A few houses survived until the early years of the nineteenth century, but the social side had disappeared. As tea and coffee entered the homes, and the exclusive club house succeeded the democratic coffee forum, the coffee houses became taverns or chop houses, or, convinced that they had outlived their usefulness, just ceased to be.

Pen Pictures of Coffee-House Life

From the writings of Addison in the Spectator, Steele in the Tatler, Mackay in his Journey Through England, Macaulay in his history, and others, it is possible to draw a fairly accurate pen-picture of life in the old London coffee house.

In the seventeenth century the coffee room usually opened off the street. At first only tables and chairs were spread about on a sanded floor. Later, this arrangement was succeeded by the boxes, or booths, such as appear in the Rowlandson caricatures, the picture of the interior of Lloyds, etc.

The walls were decorated with handbills and posters advertising the quack medicines, pills, tinctures, salves, and electuaries of the period, all of which might be purchased at the bar near the entrance, presided over by a prototype of the modern English barmaid. There were also bills of the play, auction notices, etc., depending upon the character of the place.

Then, as now, the barmaids were made much of by patrons. Tom Brown refers to them as charming "Phillises who invite you by their amorous glances into their smoaky territories."

Messages were left and letters received at the bar for regular customers. Stella was instructed to address her letters to Swift, "under cover to Addison at the St. James's coffee house." Says Macaulay:

So every man of the upper or middle classes went daily to his coffee house to learn the news and to discuss it. The better class houses were the meeting places of the most substantial men in the community. Every coffee house had its orator, who became to his admirers a kind of "fourth estate of the realm."

Macaulay gives us the following picture of the coffee house of 1685:

Ned Ward gives us this picture of the coffee house of the seventeenth century. He is describing Old Man's, Scotland Yard:

In A Brief and Merry History of Great Britain we read:

"After the play," writes Defoe, "the best company generally go to Tom's and Will's coffee houses, near adjoining, where there is playing at picquet and the best of conversation till midnight. Here you will see blue and green ribbons and stars sitting familiarly and talking with the same freedom as if they had left their equality and degrees of distance at home."

At Button's a lion's head, designed by Hogarth after the Lion of Venice, "a proper emblem of knowledge and action, being all head and paws," was set up to receive letters and papers for the Guardian.[82] The Tatler and the Spectator were born in the coffee house, and probably English prose would never have received the impetus given it by the essays of Addison and Steele had it not been for coffee house associations.

Pope's famous Rape of the Lock grew out of coffee-house gossip. The poem itself contains one charming passage on coffee.[83]

Another frequenter of the coffee houses of London, when he had the money to do so, was Daniel Defoe, whose Robinson Crusoe was the precursor of the English novel. Henry Fielding, one of the greatest of all English novelists, loved the life of the more bohemian coffee houses, and was, in fact, induced to write his first great novel, Joseph Andrews, through coffee-house criticisms of Richardson's Pamela.

Other frequenters of the coffee houses of the period were Thomas Gray and Richard Brinsley Sheridan. Garrick was often to be seen at Tom's in Birchin Lane, where also Chatterton might have been found on many an evening before his untimely death.

The London Pleasure Gardens

The second half of the eighteenth century was covered by the reigns of the Georges. The coffee houses were still an important factor in London life, but were influenced somewhat by the development of gardens in which were served tea, chocolate, and other drinks, as well as coffee. At the coffee houses themselves, while coffee remained the favorite beverage, the proprietors, in the hope of increasing their patronage, began to serve wine, ale, and other liquors. This seems to have been the first step toward the decay of the coffee house.

The use of coffee by this time, however, was well established in the homes as a breakfast and dinner beverage, and such consumption more than made up for any loss sustained through the gradual decadence of the coffee house. Yet signs of the change in national taste that arrived with the Georges were not wanting; for the active propaganda of the British East India Company was fairly well launched during Queen Anne's reign.

The London pleasure gardens of the eighteenth century were unique. At one time there was a "mighty maze" of them. Their season extended from April or May to August or September. At first there was no charge for admission, but Warwick Wroth[84] tells us that visitors usually purchased cheese cakes, syllabubs, tea, coffee and ale.

The four best-known London gardens were Vauxhall; Marylebone; Cuper's, where the charge for admission subsequently was fixed at not less than a shilling; and Ranelagh, where the charge of half a crown included "the Elegant Regale" of tea, coffee, and bread and butter.

The pleasure gardens provided walks, rooms for dancing, skittle grounds, bowling greens, variety entertainments, and promenade concerts; and not a few places were given over to fashionable gambling and racing.

The Vauxhall Gardens, one of the most favored resorts of pleasure-seeking Londoners, were located on the Surrey side of the Thames, a short distance east of Vauxhall Bridge. They were originally known as the New Spring Gardens (1661), to distinguish them from the old Spring Gardens at Charing Cross. They became famous in the reign of Charles II. Vauxhall was celebrated for its walks, lit with thousands of lamps, its musical and other performances, suppers, and fireworks. High and low were to be found there, and the drinking of tea and coffee in the arbors was a feature. The illustration shows the garden brightly illuminated by lanterns and lamps on some festival occasion. Coffee and tea were served in the arbors.

The Ranelagh, "a place of public entertainment," erected at Chelsea in 1742, was a kind of Vauxhall under cover. The principal room, known as the Rotunda, was circular in shape, 150 feet in diameter, and had an orchestra in the center and tiers of boxes all around. Promenading and taking refreshments in the boxes were the principal divertisements. Except on gala nights of masquerades and fireworks, only tea, coffee, bread and butter were to be had at Ranelagh.

Garraway's, 3 'Change Alley, Cornhill, was a place for great mercantile transactions. Thomas Garway, the original proprietor, was a tobacconist and coffee man, who claimed to be the first that sold tea in England, although not at this address. The later Garraway's was long famous as a sandwich and drinking room for sherry, pale ale, and punch, in addition to tea and coffee. It is said that the sandwich-maker was occupied two hours in cutting and arranging the sandwiches for the day's consumption. After the "great fire" of 1666 Garraway's moved into the same place in Exchange Alley where Elford had been before the fire. Here he claimed to have the oldest coffee house in London; but the ground on which Bowman's had stood was occupied later by the Virginia and the Jamaica coffee houses. The latter was damaged by the fire of 1748 which consumed Garraway's and Elford's (see map of the 1748 fire).

Will's, the predecessor of Button's, first had the title of the Red Cow, then of the Rose. It was kept by William Urwin, and was on the north side of Russell Street at the corner of Bow Street. "It was Dryden who made Will's coffee house the great resort of the wits of his time." (Pope and Spence.) The room in which the poet was accustomed to sit was on the first floor; and his place was the place of honor by the fireside in the winter, and at the corner of the balcony, looking over the street, in fine weather; he called the two places his winter and his summer seat. This was called the dining-room floor. The company did not sit in boxes as subsequently, but at various tables which were dispersed through the room. Smoking was permitted in the public room; it was then so much in vogue that it does not seem to have been considered a nuisance. Here, as in other similar places of meeting, the visitors divided themselves into parties; and we are told by Ward that the young beaux and wits, who seldom approached the principal table, thought it a great honor to have a pinch out of Dryden's snuff-box. After Dryden's death Will's was transferred to a house opposite, and became Button's, "over against Thomas's in Covent Garden." Thither also Addison transferred much company from Thomas's. Here Swift first saw Addison. Hither also came "Steele, Arbuthnot and many other wits of the time." Button's continued in vogue until Addison's death and Steele's retirement into Wales, after which the coffee drinkers went to the Bedford, dinner parties to the Shakespeare. Button's was subsequently known as the Caledonien.

Slaughter's, famous as the resort of painters and sculptors in the eighteenth century, was situated at the upper end of the west side of St. Martin's Lane. Its first landlord was Thomas Slaughter, 1692. A second Slaughter's (New Slaughter's) was established in the same street in 1760, when the original Slaughter's adopted the name of Old Slaughter's. It was torn down in 1843–44. Among the notables who frequented it were Hogarth; young Gainsborough; Cipriani; Haydon; Roubiliac; Hudson, who painted the Dilettanti portraits; M'Ardell, the mezzotinto-scraper; Luke Sullivan, the engraver; Gardell, the portrait painter; and Parry, the Welsh harper.

Tom's, in Birchin Lane, Cornhill, though in the main a mercantile resort, acquired some celebrity from having been frequented by Garrick. Tom's was also frequented by Chatterton, as a place "of the best resort." Then there was Tom's in Devereux Court, Strand, and Tom's at 17 Great Russell Street, Covent Garden, opposite Button's, a celebrated resort during the reign of Queen Anne and for more than a century after.

The Grecian, Devereux Court, Strand, was originally kept by one Constantine, a Greek. From this house Steele proposed to date his learned articles in the Tatler; it is mentioned in No. 1 of the Spectator, and it was much frequented by Goldsmith. The Grecian was Foote's morning lounge. In 1843 the premises became the Grecian Chambers, with a bust of Lord Devereux, earl of Essex, over the door.

In the beginning one of the apartments in the Exchange was fitted up as Lloyd's coffee room. Edward Lloyd died in 1712. Subsequently the coffee house was in Pope's Head Alley, where it was called New Lloyd's coffee house, but on September 14, 1784, it was removed to the northwest corner of the Royal Exchange, where it remained until the partial destruction of that building by fire.

Squire's was in Fulwood's Rents, Holburn, running up to Gray's Inn. It was one of the receiving houses of the Spectator. In No. 269 the Spectator accepts Sir Roger de Coverley's invitation to "smoke a pipe with him over a dish of coffee at Squire's. As I love the old man, I take delight in complying with everything that is agreeable to him, and accordingly waited on him to the coffee-house, where his venerable figure drew upon us the eyes of the whole room. He had no sooner seated himself at the upper end of the high table, but he called for a clean pipe, a paper of tobacco, a dish of coffee, a wax candle and the 'Supplement' (a periodical paper of that time), with such an air of cheerfulness and good humour, that all the boys in the coffee room (who seemed to take pleasure in serving him) were at once employed on his several errands, insomuch that nobody else could come at a dish of tea until the Knight had got all his conveniences about him." Such was the coffee room in the Spectator's day.

The Cocoa-Tree was originally a coffee house on the south side of Pall Mall. When there grew up a need for "places of resort of a more elegant and refined character," chocolate houses came into vogue, and the Cocoa-Tree was the most famous of these. It was converted into a club in 1746.

Baker's, 58 'Change Alley, for nearly half a century noted for its chops and steaks broiled in the coffee room and eaten hot from the gridiron; the Baltic, in Threadneedle Street, the rendezvous of brokers and merchants connected with the Russian trade; the Bedford, "under the Piazza, in Covent Garden," crowded every night with men of parts and "signalized for many years as the emporium of wit, the seat of criticism and the standard of taste"; the Chapter, in Paternoster Row, frequented by Chatterton and Goldsmith; Child's, in St. Paul's Churchyard, one of the Spectator's houses, and much frequented by the clergy and fellows of the Royal Society; Dick's, in Fleet Street, frequented by Cowper, and the scene of Rousseau's comedietta, entitled The Coffee House; St. James's, in St. James's Street, frequented by Swift, Goldsmith, and Garrick; Jerusalem, in Cowper's Court, Cornhill, frequented by merchants and captains connected with the commerce of China, India, and Australia; Jonathan's, in 'Change Alley, described by the Tatler as "the general mart of stock jobbers"; the London, in Ludgate Hill, noted for its publishers' sales of stock and copyrights; Man's, in Scotland Yard, which took its name from the proprietor, Alexander Man, and was sometimes known as Old Man's, or the Royal, to distinguish it from Young Man's, Little Man's, New Man's, etc., minor establishments in the neighborhood;[85] Nando's, in Fleet Street, the favorite haunt of Lord Thurlow and many professional loungers, attracted by the fame of the punch and the charms of the landlady; New England and North and South American, in Threadneedle Street, having on its subscription list representatives of Barings, Rothschilds, and other wealthy establishments; Peele's, in Fleet Street, having a portrait of Dr. Johnson said to have been painted by Sir Joshua Reynolds; the Percy, in Oxford Street, the inspiration for the Percy Anecdotes; the Piazza, in Covent Garden, where Macklin fitted up a large coffee room, or theater, for oratory, and Fielding and Foote poked fun at him; the Rainbow, in Fleet Street, the second coffee house opened in London, having its token money; the Smyrna, in Pall Mall, a "place to talk politics," and frequented by Prior and Swift; Tom King's, one of the old night houses of Covent Garden Market, "well known to all gentlemen to whom beds are unknown"; the Turk's Head, 'Change Alley, which also had its tokens; the Turk's Head, in the Strand, which was a favorite supping house for Dr. Johnson and Boswell; the Folly, a coffee house on a house-boat on the Thames, which became quite notorious during Queen Anne's reign.