247

535. Scrofula, or consumption, frequently succeeds a depressed state of the nervous system. These diseases arise from the deposition of tuberculous matter in different parts of the body. Those individuals who have met with reverses of fortune, in which character and property were lost, afford painful examples. Hundreds yearly die from the effect of depressed spirits, caused by disappointed hopes, or disappointed ambition.

Illustration. A striking instance of the effects of mental depression is related by Lænnec. In a female religious establishment in France, great austerities were practised; the mind was absorbed in contemplating the terrible truths of religion, and in mortifying the flesh. The whole establishment, in the space of ten years, was several times depopulated—with the exception of the persons employed at the gate, in the kitchen, and garden—with that fatal disease, consumption. This institution did not long continue, but was suppressed by order of the French government.

536. The purity of the blood is influenced by the condition of the lungs. When the bronchial tubes and air-cells have become partially impervious to air, from pressure upon the lungs, from fluids in the chest, from tumors, or from the consolidation of the cells and tubes from disease,—as inflammation, or the deposition of yellow, cheesy matter, called tubercles,—the blood will not be purified, even if the air is pure, the lungs voluminous, and the respiratory movements unrestricted, as the air cannot permeate the air-cells.

Observations. 1st. The twenty-three who escaped immediate death in the Black Hole of Calcutta were soon attacked with inflammation of the lungs, by which these organs were 248 consolidated, and thus prevented the permeation of air into their cells. This disease of the lungs was caused by breathing vitiated air.

535. Mention some of the effects of mental depression upon the body. What is related by Lænnec? 536. Does the condition of the lungs influence the purity of the blood? Mention some of the conditions that will impede the oxydation of blood in the lungs. What occurred to those persons who escaped death in the Black Hole of Calcutta?

2d. One of the precursory symptoms of consumption is the feeble murmur of respiration in the upper part of the lungs. This condition of these organs is produced by, or frequently follows, mental depression, the breathing of impure air, the stooping position in standing or sitting, and the restriction of the movements of the ribs and diaphragm.

3d. Persons asphyxiated by carbonic acid, water, strangling, or any noxious air, after resuscitation, are usually affected with coughs and other diseases of the lungs.

537. Colds and COUGHS are generally induced by a chill, that produces a contraction of the blood-vessels of the skin; and the waste material, which should be carried from the body by the agency of the vessels of this membrane, is retained in the system, and a great portion of it is returned to the mucous membrane of the lungs. For such is the harmony established by the Creator, that if the function of any portion of the body is deranged, those organs whose offices are similar take on an increased action.

538. The waste material, that should have passed through the many outlets of the skin, creates an unusual fulness of the minute vessels that nourish the mucous membrane of the bronchia; this induces an irritation of these vessels, which increases the flow of blood to the nutrient arteries of the lungs. There is, also, a thickening of the lining membrane of the lungs, caused by the repletion of the bronchial vessels of the mucous membrane; this impedes the passage of air through the small bronchial tubes, and consequently the air-vesicles 249 cannot impart a sufficient quantity of oxygen to purify the blood, and this fluid, imperfectly purified, does not pass with facility through the lungs. An additional obstacle to the free passage of air into the lungs, is the accumulation of blood in the pulmonary vessels.

What is one of the precursory symptoms of consumption? How is this condition frequently produced? What diseases usually follow asphyxia by carbonic acid, water, strangling, &c.? 537. How are colds generally induced? 538. What effect has a common cold upon the mucous membrane of the lungs?

539. As colds and coughs are very generally treated by the “matrons” of the community, or by the patient, the following suggestions may aid in directing a proper treatment: To effect a speedy cure, it is necessary to diminish the amount of fluid in the vessels of the lungs. This can be effected in two ways: 1st. By diminishing the quantity of blood in the system; 2d. By diverting it from the lungs to the skin. The first condition can be easily and safely affected, by abstaining from food, and drinking no more than a gill of fluid in twenty-four hours. As there is a continuous waste from the skin and other organs of the system, the quantity of blood by this procedure will be diminished, and the lungs relieved of the accumulated fluid.

540. The second condition can be accomplished by resorting to the warm or vapor bath. These and the common sweats will invite the blood from the lungs to the skin. By keeping up the action of the skin for a few hours, the lungs will be relieved. In some instances, emetics and cathartics are necessary; mucilages, as gum arabic or slippery-elm bark, would be good. After the system is relieved, the skin is more impressible to cold, and consequently requires careful protection by clothing. In good constitutions, the first method is preferable, and generally sufficient without any medicine or “sweating.”

541. The method of resuscitating persons apparently drowned. In the first instance, it is necessary to press the chest, suddenly and forcibly, downward and backward, and 250 instantly discontinue the pressure. Repeat this without intermission, until a pair of bellows can be procured. When the bellows are obtained, introduce the nozzle well upon the base of the tongue, and surround the mouth and nose with a towel or handkerchief, to close them. Let another person press upon the projecting part of the neck, called “Adam’s apple,” while air is introduced into the lungs through the bellows. Then press upon the chest, to force the air from the lungs, to imitate natural breathing. (Appendix M.)

539. Give the first method for the treatment of cold. 540. The second method. 541, 542. How should persons apparently drowned be treated?

542. Continue the use of the bellows, and forcing the air out of the chest, for an hour at least, unless signs of natural breathing come on. Wrap the body in warm, dry blankets, and place it near the fire, to preserve the natural warmth, as well as to impart artificial heat. Every thing, however, is secondary to filling the lungs with air. Avoid all friction until breathing is restored. Send immediately for medical aid.

543. The means of resuscitating persons asphyxiated from electricity, &c. In apparent death from electricity, (lightning,) the person is frequently asphyxiated from pa-ral´y-sis (palsy) of the respiratory muscles. To recover such persons, resort to artificial respiration. In cases of apparent death from hanging or strangling, the knot should be untied or cut immediately; then use artificial respiration, or breathing, as directed in apparent death from drowning.

Observation. It is an impression, in many sections of the country, that the law will not allow the removal of the cord from the neck of a body found suspended, unless the coroner be present. It is therefore proper to say, that no such delay is necessary, and that no time should be lost in attempting to resuscitate the strangled person.

544. The method of resuscitating persons apparently dead from inhaling carbonic acid gas. When life is apparently 251 extinct from breathing carbonic acid gas, the person should be carried into the open air. The head and shoulders should be slightly elevated; the face and chest should be sponged or sprinkled with cold water, or cold vinegar and water, while the limbs are wrapped in dry, warm blankets. In this, as in asphyxia from other causes, immediately resort to artificial respiration.

543. What treatment should be adopted in asphyxia from electricity? From hanging? 544. What should be the treatment in asphyxia from inhaling carbonic acid gas?

Observations. 1st. Many persons have died from breathing carbonic acid that was formed by burning charcoal in an open pan or portable furnace, for the purpose of warming their, sleeping-rooms. This is not only produced by burning charcoal, but is evolved from the live coals of a wood fire; and being heavier than air, it settles on the floor of the room; and, if there is no open door or chimney-draught, it will accumulate, and, rising above the head of an individual, will cause asphyxia or death.

2d. In resuscitating persons apparently dead from causes already mentioned, if a pair of bellows cannot be procured immediately, let their lungs be inflated by air expelled from the lungs of some person present. To have the expired air as pure as possible, the person should quickly inflate his lungs, and instantly expel the air into those of the asphyxiated person. Place the patient in pure air, admit attendants only into the apartment, and send for a physician without delay.

What sad results frequently follow the burning of charcoal in a closed room? What suggestion in resuscitating asphyxiated persons?


252

CHAPTER XXVII.

ANIMAL HEAT.

545. The true sources of animal heat, or calorification, are still imperfectly known. No hypothesis has, as yet, received the concurrent assent of physiologists. We see certain phenomena, but the ultimate causes are hidden from our view. Its regular production, to a certain degree, is essential both to animal and vegetable life.

546. There is a tendency between bodies of different temperature to an equilibrium of heat. Thus, if we touch or approach a hot body, the heat, or caloric passes from that body to our organs of feeling, and gives the sensation of heat. On the contrary, when we touch a cold body, the heat passes from the hand to that body, and causes a sensation of cold.

547. The greater number of animals appear cold when we touch them; and, indeed, the temperature of their bodies is not much above that of the atmosphere, and changes with it. In man, and other animals that approach him in their organization, it is otherwise. They have the faculty of producing a sufficient quantity of caloric to maintain their temperatures nearly at the same degree, under all atmospheric changes, and keep themselves warm.

548. Those animals whose proper heat is not very perceivable, are called cold-blooded; as most species of fishes, toads, snakes, turtles, and reptiles generally. Those animals 253 which produce sufficient heat independently of the atmosphere surrounding them, are called warm-blooded; as man, birds, quadrupeds, &c.

545–570. What is said respecting animal heat? 545. Are the true sources of animal heat known? What do we see? 546. What is the tendency between bodies of different temperatures? Give an explanation. 547. What is said of the temperature of animals? 548. What is meant by cold-blooded animals? By warm-blooded animals?

549. The temperature of man is about 98°, (Fahrenheit’s thermometer,) and that of some other animals is higher; the temperature of birds, for example, is about 110°. It is obvious, that in most parts of the globe, the heat of the atmosphere is, even in summer, less than that of the human body. In our latitude, the mercury rarely attains 98°, and sometimes it descends to several degrees below zero.

550. Captain Parry, with his ship’s company, in his voyage of discovery to the arctic regions, wintered in a climate where the mercury was at 40°, and sometimes at 55° below zero. Captain Back found it 70° below zero. These were 72° and 102° below the freezing point, or about 200° below that of their own bodies, and still they were able to resist this low temperature, and escape being “frost-bitten.”

551. Captain Lyon, who accompanied Captain Parry in his second voyage to the northern regions, found the temperature of an arctic fox to be 106°, while that of the atmosphere was 32° below zero; making a difference between the temperature of the fox and that of the atmosphere, of 138°. Captain Scoresby found the temperature of a whale, in the Arctic Ocean, to be 104°, or nearly as high as that of other animals of the same kind in the region of the equator, while the temperature of the ice was as low as 32°, and the water was nearly as cold. These facts show what a strong counteracting energy there is in animals against the effects of cold.

552. On the other hand, it has been ascertained by numerous and well-conducted experiments, that the human body can 254 be exposed, even for a length of time, to a very high temperature, without essentially elevating that of the body. Chantrey, the sculptor, often entered the furnace, heated for drying his moulds, when the temperature indicated by the thermometer was 330°. Chaubert, the Fire-King, is said to have entered ovens when heated to 600°. In 1774, Sir Charles Blagden entered a room in which the mercury rose to 260°. He remained eight minutes without suffering.

549. What is the temperature of the human body? Of birds? How does the heat of the atmosphere in summer, in our latitude, compare with that of the human system? 550. What is related of Captain Parry? Of Captain Back? 551. Of Captain Lyon? Of Captain Scoresby? What do these facts show? 552. What has been ascertained on the other hand?

553. In order to render it certain that there was no fallacy, says Sir Charles Blagden, “in the degree of heat shown by the thermometer, but that the air breathed was capable of producing all the well-known effects of such a heat on inanimate matter, I put some eggs and beefsteak upon a tin frame placed near the thermometer, and farther distant from the cockle than from the wall of the room. In about twenty minutes the eggs were taken out, roasted quite hard; and in forty-seven minutes, the steak was not only dressed, but almost dry.”

554. If a thermometer be placed under the tongue of a healthy person, in all climates and seasons the temperature will be found nearly the same. Sir Charles Blagden, “while in the heated room, breathed on a thermometer, and the mercury sank several degrees; and when he expired forcibly, the air felt cool as it passed through the nostrils, though it was scorching hot when it entered them in inspiration.”

Observation. Did not the human body possess within itself the power of generating and removing heat, so as to maintain nearly an equality of temperature, the most fatal consequences would ensue. In northern latitudes, especially, in severe weather of winter, the blood would be converted into a solid 255 mass, and on the other hand, the fatty secretion, when subjected to equatorial heat, would become fluid, and life would be extinguished.

What is related of Chantrey? Of Chaubert? Of Sir Charles Blagden? 553. Give Sir Charles’s own statement. 554. What is said of the temperature of the human tongue? Mention the experiment by Sir Charles Blagden. What would be the effect if the human system did not maintain an equality of temperature?

555. To enable man, and other warm-blooded animals, to maintain this equilibrium of temperature under such extremes of heat and cold, naturally suggests two inquiries: 1st. By what organs is animal heat generated? 2d. By what means is its uniformity maintained?

556. The ancients had no well-arranged theory on the subject of animal heat. They believed that the chief object of respiration was to cool the blood, and that the heart was the great furnace where all the heat was generated. At a later period, Mayow, from his discoveries respecting respiration, asserted that the object of respiration was to produce heat, and denied that the blood was cooled in the lungs.

557. When it was discovered that, both in combustion and respiration, carbonic acid was produced and oxygen absorbed, it led Dr. Black to conclude that breathing was a kind of combustion by which all the heat of the body was produced. This theory was objected to, because, if all the heat was generated in the lungs, like those parts of a stove in contact with the fuel, they would be at a higher temperature than those parts at a distance, which was known not to exist.

558. The next theory, and one which received the sanction of the scientific men of Europe, was proposed by Dr. Crawford. He agreed with Dr. Black that heat not only was generated in the lungs, but that the arterial blood had a greater capacity for heat than the venous, and that this increase of capacity takes place in the lungs. At the moment heat is generated, a portion of it, under the name of latent heat, is absorbed and conveyed to the different parts of the body 256 Wherever arterial blood is converted into venous, this latent heat is given out. But, unfortunately for this theory, Dr. Davy proved the capacity of both, for heat, to be nearly the same.

555. What inquiries are naturally suggested? 556. What was the theory of the ancients? What did Mayow assert at a later period? 557. What was the theory of Dr. Black? The objection? 558. What was the theory of Dr Crawford?

559. No one can doubt that respiration and animal heat are closely connected. Those animals whose respiratory apparatus is the most extended, have the highest temperature. An example is seen in birds, whose organs of respiration extend over a large part of the body, and their temperature is 12° above man; while the respiratory apparatus of cold-blooded animals, as some kinds of fish, is imperfect, and only a small quantity of blood is subjected, at any time, to the effects of respiration.

560. To understand the process by which heat is generated in the human system and in animals, it will be necessary to state: 1st. That the apparent heat of a body, as perceived by the touch, or as indicated by a thermometer, is not the measurement of heat contained in the body, or its capacity for heat.

Illustration. If we mix one pound of water, at the temperature of 60°, with another pound at 91°, the resulting temperature will be exactly the medium, or 75½°. But, if we mix a pound of water at 60° with a pound of quicksilver at 91°, the resulting temperature will be only 61°, because the capacity of water for heat is so much greater than that of quicksilver, that the heat which raised the quicksilver 31° will raise the water only 1°.

561. 2d. When the density and the arrangement of the atoms of a body are changed, its capacity to hold heat in a latent state is altered. If it will retain more, heat will be absorbed from contiguous and surrounding substances; but, 257 if its capacity for caloric is lessened, heat will be set free and given out to surrounding bodies.

The objection? 559. In what do all the physiologists of the present day concur? How is it proved that respiration and animal heat are closely connected? 560. What is said of the apparent heat of bodies? How is this illustrated? 561. What is the effect when the density and the arrangement of the atoms of a body are changed?

Illustrations. 1st. Ice and salt, (Chl. of Sodium,) when mixed, are converted into a fluid. In this state they will hold more heat than when solid. The heat necessary to produce this change is drawn from the surrounding medium, which is made proportionally colder by the loss of caloric imparted to the ice and salt. It is by this chemical process that “ice-cream” is made.

2d. On the other hand, mix water and sulphuric acid, (oil of vitriol,) of the temperature of 60°, and the mixture will become quite warm, and will freely impart its heat to surrounding and contiguous objects.

562. The same principle is exhibited, when oxygen unites with an inflammable body, as in the burning of wood, coal, oil, &c. In combustion, the oxygen of the atmosphere unites with carbon and hydrogen, and carbonic acid and water are produced. This process, according to all the known laws of caloric, is attended with heat. The quantity of heat disengaged in combustion is always in proportion to the amount of carbon and hydrogen consumed; thus a piece of wood weighing one pound, in burning slowly, would give out the same quantity of heat as a pound of shavings of the same wood, in burning rapidly. Upon these principles, the production of animal heat may be understood.

563. The food contains carbon and hydrogen. These exist in the chyle. The old and waste atoms of the body likewise contain the same elements. In the lungs the oxygen and nitrogen of the inspired air are separated. It is now supposed that the oxygen enters the capillary vessels of the 258 lungs, and mingles with the blood, with which it is carried to the heart and thence to the nutrient capillary vessels of every part of the system.

Give the 1st illustration. The 2d. 562. What changes take place when oxygen unites with an inflammable body? To what is the quantity of heat proportionate in combustion? Give an example. 563. How are carbon and hydrogen supplied to the system? How the oxygen? Where does the oxygen mingle with the blood?

564. In the capillary vessels, the oxygen of the arterial blood unites with the carbon and hydrogen which the refuse materials contain, and carbonic acid and water are formed. The combustion of carbon and hydrogen in the capillaries of every part of the system, (the lungs not excepted,) is attended with a disengagement of heat, and the carbonic acid and water are returned to the lungs in the dark-colored blood, and evolved from the system.

565. Sir Benjamin Brodie and some others have maintained, that the heat of the system is generated exclusively by the influence of the brain and nerves. This theory is discarded by most physiologists; yet it is true that the nervous system exercises a great influence over the action of the capillary vessels in the process of nutrition, secretion, and absorption. When these operations are most active, the change among the particles of matter of which the body is composed, is then greatest, and the generation of heat is increased in a corresponding degree.

566. The necessity of pure, red blood in the production of animal heat, is shown when the vessels that carry blood to a limb are ligated, or tied; the part immediately becomes colder. The necessity of nervous influence is seen in the diminished temperature of a paralytic limb.

567. Our next inquiry is, By what means is the uniformity of temperature in the body maintained? As there is a constant generation of heat in the system, there would be an undue accumulation,—so much so as to cause disagreeable 259 sensations,—if there were no means by which it could be evolved from the body, or its production lessened.

564. Where does it unite with the carbon and hydrogen contained in the body, and how is heat generated? 565. What was the theory of Sir Benjamin Brodie? Is this theory in general discarded? What is true of this theory? 566. How is the necessity of pure, red blood and nervous action shown in the production of animal heat?

568. It has been ascertained that the principal means by which the system is kept at a uniform temperature, is the immense evaporation from the skin and lungs. These membranes, in an ordinary state, are constantly giving out water, which is converted into vapor, and carried off by the surrounding air. The quantity of heat abstracted from the system to effect this, depends on the rapidity of the change of air, its temperature, and the amount of water it contains in a state of vapor. The quantity removed is greatest when the air is warm and dry, and the change, or current, rapid.

Observations. 1st. The first discovery of the use of free evaporation of the perspiration from the skin in reducing the heat of the body, and the analogy subsisting between this process and that of the evaporation of water from a rough porous surface, so constantly resorted to in warm countries, as an efficacious means of reducing the temperature of the air in rooms, and of wine and other drinks, much below that of the surrounding atmosphere, was made by Franklin.

2d. In all ages and climes, it has been observed that the increased temperature of the skin and system in fevers, is abated as soon as free perspiration is restored. In damp, close weather, as during the sultry days of August, although the temperature is lower, we feel a disagreeable sensation of heat, because the saturation of the air with moisture lessens evaporation, and thus prevents the escape of heat through the lungs and skin.

3d. It is on the principle of the evaporation of fluids that warm vinegar and water, applied to the burning, aching head, cools it, and imparts to it a comfortable feeling. The same 260 results follow if warm liquids are applied to the skin in the hot stage of fever; and this evaporation can be increased by constant fanning.

568. What are the principal means by which a uniform temperature of the body is maintained? On what does the quantity of heat abstracted from the system depend? What discovery relative to animal heat is due to Franklin? What is said of free perspiration in fevers? What occasions the disagreeable sensation of heat in damp, close weather?

4th. It is frequently noticed, in very warm weather, that dogs and other domestic animals are seen with their tongues out of their mouths, and covered with frothy secretions. This is merely another mode of reducing animal heat, as the skin of such animals does not perspire as much as that of man.

569. Under some circumstances, a portion of the heat of the system is removed by radiation. When cold air comes in contact with the skin and mucous membrane of the lungs, heat is removed from the body, as from a stove, to restore an equilibrium of temperature. The removal of heat from the body is greatest when we are in a current of cold air, or when a brisk, cold wind is blowing upon us.

570. As the primary object of the different processes of nutrition is to supply animal heat, so the action of the different nutritive organs is modified by the demands of the system for heat. When heat is rapidly removed from the body, the functional activity of the organs of nutrition is increased. When the system is warmed by foreign influence, the activity of the nutritive organs is diminished. This leads to the natural, and, we may add, instinctive change in the quality and quantity of food at different seasons of the year.

569. When is heat radiated from the body? When is it greatest? 570. What is the primary object of the different processes of nutrition? When is the activity of the nutritive organs increased? When diminished? To what does this lead?


261

CHAPTER XXVIII.

HYGIENE OF ANIMAL HEAT.

571. The amount of heat generated in man and inferior animals depends upon the quantity and quality of the food, age, exercise, the amount and character of the respired air, condition of the brain, skin, and general system.

572. Animal heat is modified by the proportion of digestible carbon which the food contains, and by the quantity consumed. As the kind of fuel that contains the greatest amount of combustible material evolves the most caloric when burned, so those articles of food that contain the greatest quantity of carbon produce the most heat when converted into blood. The inhabitants of the frigid zones, and individuals in temperate climates during the cold season, consume with impunity stimulating animal food, that contains a large proportion of carbon, while the inhabitants of the tropical regions, and persons in temperate climates during the warm season, are more healthy with a less stimulating or vegetable diet.

Observation. When we ride or labor in cold weather, an adequate amount of nutritious food will sustain the warmth of the system better than intoxicating drinks.

573. Age is another influence that modifies the generation of animal heat. The vital forces of the child being feeble, less heat is generated in its system than in that of an adult. 262 The experiments of Dr. Milne Edwards show that the power of producing heat in warm-blooded animals, is at its minimum at birth, and increases successively to adult age; and that young children part with their heat more readily than adults, and, instead of being warmer, are generally a degree or two colder. After adult age, as the vital powers decline, the generation of heat is diminished, as the energies of the system are lessened. Hence the young child, and the debilitated aged person, need more clothing than the vigorous individual of middle age.

571–585. Give the hygiene of animal heat. 571. State some of the influences that modify the generation of animal heat. 572. What element of the food influences the generation of heat? When and where can animal food be eaten with impunity? Give the practical observation.

574. Exercise is an influence that modifies the generation of animal heat. As carbon and hydrogen enter into the composition of the organs of the body, whatever increases the flow of blood in the system, increases also the deposition of new material, and the removal of the waste particles. This change among the particles of matter is attended with an elevation of temperature, from the union of oxygen with the carbon and hydrogen of the waste atoms. For this reason, a person in action is warmer than in a quiescent state. Consequently, the amount of clothing should be increased, when exercise or labor is diminished or suspended.

575. On the other hand, whatever impedes the circulation and the interchange of the atoms of matter, diminishes animal heat. Common observation shows, that the extremities are not as warm when tight gloves or boots are worn as when they are loose. One reason is, the circulation of blood is impeded, which is attended with less frequent change of the particles of matter.

576. The quantity of air which is inhaled modifies the heat of the system. In the generation of heat in a stove, air, or oxygen, is as essential as the wood or coal. It is equally 263 so in the production of animal heat. The oxygen of the inspired air should be in proportion to the carbon and hydrogen to be consumed. This requires voluminous lungs, together with free movements of the ribs and diaphragm. A person whose chest is small, and whose apparel is worn tight over the ribs, suffers more from the cold, and complains more frequently of chilliness and cold extremities, than the broad-chested and loosely dressed.

What do the experiments of Dr. Milne Edwards show? 574. Why does exercise influence animal heat? 575. What is the effect when the circulation of blood is impeded? Give examples. 576. Why do those persons that have broad chests and voluminous lungs suffer less from cold than the narrow-chested with small lungs?

Observation. Fishes that breathe by means of gills, as the cod, pike, &c., depend solely on the small quantity of oxygen that is contained in the air mixed with the water. Their temperature is not much greater than the medium in which they live. Whales, dolphins, &c., breathe by means of lungs, and the inhalation of atmospheric air makes their temperature about 100°, independent of the heat of the element in which they live.

577. The quality of respired air influences the generation of animal heat. In vestries, and other public rooms, when crowded with an audience, where the ventilation is inadequate, the lamps will emit but a faint light, because the oxygen is soon expended, and there is not enough of the vivifying principle to unite with the oil and disengage light. In the human body, when the respired air has lost some of its life-giving properties, the combustion that takes place in different parts of the system is not so complete as when it contains a proper proportion of oxygen; and hence less heat is disengaged. For this reason, those persons that breathe impure air, either in the daytime or night, require more clothing, than those that work and sleep in well-ventilated rooms.

578. The condition of the brain and nervous system affects 264 the generation of animal heat. If the brain is diseased, or the mind is absorbed in thought, depressed by sorrow, or aroused from fear, the breathing becomes slow and scarcely perceptible, and a chilliness pervades the body, particularly the extremities; while, on the contrary, if the mind and nervous system are excited by joyous and agreeable emotions, the circulation of blood is quicker, and the system more powerfully resists external cold. During sleep, when the brain is partially inactive, less heat is generated than when awake.

What is said of those fishes that breathe by means of gills? Of those that breathe by means of lungs? 577. Why do lamps give but a faint light in crowded, unventilated rooms? What effect on animal heat has impure air? 578. Mention the effects of some of the mental emotions on animal heat.

Observation. The preceding remark explains why an individual who sleeps in the same clothing that was adequate to prevent chills while awake, contracts a cold, unless he throws over him an additional covering.

579. The state of the skin exercises much influence in the generation of heat. If the functions of this membrane are not interrupted, more heat will be generated than when it is pallid and inactive. The action of the capillaries is most energetic when the skin is clean; on this account, before taking a walk or a ride, in cold weather, remove all impurities from the skin, by thorough ablution and vigorous friction.

580. The amount and kind of clothing modify the temperature of the system. Those persons that are well clothed have greater power to resist cold than the thinly apparelled, because both the evaporation and the radiation from the skin are impeded, and less heat, in consequence, is abstracted from the body. If the articles of apparel possess the property of retaining air in their meshes, as flannel, the removal of heat is not as rapid as when linen is worn.

Observation. In winter, although more heat is generated in the system than in summer, yet we require more clothing, 265 and also those articles that are poor conductors of heat, because caloric is more rapidly extracted in clear, cold weather, than in a warm day.

What does the preceding remark explain? 579. What suggestion respecting the condition of the skin before taking a walk or ride in a cold day? Why? 580. Do the amount and kind of clothing affect animal heat? What is said of well-clothed persons? When does the system generate the most heat?

581. The health and constitution influence the generation of heat. When the health is firm, and the constitution vigorous, less clothing is needed, for the change among the particles of matter is more rapid, and more heat is generated, than when the opposite condition obtains. Persons of a feeble constitution, particularly, if any of the vital organs[18] are diseased, need more clothing and require rooms of a warmer temperature, than individuals who are free from disease and have a vigorous constitution.

Observation. Persons who are infirm, and whose vital powers are feeble, in general, accustom themselves to an undue amount of clothing and warm rooms. A more judicious practice would be, to exercise more and use a moderate amount of clothing, together with a more nutritious diet.

582. The surplus heat should be removed equally from all parts of the system. The rapid evaporation of fluids, as in free perspiration, or from radiation, as in a cold atmosphere, is attended with a removal of heat from the system. This modifies the action of the circulatory vessels. Consequently, if heat is suddenly and rapidly abstracted from one part of the system, the equilibrium of the circulation is destroyed, which will produce disease.

Why do we, then, require more clothing in winter than in summer? 581. Why do persons of firm health and vigorous constitutions need less clothing than those who are feeble? What is a general practice among infirm persons? What would be more judicious? 582. Why should the surplus heat be removed equally from all parts of the system? What is said respecting currents of air from small apertures?

Observation. Currents of air that impinge upon small portions of the body, as from small apertures, or from a 266 window slightly raised, should be avoided. They are more dangerous than to expose the whole person to a brisk wind, because the current of air removes the heat from the part exposed, which disturbs the circulation of blood and causes disease, usually in the form of “colds.” For the same reason, it is not judicious to stand in an open door, or the opening of a street.

583. The system suffers less when the change of temperature is gradual. The change in the production of heat, as well as in the evaporation of fluids from the system, is gradual when not influenced by foreign causes. This gradual change is known under the name acclimation. By this means the body is enabled to endure tropical heat and polar cold. Owing to this gradual adaptation of the system to different temperatures, we can bear a greater degree of heat in the summer between the tropics, than in the winter under the polar circles. On the other hand, we can endure a greater degree of cold in winter and in the arctic region, than in the summer and in equatorial countries.

584. The sensation of heat which would be oppressive in a mild, warm day of January, would only be grateful in July, and a degree of cold which could scarcely be endured in August, would not be uncomfortable in December. The changes of season in our latitude prevent the disagreeable and perhaps fatal consequence that would follow, if no spring or autumn intervened between the severity of winter’s cold and the intensity of summer’s heat. During the transition periods, the constitution is gradually changed, and adapted to bear the extremes of temperature without suffering. The amount of 267 heat generated in the nutrient capillary vessels, is likewise diminished or increased as the temperature of the season becomes greater or less.

583. In what manner should change of temperature take place, to be adapted to the body? How is the body enabled to endure tropical heat and polar cold? State some of the effects of the gradual adaptation of the system to different temperatures. 584. What is said relative to a warm day in winter? To a cold day in summer? What is said of the changes of seasons in our latitude? What effect on the constitution during spring and autumn? What change in the amount of heat generated?

585. But, on the contrary, we cannot suddenly pass from one extreme of temperature to the other with impunity. Let an inhabitant of Quebec suddenly arrive in Cuba in February, and he would suffer from languor and exhaustion; after becoming acclimated to this tropical climate, let him suddenly return to Quebec in January, and the severity of the weather would be almost insupportable.

Observations. 1st. Experience shows that heated rooms, as well as tropical climates, lessen the generation of heat in the body, and likewise the power of resisting cold. It would be idle for the merchant from his warehouse, or the mechanic from his heated shop, to attempt to sit on the box with a coachman, with the same amount of clothing as his companion, who is daily exposed to the inclemency of the weather.

2d. “It is the power of endurance of cold at one period, and the absence of its necessity at another, that enables animals, in their wild and unprotected state, to bear the vicissitudes of the seasons with so little preparation in clothing, and so little real inconvenience.”

585. What effect on the system has a sudden transition from a cold to a warm climate? What does experience show? Why do wild animals bear the vicissitudes of the seasons with so little preparation in clothing?


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CHAPTER XXIX.

THE VOICE.

586. The beautiful mechanism of the vocal instrument, which produces every variety of sound, from a harsh, unmelodious tone, to a soft, sweet, flute-like sound, has, as yet, been imperfectly imitated by art. It has been compared, by many physiologists, to a wind, reed, and stringed instrument. This inimitable, yet simple instrument, is the Lar´ynx.

587. Incidentally, the different parts of the respiratory organs, as well as the larynx, are subservient to speaking and singing. The tongue, nasal passages, muscles of the fauces and face, are agents which aid in the intonation of the voice.

ANATOMY OF THE VOCAL ORGANS.

588. The LARYNX is a kind of cartilaginous tube, which, taken as a whole, has the general form of a hollow, reversed cone, with its base upward toward the tongue, in the shape of an expanded triangle. It opens into the pharynx, at its superior extremity, and communicates, by its inferior opening with the trachea. It is formed by the union of five cartilages, namely, the Thy´roid, the Cri´coid, the two A-ryt-e´noid, and the Ep-i-glot´tis. These are bound together by ligaments, and moved by muscles.

586. What is said of the structure of the vocal instrument? With what instrument have physiologists compared it? What is the vocal instrument called? 587. What organs are called into action in speaking beside the larynx? 588–596. Give the anatomy of the vocal organs. 588. Describe the larynx. Name the cartilages that form the larynx.

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589. The THYROID CARTILAGE is the largest of the five, and forms the prominence in the front of the neck, called Po´mum A-da´mi, (Adam’s apple.) It is composed of two parts, and is connected with the bone of the tongue above, and with the cricoid cartilage below.

590. The CRICOID CARTILAGE takes its name from its resemblance to a ring. It is situated below the thyroid cartilage, it is narrow in front, broader at the sides, and still broader behind, where it is connected with the thyroid cartilage. Below, it connects with the first ring of the trachea.

Fig. 102.


Fig. 103.


Fig. 102. A side view of the cartilages of the larynx. * The front side of the thyroid cartilage. 1, The os hyoides, (bone at the base of the tongue.) 2, The ligament that connects the hyoid bone and thyroid cartilage. 3, 4, 5, The thyroid cartilage. 6, The cricoid cartilage. 7, The trachea.

Fig. 103. A posterior view of the cartilages and ligaments of the larynx. 1, The posterior face of the epiglottis. 3, 3, The os hyoides. 4, 4, The lateral ligaments which connect the os hyoides and thyroid cartilage. 5, 5, The posterior face of the thyroid cartilage. 6, 6, The arytenoid cartilages. 7, The cricoid cartilage. 8, 8, The junction of the cricoid and the arytenoid cartilages. 12, The first ring of the trachea.

589. Describe the thyroid cartilage. 590. From what does the cricoid cartilage derive its name? Where is it situated? Explain fig. 102. Fig. 103.