BOOK XVII

ON AGRICULTURE

ANALYSIS
I.  Writers on rural affairs (ch. 1).
II.  The cultivation of the fields (ch. 2).
III.  Grains (ch. 3).
IV.  Leguminous plants (ch. 4).
V.  Vines (ch. 5).
VI.  Trees (chs. 6–7).
  1. Species of trees (ch. 7).
VII.  Aromatic shrubs (ch. 8).
VIII.  Aromatic and common herbs (ch. 9).
IX.  Vegetables (chs. 10, 11).