Transylvanian Superstitions / From: The Nineteenth Century (Vol. 18), London, July-December 1885, pp. 130-150
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About This Book
A survey of regional folk belief traces three main sources: native imaginative responses to rugged landscape, traditions imported by long-settled colonists, and practices of itinerant fortune-tellers. The account catalogs spirits, witches, dragons, and place-named devils linked to caves, forests, and lakes, and explains calendars and hours deemed perilous. Particular weekdays and festivals carry prohibitions on tasks like spinning, baking, or washing, while protective rituals and superstitious diagnostics — for example hearth-leaf divination at New Year or planting a fork to repel a midnight dragon — govern daily life and agriculture.
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