I am at the north terminal of the Canadian National Railways and the port of the shortest Pacific route to the Orient. Prince Rupert is located on an island in a beautiful bay five hundred miles north of Vancouver and only thirty miles south of our Alaskan boundary. Its harbour is open all the year round. It is fourteen miles long, is sheltered by the mountains and islands about it, and large enough for all the demands of travel. The town reminds me of Jaffa, the port of Jerusalem. It is right on the sea, and the buildings climb up and down the mountains of rock close to the shore. The chief difference is that the hills of Jaffa are bleak and bare, while those of Prince Rupert are wooded and clad in perpetual green.
Until 1912, when the Grand Trunk Pacific Railway, now a part of the Canadian National lines, chose this point for its western terminus, this place was a forest. Pines and cedars covered the mountains above, and the stumps still rising out of the vacant lots look like the black bristles of an unshaven chin. The town has several thousand people, and I venture it has thousands of stumps. They are rooted in the crevices of the rock, and the ground between them is matted with muskeg, which holds water like a sponge and makes it impossible to go across country without thick boots or rubbers.
The muskeg was one of the difficulties that had to be overcome in laying out and building the city. Another and still greater difficulty was blasting the hills. Every bit of the town is founded on bed rock, and many places have had to be levelled with dynamite for the business streets and foundations of buildings. The streets in the residential section are paved with three-inch planks. They look like continuous bridges, but they are substantial enough for heavy teams, motor trucks, and automobiles. In some places the planks are spiked to trestle-work from ten to fifteen feet high, and in others they lie on the rock. The steep hills that extend back to the wooded mountains behind Prince Rupert are so rough that to cut roads through them would bankrupt the city many times over.
It was in company with a member of the board of trade and the civil engineer who laid out Prince Rupert that I took an automobile ride through the town. The plank roads are so narrow that turning-out places have been built at the cross streets and curves, and the inclines are so steep that we had all the sensations of a giant roller-coaster as we dashed uphill and down. I expected a collision every time another car passed. Now we shot around a curve where a slight skidding might have hurled us into a ravine; and now climbed a hill where the trestle-work trembled beneath us. We rode for some distance through “Lovers’ Lane,” a part of the ninety acres of forest in the public park, and later climbed the steep slope of Acropolis Hill.
On top of Acropolis Hill we inspected the city’s waterworks. The supply is carried to a reservoir here from Lake Woodworth, five miles away. The reservoir, which has been dug out of the rock, contains a million gallons of water more than the regular needs of the city.
On another part of the hill are the municipal tennis courts and baseball park. The tennis courts are made by laying a level plank floor upon the uneven surface of the rocks, and erecting about it fences of wire netting so high that the balls cannot possibly fly over and roll down the steep slopes of the mountain. The ball park was blasted out of the rock. It is so situated that the hills about it form a natural grandstand, and consequently admission is free. The players are paid by passing the hat.
We have a good view of Prince Rupert from Acropolis Hill. In front of us is the harbour, sparkling in the sunlight and backed by mountainous islands of green. Behind us are forest-clad hills, lost in the clouds, and below is the city, connected with the mainland by a great bridge of steel. The business section is made up of two- and three-story frame buildings, painted in modest colours. Here and there the spire of a church rises above the other roofs; and should you take your spyglass you might pick out the signs of banks, stores, and real-estate offices.
There are many comfortable one- and two-story wooden cottages rising out of the muskeg. The people have blasted out the stumps in making the foundations for their homes, and some have brought earth and stones and built up level yards with lawns as green and smooth as those of old England. All kinds of vegetation grow luxuriantly. There are many beautiful flowers, and the town is green from one end of the year to the other.
The climate here is milder than in Baltimore, Richmond, or St. Louis. The mean temperature in summer is about sixty degrees Fahrenheit, and in winter the thermometer seldom falls below eight or ten above zero. There is but little snow in the winter. The rainfall reminds me of that of southern Chile, where they say it rains thirteen months every year. Because of the dampness the frosts are heavy, and they sometimes cover the roads to a depth of three inches. Then the people have tobogganing parties on these roller-coaster highways.
Prince Rupert started with a boom. The town was planned and partially developed before a single lot was offered for sale. The Grand Trunk Pacific Railway decided upon the site, named it after the first governor of the Hudson’s Bay Company, who was the nephew of Charles I, and sent its engineers to clear the land, level the hills, and lay out the city. The railway owned twenty-four thousand acres of land and the first sub-division covered one twelfth of that area. The future city was advertised, and auctions were held in Victoria and Vancouver. The first lots brought high prices, and the boom continued until the war halted its progress.
The inhabitants believe this city will become a great port and that it will some day have a population of one hundred thousand or more. With a view to the future, the city has built the largest floating dry dock on the Pacific coast. It has cost more than three million dollars and will accommodate ships up to six hundred feet in length and twenty thousand tons capacity. Nearly three thousand vessels enter the harbour in a year, and this number is on the increase.
Prince Rupert lies so far north on the globe that it is five hundred miles nearer Yokohama than are Vancouver and Seattle. Moreover, the journey from western Canada to Europe is shortened by the railroad route from here to the Atlantic. England is only about four days from Halifax. The Canadian National runs from there to this port in one continuous line across the continent. It crosses eastern Canada far north of the Great Lakes and from Winnipeg goes through the wheat belt to Edmonton. It climbs the Rockies by easier grades than any other road. It has short cuts by various connections to all the United States cities, and it promises to be the fast freight route for perishable products between Alaskan waters and the rest of the continent.
The city is two days nearer Alaska by steamer than are the Puget Sound ports, and travellers from the eastern parts of Canada and the United States can reach there that much sooner by coming here over the Canadian National.
The fisheries of British Columbia are the most valuable in the Dominion. Prince Rupert has become one of the fishing centres of the Pacific and the chief halibut port in the world. It has thirty-five canneries and seven large cold storage plants, and scores of steam vessels, sailing boats, and gasoline launches go back and forth between here and the fishing grounds. About fifty American vessels land their catches at this port every week, and every train that goes eastward over the railway carries carloads of fresh fish to the cities of the United States.
Halibut are caught for nine months of the year, twenty million pounds being landed here in a single season. The moment they are taken from the sea they are packed in ice for shipment or put into cold storage. I am told that the fish can be kept perfectly fresh for a month by the present method of packing. During the summer as many as a half dozen carloads are shipped in one day. More than a quarter of a million pounds were recently sent to New York and Boston in a single trainload.
The chief salmon fisheries of the Pacific coast are farther north in Alaska, but nevertheless British Columbia’s catch is worth ten million dollars a year. At Vancouver I saw the fleets of salmon trawlers in the mouth of the Fraser. There are many salmon fisheries near the mouth of the Skeena, not far from Prince Rupert, and forty per cent. of all the salmon packed in the province is put up in this city. The fresh fish are shipped only during the summer months, but they are exported in a frozen state from the cold storage plants throughout the winter.