FRIDAY.
BREAKFAST.
- Stewed Plums.
- Oat Flakes 275.
- Eels Fried 56.
- Beef Hash 123.
- Potato Fillets 196.
- Egg Muffins 257.
- Wheat Bread 240.
- Coffee 458.
LUNCHEON.
- Oyster-pot Pie 76.
- Muttonettes 140.
- Fried Egg Plant 208.
- French Bread 246.
- Stewed Crab Apples.
- Silver Cake 296.
- Chocolate 461.
DINNER.
- Onion Soup 41.
- Baked Smelts 59.
- Potato Snow 194.
- Cauliflower 200.
- Beef Croquettes 121.
- Spiced Plums 189.
- Plain Charlotte Russe 362.
- Quince Jelly 432.
- Nuts.
- Raisins.
- Coffee 458.
SATURDAY.
BREAKFAST.
- Whole Pears.
- Hominy 276.
- Mutton Cutlets 140.
- Tomato Sauce 159.
- Saratoga Chips 193.
- Corn Meal Griddle-cakes 263.
- Dry Toast 276.
- Coffee 458.
LUNCHEON.
- Dried Beef with Cream 121.
- Baked Omelet 234.
- Tomato Salad 176.
- Rusks 256.
- Quince Trifle 357.
- Tea 460.
DINNER.
- Veal Soup 32, with Noodles 43
- Chicken Pot-pie 94.
- Mashed Potatoes 192.
- Fried Salsify 209.
- Baked Onions 199.
- Ham Salad 172.
- Chocolate Pie 328.
- Sliced Oranges.
- Hickory Nut Cake 305.
- Coffee 458.
NOVEMBER.
THANKSGIVING DAY.
BREAKFAST.
- Grapes.
- Oat Flakes 275.
- Broiled Porterhouse Steak 110.
- Codfish Balls 63.
- Browned Potatoes 192.
- Buckwheat Cakes 266, Maple Syrup.
- Wheat Bread 240.
- Coffee 458.
SUPPER.
- Cold Roast Turkey 82.
- Scalloped Oysters 76.
- Potato Salad 175.
- Cream Short-cake 269.
- Eclairs 308.
- Preserved Egg Plums 425.
- Tea 460.
DINNER.
- Oysters on Half Shell.
- Cream of Chicken Soup 34.
- Fried Smelts 58, Sauce Tartare 156
- Roast Turkey 82, Cranberry Sauce 163
- Mashed Potatoes 192.
- Baked Squash 212.
- Boiled Onions 198.
- Parsnip Fritters 203.
- Olives.
- Chicken Salad 171.
- Venison Pastry 105.
- Pumpkin Pie 336.
- Mince Pie 338.
- Charlotte Russe 361.
- Almond Ice-cream 380.
- Lemon Jelly 373.
- Hickory Nut Cake 305.
- Cheese.
- Fruits.
- Coffee 458.
SUNDAY.
BREAKFAST.
- Stewed Crab Apples.
- Cracked Wheat 275.
- White Fish Fried 51.
- Jelly Omelet 234.
- Hasty Cooked Potatoes 195.
- Tennessee Muffins 258.
- Crullers 317.
- Wheat Bread 240.
- Coffee 458.
SUPPER.
- Pickled Pigs' Feet 151.
- Scalloped Potatoes 194.
- Chicken Salad 171.
- Light Biscuit 252.
- Golden Spice Cake 303.
- Preserved Cherries 424.
- Tea 460.
DINNER.
- Mullagatawny Soup 38.
- Boiled Codfish 63, Oyster Sauce 157
- Roast Wild Duck 98.
- Mashed Potatoes 192.
- Currant Jelly Sauce 161.
- Baked Squash 212.
- Boiled Beets 210.
- Small Oyster Pies 78.
- Baked Plum Pudding 397, Sweet Sauce 421
- Jelly Kisses 371.
- Fruit.
- Coffee 458.
MONDAY.
BREAKFAST.
- Grapes.
- Hominy 276.
- Fricasseed Tripe with Oysters 126.
- Baked Potatoes 197.
- Breakfast Puffs 272.
- Brown Bread 244.
- Coffee 458.
LUNCHEON.
- Cold Roast Duck 98.
- Welsh Rarebit 224.
- Fried Sweet Potatoes 198.
- Cold Pickled Beets 210.
- French Bread 246.
- Cookies 315.
- Gooseberry Jam 435.
- Cocoa 461.
DINNER.
- Vermicelli Soup 42.
- Leg of Mutton á la Venison 138.
- Steamed Potatoes 194.
- Ladies' Cabbage 201.
- Stewed Onions 199.
- Mixed Pickles 187.
- Pumpkin Pie 236.
- Orange Jelly 374.
- Nut Cakes 318.
- Cheese.
- Coffee 458.
TUESDAY.
BREAKFAST.
- Stewed Prunes.
- Oatmeal with Cream 274.
- Snipe on Toast 100.
- Scrappel 158.
- Potato Puffs 193.
- Newport Waffles 260.
- Wheat Bread 240.
- Coffee 458.
LUNCHEON.
- Scalloped Mutton and Tomatoes 142.
- Hominy Croquettes 274.
- Cold Slaw 173.
- Beaten Biscuit 254.
- Chocolate Custard Pie 328.
- Tea 460.
DINNER.
- Ox-tail Soup 34.
- Roast Leg of Pork 145.
- Browned Potatoes 197.
- Lima Beans 209.
- Mashed Turnips 214.
- Celery Salad 174.
- Apple Corn Meal Pudding 404, Wine Sauce 417
- Lemon Tartlets 339.
- Fruit.
- Coffee 458.
WEDNESDAY.
BREAKFAST.
- Oranges.
- Graham Mush 273.
- Country Sausages 153.
- Boiled Eggs 226.
- Saratoga Chips 193.
- Buckwheat Cakes 266.
- Dry Toast 276.
- Coffee 458.
LUNCHEON.
- Cold Roast Pork 145.
- Lobster Salad 171.
- Baked Sweet Potatoes 198.
- German Bread 247.
- Doughnuts 316.
- Apple Sauce 162.
- Chocolate 461.
DINNER.
- Turtle Soup from Beans 37.
- Spiced Beef 112.
- Mashed Potatoes 192.
- Fried Parsnips 203.
- Scalloped Onions 199.
- Pickled White Cabbage 182.
- Cranberry Tart Pie 335.
- Blanc Mange 359.
- Crackers.
- Cheese.
- Coffee 458.
THURSDAY.
BREAKFAST.
- Stewed Apricots.
- Oat Flakes 276.
- Broiled Veal Cutlets 129.
- Fried Oysters 72.
- Warmed Potatoes 195.
- Cream Waffles 260.
- Brown Bread 244.
- Coffee 458.
LUNCHEON.
- Beef Croquettes 121.
- Fish Omelet 233.
- Celery Salad 174.
- Raised Biscuit 251.
- Feather Cake 300.
- Canned Peaches 439.
- Tea 460.
DINNER.
- Squirrel Soup 37.
- Roast Loin of Mutton 136.
- Boiled Potatoes 192.
- Mashed Squash 212.
- Fried Cabbage 201.
- Olives.
- Apple Puff Pudding 389, Grandmother's Sauce 418
- Nuts.
- Raisins.
- Fruit.
- Coffee 458.
FRIDAY.
BREAKFAST.
- Bananas.
- Steamed Oatmeal 276.
- Striped Bass Fried 51.
- Minced Eggs 229.
- Lyonnaise Potatoes 196.
- Corn Bread 247.
- Nut Cakes 318.
- Wheat Bread 240.
- Coffee 458.
LUNCHEON.
- Cold Roast Mutton 136.
- Halibut on Toast 281.
- Potato Salad 175.
- French Bread 246.
- Grape Jelly Pie 335.
- Chocolate 461.
DINNER.
- Fish Chowder 63.
- Baked Pickerel 51.
- Steamed Potatoes 194.
- Boiled Turnips 214.
- Rabbit Pie 103.
- Plain Celery.
- Apple Custard Pudding 391, Hard Sauce 420
- Savory Biscuits 312.
- Fruit.
- Coffee 458.
SATURDAY.
BREAKFAST.
- Baked Sour Apples 515.
- Boiled Rice 275.
- Porterhouse Steak Broiled 110.
- Plain Omelet 230.
- Potatoes á la Crême 193.
- Wheat Griddle-cakes 266.
- Dry Toast 276.
- Coffee 458.
LUNCHEON.
- Veal Stew 131.
- Potato Puffs 193.
- Pickled Mangoes 184.
- Grafton Milk Biscuits 254.
- Chocolate Eclairs 308.
- Lemon Sponge 335.
- Tea 460.
DINNER.
- Celery Soup 43.
- Boiled Ham 151.
- Baked Sweet Potatoes 198.
- Lima Beans 209.
- Stewed Parsnips 203.
- Sourcrout 202.
- Oxford Dumplings 385, Sweet Sauce 421
- Cream Tarts 325.
- Fruit.
- Coffee 458.
DECEMBER.
CHRISTMAS DAY.
BREAKFAST.
- Oranges.
- Boiled Rice 275.
- Broiled Salt Mackerel 60.
- Poached Eggs á la Crême 228.
- Potato Fillets 196.
- Feather Griddle-cakes 262.
- Wheat Bread 240.
- Coffee 458.
SUPPER.
- Cold Roast Goose 86.
- Oyster Patties 75.
- Cold Slaw 173.
- Buns 255.
- Charlotte Russe 361.
- Peach Jelly 434.
- Tea 460.
DINNER.
- Oysters on Half Shell.
- Game Soup 32.
- Boiled White Fish 59, Sauce Maitre d'Hotel 160
- Roast Goose 86, Apple Sauce 162
- Boiled Potatoes 192.
- Mashed Turnips 214.
- Creamed Parsnips 204.
- Stewed Onions 199.
- Boiled Rice 202.
- Lobster Salad 171.
- Canvas Back Duck 99.
- Christmas Plum Pudding 397, Sauce 417
- Vanilla Ice-cream 376.
- Mince Pie 338.
- Orange Jelly 374.
- Delicate Cake 295.
- Salted Almonds 366.
- Confectionery.
- Fruits.
- Coffee 458.
SUNDAY.
BREAKFAST.
- Grapes.
- Steamed Oatmeal 276.
- Pickled Pigs' Feet Fried 151.
- Oyster Toast 278.
- Potato Puffs 193.
- Egg Muffins 257.
- Wheat Bread 240.
- Coffee 458.
SUPPER.
- Cold Potted Beef 120.
- Panned Oysters 74.
- Celery Salad 174.
- Saratoga Chips 193.
- Rusks 256.
- Little Plum Cakes 313.
- Quince Jelly 432.
- Tea 460.
DINNER.