The Project Gutenberg eBook of The plums of New York

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Title: The plums of New York

Author: U. P. Hedrick

Contributor: W. H. Alderman

Maxwell Jay Dorsey

O. M. Taylor

R. Wellington

Release date: January 21, 2024 [eBook #72770]

Language: English

Original publication: United States: J. B. Lyon Company, 1911

Credits: Steven Giacomelli, Mark C. Orton and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images produced by Core Historical Literature in Agriculture (CHLA), Cornell University)

*** START OF THE PROJECT GUTENBERG EBOOK THE PLUMS OF NEW YORK ***

WILLIAM ROBERT PRINCE

State of New York—Department of Agriculture

Eighteenth Annual Report—Vol. 3—Part II

THE
PLUMS OF NEW YORK

BY

U. P. HEDRICK

ASSISTED BY

R. WELLINGTON
O. M. TAYLOR
W. H. ALDERMAN
M. J. DORSEY

 

Report of the New York Agricultural Experiment Station for the Year 1910

II

ALBANY

J. B. LYON COMPANY, STATE PRINTERS

1911

NEW YORK AGRICULTURAL EXPERIMENT STATION,

Geneva, N. Y., December 31, 1910.

To the Honorable Board of Control of the New York Agricultural Experiment Station:

Gentlemen:—I have the honor to transmit herewith Part II of the report of this institution for the year 1910, to be known as The Plums of New York. This constitutes the third in the series of fruit publications that is being prepared under your authority.

The data embodied in the volume are the result of long-continued studies and observations at this institution as well as throughout the State, to which has been added a large amount of information that commercial plum-growers have very kindly furnished. The attempt has been made to produce a monograph including all the cultivated plums, and it is hoped that the result will be recognized as a worthy advance in the literature of this class of fruits.

W. H. JORDAN,
Director.