CHAPTER XI.
 
RECORD OF FAMINES.

It appears from the numerous ruins of Pyramids (and Round Towers), that the ancients, such as Zaphnath-paaneah and Moses—the latter under a great many different names—in their wisdom and forethought erected them as granaries, so that, notwithstanding the various causes of famine, their territories might be always well provisioned and able to withstand the attack of the dire enemy.

The Famine Statistics of modern times show how necessary those precautions were. If the Round Towers of Ireland had still been used in the Christian Era as granaries, and well stored with corn, instead of being turned into towers for hanging church bells in, how many precious lives would have been saved during all those famines which devastated that beautiful island!

The following is a Chronological Table of Famines[84] that visited Ireland within the Christian Era.

A.D.
10-15 A general fruitlessness, giving rise to famine and great mortality.
76 Great scarcity.
192 General scarcity; bad harvest; mortality and emigration, “so that lands and houses, territories and tribes, were emptied.”—First notice of emigration.
535 Destruction of food and scarcity, lasted four years.
664 Great famine.
669 Great scarcity; and in following year.
695-700 Famine and pestilence during three years, “so that men ate each other.”
759 Great famine throughout the kingdom; and more or less for several years.
768 Famine and an earthquake.
772 Famine from drought.
824-25 Great dearth.
895-97 Famine from invasion of locusts.
963-64 An intolerable famine, “so that parents sold their children for food.”
1047 Great famine and snow.
1116 Great famine, “during which the people even ate each other.”
1153 Great famine in Munster, and spread all over Ireland.
1188 Great scarcity of food in north of Ireland.
1200 “A cold, foodless year.”
1203 A great famine, “so that priests ate flesh in Lent.”
1227 A great famine throughout the country.
1262 Great destruction of people from plague and hunger.
1271 Pestilence and famine in the whole of Ireland.
1295 Great dearth during this and the previous and following years.
1302 Famine.
1314 Famine and various distempers.
1316 Great dearth. Eight captured Scots eaten at siege of Carrickfergus.
1317 A great famine throughout the country in consequence of Bruce’s invasion.
1332 A peck of wheat sold for 22 shillings.
1339 A general famine.
1410 “A great famine.”
1433 Famine of great severity.
1447 Great famine in the Spring.
1491 Such a famine that it was called, “The Dismal Year.”
1497 “Intolerable famine throughout all Ireland—many perished.”
1522 A great famine.
1586 Extreme famine consequent on the wars of Desmond. Human flesh said to have been eaten.
1588-89 Great famine, “when one did eate another for hunger.”
1601-03 Great scarcity and want. Cannibalism again reported.
1650-51 A famine throughout the country. Sieges of Limerick and Galway.
1690 Famine and disease.
1727-29 Corn very dear. “Many hundreds perished.” Emigration.
1739-40 Potatoes destroyed by frost; wheat 42 shillings per kilderkin.
1765 Great scarcity; distilling and exportation of corn prohibited by Act of Parliament.
1822 Dreadful famine, produced by failure of potato crop. “While, however, the agriculturists of the continent were suffering from an abundance, a grievous famine arose in Ireland, showing the anomalies of her situation, resulting either from the staple food of her population differing from that of surrounding nations, or the limitation of her commercial exchanges with her neighbours. Her distresses from scarcity were aggravated by the agrarian outrages, originating in the pressure of tythes and rack-rents on the peasantry and small farmers. Several of the ringleaders of these disorders were apprehended by the civil and military power, and great numbers executed or transported.”—Wade’s Brit. Hist.
1831 Famine; Parliament granted £40,000 for relief; £74,410 subscriptions in England.
1845 Famine; the Government expended £850,000 in relief of sufferers.
1846-47 Great potato famine; Parliament advanced nearly £10,000,000; about 275,000 persons are supposed to have perished. The famine in the whole lasted over nearly six years; the population became reduced by about 2,500,000. The emigration to America was 1,180,409, and 1,029,552 are said to have died from starvation and pestilence consequent upon it. This is probably over-stated. It is further said that about 25 per cent. of the emigrants died within twelve months of leaving. The Commerce and Navigation Laws were repealed.

The above table shows how terribly the Irish people have suffered from want of food, and how in their hunger they have been compelled to have recourse to cannibalism in order to save themselves from death by starvation. This sad picture should be a lesson to fanatics like those who, in their misdirected zeal to serve their Master in heaven, destroyed the granaries of the ancient people, mistaking them to be temples dedicated to heathen gods. For, had the pyramids, which appear to have existed in large numbers all over Ireland, been filled during the years of plenty, and the grain kept in reserve until the time of scarcity, there would then have been sufficient food not only for the inhabitants of Ireland, but also for the wants of the sister islands.

The following chronological table of the famines that have devastated England, Scotland and Wales, is taken from Walford’s Famines of the World. It presents a sad picture of human misery and wretchedness, which might have been prevented by wisdom and forethought.

Table of Famines in England, Scotland, and Wales.
A.D.  
54 England. Grievous famine
104 England and Scotland. Famine.
107 Britain. From long rains.
119 Britain. “After a pillar of fire seen several nights in the air.”
151 Wales. Grievous.
160 England. Multitudes starved.
173 England. After severe frost and snow.
228 Scotland. “Thousands were starved.”
238 Scotland. “Most grievous.”
259 Wales. Thousands were “pined to death.”
272 Britain. People ate the bark of trees and roots.
288 Britain. Famine all through.
298 Wales. After a comet.
306 Scotland. Thousands died; most grievous and fatal for four years.—Short.
310 England. 40,000 perished.
325 Britain. Generally, severe famine.
439 Britain. After a comet.
466 Britain. “And bad fatal air.”—Short.
480 Scotland. After a comet.
515 Britain. “Most afflictive.”
523 Scotland. “Terrible.”
527 North Wales. Famine.
531 South Wales. And a small plague.
537 Scotland. Dearth; also in Wales.
576 Scotland. “Fatal.”
590 England. From a tempest that raised a great flood.
592 England. Drought from 10th January to September; and locusts.
605 England. From heat and drought.
625 Britain. Grievous.
667 Scotland. Grievous.
680 Britain. From three years’ drought.
695-700 England. Famine and pestilence during three years, “so that men ate each other.”
712 Wales. Famine.
730 England, Wales and Scotland. Great famine.
746 Wales. Dearth.
748 Scotland. Famine.
774 Scotland. “With plague.”
791 Wales. Grievous.
792 Scotland. Dearth.
793 England. “After many meteors”; and in other parts of the world.
803 Scotland. “Terrible.”
822-23 England. “Thousands starve”; also in Scotland, according to Short.
836 Wales. “The ground covered with dead bodies of men and beasts.”—Short.
856 Scotland. A four years’ famine began.
863 Scotland. With a plague.
872 England. “From ugly locusts.”
887 England. “Grievous two years.”
890 Scotland. Great dearth.
900 England. Famine.
931 Wales. Famine.
936 Scotland. After a comet; four years, “till people began to devour one another.”—Short.
954 England, Wales, and Scotland. Great famine, which lasts four years.
962 England. Famine caused by frost.
969 England. “All grain burnt by the winds.”—Short.
975 England. Famine scoured the hills.
976 England. This was the “great famine,” micla hungor.—John of Brompton.
988 England. From rains and barren land.
989 England. “Grievous, from a rainy winter; bad spring; neither ploughing nor sowing; snowy harvest.”
1004 England. “Such a famine prevailed as no man could remember.”
1005 England. “This year was the great famine in England.” Sweyn the Dane quits in consequence.
1008 Wales. Attended with plague.
1012 England. Endless multitudes died of famine.
1025 England. From rains, and plague.
1031 England. From great rains and locusts.—Short.
1042 England. About this time such a famine came on that a sextarius of wheat, which is usually a load for one horse, sold for five solidi and more.—Henry of Huntingdon. Lasted seven years.
1047 England. From snow and frost.
1047-48 Scotland. Famine-extending over two years.
1050 England. Great famine and mortality; from barrenness of the land.
1053 England. Famine after a comet; lasted two years.
1068 England. Famine and plague after a severe winter.
1069 England. Normans desolated England, and in the following year famine spread over the northern counties of England, “so that man, driven by hunger, ate human, dog, and horse flesh”; some to sustain a miserable life sold themselves for slaves. All land lying “between Durham and Yorke lay waste, without inhabitants or people to till the ground, for the space of nine years, except only the territory of St. John of Bewlake.”—(Beverley.)
  “Divers other parts of his realm were so wasted with his wars that, for want both of husbandry and habitation, a great dearth did ensue, whereby many were forced to eat horses, dogs, cats, rats, and other loathsome and vile vermin; yea, some abstained not from the flesh of men. This famine and desolation did specially rage in the north parts of the realm.”—Harleian Miscellany, III. p. 151.
1073 England. Famine, followed by mortality so fierce that “the living could take no care of the sick, nor bury the dead.”—Henry of Huntingdon.
1086 England. A great murrain of animals, and such intemperate weather that many died of fever and famine.—Henry de Knyghton. Excessive rains.—Short.
1087 England. Pestilence followed by famine; great suffering.
1093 England. Great famine and mortality.—Stow.
1096 England. “Heavy-timed hunger that severely oppressed the earth.”—Saxon Chronicle. “Summer rain, tempests, and bad air.”—Short.
1099 England. Famine from rains and floods.
1106 England. From barren land; then plague.
1111 England. Winter long and very severe; great scarcity followed.
1117 England. From tempest, hail, and a year’s incessant rains.
1121-22 England. “Great famine from long and cruel frosts.”
1124 England. “Such a famine prevailed that everywhere in cities, villages, and cross-roads lifeless bodies lie unburied.”
  “By means of changing the coine all things became very deere, whereof an extreame famine did arise, and afflict the multitude of the people, even to death.”—Penkethman.
1125 England. Great flood on St. Lawrence’s Day; famine in consequence of destruction of crops, &c.
1126 England. “Incessant rains during the summer, when followed in all England a most unheard-of scarcity. A sextarius of wheat sold for 20 shillings.”
1135-37 England. Great drought and famine.
1141 England. Famine, said to have lasted twelve years.—Short.
1154 England. From rains, frost, tempest, thunder, and lightning.
1175 England. Pestilence, followed by great dearth.
1176 Wales. A great famine and mortality.
1183 England and Wales. A great famine severely afflicted both England and Wales.
1193-96 England. Famine occasioned by incessant rains. “The common people (Vulgus pauperum) perished everywhere for lack of food; and on the footsteps of famine the fiercest pestilence followed, in the form of an acute fever.”—Walter Hemingford.
1203 England. A great mortality and famine, from long rains.
1209 England. Famine from a rainy summer and severe winter.
1224 England. A very dry winter and bad seed-time, whence followed a great famine.
1235 England. Famine and plague; 20,000 persons die in London; people eat horseflesh, bark of trees, grass, &c.—Short.
1239 England. Great famine, “people eat their children.”—Short.
1248 England. “By reason of embasing the coin of great penury followed.”
1252 England. No rain from Whitsuntide to autumn; no grass; hence arose a severe famine; great mortality of man and cattle; dearness of grain and scarcity of fruit.
1257 England. The inundations of autumn destroyed the grain and fruit, and pestilence followed.
1258 England. North winds in spring destroyed vegetation; food failed, the preceding harvest having been small, and innumerable multitudes of poor people died. Fifty shiploads of wheat, barley, and bread were procured from Germany; but citizens of London were forbidden by proclamation against dealing in same. “A great dearth followed this wet year pest, for a quarter of wheat was sold for 15 and 20 shillings, but the worst was in the end; there could be none found for money when—though many poor people were constrained to eat barks of trees and horseflesh, but many starved for want of food—20,000 (as it was said) in London.”—Penkethman.
1271 England. A violent tempest and inundation, followed by a severe famine in the entire district of Canterbury.
1286 England. Short speaks of a twenty-three years’ famine commencing this year.
1289 England. A tempest destroyed the seed, and corn rose to a great price.
1294 England. Severe famine; many thousands of the poor died.
1295 England. No grain or fruits, “so that the poor died of hunger.”—Camden. Hail, great concussion of elements.—Short
1297 Scotland. “Calamitous” famine and pestilence.
1298 England. 26 Edward I. “A great famine in England, chiefly want of wine; so that the same could scarcely be had to minister the communion in the churches.”—Penkethman.
1302 England and Scotland. Famine.
1314 England. Grains spoiled by the rains. Famine “so dreadful that the people devoured the flesh of horses, dogs, cats, and vermin.” Parliament passed a measure limiting the price of provisions.
1316 England. Universal dearth, and such a mortality, particularly of the poor, followed, that the living could scarcely bury the dead. Royal proclamation: no more beer to be made.
1321 England. Famine again; this is regarded by some writers as the last serious famine in this country.
1335 England. Famine occasioned by long rains.
1336 Scotland. Desolated by a famine.
1341 England, Scotland. Great dearth in this and following year. People ate horses, dogs, cats, &c., to sustain life.—Holinshed.
1353 England. Great famine.—Rapin.
1355 England. Great scarcity; grain brought from Ireland afforded much relief.
1358 England. “A great dearth and pestilence happened in England, which was called the second pestilence.”—Penkethman.
1369 England. Great pestilence among men and larger animals; followed by inundations and extensive destruction of grain. Grain very dear.
1390 England. Great famine arising from scarcity of money to buy food.
1392 England. Great scarcity for two years; people ate unripe fruit, and suffered greatly from “Flux.” The Corporation of London advanced money and corn to the poor at easy rates.—Stow.
Short attributes the famine of these three years to the “hoarding of corn.”
Penkethman gives further details regarding the assistance rendered by the Corporation of London, as follows: “The Mayor and Citizens of London took out of the Orphans’ chest in their Guildhall, 2,000 marks to buy corn and other victualls from beyond the sea; and the Aldermen each of them layd out twenty pound to the like purpose of buying corn; which was bestowed in divers places, where the poore might buy at an appointed price, and such as lacked money to pay doune, did put in surity to pay in the yeare following: in which yeare, when Harvest came, the fields yielded plentifull increase, and so the price of Corne began to decrease,” p. 68.
1427 England. Famine from great rains.
1429 Scotland. Dearth.
1437-38 England. Wheat rose from its ordinary price of 4s. to 4s. 6d. per quarter to 26s. 8d.
  Bread was made from fern-roots.—Stow.
  Rains and tempests.—Short.
1438 England. “In the 17th yeere of Henry the Sixt, by meanes of great tempests, immeasurable windes and raines, there arose such a scarcitie that wheat was sold in some places for 2 shillings 6 pence the bushell.”—Penkethman.
1439 England. (18 Hen. VI.). “Wheat was sold at London for 3s. the bushell, mault at 13s. the quarter, and oates at 8d. the bushell, which caused men to eat beanes, peas, and barley, more than in an hundred years before: wherefore Stephen Browne, then maior, sent into Pruse (Prussia), and caused to be brought to London many ships laden with rye, which did much good; for bread-corne was so scarce in England that poor people made their breade of ferne rootes.”—Penkethman.
1440 England. A scarcity. Scotland.—A famine.
1486 England. “Famine sore.”
1491 England. Considerable scarcity.
1494 England. Great scarcity and high prices.
1521 England. Famine and mortality. “Wheat sold in London for 20s. a quarter.”
1523 England. Severe famine.
1527 England. (19 Hen. VIII.). “Such scarcitie of bread was at London and throughout England that many dyed for want thereof. The King sent to the Citie, of his owne provision, 600 quarters: the bread carts then coming from Stratford (where nearly all the bakings were, probably on account of proximity to Epping Forest) towards London, were met at the Mile End by a great number of citizens, so that the maior and sheriffes were forced to goe and rescue the same, and see them brought to the markets appointed, wheat being then at 15s. the quarter. But shortly after the merchants of the Stiliard (Steelyard) brought from Danske (Danzic) such store of wheat and rye, that it was better cheape at London than in any other part of the Realme.”—Penkethman.
1545 England. A wonderful dearth and extreme prices.
1549 England. Famine from neglect of agriculture.
1556-58 England. Famine from great rains, bad and inconstant seasons; heat and long south winds.—Short.
1563 London. Famine and pestilence, said to have carried off 20,000 people.
1565 British Isles. Extended famine. £2,000,000 said to have been expended in importation of grain.
1586 England. “In the 29th yeare of Queen Elizabeth, about January, Her Majesty observing the general Dearthe of Corne, and other Victual, growne partly through the unseasonablenesse of the year then passed, and partly through the uncharitable greediness of the Corne-masters, but especially through the unlawful and overmuch transporting of graine in forreine parts; by the advice of Her most Hon. Privy Council, published a Proclamation, and a Booke of Orders, to be taken by the Justices for reliefe of the Poore [commencement of the poor law], notwithstanding all which the excessive prices of graine still encreased: so that Wheat in meale, was sold at London for 8s. the Bushel, and in some other parts of the Realme above that price.”—Penkethman.
1594 England. Famine. During the siege of Paris by Henry IV. this year, owing to famine, bread which had been sold, while any remained, for a crown a-pound, was at last made from the bones of the charnel-house of the Holy Innocents.—Hinault.
1595 England. (36 Elizabeth.) “By the late Transportations of graine into forreine parts, the same was here grown of an excessive price, as in some parts of this Realme, from 14s. to 4 markes the quarter, and more, as the Poore did feele; and all other things whatsoever were made to sustain man, were likewise raysed, without all conscience and reason. For remedie whereof our Merchants brought back from Danske (Danzic) much rye and wheat, but passing deere; though not of the best, yet serving the turn in such extremities. Some ’Prentices and other young people about the Citie of London, being pinched of their Victuals, more than they had beene accustomed, tooke Butter from the market folkes in Southwarke, paying but 3d. where the owners would not afford it under 5d. by the pound. For which disorder the said young men were punished on the 27th June, by whipping, setting on the Pillorie, and long imprisonment.”—Penkethman.
1630 England. Dearth; bread made of turnips, &c.
1649 Scotland and North of England. “From rains and wars”; also following year.
1649 Lancashire. Occasioned by the ravages of the armies; and the plague follows it.—Salmon’s Chronological Historian.
1694-99 Scotland. Famine; England, great dearth, “from rains, colds, frosts, snows; all bad weathers.”—Short.
1700 England. From rain and cold of previous year.
1709 Scotland. From rain and cold; also in England.
1740-41 England. “From frost, cold, exporting and hoarding up corn.”—Short.
1741 Scotland. From “terrible shake-winds when corn was ready for reaping.”—Short.
1748 England. Extended famine.
1766 Scotland. “The magistrates of Edinburgh and Glasgow have put a stop to the exportation of grain, tallow, and butter, in their respective jurisdictions; a power which the magistrates of London do not seem to possess.”—Gentleman’s Magazine, February.
1795 England. Scarcity of food severely felt.
1801 United Kingdom. Great scarcity; flour obtained from America; Committees of both Houses of Parliament were appointed to inquire into means of supplying food.
1812 United Kingdom. Great scarcity in England and Ireland.

To this list of heart-rending desolation caused by famine, may be added many other cases which have occurred more recently, and among them the appalling famine in China—a kingdom well provided with granaries constructed by the ancient founder, Moses. From the account given by a traveller, who marvelled at such solitary hills standing in plains surrounded by fertile corn-fields, it may safely be inferred that these Pyramids or Storehouses still remain unopened, and, consequently, are stored with the produce of the fields that surround them. So that had the Emperors of China been aware of the existence of such treasure-houses in their extensive dominions, peopled by innumerable millions of human beings, they would never have had the sorrow of reading such a harrowing account of misery suffered by their subjects, arising from want of food, which was so near at hand! This severe famine visited China in A.D. 1877-78, and is thus chronicled by Walford:—

“North China.—A telegram dated 26th January 1878, says: ‘Appalling famine raging throughout four provinces North China. Nine million people reported destitute. Children daily sold in markets for (raising means to procure) food. Foreign Relief Committee appeal to England and America for assistance.’ Total population of districts affected, seventy millions. Mr. Fredk. H. Balfour, of Shanghai, said: ‘The people’s faces are black with hunger; they are dying by thousands upon thousands. Women and girls and boys are openly offered for sale to any chance wayfarer. When I left the country, a respectable married woman could be easily bought for six dollars, and a little girl for two. In cases, however, where it was found impossible to dispose of their children, parents have been known to kill them sooner than witness their prolonged sufferings, in many instances throwing themselves afterwards down wells, or committing suicide by arsenic.’

“‘Lord Derby received a report drawn up by Mr. Mayers, Chinese Secretary of the Legation at Pekin, upon the distress which the drought of the last two years has caused in the northern and central provinces of China. This famine, it seems, has been most severely felt in the district furthest from the coast. With the exception of Chefoo, and, in a lesser degree, Tien-tsin, no foreign settlement has come directly into contact with the misery which has been described as existing in the interior, nor are any immediate traces of it visible in the neighbourhood of the capital. The apparent cause was disturbance in the usually unfailing regularity of the summer monsoons. The spring and summer of 1876 were marked in the southern maritime provinces, Kwangtung and Fuhkien, and in a less degree also along the coast as far north as Ningpo, by an excessive rain-fall, causing in the two provinces above-named disastrous floods and much destruction of crops. In the north, on the contrary, from the Yangtsze to the neighbourhood of Pekin and thence eastward to the borders of Corea, an unusual drought was experienced.’—Times, 13th March 1878.

“Further papers on this famine were presented to Parliament, 2nd July 1878. The number of souls for whom relief is required is said to be between three and four millions. One point brought out is the enormous cost of transporting supplies to the province of Shansi, where a mountain range has to be crossed and a distance of some hundreds of miles to be traversed by carts. Mr. Mayers says the reported cost of transporting these supplies to Shansi would be about four taels per picul, or, say, £12 sterling per ton. Mr. Hugh Fraser sends from Pekin, 18th January, the translation of a memorial addressed to the throne by Yen King-Ming, ‘Special High Commissioner for the Superintendence of the Arrangements for Famine Relief in Shansi. The commissioner dwells upon the painful scenes he has witnessed at every stage of his journey, in the course of which his chair has continually been surrounded by crowds of the famine-stricken population imploring relief, to whom he has administered comfort in soothing words, assuring them of the Imperial sympathy. The roads are lined with corpses in such numbers as to distance all efforts for their interment, while women and children, starving and in rags, know not where to look for the means of keeping body and soul together. The memorialist, his heart wrung with despairing pity, cannot but ask, why has a calamity so awful as this been visited upon the people. He can only ascribe it to his own failure in the due discharge of his duty, and he feels that his short-coming admits of no excuse. In reply, the Grand Council has received a rescript expressing profound sympathy with the sufferings of the people as reported in this memorial, and directing that all that is possible for their relief be done, in consultation with the governor of the province.”

“Note.—The Empire of China has long been subject to the most serious famines; but of these we have found no details available.”

It is sad to know that famines will occur, as long as man exists on the earth at enmity with his Creator. The ground was cursed on man’s account, and therefore it is man’s duty to appease the anger of his offended God. As man was taught by the Lord God to plough, and to sow, to reap and to garner up for the winter; so is it incumbent on those who govern nations to exercise their benevolence and make provision of food in granaries and storehouses against the recurrence of famines.

In the olden times, there were constructed near corn-fields, in all the countries over which the descendants of Israel ruled, most noble, solid granaries in rocks, as well as aqueducts and canals throughout their dominions. In the present age not a single civilized nation is prepared for a calamity which is sure to visit every country under heaven, sooner or later.

Of all countries, India is the one where famines recur most frequently, as the following table attests.

Chronological List of Famines in India.[85]
B.C.  
503-443 India. During the reign of the Emperor Jei-chund; extending over this period, there was a great pestilence and famine.
A.D.  
1022 Hindoostan (reign of Musaood I). Great drought followed by famine; whole countries entirely depopulated. This year was remarkable for drought and famines in many parts of the world.—Dow’s Hindustan.
1052-60 Hindustan. There was seven years’ drought in Ghor (? Ghore, supposed to be one of the earliest seats of the Afghan race), so that the earth was burned up, and thousands of men and animals perished with heat and famine.—Dow’s Hindustan.
1291 India. No rain fell in the provinces about Delhi, and there was in consequence a most terrible famine.—Vide Birni’s History of Feroze.
1342 India. Famine in Delhi, very severe; few of the inhabitants could obtain the necessaries of life.
1344-45 India. A famine, supposed to have extended more or less over the whole of Hindustan. Very severe in the Deccan. The Emperor Mahommed, it is said, was unable to procure the necessaries for his household.—Dow’s Hindustan.
1412-13 India. Great drought, followed by famine, occurred in the Ganges-Jumna delta.
1471 India. A famine in Orissa.
1495 India. A great dearth occurred about this date in Hindustan.
1521 India. A very general famine in Sind.
1540-43 India. A general famine in Sind during these years.
1631 India. A general famine caused by drought and war; and throughout Asia.
1661 India. Famine caused by drought, and supposed to be confined to the Punjab.
1703 India. Famine in Thar and Parkar districts of Sind.
1733 India. Famine; appears to have been confined to North Western Provinces.
1739 India. Famine in Delhi and its neighbourhood.
1745-52 India. Famine in Nara districts of Sind, and Thar and Parkar.
1769-70 Hindustan. First great Indian famine of which we have record. It was estimated that 3,000,000 of people perished. The air was so infected by the noxious effluvia of dead bodies, that it was scarcely possible to stir abroad without perceiving it; and without hearing also the frantic cries of the victims of famine who were seen at every stage of suffering and death. Whole families expired, and villages were desolated. When the new crop came forward in August it had in many cases no owners.—Encyclopædia Britannica, Art. Hindustan. Other estimates have been that one-third of the population perished.
  “Alarming want of rain was also reported throughout all the upper parts of Bengal. Madras was also suffering from drought, and from the ravages of the enemy, and the demands for grain caused a scarcity also in Calcutta. During September, October, and November, the drought continued nearly all over Bengal, the calamity being most severely felt in Behar and the Bengal districts north of the Ganges. A plentiful rain fell in June 1770; but the hopes of relief from the next crop which were thereby raised, were disappointed by the overflowing of the rivers in the eastern provinces; but the new crops in all the districts not greatly injured by floods were good.” The famine ceased by the end of the year.—Danvers, 1877.
1781-83 India. Famine in the Carnatic and the Madras Settlement. “The Carnatic had been devastated by Hyder Ali’s incursions in 1780-81, and the settlement of Madras was reduced to great straits for food, as the whole country in its vicinity was suffering from a general scarcity. Early in 1781 the Government of Madras took steps to regulate the supply of grain; and the distress continuing, in January 1782 a public subscription was raised for the relief of the poor, to which the Government contributed. This was the origin of the institution for the relief of the native poor, known as the Monegar Choultry. Early in October the Government deemed it necessary to take the supply of rice and food-grain into their own hands. The scarcity seems to have come to an end in the early months of 1783.”—Danvers, 1877.
1782-84 India. Famine in province of Sind, including Thar and Parkar. “When the Kulhora dynasty ceased in 1782, and that of the Talpors commenced, a very severe famine occurred, which lasted for two and a half years. During four months of this time not a grain of corn was procurable. This famine was caused by the burning of crops, and the suspension of cultivation during a period of hostilities. There was also no rainfall for two years.”—Danvers, 1877.
1783-84 India. Famine in the north-west provinces of the Punjab. “The disturbance of the season of 1783 seems to have been general; but as the countries most affected were not then subject to British rule, very little information therein is obtainable. There are reasons for believing that the upper parts of Hindustan had been visited with extraordinary drought during the two previous years. In September and October 1783 there was an abnormal cessation of rain and extreme drought, and in the latter month a terrible famine was reported in all the countries from beyond Zahore to Karumnasa (the western boundary of Behar) ... and the famine had been already felt in all the western districts towards Delhi. To the northward of Calcutta, the crops upon the ground had been scorched, and nearly destroyed.”—Danvers, 1877. By the middle of 1784 the famine had abated.
1787-88 India. Famine prospects in Behar and north-west provinces of Punjab, consequent upon excess of rain and floods. The Government laid an embargo on the exportation of grain.
1790-91 India. Famine in district of Baroda, and in many adjoining districts, in some of which, however, it was only partial and local. “Very little is known concerning the famine in many of the districts named, beyond the fact that in 1790 tradition records the occurrence of a very severe famine. An almost total failure of rain was the immediate cause, apparently, of the calamity; and sufficient information exists to prove that it was one of the most remarkable on record. So great was the distress that many people fled to other districts in search of food; while others destroyed themselves, and some killed their children, and lived on their flesh. In Belgaum the scarcity was aggravated by people flocking into the district boarding on the Godavery.”—Danvers, 1877.
  In Kach, in 1791, a famine was caused by innumerable black ants which swarmed in almost all parts of the country, and destroyed vegetation. [This Kach, formerly Cutch, is in Bombay Presidency, situated south-east of the mouths of the Indus, and appears in later times to have become a terribly God-forsaken place: famines and plagues constantly!]
1790-92 India. Serious dearth in the northern districts of the Madras Presidency, and the pressure continued for about two years, from November 1790 to November 1792. “Many deaths from starvation occurred. At an early period Government suspended the import and transit duties on all kinds of grain and provisions, and themselves imported grain from Bengal. In the latter part of 1791 the export of rice from Tanjore was prohibited, except to the distressed districts. Rice was distributed by Government, and relief was afforded by employing the poor on public works.”—Danvers, 1877.
  This was the first occasion of the poor being employed on public works by the Government in India.
1802-4 India. Famine in the Nizam’s dominions (Bombay Presidency). “This famine was caused in the several districts affected by it by four distinct causes, which operated apparently about the same time. In Kach the crops are said to have been destroyed by locusts. In Pahlumpur, Rerva Kanta, Surat, Guzerat, Hyderabad, Belgaum, and Rutnagherry, the famine is stated to have been caused by want of rain. Candeish was overrun by the armies of Holkar; and the Pindaree bands sacked and burnt villages in every direction, even destroying the grain standing in the fields; and the same fate attended the districts of Ahmednagar, Poona, and Sholapur: whilst the influx of starving people from other districts into Sattara, Kolapur, Dharwar, and Colaba, caused a scarcity of food in those districts.”—Danvers, 1877.
1804-7 India. Scarcity in the Bombay Presidency, following the unfavourable season of 1804; severe pressure on the poorer classes. “In the latter part of the following year a general failure of crops appears to have occurred in most parts of the presidency, and the scarcity caused thereby had not passed over until October 1807.”—Danvers, 1877.
1812-13 India. Famine in parts of Sind and other neighbouring districts, attributed to failure of rain. “In Kach and Pahlunpore the loss was aggravated by locusts; and in Kattywar it was followed by a plague of rats. Guzerat suffered most from scarcity caused by export of grain to the famine districts; and Ahmedabad was overrun with starving immigrants. In Mahee Kanta the distress was caused by internal disturbances; whilst in Broach there was no failure of rain, but the crops, before they were reaped, were entirely devoured by locusts, which came in very large numbers, and spread all over the country.”—Danvers, 1877.
1812-14 India. Scarcity in Madras Presidency, following unfavourable season of 1811; “but no serious distress appears to have been generally experienced throughout the presidency on this occasion, although the district of Madras suffered considerably.”—Danvers, 1877.
1813-14 India. Partial famine in many parts of the Agra district; the autumn crop of 1812 failed, and the harvest of the following spring was indifferent. In 1813 the rains set in late, and were then only partial.
1819 India. Great scarcity in the Allahabad and neighbouring districts, under the following circumstances:—”The rains set in late, but when they did come they appear to have fallen in abundance. The land which had hitherto been so dried up by the heat that sowing had to be undertaken twice without any effect, became so drenched that a third sowing was not possible till the middle of September. In Bundelkhand the kharif of 1819 failed extensively, and frost nipped the spring crops in the beginning of 1820.“—Danvers, 1877.
1820-22 India. Famine in Upper Sind and neighbouring provinces, caused only partially by drought. “In 1819 there was a failure of crops in Ahmedabad, caused by unseasonable weather after the monsoon; whilst in Sawunt Warru it was occasioned by a sudden and unusual fall of rain, accompanied by a terrific storm—the former destroying the ground crops, and the latter the bagayut produce.”—Danvers, 1877.
1824-25 India. Famine in several districts. In Delhi and neighbouring provinces it was due to severe drought; in the Madras Presidency, and more particularly in the Carnatic and Western districts, the cause was failure of rains at the usual season. In Hindustan the same.
1825-26 India. Famine in the north-west provinces, occasioned by failure of rains; and scarcity in Saugor and Nerbada territories caused by blight, and a succession of heavy thunderstorms.
1827-28 India. Famine in parts of Hindustan. “The autumn of 1827 and the following spring were marked by drought across the Jumna. In Pergunnahs, Raneea, and Sirsa, the rains commenced auspiciously, but stopped abruptly early in July, and did not begin again till the 22nd September. It was then too late to retrieve the mischief which the drought had already caused; and to add to the general distress, there was every chance of a failure in the wheat. This was the staple rubbee crop in these regions, and its success was mainly dependent on the river Ganges overflowing its banks, but on this occasion the usual inundations did not occur.”—Danvers, 1877.
1831-32 India. Scarcity in Poona and the Mahratta country, producing considerable distress, but hardly a famine.
1832-34 India. Famine in some of the north-west provinces. “It is said that not a single shower of rain fell in Ajmir in 1832. In the following year the drought was most severely felt in Bundelkhand, and in the southern pergunnahs of Cawnpore; but in the pergunnahs bordering on the Ganges, the rubbee was good owing to the facilities for irrigation.”—Danvers, 1877.
1833 India. Famine in the Guntoor and other districts in the Madras Presidency; about 200,000 perished. Mr. Danvers says, “this was the most serious famine which has occurred since the British occupation, and from the fearful loss of life which took place in the Guntoor district on this occasion, the scarcity became generally known as the ‘Guntoor Famine.’”
1833-35 India. Famine in Madras Presidency.
  “In 1834 rain fell copiously in Kach; grain was sown and came up well; but locusts appeared and destroyed all the crops and grass as well as the trees. In Ahmedabad there was excessive rain the same year, which rendered cultivation impossible, and locusts also appeared in great quantities. In Broach the famine of 1835 was also caused by excessive rain, which destroyed the spring crops, whilst the winter crops were also burnt up by intense cold. In the other districts named, the scarcity appears to have been caused by failure of crops owing to drought.”—Danvers, 1877.
1837-38 India. Famine in north-west provinces, resulting from a general failure of rain. This was also felt in the lower provinces: for in Calcutta it is said the tanks were empty. Lord Auckland wrote in January 1838: “The fall in the usual season of the rains last year was unusually late and scanty; and an absolute drought has followed up to the present time.”
1838-39 India. Great scarcity and considerable distress, caused by failure of rains in Surat and other districts in the Bombay Presidency. Large numbers of people left these provinces in search of food elsewhere.
1853-54 India. Great scarcity in the Bellary district (Madras Presidency). “The rains which usually fall in the months of October and November, ceased at an unusually early period in the year 1853; and the showers which usually fall in June and July had been scanty. The grain harvests were consequently almost universally deficient, and considerable distress occurred in several parts of this presidency. In Bellary district the season had been exceptionally unfavourable: an average fall of only 9½ inches of rain having taken place during the year, against an average of about double that quantity in previous years. The stocks of grain on hand were small: for serious damage had been occasioned by a storm in 1851 to several of the irrigation works of the district; and in 1852 the falls of rain had been unseasonable, and the crops short.”—Danvers.
1860-61 India. “In 1859-60 the Delhi territory suffered from want of rain. The great Nujjufghar Jheel became entirely dry—a thing never before known within the memory of man. The rains of 1860 completely failed in the country between the Jumna and the Sutlej; and except where irrigation was available, no autumn or spring crop could be sown.”—Danvers, 1877.
1861-62 India. Considerable scarcity of food in Kach and various other districts of the Bombay Presidency, owing to scanty and unseasonable rains in 1861, and to short fall in the early part of 1862.
1866 India. Awful famine in the Lower Provinces of Bengal, Orissa, Behar, &c.; 1,500,000 persons reported to have perished.
  “The total quantity of rainfall for the year (1865) was not unusually small in most of the districts of Bengal, but it fell abnormally and out of time. Much rain fell early in the season, before the usual time for sowing, while the later rains, which are usually expected in the end of September and October, failed.”—Danvers, 1877.
  Great scarcity also in Madras Presidency, through many districts.
1868-70 India. Famine and scarcity in a considerable number of the north-west provinces, including Delhi, Meerut, &c. This was occasioned by failure of the harvest of 1868, following upon the inferior crop of 1867.
1874 India. Bengal; famine arising from drought. The Government took early measures, and at a cost of £6,500,000 organised a system of relief. About 1,000,000 tons of rice were carried into the distressed districts, and about 100,000 remained after relief concluded. Mr. Danvers gives us the following details respecting this famine:—
  “During three successive years the weather in Bengal had been abnormal. In 1871 the rain was excessive, but the crops were good. In 1872 the rain was deficient, but although extraordinarily scanty, it was happily distributed both in time and place, and the crops were good in Bengal, and not bad in Behar. The year 1873 was again dry, almost beyond precedent, and what rain there was was unfortunately distributed. South of the Ganges it was excessive; but in North Behar, and almost the whole of Bengal, the rain was below the average. Coupled with deficient rainfall, the monsoon of 1873 was abnormally hot.... In January 1874 it was reported that the frost and west winds were drying up the crops in Patna. The famine reached its culminating point in April and May.”
1877 India. Madras Presidency. One of the most extended famines on record. The cost to the Government of India, in remedial measures and loss of revenue, is estimated at £10,000,000. The actual amount of mortality occasioned is difficult to determine, the estimates vary so much. Cholera prevailed in some of the famine districts, and added greatly to the number of deaths. The Mansion House Relief Fund, instituted by the Lord Mayor (Sir Thomas White), exceeded half a million sterling. Mr. Danvers gives the following details regarding the meteorological incidents associated with this famine:—
  “The season of 1874 was generally good, but in parts it was unfavourable. In 1875 the season was in many places unpropitious. In 1876 the south-west monsoon, or summer rains, were deficient throughout the greater part of the Madras Presidency, and in the Bombay district of Poona. In the northern portions only of the Madras Presidency ... was the rainfall ordinarily propitious. The north-east monsoon, or autumn rains, failed still more disastrously. In October the whole of the nine districts of the Bombay Deccan were threatened with a serious famine, nearly all the monsoon crops having perished, and there having been no later rains to admit of sowing the rabi.... The spring and summer rains again failed in 1877 ... and added to this, the rainfall was short almost all over Northern India.”

“Famines in India have arisen from several different causes; but the most general cause has not been failure of the usual rains. Distress has also, however, been caused by hostile invasions; by swarms of rats and locusts; by storms and floods; and not unfrequently by the immigration of the starving people from distant distressed parts into districts otherwise well provided with food supplies; and occasionally by excessive exports of grain into famine-stricken districts; or by combinations of two or more of the above-named circumstances.”—Report 1878, p. 2, Mr. F. C. Danvers.

These stern facts prove that, in times of plenty, grain should be garnered in each district, and held in reserve till the time of famine, when, food being found at hand, the people would have no need to migrate into neighbouring provinces. The finest example set for the imitation of those who have the destiny of nations in their hands, is that precaution adopted by Joseph, when he expected the visitation of the seven years’ famine.

This memorable famine took place in the year B.C. 1708. But the land of Egypt had corn in her granaries—the Pyramids of our time; therefore none of the Egyptians died from starvation. Egypt even supplied food to other famine-stricken countries; for the Bible says, “the famine was over all the face of the earth; and all countries came into Egypt to Joseph for to buy corn, because that the famine was so sore in all lands.”

In the year A.D. 1064 there was another seven years’ famine in Egypt, but the land was governed by a people ignorant of what the Pyramids were, and how their contents had once saved the world from a cruel death. The following account shows the consequences of their ignorance:—

“Egypt.[86] For seven successive years the overflow of the Nile failed, and with it almost the entire subsistence of the country; while the rebels interrupted supplies of grain from the north. Two provinces were entirely depopulated; in another half the inhabitants perished; while in Cairo city (El-Káhireh) the people were reduced to the direst straits. Bread was sold for 14 dirhems to the loaf; and all provisions being exhausted, the worst horrors of famine followed. The wretched resorted to cannibalism, and organised bands kidnapped the unwary passenger in the desolate streets, principally by means of ropes furnished with hooks and let down from the latticed windows.

“In the year 1072 the famine reached its height. It was followed by a pestilence, and this again was succeeded by an invading army.”

And again in “1877, short rainfall and low Nile; great scarcity.”

These calamities have occurred hitherto, and so long as the world exists they will occur again. It therefore behoves all monarchs and governors to adopt measures similar to those employed by Joseph, the first Viceroy of Egypt; that, wherever and whenever the enemy may appear, every nation may be found so well provided against it as to escape its dire consequences.