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This volume catalogs remedies derived from forest trees and wild plants, presenting systematic entries for dozens of species with prescribed treatments and applications. It enumerates specific uses for resins, barks, leaves, berries, and sap, and gives instructions on preparation, dosage, and testing of potency. The text also records variations among species, regional observations on growth and harvesting, and anecdotes on how certain plants were discovered or associated with animals and human practices. Overall it functions as a practical herbal compendium combining botanical description with medicinal recipes and empirical notes.
The chamærops,1128 also, is similarly efficacious for pains in the side. It is a plant with leaves like those of myrtle, arranged in pairs around the stem, the heads of it resembling those of the Greek rose: it is taken in wine. Agaric, administered in drink, in the same manner1129 as for cough, assuages sciatica and pains in the vertebræ: the same, too, with powdered stœchas1130 or betony, taken in hydromel.