This bulletin examines the almond’s botanical characteristics, varieties, and cultural requirements, comparing its growth and reproductive habits to similar fruit trees and describing dormancy, bloom timing, and hardiness. It reviews regional production and planting trends, contrasts sweet and bitter types, and covers nursery practices and rootstocks. Results of pollination tests showing general self-sterility are summarized. Practical guidance on pruning, pest and disease management, harvesting and postharvest handling, marketing and economic considerations, and recommendations for more economical production and orchard management are also presented.