Fig. 97.—Cleaning Rod Joint.

If possible, both leaches and handler-pits should be provided with plugs and underground pipes, communicating with a liquor-well some feet below their levels. Glazed fire-clay is very suitable both for pipes and plug-holes, which should be in the pit corners. If fire-clay blocks for plug-holes cannot be obtained, they may be cast in good cement, the wooden mould being soaked with hot paraffin wax to prevent adhesion. Means must be provided for the ready clearing of the pipes when choked with tanning materials. A good plan is to let each line of pipes end in a liquor-well large enough for a man to go down. As it is almost impossible to make plugs fit without occasional leakage, it is not well to run pits with very different strengths of liquors to one well, but the layers, handlers, and different sets of leaches should each have their own, so as to avoid mixture. A good means of clearing pipes consists in a series of iron rods 3-4 feet long, connected by hooks fitting into double eyes, as shown in Fig. 97. It is obvious that in a narrow pipe or drain, these cannot become disconnected. Pipes may often be forced out by fitting a strong delivery-hose of a steam-pump into one of the plug-holes.

It is, as Schultz points out, of questionable advantage to lay wooden troughs under the alleys for supplying liquor to each pit, since it is almost impossible to preserve them from decay; but the same objection would not apply to glazed pipes, jointed with pitch or cemented. A good and cheap plan in practice, is to let the liquor-pump, or a raised liquor-cistern, discharge into a large and quite horizontal trough raised 6 or 7 feet above the level of the yard, and provided with plug-holes at intervals, from which the liquor can be run into the various pits by short spouts or sailcloth hose. In place of plugs in the raised trough, a simple and convenient valve devised by the writer may be advantageously employed. A lead weight is made by casting in a hemispherical tin basin of about 5 inches diameter and 2 inches deep in the centre, a loop of strong brass wire with turned up lower ends, being suspended in the middle, so as to become fixed in the lead. To prevent adhesion, the tin must be previously burned off, and the basin well blackleaded. This weight forms the valve, which rests in use on a 6-inch washer of good indiarubber with a 4-inch hole, which is held by a wood block against the bottom of the trough, through which a 5-inch hole is cut. The valve is raised by a lever or cord, and is absolutely water-tight in use. It is shown in section in Fig. 79, p. 333.

It is very advantageous in practice, instead of pumping direct into the pits, to have one or more tanks, into which liquor can be delivered by the pump, and which are sufficiently raised to allow it to be run from them into the horizontal distributing troughs which have been mentioned. This is specially important with regard to liquors for leaches and suspenders which are worked on a circulating system, since they do not run very quickly, and much time is lost in pumping out pits, if the speed of the pump has to be regulated by the rate at which the liquor will circulate. It also enables liquors to be run through suspender- and rocker-pits during the night or at meal-times while the machinery is standing; and it is often useful on beginning work in the morning, to have an empty tank into which the first liquor can be pumped.

Direct-acting steam-pumps without fly-wheels are very unsatisfactory for tan-yards, since they are usually uncertain in their action, difficult to run slowly, and apt to “hammer”; and they are also costly in steam, which cannot be used expansively. Steam-pumps with fly-wheels, operating the steam-valve by an eccentric, are free from these defects, and though more costly at the outset, soon save the difference in lessened repairs and consumption of steam. Pumps with a capacity of 8000 gallons per hour are very suitable, and can be used with a 3-inch hose pipe; smaller sizes are decidedly more liable to choke with tanning material. Rubber mitre-valves work satisfactorily, and do not choke frequently, but are costly, and easily damaged by hot liquors. On the whole brass clack-valves are the most satisfactory, but the hinge-pins, instead of fitting neatly in circular sockets, should be held in slots, allowing the back of the valve to rise half an inch, when it will clear itself of small hard myrobalan stones and suchlike things, which getting under a more tight-fitting hinge would prevent the valve closing, and so stop the pump. Whatever valves are employed, means should be provided for easy access without unscrewing too many bolts. If the several valve-chambers of the pump are closed by a single cover with an indiarubber washer, the spaces between them which make the joint should be faced with brass or gun-metal, as, if the least leakage takes place over an iron surface, the friction and solvent power of the liquors soon eat away the metal and render a good joint impossible. Where colour is of first importance, it is well to have the whole pump of gun-metal, but in any case the working cylinder should be brass-lined, and the piston and rod, and the valves and seatings should be of brass or gun-metal. Spring-rings are far better than pump-leather and are unaffected by hot liquors; chrome leather, however, will stand a good deal of heat. Double-acting force-pumps have practically superseded the older single-acting double or triple pumps. Instead of direct driving with a steam cylinder, it is sometimes advantageous to drive by belt, but at least one steam pump should be provided, so that pumping can be done when the main engine is not running, and the speed of the pump can be regulated to the work, which is impossible in a belt-driven pump. Steam pumps are sometimes very useful as fire engines.

Centrifugal pumps are very suitable for tannery work, where the liquor is drawn from a well, but are not well adapted for use with suction-pipes. If the form with vertical spindle is adopted, which is sunk below the liquor in the well, the pump fills itself, and needs no foot-valve, but unless the well is very large, or some convenient means is devised of withdrawing the pump, repair or cleaning is difficult. If the horizontal pattern is used, which is above the ground, repair, cleaning, and driving is much easier, but a foot-valve is necessary, which may itself give trouble, and some convenient means, such as a pipe from a raised tank, should be provided for filling the pump with liquor, as, unlike suction pumps, centrifugals will not start unless full, although they raise very large quantities when running, and from their steady flow, will deliver much more through a given pipe than an ordinary reciprocating pump with the same power. In selecting the pump, care should be taken that the pattern allows ready access, not only to the foot-valve, but to the body of the pump.

It is seldom satisfactory to use windbores or strainers to prevent tanning material getting into a pump, as they speedily become choked; and it will be found better, after taking such precautions as are possible, to have the pump and valve of ample size and suitable construction to pass what comes with the liquor. The writer has known a mop-head pumped and delivered through a 3-inch hose without stoppage, by a Tangye fly-wheel steam-pump with brass clack-valves such as have been alluded to.

Pulsometers have not, in the experience of the writer, proved satisfactory in tanneries, warming and diluting the liquor, consuming much more steam than a pump of the same power, and becoming easily choked. For the same reasons, steam-jet water-raisers are not to be recommended except where raising is to be combined with heating, as in some leaching devices (p. 334).


CHAPTER XXVIII.
WASTE PRODUCTS AND THEIR DISPOSAL.

The products which are of no direct value to the tanner and currier in the manufacture of leather, and which are nevertheless obtained in fairly large quantities, are of very varying characters. In the present chapter, the most important of them will be described, and some of their uses mentioned.

Hair is removed from the skin of the animal in the process of depilation (p. 143) in the form of a wet sodden mass, containing a considerable amount of lime when the skin has been through the lime-pits.

As white hair is the more valuable, care should be taken in the unhairing to keep it separate from the coloured. It is washed first in plain water to get rid of as much of the lime as possible, and then in water containing a little acid. Hydrochloric acid is often used for this purpose, but sulphurous acid (p. 25) is preferable as it has a slight bleaching action on the hair. The acid neutralises and renders soluble the lime which still remains in the hair, so that it can be easily removed by washing with water. In many tanneries, hair-washing machines are used. The washed hair is dried by laying it out on frames; or preferably, the greater part of the water is first removed by a centrifugal drier, or by pressing, and the drying is completed in a drying room, the temperature of which is a few degrees higher than that of the outside air, and which is provided with a fan or some other appliance for mechanical ventilation. Tables of wire gauze on which the hair is spread, and through which the warm air of the room is drawn by a centrifugal fan, are the most effective.

Coloured hair is sometimes washed and treated like the white hair, but is usually sold direct to plasterers, in which case there is no necessity to remove all the lime and other impurities which the hair contains. A considerable amount of hair is also sold to iron founders, who use it in preparing cores and in loam-casting. The loose lime may be effectively beaten from dried hair by passing it through a disintegrator with one of the grates removed.

Fleshings and Glue-stuff.—The various scraps of fat and flesh, more or less free from actual hide substance, are usually worked up for glue, though if they cannot be sold for a fair price it will pay to boil them in order to recover the fat they contain. If this is to be done, the fatty portions may be thrown out at the beam and not mixed with the fleshings as in the ordinary way. Before boiling, the fat is treated with sulphurous, sulphuric or hydrochloric acid, sufficient to neutralise the lime present. The boiling should be carried on very gently, so as to allow the fat to rise without emulsifying with the gelatinous matter. For boiling, open steam may be used, but in this case the size formed will have little value; on the other hand, if sulphurous acid has been used and a wooden vat with a copper steam-coil be employed, really good glue may be obtained, and the slight trace of bisulphite which it may contain will prevent its putrefaction. Except under special conditions it will not pay to make glue on a small scale in England, as its value depends much on its appearance, and the necessary plant is somewhat expensive. In some places, however, size can be sold to advantage. Fig. 98 shows a glue-boiling plant.

After separation of the fat by skimming, the clear size is run off from the residual matter into wooden cooling troughs about 5 feet long by 9 inches deep and 15 inches wide, in which it is allowed to set (Fig. 92, p. 425). Great care is required that both size and coolers are quite sweet and free from putrefaction, the coolers being frequently washed with sulphurous acid solution or fresh milk of lime. The jelly is cut out in blocks, and sliced into cakes of appropriate thickness by means of a series of frames like slate-frames which fit over the block of glue, and between which a wire or thin blade stretched on a saw-frame is inserted to cut the glue into sheets. In some factories a machine is used, with a series of parallel blades against which the glue-block is pushed. The sheets are afterwards separated by girls and laid to dry on nets, on which they are frequently turned. When dry, the cakes may be washed with warm water to remove any adhering dirt, but this causes some loss of weight, and in many cases it pays better to dry in a stove until quite hard, then grind in a disintegrator and sell as “size-powder,” in which appearance counts for little if the colour and strength of the size are good.

Fig. 98.—Glue Boiling.

Fat.—The fat, whether obtained in the manufacture of glue, or by boiling the fleshings and shavings for its recovery alone, is skimmed from the surface of the heated liquor, and should afterwards be freed from gelatinous matter by washing it with hot water in a tub and running off the upper layer after allowing the water to settle out. The fat thus obtained is a light-coloured grease of buttery consistence.

There are various other sources of waste fats which may be considered here. If glue is made from dried glue-stuff without previous treatment with acid, the fat skimmed off the pans, though dark in colour, will be neutral or alkaline, and a considerable additional quantity of fat and free fatty acids may be obtained by reboiling the “scutch” or refuse with open steam in lead pans with the addition of water and enough sulphuric acid to render the contents of the pan distinctly acid. This grease will be dark and of unpleasant smell from volatile fatty acids, but its odour may be to a considerable extent improved by blowing air and steam through it, and washing with water, or by heating to a temperature somewhat above the boiling-point of water for a considerable time. The same sort of treatment may be applied to the fat pressed out of sheepskins, and to that obtained by boiling currier’s shavings with water and a little acid.

Recovered fats may be separated into a tolerably firm grease suitable for use instead of tallow in currying, and an oil not unlike neatsfoot oil, by melting, allowing to cool slowly to a soupy consistency to promote the crystallisation of the harder fats, and forcing the mixture through flannel cloths in a filter press. The temperature at which the filtration should take place is generally 20-25° C. The oil is, of course, “tender,” or liable to solidify in cold weather; and the more so the higher the temperature at which filtration takes place. The tallow is obtained in cakes. If from fresh fleshings, it will be white and with little odour, but that from dried glue-stuff is usually brown and of unpleasant smell, while recovered grease from curriers’ shavings or “moisings” is always dark in colour.

If the fleshings are to be sold wet, they should be preserved in a sweet lime liquor; if to be dried, they are washed carefully in a fresh lime, spread on frames, and frequently turned over so that they may dry evenly and rapidly. Heat, if employed at all, is in most cases only used at the end of the drying operation, but some tanners dry from the first in a room the temperature of which is a few degrees higher than the normal, and which is provided with good ventilation. For the purposes of the glue manufacturer, the roundings and larger pieces are more valuable than the fleshings, and should be treated with correspondingly greater care by the beamsman and his assistants.

Bate-Shavings are very valuable as sizing materials. They should be well washed in water, or with a very dilute solution of sulphurous acid, and are then laid out in thin layers to dry. They may also be partially dried by pressing between latticed boards in a screw or hydraulic press, and are then best finished as cakes. On the manufacture of sulphurous acid compare p. 25.

Horns are usually kept until the “slough,” “pith,” or internal bone can be knocked out, having become loosened through drying and putrefaction. If kept dry, practically no longer time is required, and the smell and other annoyances incidental to storing in a damp place are avoided. The sloughs may be removed by steaming, but the horns are somewhat damaged by this treatment. The sloughs are principally ground for “bone-meal,” but some are boiled for glue, either without preparation, or after decalcifying with dilute hydrochloric acid.

The actual horn itself, which is quite incapable of making glue, is used chiefly in the manufacture of combs, buttons, and similar articles. The value of horns is to a considerable extent dependent on their size, small horns being unprofitable to work up for the articles above mentioned.

Spent Tan.—The tan as it is obtained from the leaches after extraction has, naturally, no value for the tanner except as a fuel. Spent tan cannot be profitably sold as manure, as its worth in this respect is extremely small. In those places where white lead is still made by the Dutch process, oak-bark is used to cover up the earthen pots, and commands a good price. It is, however, essential that oak-bark only should be used, as many other tanning materials give off products which injure the colour of the white lead. The quantities of tan used for hot-beds, and for deadening the noise of traffic in the streets, are so small that they are of no practical account in the disposal of this product. Spent tan is not nearly so good as wood for the manufacture of paper, and an attempt to distil it and thereby obtain pyroligneous acid and wood-spirit did not result in any commercial success. On the Continent, fine-ground tan is usually pressed into briquettes for use as domestic fuel, but it would be hard to obtain a market for these in England.

On the whole, in spite of its low heating value, spent tan is best utilised as a fuel. For this purpose specially constructed furnaces are necessary on account of the dampness of the tan, and its low calorific value, which varies, however, with the particular materials: thus while oak-bark and valonia are only poor fuels, hemlock and myrobalans are much better on account of the resin and lignine they contain.

The first successful furnaces for raising steam with wet tan were introduced in the United States, and consisted of large arched combustion chamber with abundant grate-area, and with four or six feed-holes in the fire-brick top which formed a floor on which the spent tan was laid, and where to some extent it was dried by the waste heat. The flames and furnace gases were conducted under the boilers, the flue being very large and deep so as to collect the light ash which was drawn in great quantities from the furnace, and the gases then returned through the tubes of the boiler, afterwards passing down the sides and going to the chimney. The wet fuel was fed in through the firing holes alternately, so that only a part of the grate-space was covered at once with wet fuel; which was speedily ignited by the heat from other parts of the furnace, and especially from the vaulted arch.[187] The large grate-area was a necessity not only on this account, but because of the light weight of the fuel and its low calorific power, which involved the need of burning a large volume. Fig. 99 represents a furnace of similar principle constructed by Messrs. Huxham and Browns. Furnaces of this type are, the author believes, still largely in use in the United States, but in Germany “step-grates” sloping from the furnace-doors towards the back, are now preferred. In these the combustible material rests upon the flat surfaces of the grate, while the air enters by the spaces between the steps without the fuel being able to fall through. Fig. 100 represents the furnace on this principle constructed by the Moenus Co. of Frankfort.

[187] Detailed drawings and particulars are given in Jackson Schultz’s ‘Leather Manufacture in the United States,’ New York, 1876.

Fig. 99.—Huxham and Browns’ Furnace.

The essential conditions which are to be observed in the proper burning of the tan are a sufficiently large grate-area, a correct and sufficient supply of air, and a combustion-chamber of very high temperature. It is consequently not possible to burn tan very successfully in an ordinary Lancashire or Cornish boiler, since not only the grate-space is too limited, but the water of the boiler prevents the upper part of the furnace from attaining a high temperature; and it is therefore difficult to get the damp tan rapidly into vigorous combustion. The difficulty may to some extent be overcome by mixing the tan with a proportion of coal, and by closing the ash-pit and employing a forced draught unless the chimney is a very powerful one. In this way large quantities of tan may be burnt, but without effecting any great saving of coal. The heating power of the tan is improved by the partial removal of its water by pressing, and this is almost essential where a special furnace is not employed.

Fig. 100.—Moenus Step-grate Furnace.

The answer to the question as to whether tan should be used as fuel in the wet state in which it is obtained from the leaches, or whether it should be previously pressed, depends upon the nature and quantity of the tan. Where abundant quantities of a fairly good material such as hemlock bark are to be disposed of, the cost of pressing is an unnecessary expenditure; but if it is desirable to obtain the highest value from the fuel, or if the furnaces are not well constructed for burning very wet fuels, it will be profitable to press the tan. Hydraulic presses have been used for this purpose, but those now commonly employed consist of powerful rollers arranged in the same way as those of the valonia-crusher (p. 322). The pressure is given by levers loaded with weights or fitted with powerful springs. The liquid which runs from these presses is of little value, as it contains such large quantities of finely divided material that it is almost impossible to filter it, and if run upon the leaches it chokes them and prevents their proper circulation. Much of the cost of pressing is caused by the labour of feeding it to the press, and this may be greatly reduced by the use of mechanical conveyors (p. 325) from the leaches. A tan press is shown in Fig. 101.

Fig. 101.—Tan Press.

Sewage and other Waste Liquids.—The waste liquors from the different liming, bateing, puering, tanning, washing and other soaking processes are, without any doubt, the most troublesome of any of the side-products which are obtained in the manufacture of leather. In former times they were simply run into the nearest stream, but nowaday the various sanitary authorities and other similar bodies will only permit comparatively pure waters to be turned into a public stream or watercourse.

Various methods of effecting the necessary purification of the waste liquors from tanneries have been proposed at different times, and have been used with varying degrees of success. These methods may be divided into three heads: precipitation, followed by filtration or sedimentation land-treatment; and bacterial purification.

The first of these depends on the power of certain substances, such as alumina and oxide of iron, to carry down organic matter with them if precipitated in solutions containing it. The method usually consists in adding a sufficient quantity of lime to render the waste liquid slightly alkaline, and then treating it with some crude salt of aluminium or of iron. By this means a precipitate of aluminium or iron hydrate is formed, which encloses within itself a considerable proportion of the organic matter of the liquid, and after settling to the bottom of the precipitation-tank is drawn off as “sludge.” Various chemicals are sold under fancy names, such as “alumino-ferric,” “ferrozone,” etc., and have a composition not very dissimilar to that of crude sulphate of iron or alumina. In some cases by-products, such as the acid liquors used in preparing iron articles for “galvanizing,” can be used with advantage.

In the case of the waste liquors from a tannery, the use of these chemicals may often be avoided if sufficient care be taken in regulating the proportion of the various liquids which are to be mixed together and run into the settling tank. As tanning matter combines with lime and dissolved hide-substance to form a heavy brown insoluble precipitate, it is clear that if care be taken to have rather more waste lime-liquor mixed with the waste tan-liquors than is necessary to throw all the tan out of solution, a very considerable amount of purification of the effluent will have taken place without any cost whatever to the tanner. Hence, if the proportion of waste lime is small in comparison to that of the tanning liquors, an extra addition of lime may be necessary in order to precipitate the tannin.

The precipitation- or settling-tanks are usually square or rectangular vessels or pits, the size of which varies with the quantity of liquid to be treated, but the depth of which rarely exceeds six feet. They may be divided into two classes—the “intermittent,” and the “continuous.” In the former class the tank is filled with the mixed waste liquids, taking care that such a sufficiency of lime is present that the mixture is faintly alkaline to phenolphthalein paper, and is then allowed to rest until the suspended matter has settled down to the bottom of the tank, when the clear, or almost clear upper liquid is drawn off, the remainder being the “sludge”; some means must also be employed to prevent the passage of scum and floating matters. In the case of the intermittent process it is advisable to have two tanks, one of which is being filled while the other one is settling or being emptied. With the continuous process the liquids are run into the tank in the proportions calculated to give a maximum amount of purification, as described above, but as they enter very slowly the undissolved matter soon settles, and consequently the liquid may be continuously run out at the further end of the tank. This plan, though it does not yield such good results in the hands of unskilled workmen, is yet useful in many cases, as only one tank is absolutely necessary. It is desirable that in running off the tanks, the effluent should be taken as near the surface as possible, by means of a hinged pipe attached to a float, or some equivalent device; and care is required, as the tank gets low, to avoid the escape of any of the sludge.

For continuous settling the tanks are usually long and somewhat shallow rectangular ponds, into which the previously well-mixed precipitating liquid flows through a wooden trough fixed across one end and as long as the breadth of the tank, and perforated with holes to allow the uniform and quiet influx of the liquid, which finally escapes by a similar trough crossing the opposite end of the tank. In front of the exit-trough a “scum board” must be placed, which is a simple plank dipping slightly below the surface of the liquid, so as to prevent any oil, scum or other floating matter from passing out of the tank along with the clear effluent. Whether the intermittent or continuous system is employed, the effluent should in most cases be afterwards passed through a bacterial filter-bed, or treated by land filtration before it is allowed to flow into a stream or river. Tannery effluents are usually received into sewers without further treatment than mixing and settling to remove solid matter, and many authorities are satisfied with the removal of merely such coarse suspended matters as might choke the sewers. Where continuous precipitation-tanks are used, they must be emptied at frequent intervals, and the sludge run on to cinder-filters, to part with most of its water. These filters are conveniently placed at a lower level than the settling tanks, and it is generally necessary to return the effluent from them for further precipitation and settling. Several types of continuous settling tank with upward flow have been devised by Mr. Candy and others, which are very suitable for use where space is limited; but otherwise less costly constructions are often sufficient. Apart from the question of obtaining an effluent sufficiently good to satisfy the sanitary authority, the treatment of the sludge is one of the greatest difficulties in the purification of effluents. It is usually very bulky, easily putrescible, and therefore difficult to dry; it is of little value for manure; and if allowed to remain long wet, its smell is very offensive.

It has been mentioned that in most cases the liquid, and in every case the sludge, must be freed from solid undissolved matter by filtration. This may take place through open filters or through filter-presses. The open filters generally consist of a pit with an exit at the bottom for the filtered liquid. This pit is filled with either stones and sand, with clinker, ashes or coke. Most tanners use clinker and ashes, as they do not cost anything; and the material should be so arranged that while the lowest layers are very coarse, the surface of the filter-bed should be of the finest material. As soon as this has become covered with so thick a layer of solid matter that the filtration proceeds too slowly, the top surface of the filter may be removed with a rake (taking care to remove as little of the ashes or sand as possible), and burnt, or dried and used as manure. In some cases, filter-presses are used which are composed of grooved or perforated plates with cloths between them through which the liquid is forced by pressure. The solid matter remains behind in the form of a comparatively dry “cake.” The filter-cake, dried if desired, is sold as manure, for which it is in many ways very suitable. Although they work much more rapidly than do the open filters, the cloths so soon become rotten and have to be replaced, that the open ash-filter is on the whole the most convenient for the tanner’s use. It will be readily understood that apparatus of this kind, though very efficient on a small scale, is quite out of the question when many thousand gallons of liquid have to be filtered daily, and so can only be effectively applied to “sludge.”

No system of chemical precipitation has as yet proved entirely satisfactory. Undoubtedly a great deal of purification is effected by this means, but in most cases the “purified” liquid is still too impure to be turned into a stream, though for various reasons this is often permitted by the authorities.

A great advance was made in the purification of effluents when manufacturers were compelled by law to allow the effluent from the precipitation-tank to filter through land set apart for that purpose. In this case certain hardy cereals were sown on the land, which was watered as often as possible with the effluent. This latter, after soaking through the land, was drained off into the nearest stream. Although in many ways this treatment was satisfactory, it had the disadvantage of being very expensive, especially in the neighbourhood of large towns where the price of land is high, and, in addition to this, the conditions necessary for success were far from being correctly understood, so that the land often became “sewage-sick” or waterlogged, and ceased to purify the effluent. It was not until the researches of bacteriologists proved that the purification by land-filtration was mainly due to the bacteria in the soil, that any really satisfactory solution of the problem could be found, but the question has now been to a considerable extent simplified by the introduction of “bacterial treatment.”

Bacteria, considered from the point of view of their action on organic matter, are often classified as “anaerobic” and “aerobic,” though many species are capable of existing under both conditions (Cp. L.I.L.B., Section XXIV.). The anaerobic bacteria thrive only in the absence of air, and their chemical action consists in breaking down the organic matter on which they feed into simpler, and generally more soluble forms, by processes which do not involve oxidation. The aerobic bacteria, on the other hand, require air or oxygen for their existence, and produce changes which are generally of a less complex character, but result in the complete oxidation and conversion of the organic matter to simple compounds, such as nitrates and carbonic acid, which are perfectly harmless and inoffensive. The two classes therefore are to a large extent complementary to each other, the anaerobic bacteria converting the animal or vegetable substances into more soluble and simple compounds which are adapted to the needs of the aerobic, which complete the destruction of the organic matter.

In harmony with what has just been said, bacterial treatment of sewage is of two kinds, each of which may be used alone, or in conjunction with a preliminary precipitation-process, but which are generally best used successively. The oldest form of bacterial purification depends mainly on the action of anaerobic bacteria, and is known as the “septic tank.” This originally consisted of a tank sometimes filled with small pieces of coke, but generally containing the liquid only, and which was tightly closed to prevent access of air and escape of foul gases. It has, however, been found that if deep tanks (6 to 10 feet) are employed, they soon become in continuous use so covered with scum and floating matter as effectually to prevent access of air and light, or any serious escape of smell. The liquid to be purified is allowed to flow very slowly through a tank or series of tanks of this description, entering about a foot below the surface through a distributing trough at one end, and flowing out similarly at the other, at such a rate as to change the contents of the tank about once in twenty-four hours; and when the tank is in working order, the liquid is much purified by the process, and most of the solid organic matter has become liquefied and disappears. It not unfrequently happens, especially where the septic tank treatment is not very prolonged, that the liquid which escapes has a stronger and more offensive odour than it had on entering the tank. It is nevertheless really purer than before, the increased smell being due to the volatile products of the partially decomposed organic matter; and, by passing the liquid through an open coke-filter, the smell will be effectually removed. In all cases it must be borne in mind that as septic tanks and bacterial filters depend for their efficiency on the organisms they contain, time must be allowed for these to develop and accumulate before good results are obtained; and for this about six weeks’ use is generally necessary, after which they will continue to act for an indefinite period until they become choked by sand and inorganic matter.

It must not be supposed that the action in the septic tank is wholly anaerobic; and with weak sewage, most of the organic matter may under favourable circumstances be converted into nitrates and carbonic acid by this means only; but generally a much more complete purification is effected by the subsequent use of “bacterial filters.” These in their simplest form consist of tanks of about 4 feet deep, filled with coke, broken bricks, or clinkers, and fitted with drain pipes at the bottom, by which they can be easily emptied. These tanks, often known as “contact-beds,” are filled with the sewage or septic tank effluent, which is allowed to remain on them two hours, and the tank is then emptied, and allowed a rest of six hours for oxidation and aeration. In most cases the sewage requires two such treatments, the last often through a bed with finer coke, in order to be completely freed from putrescible matter. In place of the intermittent process, as applied on the contact-beds, continuous aerobic filtration is often employed, the bed being so constructed as to allow of free admission of air at the bottom and sides, and the liquid to be purified being distributed on the surface by a sprinkler, or some similar device, and allowed to trickle through the bed. The continuous process seems likely to supersede the intermittent one, as the beds are not only capable of treating a much larger quantity of sewage in proportion to their area, but are also less liable to choke. About six weeks is required, with either contact-beds or continuous filters, before the material they contain becomes coated with the necessary bacterial layer and they get into full working order. The results as regards the effluent are perfectly satisfactory, and the great difficulty and cost consists in the slow but inevitable choking of the beds, which involves the replacement of the porous material. This is considerably delayed by the use of a settled or precipitated sewage, and in this respect, beside its bacteriological function, the septic tank serves a useful purpose in settling insoluble matter, which is much more cheaply removed from it than from the filter-beds. It will be obvious that ordinary settling-tanks, if deep, fulfil many of the functions of the septic-tank, and both lead to the production of a much more uniform liquid from the different effluents which the tanner produces, which is important in the subsequent bacterial purification. A good deal of interesting information on these subjects will be found in a paper by Mr. W. H. Harrison on the ‘Bacteriological Treatment of Sewage.’[188]

[188] Journ. Soc. Chem. Ind., 1900, p. 511.

There are a good many patents in connection with the various methods of sewage purification, and some caution is necessary to avoid their infringement, though of course the general principles of settling and filtration, and the destruction of organic matter by bacterial action, are open to all.

As a general rule the waste-liquors from a tan-yard or leather dye-works are exceedingly impure. They contain the organic matter (in a state of great putrefaction) from the soaks, bates and puers; other organic matter, also more or less putrefied, from the tan-pits; the lime liquors, with their large proportion of lime and of dissolved hide-substance, and in addition the various dyes and other chemicals which may have been used in the conversion of the raw hide into the finished leather; and hence their efficient purification has presented difficulties which do not occur in most other trades.

The different waste liquids are best run into a capacious tank, and, after being thoroughly mixed up together, are allowed to settle for some hours. By this means the greater part of the tanning matter will combine with the lime also present to form a heavy, brown insoluble substance; some of the dye and other organic matter will become entangled in this, and thus be removed from the liquid. The clear liquid is next run off into a bacterial filter (preferably a septic tank, followed by an open coke filter), and then into the nearest stream. If the tannery is near to a town, and the corporation sewers can be utilised, it is probable that a filter made of spent tan may be substituted, as this material will not only remove all excess of lime from the liquid but will also fix much of the colouring matter as well (Koenig). The tan, after being used for this purpose, contains so much lime in its pores that it is said to be useful as manure.

In tanneries where large quantities of disinfectants such as mercuric chloride, carbolic acid, etc., are used, it is necessary that the mixed liquids shall contain so much lime as to make them distinctly alkaline. In this way most of the disinfectants will be either precipitated or rendered inactive. Where arsenic is used in the limes it may be advisable to add a little ferrous sulphate (green vitriol or copperas), in order that the arsenic may form an insoluble compound with the iron, and so be removed along with the sludge. The ink produced by the action of the iron salt on the tan liquors will be completely removed by the bacterial filter.


APPENDICES.

Squiggle

APPENDIX A.
METHOD OF THE INTERNATIONAL ASSOCIATION OF LEATHER TRADES CHEMISTS FOR THE ANALYSIS OF TANNING MATERIALS.
Including Alterations adopted at the Leeds Conference in 1902.

Section I.—Sampling from Bulk.[189]

[189] See London Report, pp. 22-29 and 124.

1. Liquid Extracts.—In drawing samples, at least 5 per cent. of the casks must be taken, the numbers being selected as far apart as possible. The heads must be removed, and the contents mixed thoroughly by means of a suitable plunger, care being taken that any sediment adhering to sides or bottom shall be thoroughly stirred in. All samples must be drawn in the presence of a responsible person.

2. Gambier and Pasty Extracts.—Gambier and pasty extracts should be sampled from not less than 5 per cent. of blocks, by a tubular sampling tool, which shall be passed completely through the block in seven places. Solid extracts shall be broken, and a sufficient number of portions drawn both from the inner and outer parts of the blocks to fairly represent the bulk. In both cases samples shall be rapidly mixed and enclosed at once in an air-tight bottle or box, sealed and labelled.

3. Valonia, Algarobilla, Divi-divi, and General Tanning Materials. Valonia, algarobilla, and all other tanning materials containing dust or fibre, shall be sampled, if possible, by spreading at least 5 per cent. of the bags in layers one above another on a smooth floor, and taking several samples vertically down to the floor. Where this cannot be done, the samples must be drawn from the centre of a sufficient number of bags. While valonia and most materials may be sent to the chemist ground, it is preferable that divi-divi, algarobilla, and other fibrous materials shall be unground. Bark in long rind, and other materials in bundles, shall be sampled by cutting a small section from the middle of 3 per cent. of the bundles with a saw.

4. Samples for more than one Chemist.—Samples to be submitted to more than one chemist must be drawn as one sample, and well mixed; then divided into the requisite number of portions, not less than three, and at once enclosed in suitable packages, sealed and labelled.

Section II.—Preparation for Analysis.[190]

[190] See London Report, p. 40 et seq.

1. Liquid Extracts.—Liquid extracts shall be thoroughly stirred and mixed immediately before weighing, which shall be rapidly done to avoid loss of moisture. Thick extracts, which cannot be otherwise mixed, may be heated to 50° C., then stirred and rapidly cooled before weighing, but the fact that this has been done must be noted in the Report.

2. Solid Extracts.—Solid extracts shall be coarsely powdered and well mixed. Pasty extracts shall be rapidly mixed in a mortar, and the requisite quantity weighed out with as little exposure as possible, to avoid loss of moisture. Where extracts are partly dry and partly pasty, so that neither of these methods is applicable, the entire sample shall be weighed and allowed to dry at the ordinary temperature sufficiently to be pulverised, and shall then be weighed, and the loss of weight taken into calculation as moisture.

In such cases as gambier, in which it is not possible to grind, or by other mechanical means to thoroughly mix the constituents of the sample, it is permissible to dissolve the whole, or a large portion of the sample, in a small quantity of hot water, and immediately after thorough mixing to weigh out a portion of the strong solution for analysis.

3. Barks, and other Solid Tanning Materials.—The whole sample, or not less than 250 grms., shall be ground in a mill until it will pass through a sieve of 5 wires per centimetre. Where materials such as barks and divi-divi contain fibrous materials which cannot be ground to powder, the ground sample shall be sieved, and the respective parts which do and do not pass through the sieve shall be weighed separately, and the sample for analysis shall be weighed so as to contain like proportions.

Section III.—Preparation of Infusion.

1. Strength of Solution.—The tannin solution employed shall contain from 0·35 to 0·45 grms. per 100 c.c. of tanning matters absorbed by hide. (Paris 1900.)

2. Solution of Liquid Extracts.—A sufficient quantity shall be weighed into a covered basin or beaker, from which it shall be washed into a liter flask with boiling water and well shaken, and the flask shall be filled to the mark with boiling water. The neck being covered with a small beaker, the flask shall be placed under a cold water tap or otherwise rapidly cooled to a temperature between 15° and 20° C., and made up accurately to the mark, after which it shall be thoroughly mixed, and the filtration at once proceeded with.

Note.—Tannin infusions may be kept from fermenting by the addition of 3 to 5 drops of essential oil of mustard per liter. (F. Kathreiner.)

3. Filtration.—The filtration of the solution for analysis may take place through any paper which may be considered most suitable for the particular case, and with or without the use of kaolin, absorption of tanning matter, if any, being corrected for by an amount determined by a similar filtration of a clear solution. Perfectly clear solutions need not be filtered.

To determine the correction, about 500 c.c. of the tanning solution of the strength prescribed for analysis is obtained perfectly clear, preferably by the method of filtration which is to be corrected for. After thorough mixing, 50 c.c. is evaporated to determine “total soluble No. 1.” A portion of the remainder is then filtered in the manner for which correction is to be made, and 50 c.c. of the filtrate is evaporated for “total soluble No. 2.” Deducting No. 2 from No. 1 the difference is the correction required, which must be added to the total soluble found by analysis. It is generally advisable, both in analysis and in the second filtration for correction, to filter first 150 c.c. (which in analysis may be used for the determination of non-tannins), and then to employ the next 50 c.c. for evaporation, keeping the filter full during the operation; but whatever procedure is adopted must be rigidly adhered to in all analyses to which the correction is applied. Where kaolin is employed, a constant weighed quantity (1 or 2 grm.) must be used, which is first washed with 75 c.c. of the liquor by decantation, and then washed on to the filter with a further quantity of liquor, of which 200 c.c. is filtered as above.[191]