteemed that the poor people will not eate it.

About Malmesbury “ros solis”, which the strong-water men there doe distill, and make good quantitys of it. In the woods about the Devises growes Solomon’s-seale; also goates-rue (gallega); as also that admirable plant, lilly-convally. Mr. Meverell says the flowers of the lilly-convally about Mosco are little white flowers.—(Goat’s-rue:—I suspect this to be a mistake; for I never yet heard that goat’s-rue was found by any man growing wild in England.—J. RAY.)

The middle part of Wilts.—Naked-boys (q. if not wild saffron) about Stocton. (Naked-boys is, I suppose, meadow saffron, or colchicum, for I doe not remember ever to have seen any other sort of saffron growing wild in England.—J. RAY.)


The watered meadows all along from Marleborough to Hungerford, Ramesbury, and Littlecot, at the later end of Aprill, are yellow with butter flowers. When you come to Twyford the floted meadowes there are all white with little flowers, which I believe are ladysmocks (cardamine): quaere of some herbalist the right name of that plant. (Ranunculus aquaticus folio integro et multum diviso, C. Bankini.—J. RAY.) The graziers told me that the yellow meadowes are by much the better, and those white flowers are produc’t by a cold hungry water.


South part.—At the east end of Ebbesbourne Wake is a meadowe called Ebbesbourne, that beareth grasse eighteen foot long. I myself have seen it of thirteen foot long; it is watered with the washing of the village. Upon a wager in King James the First’s time, with washing it more than usuall, the grasse was eighteen foot long. It is so sweet that the pigges will eate it; it growes no higher than other grasse, but with knotts and harles, like a skeen of silke (or setts together). They cannot mowe it with a sythe, but they cutt it with such a hooke as they bagge pease with.

At Orston [Orcheston] St. Maries is a meadowe of the nature of that at Ebbesbourne aforesayd, which beares a sort of very long grasse. Of this grasse there was presented to King James the First some that were seventeen foot long: here is only one acre and a half of it. In common yeares it is 12 or 13 foot long. It is a sort of knott grasse, and the pigges will eate it.

[The “Orcheston Grass” has long been famous as one of the most singular vegetable products of this country. From the time of Fuller, who particularly mentions it in his “Worthies of England”, many varying and exaggerated accounts of it have been published: but in the year 1798 Dr. Maton carefully examined the grass, and fully investigated the peculiar circumstances of soil and locality which tend to its production. He contributed the result of his inquiries to the Linnæan Society, in a paper which is printed in the fifth volume of their Transactions. Some comments on that paper, and on the subject generally, by Mr. Davis, of Longleat, will be found in the second volume of the Beauties of Wiltshire, p. 79. That gentleman states that “its extraordinary length is produced by the overflowing of the river on a warm gravelly bed, which disposes the grass to take root and shoot out from the joints, and then root again, and thus again and again; so that it is frequently of the length of ten or twelve feet and the quantity on the land immense, although it does not stand above two feet high from the ground”. Although the meadow at Orcheston St. Mary in which this grass grows is only two acres and a half in extent, its produce in a favourable season, is said to have exceeded twelve tons of hay. Shakspere, to whom all natural and rural objects were familiar, alludes to the “hindering knot-grass”, in A Midsummer Night’s Dream, Act iii. sc. 2.


Ramsons (allium ursinum, fl. albo): tast like garlick: they grow much in Cranbourn Chace. A proverb:—

“Eate leekes in Lide,* and ramsins in May,
And all the yeare after physitians may play”.

* March.

[I have seen this old proverb printed, “Eat leekes in Lent, and raisins in May, &c.”—J. B.]

No wild oates in Wiltshire, or rarely. In Somersetshire, common. (There is abundance of wild oats in the middle part of Wiltsh., especially in the west clay of Market Lavington field, when the crop is barley.—BISHOP TANNER.)


Thorowax beares a pretty little yellow flower, not much unlike the blowing of a furze that growes so common on the downes, close to the ground: the bees love it extremely. (There is a mistake in thorowax, or perfoliata; for that rises to a good stature, and hath no such flower. I suppose the plant you mean is trifolium corniculatum, or bird’s-foot trefoil.—J. RAY.)


The right honorable James, Earle of Abingdon, tells me that there are plenty of morillons about Lavingtons, which he eates, and sends to London. Methinkes ’tis a kind of ugly mushroom. Morillons we have from Germany and other places beyond sea, which are sold here at a deare rate; the outer side is like a honeycombe. I have seen them of nine inches about They grow near the rootes of elmes.

Poppy (papaver) is common in the corn fields; but the hill above Harnham, by Salisbury, appeares a most glorious scarlet, it is so thick there.

“Ilia soporiferum, parvas initura penates,
Colligit agresti lene papaver humo.
Dum legit oblito fertur gustàsse palato,
Longamq{ue} imprudens exsoluisse famem”.—OVID. FAST. lib. iv.


In a ground of mine called Swices (which is a neck of land at the upper end of the field called Shatcomb) growes abundantly a plant called by the people hereabout crow-bells, which I never saw any where but there. “Swice”, in the old English, signifies a neck.


Dwarfe-elder (ebulus) at Box, &c. common enough: at Falston and Stoke Verdon, in the high waies. The juice of ebulus turnes haire black; and being mingled with bull’s fatt is Dr. Buller’s remedie for the gowte.

The best way to dye haire browne is to take alhanna in powder, mix’t with fair water as thick as mustard: lay it on the haire, and so tye it up in a napkin for twelve houres time. Doe thus for six dayes together, putting on fresh every day for that time. This will keep the haire browne for one whole yeares time after it. The alhanna does prepare the hair and makes it of a darke red or tawny colour. Then they take “takout”, which is like a small gall, and boyle it in oyle till it hath drunk up all the oyle; then pulverize it, and mix it with water and putt it on the haire. Grind a very little of alkohol, which they use in glazeing of their earthen vessels, in a mortar with the takout, and this turnes the haire to a perfect black. This receipt I had from my worthy and obligeing friend Mr. Wyld Clarke, merchant, of London, who was factour many yeares at S{an}cta-Cruce, in Barberie, and brought over a quantity of these leaves for his own use and his friends. ’Tis pity it is not more known. ’Tis leaves of a tree like a berbery leafe. Mr. Clarke hath yet by him (1690) above half a peck of the alhanna.

Dr. Edw. Brown, M.D. in his Travells, sc. description of Larissa and Thessalie, speakes of alhanna. Mr. Wyld Clarke assures me that juice of lemons mixt with alhanna strikes a deeper and more durable colour either in the hands or nailes.


Tobacco.—We have it onely in gardens for medicine; but in the neighbouring county of Gloucester it is a great commodity. Mdm. “Tobacco was first brought into England by Ralph Lane in the eight and twentieth yeare of Queen Elizabeth’s raigne”.—Sir Richard Baker’s Chronicle. Rider’s Almanack (1682) sayes since tobacco was first brought into England by Sir Walter Raleigh, 99 yeares. Mr. Michael Weekes, of the custome house, assures me that the custom of tobacco is the greatest of all other, and amounts now (1688) to four hundred thousand pounds per annum. [Now (1847) about three millions and a half.—J. B.]


Broome keeps sheep from the rott, and is a medicine not long since found out by physitians for the dropsy. In some places I knew carefull husbandmen that quite destroyed their broome (as at Lanford), and afterwards their sheep died of the rott, from which they were free before the broom was cutt down; so ever since they doe leave a border of broome about their grounds for their sheep to browze on, to keep them sound.


Furzes (genista spinosa).-I never saw taller or more flourishing English furzes than at Chalke. The Great Duke of Thuscany carried furzes out of England for a rarity in his magnificent garden. I never saw such dwarft furzes as at Bowdon parke; they did but just peep above the ground.


Oakes (the best of trees).-We had great plenty before the disafforestations. We had in North Wiltshire, and yet have, though not in the former plenty, as good oakes as any in England. The best that we have now (1670) are at Okesey Parke, Sir Edward Poole’s, in Malmesbury hundred; and the oakes at Easton Piers (once mine) were, for the number, not inferior to them. In my great-grandfather Lite’s time (15—) one might have driv’n a plough over every oake in the oak-close, which are now grown stately trees. The great oake by the day-house [dairy house—J. B.] is the biggest oake now, I believe, in all the countie. There is a common wealth of rookes there. When I was a boy the two greatest oakes were, one on the hill at the parke at Dracot Cerne; the other at Mr. Sadler’s, at Longley Burrell. ’Twas of one of these trees, I remember, that the trough of the paper mill at Long-deane, in the parish of Yatton Keynell, anno 1636, was made. In Garsden Parke (now the Lord Ferrars) is perhaps the finest hollow oake in England; it is not high, but very capacious, and well wainscotted; with a little table, which I thinke eight may sitt round. When an oake is felling, before it falles, it gives a kind of shreikes or groanes, that may be heard a mile off, as if it were the genius of the oake lamenting. E. Wyld, Esq. hath heard it severall times. This gave the occasion of that expression in Ovid’s Metamorph. lib. viii. fab. ii. about Erisichthon’s felling of the oake sacred to Ceres:—“gemitumq{ue} dedit decidua quercus”.

In a progresse of K. Charles I. in time of peace, three score and ten carts stood under the great oake by Woodhouse. It stands in Sir James Thinne’s land. On this oake Sir Fr. D—— hung up thirteen, after quarter. Woodhouse was a garrison for the Parliament. He made a sonn hang his father, or è contra. From the body of this tree to the extreme branches is nineteen paces of Captain Hamden, who cannot pace less than a yard. (Of prodigious trees of this kind you will see many instances in my Sylva, which Mr. Ray has translated and inserted in his Herbal.—J. EVELYN.)


In the New Forest, within the trenches of the castle of Molwood (a Roman camp) is an old oake, which is a pollard and short It putteth forth young leaves on Christmas day, for about a week at that time of the yeare. Old Mr. Hastings, of Woodlands, was wont to send a basket full of them every yeare to King Charles I. I have seen of them severall Christmasses brought to my father.

But Mr. Perkins, who lives in the New Forest, sayes that there are two other oakes besides that which breed green buddes about Christmas day (pollards also), but not constantly. One is within two leagges of the King’s-oake, the other a mile and a halfe off. [Leagges, probably lugs: a lug being “a measure of land, called otherwise a pole or perch”. (Bailey’s Dictionary.) The context renders leagues improbable.—J. B.]


Elmes.-I never did see an elme that grew spontaneously in a wood, as oakes, ashes, beeches, &c.; which consideration made me reflect that they are exotique; but by whom were they brought into this island? Not by the Saxons; for upon enquiry I am enformed that there are none in Saxony, nor in Denmarke, nor yet in France, spontaneous; but in Italy they are naturall; e. g. in Lombardie, &c. Wherefore I am induced to believe that they were brought hither out of Italy by the Romans, who were cultivators of their colonies. The Saxons understood not nor cared for such improvements, nor had hardly leisure if they would.

Anno 1687 I travelled from London as far as the Bishoprick of Durham. From Stamford to the bishoprick I sawe not one elme on the roade, whereas from London to Stamford they are in every hedge almost. In Yorkshire is plenty of trees, which they call elmes; but they are wich-hazells, as wee call them in Wilts (in some counties wich-elmes). I acquainted Mr. Jo. Ray of this, and he told me when he travelled into the north he minded it not, being chiefly intent on herbes; but he writes the contrary to what I doe here: but it is matter of fact, and therefore easily to bee prov’d. [See Ray’s Letter to Aubrey, ante, p. 8.] “Omnesq{ue}, radicum plantis proveniunt”.—Plin. lib. xvi. cap. 17.

In the Villare Anglicanum are a great many towns, called Ash-ton, Willough-by, &c. but not above three or four Elme-tons.

In the common at Urshfont was a mighty elme, which was blown down by the great wind when Ol. Cromwell died. I sawe it as it lay along, and I could but just looke over it. [See note in page 14.—J. B.]


Since the writing this of elmes, Edmund Wyld, Esq. of Houghton Conquest in Bedfordshire, R.S.S. assures me that in Bedfordshire, in severall woods, e. g. about Wotton, &c. that elmes doe grow naturally, as ashes, beeches, &c.; but quaere, what kind of elm it is?


Beeches.-None in Wilts except at Groveley. (In the wood belonging to Mr. Samwell’s farm at Market Lavington are three very large beeches.-—BISHOP TANNER.) I have a conceit that long time ago Salisbury plaines might have woods of them, but that they cut them down as an incumbrance to the ground, which would turn to better profit by pasture and arable. The Chiltern of Buckinghamshire is much of the like soile; and there the neernesse of Bucks to London, with the benefit of the Thames, makes their woods a very profitable commodity.


About the middle of Groveley Forest was a fair wood of oakes, which was called Sturton’s Hatt. It appeared a good deale higher than the rest of the forest (which was most coppice wood), and was seen over all Salisbury plaines. In the middle of this hatt of trees (it resembled a hatt) there was a tall beech, which overtopt all the rest. The hatt was cutt down by Philip II. Earle of Pembroke, 1654; and Thomas, Earle of Pembroke, disafforested it, an°. 1684.


Birch.—Wee have none in North Wilts, but some (no great plenty) in South Wilts: most by the New Forest (In the parish of Market Lavington is a pretty large coppice, which consists for the most part of birch; and from thence it is well known by the name of the Birchen coppice.—BISHOP TANNER.)


In the parish of Hilmerton, in the way from Calne, eastward, leaving Hilmerton on the left hand, grows a red withy on the ditch side by the gate, 10 feet 6 inches about; and the spreading of the boughs is seaven yards round from the body of the tree.


Wich-hazel in the hundred of Malmesbury and thereabout, spontaneous. There are two vast wich-hazel trees in Okesey Parke, not much lesse than one of the best oakes there.

At Dunhed St. Maries, at the crosse, is a wich-hazell not lesse worthy of remarque than Magdalene-College oake (mentioned by Dr. Rob. Plott), for the large circumference of the shadowe that it causeth. When I was a boy the bowyers did use them to make bowes, and they are next best to yew.


Hornbeam we have none; neither did I ever see but one in the west of England, and that at Bathwick, juxta Bath, in the court yard of Hen. Nevill, Esq.


Yew trees naturally grow in chalkie countrys. The greatest plenty of them, as I believe, in the west of England is at Nunton Ewetrees. Between Knighton Ashes and Downton the ground produces them all along; but at Nunton they are a wood. At Ewridge, in the parish of Colern, in North Wilts (a stone brash and a free stone), they also grow indifferently plentifull; and in the parish of Kington St Michael I remember three or four in the stone brash and red earth.

When I learnt my accidents, 1633, at Yatton Keynel, there was a fair and spreading ewe-tree in the churchyard, as was common heretofore. The boyes tooke much delight in its shade, and it furnish’t them with their scoopes and nutt-crackers. The clarke lop’t it to make money of it to some bowyer or fletcher, and that lopping kill’d it: the dead trunke remaines there still. (Eugh-trees grow wild about Winterslow. A great eugh-tree in North Bradley churchyard, planted, as the tradition goes, in the time of ye Conquest. Another in …. Cannings churchyard. Leland (Itinerary) observes that in his time there was thirty-nine vast eugh-trees in the churchyard belonging to Stratfleur Abbey, in Wales.-BISHOP TANNER. Abundance of ewgh-trees in Surrey, upon the downes, heretofore, thô now much diminished.—J. EVELYN.)


Box, a parish so called in North Wilts, neer Bathe, in which parish is our famous freestone quarre of Haselbery: in all probability tooke its name from the box-trees which grew there naturally, but now worne out.

Not far off on Coteswold in Gloucestershire is a village called Boxwell, where is a great wood of it, which once in …. yeares Mr. Huntley fells, and sells to the combe-makers in London. At Boxley in Kent, and at Boxhill in Surrey, bothe chalkie soiles, are great box woods, to which the combe-makers resort.


Holy is indifferently common in Malmesbury hundred, and also on the borders of the New Forest: it seemes to indicate pitt-coale. In Wardour Parke are holy-trees that beare yellow berries. I think I have seen the like in Cranborne Chase.


Hazel.—Wee have two sorts of them. In the south part, and particularly Cranbourn Chase, the hazells are white and tough; with which there are made the best hurdles of England. The nutts of the chase are of great note, and are sold yearly beyond sea. They sell them at Woodbery Hill Faire, &c.; and the price of them is the price of a buschell of wheate. The hazell-trees in North Wilts are red, and not so tough, more brittle.


Coven-tree common about Chalke and Cranbourn Chase: the carters doe make their whippes of it. It growes no higher than a cherry-tree.


Buckthorne very common in South Wiltshire. The apothecaries make great use of the berries, and the glovers use it to colour their leather yellow.


Prick-timber (euonymus).—This tree is common, especially in North Wilts. The butchers doe make skewers of it, because it doth not taint the meate as other wood will doe: from whence it hath the name of prick-timber.


Osiers.—Wee have great plenty of them about Bemarton, &c. near Salisbury, where the osier beds doe yield four pounds per acre.


Service-trees grow naturally in Grettwood, in the parish of Gretenham, belonging to George Ayliffe, Esq. In the parke of Kington St. Michel is onely one. At the foot of Hedington Hill, and also at the bottome of the hill at Whitesheet, which is the same range of hill, doe growe at least twenty cervise-trees. They operate as medlars, but less effectually.

Pliny, lib. xv. c. 21. “De Sorbis. Quartum genus torminale appellatur, remedio tantum probabile, assiduum proventu minimumq{ue} pomo, arbore dissimili foliis plane platani”. Lib. xvi. cap. 18.—“Gaudet frigidis Sorbus sed magis betulla”. Dr. Gale, R.S.S. tells me that “Sorbiodunum”, now Old Sarum, has its denomination from “sorbes”; but the ground now below the castle is all turned to arable.


Elders grow every where. At Bradford the side of the high hill which faces the south, about Mr. Paul Methwin’s house, is covered with them. I fancy that that pent might be turned to better profit, for it is situated as well for a vinyard as any place can be, and is on a rocky gravelly ground. The apothecaries well know the use of the berries, and so doe the vintners, who buy vast quantities of them in London, and some doe make no inconsiderable profit by the sale of them.


At the parsonage house at Wyley growes an ash out of the mortar of the wall of the house, and it flourishes very well and is verdant. It was nine yeares old in 1686. I doe not insert this as a rarity; but ’tis strange to consider that it hath its growth and nourishment from the aire, for from the lime it can receive none. [In August 1847, I observed a large and venerable ash tree growing out of and united with the ancient Roman walls of Caistor, near Norwich. The whole of the base of the trunk was incorporated with bricks, rubble, and mortar; but the roots no doubt extended many yards into the adjacent soil.—J. B.]


Whitty-tree, or wayfaring-tree, is rare in this country; some few in Cranbourn Chace, and three or four on the south downe of the farme of Broad Chalke. In Herefordshire they are not uncommon; and they used, when I was a boy, to make pinnes for the yoakes of their oxen of them, believing it had vertue to preserve them from being forespoken, as they call it; and they use to plant one by their dwelling-house, believing it to preserve from witches and evill eyes.


Mr. Anthony Hinton, one of the officers of the Earle of Pembroke, did inoculate, not long before the late civill warres (ten yeares or more), a bud of Glastonbury Thorne, on a thorne at his farm-house at Wilton, which blossomes at Christmas as the other did. My mother has had branches of them for a flower-pott severall Christmasses, which I have seen. Elias Ashmole, Esq., in his notes upon “Theatrum Chymicum”, saies that in the churchyard at Glastonbury grew a wallnutt tree that did putt out young leaves at Christmas, as doth the king’s oake in the New Forest. In Parham Parke, in Suffolk (Mr. Boutele’s), is a pretty ancient thorne that blossomes like that at Glastonbury; the people flock thither to see it on Christmas-day. But in the rode that leades from Worcester to Droitwiche is a blackthorne hedge at Clayn, halfe a mile long or more, that blossomes about Christmas-day for a week or more together. The ground is called Longland. Dr. Ezerel Tong sayd that about Runnly-marsh, in Kent, [Romney-marsh?] are thornes naturally like that at Glastonbury. The souldiers did cutt downe that neer Glastonbury: the stump remaines.


In the parish of Calne, at a pleasant seat of the Blakes, called Pinhill, was a grove of pines, which gives the name to the seate. About 1656 there were remaining about four or five: they made fine shew on the hill.


In the old hedges which are the boundes between the lands of Priory St. Marie, juxta Kington St. Michael, and the west field, which belonged to the Lord Abbot of Glastonbury, are yet remaining a great number of berberry-trees, which I suppose the nunnes made use of for confections, and they taught the young ladies that were educated there such arts. In those days there were not schooles for young ladies as now, but they were educated at religious houses.