GRIZZLY BEAR
AMERICAN BEAVER
Disputes over the right to trade in certain districts often led to bloodshed, and even to long wars, over great areas, where powerful rival companies fought for the control of a new empire. This eager competition among daring adventurers resulted in the constant extension of trading posts through the North and West, until the vanguard of civilization reached the far borders of the continent on the shores of the Arctic and Pacific Oceans.
Among the fur traders the beaver skin became the unit of value by which barter was conducted for all sorts of commodities. This usage extended even throughout northern Alaska, where it was current among the American fur traders until the discovery of gold there upset old standards.
Beavers belong to the rodent family—a group of animals notable for their weak mental powers. The beaver is the striking exception to the rule, and its extraordinary intelligence, industry, and skill have long excited admiration. It is scarcely entitled to the almost superhuman intelligence many endow it with, yet it certainly possesses surprising ability along certain lines. Furthermore, it can alter its habits promptly when a change in environment renders this advantageous.
In wild places, where rarely disturbed, beavers are unsuspicious, but where they are much trapped they become amazingly alert and can be taken only by the most skillful trapping. They are very proficient in building narrow dams of sticks, mud, and small stones across small streams for the purpose of backing up water and making “beaver ponds.” In the border of these ponds a conical lodge is usually constructed of sticks and mud. It is several feet high and about 8 or 10 feet across at the base.
The entrance is usually under water, and a passageway leads to an interior chamber large enough to accommodate the pair and their well-grown young. From the ponds the animals sometimes dig narrow canals several hundred feet long back through the flats among the trees. Having short legs and heavy bodies, and consequently being awkward on land, beavers save themselves much labor by constructing canals for transporting the sticks and branches needed for food and for repairing their houses and dams.
Along the Colorado, lower Rio Grande, and other streams with high banks and variable water level, beavers usually dig tunnels leading from an entrance well under water to a snug chamber in the bank above water level. Under the varying conditions in different areas they make homes showing every degree of intergradation between the two types described.
Beavers live almost entirely on twigs and bark, and their gnawing powers are surprising. Where small trees less than a foot in diameter abound they are usually chosen, but the animals do not hesitate to attack large trees. On the headwaters of the San Francisco River, in western New Mexico. I saw a cottonwood nearly 30 inches in diameter that had been felled so skillfully that it had fallen with the top in the middle of a small beaver pond, thus assuring an abundance of food for the animals at their very door.
In the cold northern parts of their range, where streams and ponds remain frozen for months at a time, beavers gather freshly cut green twigs, sticks, and poles, which they weight down with mud and stones on the bottoms of ponds or streams near their houses, to be used for food during the shut-in period.
The mud used by beavers in building dams and houses is scooped up and carried against the breast, the front feet being used like hands. The flat tail serves as a rudder when the animal is swimming or diving, and to strike the surface of the water a resounding slap as a danger signal.
Beavers are usually nocturnal, but in districts where not disturbed they sometimes come out to work by day, especially late in the afternoon. Among the myriads of small streams and lakes in the great forested area north of Quebec they are very plentiful; their dams and houses are everywhere, sometimes four or five houses about one small lake. Their well-worn trails lead through the woods near the lake shores and frequently cross portages between lakes several hundred yards apart.
Where beavers continue to occupy streams in settled districts, they often make regular trails from a slide on the river bank back to neighboring cornfields, where they feast on the succulent stalks and green ears. They also injure orchards planted near their haunts, by girdling or felling the trees. Within recent years laws for their protection have been passed in many States, and beavers have been reintroduced in a number of localities. They should not be colonized in streams flowing through lands used for orchards or cornfields, nor where the available trees are too few to afford a continuous food supply.
The fisher is one of the largest and handsomest members of the weasel family. Like others of this group, it is a long-bodied, short-legged animal. It attains an extreme length of from 3 to 3½ feet and a weight of 18 or 20 pounds, but the average is decidedly lower than these figures. In general, it is like a gigantic marten, and from its size and dark color is sometimes known locally as the “black cat” or “black fox.”
It lives in the forested parts of Canada and the United States, where it originally occurred from the southern shores of Hudson Bay and Great Slave Lake south throughout most of eastern Canada and New England and along the Alleghanies to Tennessee; also in the Great Lakes region, south to the southern end of Lake Michigan; along the Rocky Mountains to Wyoming, down the Cascades to northern California, and from the Atlantic coast of Nova Scotia and Maine to the Pacific coast of southeastern Alaska and British Columbia. They still occur regularly in the Adirondacks of New York and the Green Mountains of Vermont and in Maine, but are gone from most of the southern border of their former range.
Fishers are powerful and agile animals, probably for their size by far the swiftest and most deadly of all our forest carnivores. So swift and dextrous are they in the tree-tops that they not only capture squirrels without difficulty, but are able to overtake and kill the marten, almost an incredible feat. When in pursuit of their prey or when alarmed, they make astonishing leaps from tree to tree. While not so speedy on the ground as some other animals, they have the tireless persistence of their kind and capture snowshoe hares in fair chase.
Among the habitants of the forest the fisher is a fearless and savage marauder, which feeds on frogs, fish, and nearly every bird and mammal its domain affords, except species so large that their size protects them. Porcupines are among its favorite victims and are killed by being turned over and attacked on their underparts. As a consequence of such captures, the fisher often has many quills imbedded in its head and the foreparts of its body.
The fisher, like many other predatory animals, has more or less regular “beats” along which they make their rounds over the territory each occupies. These rounds commonly require several days to accomplish. In winter they keep mainly along wooded ridges, where they are trapped.
It follows trap lines like the wolverine and eats the bait or the captured animal, but, unlike the wolverine, appears to have no propensity for further mischief. When overtaken by dogs or when at war with any of its forest rivals, it is so active and ferocious that it is worthy all due respect from antagonists several times its size.
Although essentially a tree animal, much of the fisher’s time is spent on the ground. In summer it appears to be fond of heavy forests in low-lying situations and the vicinity of water. Its dens are usually located in a hollow high up in a large tree, but sometimes in the shelter of fallen tree trunks or crevices in the rocks, where, the last of April or early in May, the young are born. These may number from one to five, but are usually two or three. The young begin to follow the mother in her wanderings when quite small and do not leave her guardianship until nearly grown.
The fisher is not a common animal and only about 8,000 of its skins are marketed each year. Owing to its size, it is conspicuous, and its very fearlessness tends to jeopardize its existence. It is gone from most of the southern part of its former range and will no doubt continue steadily to lose ground with the increasing occupation of its haunts.
Land otters are common throughout a large part of the Old World, and when America was explored the animals were found generally distributed, and sometimes common, from the northern limit of trees in North America to southern South America. Within this great area a considerable number of species and geographic races of otters occur, all having a close general resemblance in appearance and habits.
The Canadian otter is the well-known type throughout the United States, Canada, and Alaska. It is a slender, dusky brown animal, from 4 to 5 feet in length, frequenting streams and lakes which contain a good supply of fish. Otters are too short-legged to move easily on land, but are remarkable for their admirable grace, agility, and swiftness in the water. Although so poorly adapted to land travel, they are restless animals, constantly moving up and down the streams in which they live and often crossing from one stream to another. In the far north in midwinter they travel surprising distances across snow-clad country, following the banks of streams or passing between them searching for an entrance to water, whether through the ice or in open rapids.
In Alaska I saw many otter trails in the snow crossing the Yukon and through the adjacent forest. In such journeys it was evident that the animals progressed by a series of long bounds, each leaving a well-marked, full-length impression in the snow, so characteristic that it could not be mistaken. These trails, often leading for miles across country, always excited my deepest interest and wonder as to how these animals could succeed in finding holes through the ice in this vast snow-bound waste. Nevertheless they seemed to know full well, for the trails always appeared to be leading straight away for some known objective.
Although never very abundant, otters are so shy and solitary in their habits that they have managed to retain almost all of their original range. They occur now and then in the Potomac, near Washington, and in other rivers throughout the country, where their tracks may occasionally be detected on sand-bars and in the muddy shallows along the banks. A sight of the animals themselves is rare. Their dens are usually in the banks of streams or lakes above or below the surface of the water, under the roots of large trees, or beneath rocky ledges.
Otters are extremely playful and amuse themselves by sliding down steep banks into the water, repeatedly using the same place until a smooth chute or “slide” is defined. They usually have two to five young, which remain with the mother until nearly grown.
While close relatives of the weasel, they are much more intelligent, have a gentler disposition, and make playful and most interesting pets. Their fur is highly prized and always brings a good price in the market. As a result, they have been persistently hunted and trapped since our pioneer days. That the species should continue to exist, though in much diminished numbers, throughout most of its original range is a striking evidence of its retiring habits and mental acuteness.
FISHER, OR PEKAN
OTTER
ROCKY MOUNTAIN SHEEP
COLLARED PECCARY, OR MUSKHOG]
The numerous and extraordinarily varied species of wild pigs of the Old World are represented in America by the peccaries, a specialized group containing two species of small pigs peculiar to North and South America. One of the many differences between them and their Old World relatives is their having but two young. The name muskhog, applied to them, is based on their possession of a large gland, located high up on the middle of the rump, which emits a powerful odor. The musky odor from this quickly permeates the flesh of a peccary unless it is cut out as soon as the animal is killed.
The collared peccary is the smaller of the two species, usually weighing less than 75 pounds. It ranges from the southwestern United States south to Patagonia. Within this range numerous geographic races have developed, varying from light grizzled gray to nearly black. It formerly occurred within our border north to the Red River of Arkansas, but is now limited to the southern half of Texas and the southern parts of New Mexico and Arizona.
In tropical America collared peccaries are found in dense forests or in low jungles, but in northern Mexico and the southwestern United States they are equally at home among scattered thickets of cactus and other thorny plants on plains and in the foothills. They are strictly gregarious and live in bands of from a few individuals up to thirty or more, usually led by the oldest and most powerful boar. They are omnivorous, feeding on everything edible, from roots, fruits, nuts, and other vegetable products to reptiles and any other available animals. They are specially numerous in many tropical forests where wild figs, nut palms, and other fruit-bearing trees provide abundant food. In the arid northern part of their range dense thickets of cactus and mesquite afford both food and shelter. Their presence in a locality is often indicated by the rooted-up soil where they have been feeding.
Young peccaries become very tame and make most intelligent and amusing pets. One moonlight night on the coast of Guerrero two of us, after a bath in the sea by a small Indian village, strolled along the hard white sand to enjoy the cool breeze. Suddenly a little peccary, not weighing over eight or ten pounds, came running to meet us and, after stopping at our feet to have its head scratched, suddenly circled about us, away and back again in whirling zigzags, with all the joyous frenzy of a playful puppy. Continuing this performance, it accompanied us for several hundred yards, until we returned to the village.
Tales of the ferocity of bands of the collared peccaries and of their treeing hunters who have disturbed them read well to the novice, but have little foundation in fact. In reality the animals are shy and retiring and fight only when forced to do so for self-protection. When brought to bay by dogs or other animals, they fight viciously, and with their sharp, knife-edged tusks can inflict serious wounds. Their natural enemies are mainly the jaguar in the south and bobcats and coyotes, which prey upon their young, in the north.
The increasing occupation of our Southwest has already resulted in the extermination of peccaries from most of their former range within our border, and unless active steps are taken to protect the survivors their days will be few in the land. They are such unique and harmless animals that it is hoped interest in their behalf may be awakened in time to retain them as a part of our wild life.
Wild sheep inhabit mountain ranges in both Old and New Worlds. Northern Africa and southern Europe have representative species, but Asia appears to be the true home of the group. There the greatest variety of species is found, including such giants as Ovis poli.
In the New World they occur only in North America, where there are two or three species, with numerous geographic races. Among these the sheep inhabiting the main Rocky Mountain region is best known. It is a heavier animal than its northern relatives of the Stikine country and Alaska, with larger and more massively proportioned horns. It occupies the main range from south of Peace River and Lake Babine, in British Columbia, to Colorado, and possibly northern New Mexico. Closely related geographic races occur elsewhere in the mountains of the western United States and northern Mexico.
The usual conception of wild sheep as habitants of the cold, clear upper world at timberline and above is justified in the case of the Rocky Mountain sheep. In early spring its one or two young are born amid these rugged elevations, where it remains until the heavy winter snows drive it down, sometimes through the open timber to the foothills. That wild sheep thrive equally well under very different conditions, however, is shown by their abundance on the treeless mountains of our southwestern deserts, among cactuses, yuccas, and other thorny vegetation, where water is extremely scarce and summer temperatures rise high above 100° Fahrenheit in the shade.
The Rocky Mountain sheep, like other species, appears to feed on nearly every plant growing within its domain. In spring many lambs are killed by bald and golden eagles, and in winter, when driven down to lower levels by snow, it becomes easy prey for mountain lions, wolves, and coyotes. Owing to continuous hunting, this sheep has disappeared from many of its former haunts and is decreasing in most of its range. When effective protection is undertaken in time, however, as in Colorado, the range is readily restocked.
The sure-footedness with which a band of these sheep will dash in full flight up or down seemingly impossible slopes, where a misstep would mean death, is amazing. Even the old rams, with massive sets of horns, bound from point to point up a steep rock slope with marvelous grace and agility. Mountain sheep living among the rugged summits of high ranges possess the courage and prowess of skillful mountaineers, so admired by all, and the mere sight of one of these animals in its native haunts is an adventure achieved by few.
No other big-game animal carries with it the romantic glamour which surrounds this habitant of the cold, clear upper world. Big-game hunters prize above all others their mountain-sheep trophies, which form vivid reminders of glorious days amid the most inspiring surroundings and evidence their supreme prowess in the chase.
Owing to its dark, iron gray color, Ovis stonei is often called the “black” mountain sheep. Despite its dark color, the Stone sheep is probably a geographic race of the pure white Dall sheep of Alaska. It has the same slender, gracefully coiled horns, frequently amber colored and extended in a widely spread spiral.
Its range lies in northern British Columbia, especially about the upper Stikine River and its tributaries; thence it extends easterly to Laurier Pass in the Rocky Mountains, north of Peace River, and south perhaps to Babine Lake. Unfortunately it appears to have become extinct in the southern border of its range, so that its real relationship with the Rocky Mountain sheep farther south may never be determined.
The sheep occupying the mountains between the home of typical stonei and that of dalli in northwestern British Columbia and southeastern Yukon Territory are characterized by having white heads, with bodies of a varying shade of iron gray, thus showing evident intergradation on a great scale between the white northern sheep and the “black” sheep of the Stikine. These intermediate animals have been called the Fannin, or saddle-backed, sheep (Ovis fannini). Hunters report a considerable mingling of entirely white animals among flocks of these intergrading animals, and occasionally white individuals are seen even in flocks of the typical dark sheep of the Stikine country.
Like the white Alaskan sheep, the Stone sheep exists in great abundance in many parts of its range, especially east of Dease Lake. It usually ranges in flocks, those made up of ewes and young rams often containing a considerable number. The old bucks, except in fall, keep by themselves in smaller bands in separate parts of the range. The Stone sheep lives in one of the most notable big-game fields of the continent. Its home above timberline is shared with the mountain goat and in the lower open slopes with the caribou, while within the adjacent forests wander the moose and two or more species of bear.
Owing to its frequenting remote and sparsely inhabited country, it continues to exist in large numbers; but if its range becomes more accessible, only the most stringent protection can save this splendid animal from the extermination already accomplished on the southern border of its range.
The only variation in the pure white coat of the Dall sheep is a mixture of a few black hairs on the rump, sometimes becoming plentiful enough to form a blackish spot on the tail and a light brownish stain over the entire body, due to the slight discoloration at the tips of the hairs from contact with the earth in their bedding-down places. Their horns are usually dull amber yellow and are notable for their slender proportions and the grace of their sweeping coils, which sometimes curve close to the head and again spread in a wide, open spiral.
As their white coats indicate, the Dall sheep are the northernmost of their kind in America. Their home lies mainly in Alaska, where they were formerly abundant in many mountain ranges, from those bordering the Arctic coast south through the interior to the cliffs on Kenai Peninsula, but are now scarce or gone from some mountains. To the eastward they are numerous across the border in much of Yukon territory, nearly to the Mackenzie River. Their haunts lie amid a wilderness of peaks and ridges, marked in summer with scattered glaciers and banks of perpetual snow and in winter exposed to all the rigors of a severe Arctic climate. They are extraordinarily numerous in some districts, as among the outlying ranges about the base of Mount McKinley.
In their high, bleak homes these sheep have little to fear from natural enemies, although the great Canada lynx, the wolf, the wolverine, and the golden eagle, as overlords of the range, take occasional toll from their numbers. Their one devastating enemy is man, with his modern high-power rifle. Even so long ago as the summer of 1881, I saw hundreds of their skins among the Eskimos at Point Barrow, taken that spring with the use of Winchester rifles among the mountains lying inland from the Arctic coast. Of late years the advent of miners and the establishment of mining camps and towns have greatly increased the demand for meat, and this has resulted in the killing of thousands of these sheep. Large numbers of these splendid animals have also been killed to serve as winter dog food.
The advent of thousands of men engaged in the construction of the government railroad which, when completed, will pass through the Mount McKinley region, makes imminent the danger of extermination that threatens the mountain sheep, as well as the moose and caribou, in a great area of the finest big-game country left under our control.
STONE’S, FANNIN’S, AND DALL’S MOUNTAIN SHEEP
Properly conserved, the game animals of Alaska will continue indefinitely as one of its richest resources, but heedless wastefulness may destroy them forever. All sportsmen and other lovers of wild life should interest themselves in an effort to safeguard the future of Alaskan game animals before it is too late; for, under the severe climatic conditions prevailing, the restocking of exhausted game fields in that region will be extremely difficult, if not practically impossible.
PRONG-HORN ANTELOPE
ROCKY MOUNTAIN GOAT
The numerous wild goats of the Himalayas and other mountains of Asia are represented in America solely by the Rocky Mountain goat. This is one of the most characteristic, but least graceful in form and action, of our big-game animals. It is distinguished by a long ungainly head, ornamented with small black horns; a heavy body, humped at the shoulders like a buffalo, and a coat of long shaggy white hair.
The range of these habitants of the cliffs extends from the head of Cook Inlet, Alaska, easterly and southerly through the mountains to Montana and Washington. Unlike mountain sheep, the goats do not appear to dislike the fogs and saline winds from the sea, and at various points along the coast of British Columbia and Alaska they range down precipitous slopes nearly to the shore.
They are much more closely confined to rugged slopes and rocky ledges than the mountain sheep, which in winter commonly descend through the foothills to the border of the plains. Through summer and winter, goats find sufficient food in the scanty vegetation growing among the rocks, and their heavy coats of hair protect them from the fiercest winter storms.
Owing to their small horns and unpalatable flesh they are less sought after by hunters than mountain sheep, and thus continue to exist in many accessible places where otherwise they would long since have become exterminated. They are frequently visible on the high ledges of a mountain across the bay from the city of Vancouver and are not difficult to find in many other coastal localities.
Although marvelously surefooted and fearless in traversing the faces of high precipitous slopes, goats lack the springy grace and vivacity of mountain sheep and move with comparative deliberation. They are reputed to show at times a stupid obstinacy when encountered on a narrow ledge, even to the point of disputing the right of way with the hunter.
Their presence lends interest to many otherwise grim and forbidding ranges where, amid a wilderness of glacier-carved escarpments, they endure the winter gales which for days at a time roar about their cliffs and send snow banners streaming from the jagged summits overhead.
Owing to the character of their haunts, mountain goats have few natural enemies. The golden and bald eagles now and then take toll among their kids, but the lynx and mountain lion, their four-footed foes, are not known to prey upon them to any considerable extent. Through overhunting they have vanished from some of their former haunts, but still hold their own in many places, and with effective protection will long continue to occupy their peculiar place in our fauna.
Unique among the antelope of the world, among which it has no near relatives, the prong-horn, because of its beauty of coloration, its grace, and fleetness, claims the attention of sportsmen and nature lovers alike. It is a smaller and slenderer animal than the larger forms of the Virginia deer. Its hair is coarse and brittle, and the spongy skin lacks the tough fiber needed to make good buckskin. Both sexes have horns, those of the doe being smaller and slenderer. One of the extraordinary peculiarities of this antelope is its habit of shedding the horns every fall and the developing new horns over the remaining bony core.
The rump patch of the prong-horn is formed of long pure white hairs, which in moments of excitement or alarm are raised on end to form two great chrysanthemum-like white rosettes that produce an astonishingly conspicuous directive color mark. The power to raise these hairs is exercised by the fawns when only a few days old. Even when the hairs are not erected the rump patch is conspicuous as a flashing white signal to a distance of from one to two miles as the antelope gallops away. When the animal whose rump signal has been plainly visible at a distance suddenly halts and faces about to look back, as is a common custom, its general color blends with that of the background and it vanishes from sight as by magic.
Early explorers discovered antelope in great abundance over a vast territory extending from near the present location of Edmonton, Alberta, south to near the Valley of Mexico, and from central Iowa west to the Pacific coast in California. They were specially numerous on the limitless plains of the “Great American Desert,” where our pioneers found them in great bands, containing thousands, among the vast herds of buffalo. So abundant were they that it has been estimated that on the Great Plains they equaled the buffalo in numbers. Now reduced to a pitiful remnant of their former numbers, they exist only in widely scattered areas, where they are constantly decreasing. Fortunately they are strictly protected by law in most of their remaining territory.
The great herds containing thousands of antelope were usually formed late in fall and remained together throughout the winter, separating into numerous smaller parties during the summer. For years following the completion of the transcontinental railroads they were commonly seen from the car windows as trains crossed the Great Plains. At such times their bright colors and graceful evolutions, as they swept here and there in erratic flight or wheeled in curiosity to gaze at the passing train, never failed to excite the deepest interest.
In early days prong-horns were noted for their curiosity and were frequently lured within gun-shot by waving a red flag or by other devices. I have repeatedly seen them circle or race a team, or a horseman, crossing their range. In racing a horseman traveling along an open road or trail they gradually draw nearer until finally every member of the band dashes madly by only a few yards in front and then straight away across the plains in full flight.
The prong-horns appear to possess a highly nervous temperament, which requires for their welfare the wide free sweep of the open plains. They do not thrive and increase in inclosures, even in large game preserves, as do deer, elk, and buffalo. For this reason, it will require the greatest care to protect and foster these attractive members of our fauna to save them from soon being numbered among the many wild species which have been destroyed by the coming of civilized man.
By a curious transposition of names the early settlers applied to the American wapiti the term elk, which belongs to the European representative of our moose. Our elk is a close relative of the European stag. It is the handsomest and, next to the moose, the largest member of the deer family in America. The old bulls, weighing more than 800 pounds, bear superb widely branched antlers, which give them a picturesque and noble mien. This is the only American deer which has a well-marked light rump-patch. The young, numbering from one to three, are white spotted, like the fawns of other deer.
Originally the elk was the most wide ranging of our hoofed game animals. It occupied all the continent from north of Peace River, Canada, south to southern New Mexico, and from central Massachusetts and North Carolina to the Pacific coast of California. Like the buffalo, it appeared to be equally at home in the forested region east of the Mississippi River and on the open plains flanking the Rocky Mountains. Its range also extended from sea-level to above timberline on lofty mountain ranges.
Exterminated throughout most of their original range, elk still occupy some of their early haunts in western Canada, Montana, Wyoming, Colorado, and the Pacific Coast States. The last elk was killed in Pennsylvania about 60 years ago, and in Michigan and Minnesota some 20 years later. The main body of the survivors are now in the Yellowstone Park region. Their size and the readiness with which they thrive in captivity has led to serious consideration of elk farming as an industry.
In the West, before the settlement of their range crowded the elk back, large numbers lived throughout the year on the plains and among the foothills. They have now become mountain animals, spending the spring and summer largely in the timberline forests and alpine meadows, where many bands linger until the heavy snows of early winter force them down to the foothills and valleys. During the last days of their abundance in the Rocky Mountains winter herds numbering thousands gathered in Estes Park and other foothill valleys.
Elk are the most polygamous of all our deer, each bull gathering a small herd of cows during the fall. At the beginning of the mating season the bulls wander widely through the high forest glades, their musical bugling piercing the silence with some of the most stirring notes of the wilderness. Amid the wild grandeur of these remote mountain fastnesses the appearance of a full-antlered buck on the skyline of some bare ridge presents a noble picture of wild life.
There are probably over 40,000 elk still left in the United States, and of these more than 30,000 are located in Wyoming, mainly in and about Yellowstone National Park.
During the last few years great interest has been shown in the reintroduction of elk in parts of their former range, where they had been exterminated and where conditions are still suitable for their perpetuation. Such efforts are meeting with much success. Not only do the animals thrive and increase rapidly, but local sentiment is almost unanimous in their favor. This is well shown by the active interest taken by both cattle and sheep owners in northern Arizona in regard to a band of elk introduced a few years ago on their mountain stock ranges. The stockmen exercise a virtual wardenship over these animals that insures them against molestation, and the herd is rapidly increasing.
As against this, we have the despicable work of poachers, who are shooting elk for their two canine teeth and leaving the body to the coyotes. Information has been received that more than 500 elk were ruthlessly slaughtered for this purpose about the border of Yellowstone National Park during the winter of 1915-1916.
Mule deer are larger than the common white-tails, with a heavier, stockier form. Their strongest characteristics lie in the large doubly branching antlers, large broad ears, and rounded whitish tail with a brushlike black tip. Their common name in this country and the name “venado burro” in Mexico are derived from the great, donkeylike ears. Their antlers vary much in size, but in some examples are almost intermediate between those of the white-tail and of the elk. Antlers of the mule deer and of the black-tail agree in having the tines all pronged, in contrast with the single spikes of the white-tails. In summer these deer have a rich, rusty red coat which is exchanged in winter for one of grayish brown.
WAPITI, OR AMERICAN ELK
The range of mule deer extends from northern Alberta, Manitoba, and western Iowa to the State of San Luis Potosi, on the Mexican table-land, and west to Lower California and the coast of California. Within these limits they inhabit different types of country, from the deciduous forests along streams on the eastern border of the Great Plains to the open pine forests of the high western mountains, the chaparral-covered hillsides of southern California, and the thickets of mesquites, acacias, and cactuses on the hot and arid plains of Sonora. Several geographic races of this deer have resulted from these varied conditions.
MULE DEER
BLACK-TAILED DEER
In spring in the Rocky Mountains the does leave the bands with which they have passed the winter and seek undisturbed retreats among forest glades or along scantily wooded slopes of canyons, where they have two or three handsomely spotted fawns with which they remain apart throughout the summer.
The bucks usually keep by themselves during the summer, in parties rarely exceeding ten. As their horns lose the velvet and the mating season draws near, the old bucks gather in bands of from six to ten.
At this time they are in perfect physical condition, and a band of them in the open forest, their antlers held proudly aloft and their glossy coats shining in the sun, presents a superb picture. They have little of the protective caution so characteristic of the white-tails, and when a shot is fired at a band they often begin a series of extraordinary “buck jumps,” bounding high in the air, facing this way and that, sometimes not taking fight until after several additional shots have been fired. These high, bounding leaps are characteristic of mule deer and are commonly made when the animals are suddenly alarmed and often when they are in full flight through brushy thickets.
After the mating season, bucks and does join in bands, sometimes of fifteen or twenty, and descend to the foothills and sometimes even to the adjacent plains. Their preference, however, is for rough and broken country, such as that of canyon-cut mountains or the deeply scored badlands of the upper Missouri River.
These deer are not good runners in the open. On several occasions, on level country in Arizona, I have ridden after and readily overtaken parties of them within a mile, their heaving flanks and open mouths showing their distress. The moment rough country was reached, however, with amazing celerity a series of mighty leaps carried them away from me over declivities impossible for a horse.
The sight of a party of these splendid deer bounding away through the aisles of a mountain forest always quickens one’s pulse and gives the finishing touch of wildness to the scene. Mule deer are characteristic animals of the beautiful open forests and forest parks of the Rocky Mountains and the high Sierras, where they may be perpetuated if given reasonable protection.
In general appearance the black-tails have a close resemblance to the mule deer, but average smaller. They have the same large ears, forked tines to the antlers, and rather “stocky” body; but the brushy all-black tail distinguishes them from any other American deer. In color they have much the same shade of brown as the Virginia deer. They have the usual cycle of annual changes common to most American deer—assuming a dull coat in fall and losing their horns in winter, followed by the resumption of a brighter coat in spring and the renewal of their horns in summer.
The black-tails have one of the most restricted ranges among our deer. They are limited to the humid heavily forested belt along the Pacific coast from Juneau, Alaska, southward to the Coast range in central California. This coastal belt is characterized by superb growths of cedars, spruces, and firs in the north and by redwoods and firs in the south, uniting to make one of the most magnificent forest areas in the world. Here the deer live in the midst of rank undergrowths of gigantic ferns and other vegetation, as luxuriant in many places as that of the humid tropics.
Their home on the abruptly rising slopes of the islands in the Alaskan Archipelago is so restricted that both in summer and winter they fall an easy prey to native and white hunters. It has been reported that there has been much wasteful killing of the deer on these islands for commercial purposes. When the heavy snows of winter on the islands force the deer down to the shore, great numbers of them are also killed by wolves.
Black-tails commonly have two or three young, and this fecundity, combined with the effective protection given by the dense forest where many of them live, will aid in their perpetuation. At the same time they have not developed the mental alertness of the Virginia deer, and there is imminent need for prompt and effective action in safeguarding the deer in the Alaskan part of their range if their extermination on some of the islands is to be prevented. In this northern region the black-tails share their range with strange tribes of coastal Indians, whose huge sea-going canoes, totem poles, and artistic carvings are unique among native Americans.
The aptness of the name “white-tail” for the Virginia deer is obvious to any one who has startled one in the forest and seen it dash away with the tail upright and flashing vivid white signals at every leap. The adults have two strongly contrasted coats each year: brownish gray in winter and rusty red in summer. The fawns, usually two in number, are dull rusty brown, marked with a series of large white spots, which remain until the gray winter coat is assumed in the fall. Large bucks sometimes attain a weight of more than 300 pounds.
The white-tail is the well-known deer of all the forest areas in eastern North America. With its close relatives, it ranges from northern Ontario to Florida and from the Atlantic coast to the Great Plains; also in the Rocky Mountains south to New Mexico, and in the Cascades and Sierra Nevada to northern California.
The supreme importance of this deer to the early settlers of the Eastern States is made plain in all the literature covering the occupation of that region. Its flesh was one of the most reliable staples in the food supply, and not infrequently was the only resource against starvation. In addition, the tanned skins served for clothing and the sinews for thread. Many of the most striking and romantic characters in our early history appear clad in buckskin, from fringed hunting shirt to beaded moccasins.
As no other American game animal equaled the white-tail in economic value to the settlers, so even to-day it remains the greatest game asset in many of the Eastern States. Partly through protective laws and partly through its acute intelligence and adaptability, the Virginia deer continues to hold its own in suitable woodland areas throughout most of its former range, and in recent years has pushed hundreds of miles northward into new territory in Ontario and Quebec.
Even in the oldest and most densely populated States, as New York and Massachusetts, white-tails still exist in surprising numbers. Over 7,000 were killed during the hunting season of 1915 in Maine, and an average of about 2,800 are killed yearly in Vermont. The great recreational value of the white-tail to a host of sportsmen is obvious. To the growing multitude of nature lovers the knowledge that a forest is inhabited by deer immediately endows it with a delightful and mysterious charm.
In summer white-tails are usually solitary or wander through the forest in parties of two or three. In winter, where the snowfall is heavy, they gather in parties, sometimes of considerable size, in dense deciduous growth, where food is plentiful. There they remain throughout the season, forming a “yard” by keeping a network of hard-beaten paths open through the snow in order to reach the browse afforded by the bushes and trees.
Ordinarily Virginia deer are shy and elusive habitants of dense forests, where they evade the unpracticed intruder like noiseless shadows. Where they are strictly protected for a period of years under State laws, they become surprisingly confident and often damage young orchards and crops on farms near their haunts. Several States pay for the damage thus done. Happily this attractive species thrives so well under protective laws that its continued future in our forests appears to be assured.
The Arizona white-tails are slight and graceful animals, like pigmy Virginia deer, so small that hunters often ride into camp with a full-grown buck tied back of the saddle. They have two seasonal pelages—gray in winter and more rusty brown in summer. The antlers, very small, but in form similar to those of the Virginia deer, are shed in winter and renewed before the end of summer.
These handsome little deer, the smallest of our white-tails, are common in many of the wooded mountains of middle and southern Arizona, southern New Mexico, western Texas, and in the Sierra Madre of Chihuahua and Sonora, Mexico. By a curious coincidence this area was the ancient home of the Apache Indians and has had one of the most tragic histories of our western frontier.
During summer and early fall in the higher ranges small bands of Arizona white-tails occupy the lower parts of the yellow-pine forests, between 6,000 and 9,000 feet altitude, where they frequent thickets of small deciduous growth about the heads of canyons and gulches. As winter approaches and heavy snowstorms begin, they descend to warm canyon slopes to pass the season among an abundant growth of pinyons, junipers, oaks, and a variety of brushwood.
In the White Mountains of Arizona, between the years 1883 and 1890, when wild life was more abundant than at present, I often saw, on their wintering grounds, large herds of these graceful deer, numbering from 20 to more than 100 individuals. Such gatherings presented the most interesting and exciting sight, whether the animals were feeding in unconscious security or streaming in full flight along the numberless little trails that lined the steep slopes. Where these deer live on the more barren and brush-grown tops of some of the desert mountains in southwestern Arizona and Sonora, the snowfall is so light that their summer and winter range is practically the same.
Although far more gregarious than our other white-tails, the herds of Arizona deer break up in early spring. At this time one or two fawns are born, amid early flowers in the charming vistas of the open forest. Very young fawns are hidden in rank vegetation and sometimes left temporarily by their mothers. If a horseman chances by the fawns may rise and follow innocently at the horse’s heels. On such occasions I have had difficulty in driving them back to prevent their becoming lost.
In the Sierra Madre of Chihuahua one summer I found these little white-tails occupying “forms,” like rabbits, located in the sheltering matted tops of fallen pine trees which had been overthrown by spring storms. In these shelters they rested during the middle of the day, secure from the wolves and mountain lions which prowled about the canyon slopes in search of prey.
With the growing occupation of their territory by cattle and sheep and the increase in the number of hunters, these once abundant deer are rapidly diminishing. It is high time more careful measures be taken for their conservation, else extermination awaits them throughout most of their original haunts.