Chapter II
Hunting from the Ranch; The Blacktail Deer
No life can be pleasanter than life during the months of fall on a ranch in the northern cattle country. The weather is cool; in the evenings and on the rare rainy days we are glad to sit by the great fireplace, with its roaring cottonwood logs. But on most days not a cloud dims the serene splendor of the sky; and the fresh pure air is clear with the wonderful clearness of the high plains. We are in the saddle from morning to night.
The long, low, roomy ranch house, of clean hewed logs, is as comfortable as it is bare and plain. We fare simply but well; for the wife of my foreman makes excellent bread and cake, and there are plenty of potatoes, grown in the forlorn little garden-patch on the bottom. We also have jellies and jams, made from wild plums and buffalo berries; and all the milk we can drink. For meat we depend on our rifles; and, with an occasional interlude of ducks or prairie chickens, the mainstay of each meal is venison, roasted, broiled, or fried.
Sometimes we shoot the deer when we happen on them while about our ordinary business,—indeed throughout the time that I have lived on the ranch, very many of the deer and antelope I killed were thus obtained. Of course while doing the actual round-up work it is impossible to attend to anything else; but we generally carry rifles while riding after the saddle band in the early morning, while visiting the line camps, or while in the saddle among the cattle on the range; and get many a shot in this fashion.
In the fall of 1890 some friends came to my ranch; and one day we took them to see a round-up. The ox, a Texan steer-outfit, had sent a couple of wagons to work down the river, after beef cattle, and one of my men had gone along to gather any of my own scattered steers that were ready for shipping, and to brand the late calves. There were perhaps a dozen riders with the wagons; and they were camped for the day on a big bottom where Blacktail and Whitetail creeks open into the river, several miles below my ranch.
At dawn one of the men rode off to bring in the saddle band. The rest of us were up by sunrise; and as we stood on the veranda under the shimmering cottonwood trees, reveling in the blue of the cloudless sky, and drinking in the cool air before going to breakfast, we saw the motley-colored string of ponies file down from the opposite bank of the river, and splash across the broad, shallow ford in front of the ranch house. Cantering and trotting the band swept toward the high, round horse-corral, in the open glade to the rear of the house. Guided by the jutting wing which stuck out at right angles, they entered the open gate, which was promptly closed by the cowboy who had driven them in.
After breakfast we strolled over to the corral, with our lariats, and, standing by the snubbing-post in the middle, roped the horses we wished for the party—some that were gentle, and others that were not. Then every man saddled his horse; and at the moment of mounting for the start there was, as always, a thrill of mild excitement, each rider hoping that his own horse would not buck, and that his neighbor’s would. I had no young horses on the ranch at the time; but a number of the older ones still possessed some of the least amiable traits of their youth.
Once in the saddle we rode off down river, along the bottoms, crossing the stream again and again. We went in Indian file, as is necessary among the trees and in broken ground, following the cattle-trails—which themselves had replaced or broadened the game paths that alone crossed the plateaus and bottoms when my ranch house was first built. Now we crossed open reaches of coarse grass, thinly sprinkled with large, brittle cottonwood trees, their branches torn and splintered; now we wound our way through a dense jungle where the gray, thorny buffalo bushes, spangled with brilliant red berry clusters, choked the spaces between the thick-growing box-alders; and again the sure-footed ponies scrambled down one cut bank and up another, through seemingly impossible rifts, or with gingerly footsteps trod a path which cut the side of a butte or overhung a bluff. Sometimes we racked, or shacked along at the fox trot which is the cow-pony’s ordinary gait; and sometimes we loped or galloped and ran.
At last we came to the ford beyond which the riders of the round-up had made their camp. In the bygone days of the elk and buffalo, when our branded cattle were first driven thus far north, this ford had been dangerous from quicksand; but the cattle, ever crossing and recrossing, had trodden down and settled the sand, and had found out the firm places; so that it was now easy to get over.
Close beyond the trees on the further bank stood the two round-up wagons; near by was the cook’s fire, in a trench, so that it might not spread; the bedding of the riders and horse-wranglers lay scattered about, each roll of blankets wrapped and corded in a stout canvas sheet. The cook was busy about the fire; the night-wrangler was snatching an hour or two’s sleep under one of the wagons. Half a mile away, on the plain of sage brush and long grass, the day-wrangler was guarding the grazing or resting horse herd, of over a hundred head. Still further distant, at the mouth of a ravine, was the day-herd of cattle, two or three cowboys watching it as they lolled drowsily in their saddles. The other riders were off on circles to bring in cattle to the round-up; they were expected every moment.
With the ready hospitality always shown in a cow-camp we were pressed to alight and take dinner, or at least a lunch; and accordingly we jumped off our horses and sat down. Our tin plates were soon heaped with fresh beef, bread, tomatoes, rice, and potatoes, all very good; for the tall, bearded, scrawny cook knew his work, and the OX outfit always fed its men well,—and saw that they worked well too.
Before noon the circle riders began to appear on the plain, coming out of the ravines, and scrambling down the steep hills, singly or in twos and threes. They herded before them bunches of cattle, of varying size; these were driven together and left in charge of a couple of cow-punchers. The other men rode to the wagon to get a hasty dinner—lithe, sinewy fellows, with weather-roughened faces and fearless eyes; their broad felt hats flapped as they galloped, and their spurs and bridle chains jingled. They rode well, with long stirrups, sitting straight in the deep stock saddles, and their wiry ponies showed no signs of fatigue from the long morning’s ride.
The horse-wrangler soon drove the saddle band to the wagons, where it was caught in a quickly improvised rope-corral. The men roped fresh horses, fitted for the cutting-work round the herd, with its attendant furious galloping and flash-like turning and twisting. In a few minutes all were in the saddle again and riding toward the cattle.
Then began that scene of excitement and turmoil, and seeming confusion, but real method and orderliness, so familiar to all who have engaged in stock-growing on the great plains. The riders gathered in a wide ring round the herd of uneasy cattle, and a couple of men rode into their midst to cut out the beef steers and the cows that were followed by unbranded calves. As soon as the animal was picked out the cowboy began to drive it slowly toward the outside of the herd, and when it was near the edge he suddenly raced it into the open. The beast would then start at full speed and try to double back among its fellows; while the trained cow-pony followed like a shadow, heading it off at every turn. The riders round that part of the herd opened out and the chosen animal was speedily hurried off to some spot a few hundred yards distant, where it was left under charge of another cowboy. The latter at first had his hands full in preventing his charge from rejoining the herd; for cattle dread nothing so much as being separated from their comrades. However, as soon as two or three others were driven out, enough to form a little bunch, it became a much easier matter to hold the “cut,” as it is called. The cows and calves were put in one place, the beeves in another; the latter were afterward run into the day-herd.
Meanwhile from time to time some clean-limbed young steer or heifer, able to run like an antelope and double like a jack-rabbit, tried to break out of the herd that was being worked, when the nearest cowboy hurried in pursuit at top speed and brought it back, after a headlong, break-neck race, in which no heed was paid to brush, fallen timber, prairie-dog holes, or cut banks. The dust rose in little whirling clouds, and through it dashed bolting cattle and galloping cowboys, hither and thither, while the air was filled with the shouts and laughter of the men, and the bellowing of the herd.
As soon as the herd was worked it was turned loose, while the cows and calves were driven over to a large corral, where the branding was done. A fire was speedily kindled, and in it were laid the branding irons of the different outfits represented on the round-up. Then two of the best ropers rode into the corral and began to rope the calves, round the hind legs by preference, but sometimes round the head. The other men dismounted to “wrestle” and brand them. Once roped, the calf, bawling and struggling, was swiftly dragged near the fire, where one or two of the calf-wrestlers grappled with and threw the kicking, plunging little beast, and held it while it was branded. If the calf was large the wrestlers had hard work; and one or two young maverick bulls—that is, unbranded yearling bulls, which had been passed by in the round-ups of the preceding year—fought viciously, bellowing and charging, and driving some of the men up the sides of the corral, to the boisterous delight of the others.
After watching the work for a little while we left and rode homeward. Instead of going along the river bottoms we struck back over the buttes. From time to time we came out on some sharp bluff overlooking the river. From these points of vantage we could see for several miles up and down the valley of the Little Missouri. The level bottoms were walled in by rows of sheer cliffs, and steep, grassy slopes. These bluff lines were from a quarter of a mile to a mile apart; they did not run straight, but in a succession of curves, so as to look like the halves of many amphitheatres. Between them the river swept in great bends from side to side; the wide bed, brimful during the time of freshets, now held but a thin stream of water. Some of the bottoms were covered only with grass and sage brush; others were a dense jungle of trees; while yet others looked like parks, the cottonwoods growing in curved lines or in clumps scattered here and there.
On our way we came across a bunch of cattle, among which the sharp eyes of my foreman detected a maverick two-year-old heifer. He and one of the cowboys at once got down their ropes and rode after her; the rest of us first rounding up the bunch so as to give a fair start. After a sharp run one of the men, swinging his lariat round his head, got close up; in a second or two the noose settled round the heifer’s neck, and as it became taut she was brought to with a jerk; immediately afterward the other man made his throw and cleverly heeled her. In a trice the red heifer was stretched helpless on the ground, the two fierce little ponies, a pinto and a buckskin, keeping her down on their own account, tossing their heads and backing so that the ropes which led from the saddle-horns to her head and hind feet never slackened. Then we kindled a fire; one of the cinch rings was taken off to serve as a branding iron, and the heifer speedily became our property—for she was on our range.
When we reached the ranch it was still early, and after finishing dinner it lacked over an hour of sundown. Accordingly we went for another ride; and I carried my rifle. We started up a winding coulie which opened back of the ranch house; and after half an hour’s canter clambered up the steep head-ravines, and emerged on a high ridge which went westward, straight as an arrow, to the main divide between the Little Missouri and the Big Beaver. Along this narrow, grassy crest we loped and galloped; we were so high that we could look far and wide over all the country round about. To the southward, across a dozen leagues of rolling and broken prairie, loomed Sentinel Butte, the chief landmark of all that region. Behind us, beyond the river, rose the weird chaos of Bad Lands which at this point lie for many miles east of the Little Missouri. Their fantastic outlines were marked against the sky as sharply as if cut with a knife; their grim and forbidding desolation warmed into wonderful beauty by the light of the dying sun. On our right, as we loped onward, the land sunk away in smooth green-clad slopes and valleys; on our left it fell in sheer walls. Ahead of us the sun was sinking behind a mass of blood-red clouds; and on either hand the flushed skies were changing their tint to a hundred hues of opal and amethyst. Our tireless little horses sprang under us, thrilling with life; we were riding through a fairy world of beauty and color and limitless space and freedom.
Suddenly a short hundred yards in front three blacktail leaped out of a little glen and crossed our path, with the peculiar bounding gait of their kind. At once I sprang from my horse and, kneeling, fired at the last and largest of the three. My bullet sped too far back, but struck near the hip and the crippled deer went slowly down a ravine. Running over a hillock to cut it off, I found it in some brush a few hundred yards beyond and finished it with a second ball. Quickly dressing it, I packed it on my horse, and trotted back leading him; an hour afterward saw through the waning light the quaint, home-like outlines of the ranch house.
After all, however, blacktail can only at times be picked up by chance in this way. More often it is needful to kill them by fair still-hunting, among the hills or wooded mountains where they delight to dwell. If hunted they speedily become wary. By choice they live in such broken country that it is difficult to pursue them with hounds; and they are by no means such water-loving animals as whitetail. On the other hand, the land in which they dwell is very favorable to the still-hunter who does not rely merely on stealth, but who can walk and shoot well. They do not go on the open prairie, and, if possible, they avoid deep forests, while, being good climbers, they like hills. In the mountains, therefore, they keep to what is called park country, where glades alternate with open groves. On the great plains they avoid both the heavily timbered river bottoms and the vast treeless stretches of level or rolling grass land; their chosen abode being the broken and hilly region, scantily wooded, which skirts almost every plains river and forms a belt, sometimes very narrow, sometimes many miles in breadth, between the alluvial bottom land and the prairies beyond. In these Bad Lands dwarfed pines and cedars grow in the canyon-like ravines and among the high steep hills; there are also basins and winding coulies, filled with brush and shrubbery and small elm or ash. In all such places the blacktail loves to make its home.
I have not often hunted blacktail in the mountains, because while there I was generally after larger game; but round my ranch I have killed more of them than of any other game, and for me their chase has always possessed a peculiar charm. We hunt them in the loveliest season of the year, the fall and early winter, when it is keen pleasure merely to live out-of-doors. Sometimes we make a regular trip, of several days’ duration, taking the ranch wagon, with or without a tent, to some rugged little disturbed spot where the deer are plenty; perhaps returning with eight or ten carcasses, or even more—enough to last a long while in cold weather. We often make such trips while laying in our winter supply of meat.
At other times we hunt directly from the ranch house. We catch our horses over night, and are in the saddle for an all-day’s hunt long before the first streak of dawn, possibly not returning until some hours after nightfall. The early morning and late evening are the best time for hunting game, except in regions where it is hardly ever molested, and where in consequence it moves about more or less throughout the day.
During the rut, which begins in September, the deer are in constant motion, and are often found in bands. The necks of the bucks swell and their sides grow gaunt; they chase the does all night, and their flesh becomes strong and stringy—far inferior to that of the barren does and yearlings. The old bucks then wage desperate conflicts with one another, and bully their smaller brethren unmercifully. Unlike the elk, the blacktail, like the whitetail, are generally silent in the rutting season. They occasionally grunt when fighting; and once, on a fall evening, I heard two young bucks barking in a ravine back of my ranch house, and crept up and shot them; but this was a wholly exceptional instance.
At this time I hunt on foot, only using the horse to carry me to and from the hunting-ground; for while rutting, the deer, being restless, do not try to escape observation by lying still, and on the other hand are apt to wander about and so are easily seen from a distance. When I have reached a favorable place I picket my horse and go from vantage point to vantage point, carefully scanning the hillsides, ravines, and brush coulies from every spot that affords a wide outlook. The quarry once seen it may be a matter of hours, or only of minutes, to approach it, according as the wind and cover are or are not favorable. The walks for many miles over the hills, the exercise of constant watchfulness, the excitement of the actual stalk, and the still greater excitement of the shot, combine to make still-hunting the blacktail, in the sharp fall weather, one of the most attractive of hardy outdoor sports. Then after the long, stumbling walk homeward, through the cool gloom of the late evening, comes the meal of smoking venison and milk and bread, and the sleepy rest, lying on the deer-skins, or sitting in the rocking chair before the roaring fire, while the icy wind moans outside.
Earlier in the season, while the does are still nursing the fawns, and until the bucks have cleaned the last vestiges of velvet from their antlers, the deer lie very close, and wander round as little as may be. In the spring and early summer, in the ranch country, we hunt big game very little, and then only antelope; because in hunting antelope there is no danger of killing aught but bucks. About the first of August we begin to hunt blacktail, but do not kill does until a month later—and then only when short of meat. In the early weeks of the deer season we frequently do even the actual hunting on horseback instead of on foot; because the deer at this time rarely appear in view, so as to afford chance for a stalk, and yet are reluctant to break cover until very closely approached. In consequence we keep on our horses, and so get over much more ground than on foot, beating through or beside all likely-looking cover, with the object of jumping the deer close by. Under such circumstances bucks sometimes lie until almost trodden on.
One afternoon in mid-August, when the ranch was entirely out of meat, I started with one of my cow-hands, Merrifield, to kill a deer. We were on a couple of stout, quiet ponies, accustomed to firing and to packing game. After riding a mile or two down the bottoms we left the river and struck off up a winding valley, which led back among the hills. In a short while we were in a blacktail country, and began to keep a sharp lookout for game, riding parallel to, but some little distance from, one another. The sun, beating down through the clear air, was very hot; the brown slopes of short grass, and still more, the white clay walls of the Bad Lands, threw the heat rays in our faces. We skirted closely all likely-looking spots, such as the heavy brush-patches in the bottoms of the winding valleys, and the groves of ash and elm in the basins and pockets flanking the high plateaus; sometimes we followed a cattle trail which ran down the middle of a big washout, and again we rode along the brink of a deep cedar canyon. After a while we came to a coulie with a small muddy pool at its mouth; and round this pool there was much fresh deer sign. The coulie was but half a mile long, heading into and flanked by the spurs of some steep, bare hills. Its bottom, which was fifty yards or so across, was choked by a dense growth of brush, chiefly thorny bullberries, while the sides were formed by cut banks twelve or fifteen feet high. My companion rode up the middle, while I scrambled up one of the banks, and, dismounting, led my horse along its edge, that I might have a clear shot at whatever we roused. We went nearly to the head, and then the cowboy reined up and shouted to me that he “guessed there were no deer in the coulie.” Instantly there was a smashing in the young trees midway between us, and I caught a glimpse of a blacktail buck speeding round a shoulder of the cut bank: and though I took a hurried shot I missed. However, another buck promptly jumped up from the same place; evidently the two had lain secure in their day-beds, shielded by the dense cover, while the cowboy rode by them, and had only risen when he halted and began to call to me across them. This second buck, a fine fellow with big antlers not yet clear of velvet, luckily ran up the opposite bank, and I got a fair shot at him as he galloped broadside to me along the open hillside. When I fired he rolled over with a broken back. As we came up he bleated loudly, an unusual thing for a buck to do.
Now, these two bucks must have heard us coming, but reckoned on our passing them by without seeing them; which we would have done had they not been startled when the cowboy halted and spoke. Later in the season they would probably not have let us approach them, but would have run as soon as they knew of our presence. Of course, however, even later in the season, a man may by chance stumble across a deer close by. I remember one occasion when my ranch partner, Robert Munro Ferguson, and I almost corralled an unlucky deer in a small washout.
It was October, and our meat supply unexpectedly gave out; on our ranch, as on most ranches, an occasional meat famine of three or four days intervenes between the periods of plenty. So Ferguson and I started together, to get venison; and at the end of two days’ hard work, leaving the ranch by sunrise, riding to the hunting grounds and tramping steadily until dark, we succeeded. The weather was stormy and there were continual gusts of wind and of cold rain, sleet, or snow. We hunted through a large tract of rough and broken country, six or eight miles from the ranch. As often happens in such wild weather the deer were wild too; they were watchful and were on the move all the time. We saw a number, but either they ran off before we could get a shot, or if we did fire it was at such a distance or under such unfavorable circumstances that we missed. At last, as we were plodding drearily up a bare valley, the sodden mud caking round our shoes, we roused three deer from the mouth of a short washout but a few paces from us. Two bounded off; the third by mistake rushed into the washout, where he found himself in a regular trap and was promptly shot by my companion. We slung the carcass on a pole and carried it down to where we had left the horses; and then we loped homeward, bending to the cold, slanting rain.
Although in places where it is much persecuted the blacktail is a shy and wary beast, the successful pursuit of which taxes to the uttermost the skill and energy of the hunter, yet, like the elk, if little molested it often shows astonishing tameness and even stupidity. In the Rockies I have sometimes come on blacktail within a very short distance, which would merely stare at me, then trot off a few yards, turn and stare again, and wait for several minutes before really taking alarm. What is much more extraordinary, I have had the same thing happen to me in certain little hunted localities in the neighborhood of my ranch, even of recent years. In the fall of 1890, I was riding down a canyon-coulie with my foreman, Sylvane Ferris, and a young friend from Boston, when we almost rode over a barren blacktail doe. She only ran some fifty yards, round a corner of the coulie, and then turned and stood until we ran forward and killed her—for we were in need of fresh meat. One October, a couple of years before this, my cousin, West Roosevelt, and I took a trip with the wagon to a very wild and rugged country, some twenty miles from the ranch. We found that the deer had evidently been but little disturbed. One day while scrambling down a steep, brushy hill, leading my horse, I came close on a doe and fawn; they merely looked at me with curiosity for some time, and then sauntered slowly off, remaining within shot for at least five minutes. Fortunately we had plenty of meat at the time, and there was no necessity to harm the graceful creatures. A few days later we came on two bucks sunning themselves in the bottom of a valley. My companion killed one. The other was lying but a dozen rods off; yet it never moved, until several shots had been fired at the first. It was directly under me, and, in my anxiety to avoid overshooting, to my horror I committed the opposite fault, and away went the buck.
Every now and then any one will make most unaccountable misses. A few days after thus losing the buck I spent nearly twenty cartridges in butchering an unfortunate yearling, and only killed it at all because it became so bewildered by the firing that it hardly tried to escape. I never could tell why I used so many cartridges to such little purpose. During the next fortnight I killed seven deer without making a single miss, though some of the shots were rather difficult.