The contents of the flask are boiled until all the air is driven off. The delivery-tube is then placed under the measuring-tube, which is filled with forty per cent potash-lye. The measuring-tube is previously almost filled with potash-lye and then a few drops of water added and the tube covered with a piece of filter-paper. By a careful and quick inversion the measuring-tube can be brought into the vessel receiving it without any danger of air entering. The boiling is continued for some time and when no more air escapes, the end of the delivery-tube is brought into another freshly filled measuring-tube and the estimation is commenced.

Ten cubic centimeters of a normal saltpeter solution, containing two and a half grams of pure sodium nitrate in 100 cubic centimeters are placed in the funnel and, with continued boiling, allowed to pass, drop by drop, into the flask. When almost all has run out the funnel is washed three times with ten cubic centimeters of ten per cent hydrochloric acid and this is allowed to pass, drop by drop, into the flask. When no more nitric oxid is evolved the measuring-tube is transferred to a large jar filled with distilled water.

The solution of the substance to be examined should be taken in such quantity as will give about the same quantity of gas as is furnished by the ten cubic centimeters test nitrate solution before described; viz., about seventy cubic centimeters. Eight or ten determinations can be made, one following the other, and at the end another determination with normal sodium nitrate solution should be made as a check. At the end of the operation all of the measuring-tubes are in the large jar filled with distilled water. The temperature of the surrounding water will soon be imparted to the contents of each tube and the volume of nitric oxid is read by bringing the level within and without the measuring-tube to the same point. The percentages are calculated for the given temperature and barometer pressure in the usual way; or to avoid computation the volume can be compared directly with the volume furnished by a normal nitrate solution, which is a much simpler method.

208. Schmitt’s Modified Method.—The method is a modification of that already described by the author in which a mixture of powdered zinc and iron is used as a reducing agent.[176] The process is carried out as follows: Ten grams of the nitrate are dissolved and the volume made up to half a liter. Ten cubic centimeters of glacial acetic acid and ten grams of the fine metallic powder, iron and zinc, are placed in a flask of a capacity of about three-quarters of a liter and twenty-five cubic centimeters of the solution of the nitrate added. The flask is covered during the reduction to prevent loss by spraying, and after the solution is complete, which is the case in about ten minutes, the contents of the flask are diluted with from 200 to 300 cubic centimeters of water, thirty cubic centimeters of caustic soda of 1.25 specific gravity added, and the whole distilled as in the kjeldahl process. It must be noted that it is essential that the iron be finely divided; it is mixed with the powdered zinc in equal parts. The total nitrogen can be determined in guanos and nitrate mixtures by the following simple alteration in procedure: One gram of the substance is dissolved in water, five cubic centimeters of glacial acetic acid, and from two to three grams of the mixed metallic powder added, and the whole gently heated for ten or fifteen minutes. After the contents of the flask have cooled, twenty-five cubic centimeters of sulfuric acid are cautiously added in small portions, undue frothing being restrained by the addition of a fragment of paraffin wax. The acetic acid is then driven off by heating, and the remaining contents of the flask boiled until the organic matter is completely decomposed, as in the kjeldahl process. About two hours boiling is required. Neutralization and distillation are then practiced as in the ordinary manner. The method is also applicable to the determination of nitrates in drinking water, provided nitrites and ammonia be absent.

209. Krüger’s Method for Nitric Acid.—About three-tenths gram of the substance dissolved in water is mixed with twenty cubic centimeters of a hydrochloric acid solution of stannous chlorid holding 150 grams of tin per liter.[177] One and a half grams of spongy tin prepared by the action of zinc on stannous chlorid are added. The flask containing the mixture is heated until the tin is dissolved, by which time the nitric acid is completely reduced. The subsequent distillation and titration are accomplished as usual. In the case of nitro and nitroso compounds, after the solution of the tin, twenty cubic centimeters of sulfuric acid are added and heated until sulfuric vapors escape. After cooling, the amido substances formed are oxidized by potassium bichromate before the distillation takes place.

Krüger also estimates the nitrogen in benzol, pyridin, and chinolin derivatives by dissolving them in sulfuric acid, using from two-tenths to eight-tenths of a gram of the alkaloidal bodies and, after cooling the solution, oxidizing by adding finely powdered potassium bichromate.[178] About half a gram more of the potassium bichromate should be used than is necessary for the oxidation of the substances in solution. The entire oxidation does not consume more than from fifteen to thirty minutes.

SODIUM NITRATE.

210. Functions of Sodium Nitrate.—Practically the only form of oxidized nitrogen which is of importance from an agronomic point of view is sodium nitrate, often known in commerce by the name Chile saltpeter. Applied to a growing crop it at once becomes dissolved at the first rainfall or by the natural moisture of the soil. It carries thus to the rootlets of plants a supply of nitrogen in the most highly available state. There is perhaps no other kind of plant food which is offered to the living vegetable in a more completely predigested state, and none to which a quicker response will be given. By reason of its high availability, however, it must be used with care. A too free use of such a stimulating food may have, in the end, an injurious effect upon the crop, and is quite certain to lead to the waste of a considerable portion of expensive material. For this reason sodium nitrate should be applied with extreme care, in small quantities at a time and only when it is needed by the growing crop. It would be useless, for instance, to apply this fertilizer in the autumn with the expectation of its benefitting the crop to a maximum degree the following spring. Again, if the application of this salt should be made just previous to a heavy rain almost or quite the whole of it would be removed beyond the reach of the absorbing organs of the plant.

When once the nitric acid has been absorbed by the living rootlet it is held with great tenacity. Living plants macerated in water give up only a trace of nitric acid, but if they be previously killed with chloroform the nitric acid they contain is easily leached out.

The molecule of sodium nitrate is decomposed in the process of the absorption of the nitric acid. The acid enters the plant organism and the soda is excreted and left to combine with the soil acids. The nascent soda may thus play a role of some importance in decomposing particles of minerals containing potash or phosphoric acid. It is probable that the decomposition of the sodium nitrate takes place in the cells of the absorbing plant organs for it is difficult to understand how it could be accomplished externally. While the soda therefore is of no importance as a direct plant food it can hardly be dismissed as of no value whatever in the process of fertilization. Many of the salts of soda as, for instance, common salt, are quite hygroscopic and serve to attract moisture from the air and thus become carriers of water between the plant and the air in seasons of drought; and sodium nitrate itself is so hygroscopic as not to be suited to the manufacture of gunpowder.

To recapitulate: The chief functions of sodium nitrate are to give to the plant a supply of oxidized nitrogen ready for absorption into its tissues and incidentally to aid, by the residual soda, in the decomposition of silt particles containing potash or phosphoric acid and in supplying to the soil salts of a more or less deliquescent nature.

211. Commercial Forms of Chile Saltpeter.—The Chile saltpeter of commerce may reach the farmer or analyst in the lumpy state in which it is shipped or as finely ground and ready for application to the fields. Unless the farmer is provided with means for grinding, the latter condition is much to be preferred. It permits of a more even distribution of the salt and thus encourages economy in its use. For the chemist also it is advantageous to have the finely ground material, which condition permits more easily a perfect sampling, a process which, with the unground salt, is attended with no little difficulty.

212. Percentage of Nitrogen in Chile Saltpeter.—Chemically pure sodium nitrate contains 16.49 per cent of nitrogen. The salt of commerce is never pure. It contains moisture, potash, magnesia, lime, sulfur, chlorin, iodin, silica and insoluble materials, and traces of other bodies. The value of the salt depends, therefore, not only on the market value of nitrogen at the time of sale, but also on its content of nitrogen. The nitrate of commerce varies greatly in its nitrogen content and is sold on a guaranty of its purity. The best grades range in nitrogen from fifteen to sixteen per cent. The content of nitrogen has long been estimated in the trade by determining the other constituents and counting the rest as nitrogen. This practice arose in former times when no convenient method was at hand for determining nitric nitrogen. The process is tiresome and unreliable because all errors of every kind are accumulated in the nitrogen content, but inasmuch as the method is still required by many merchants, the analyst should be acquainted with it, and it is therefore given further along. The usual methods for determining nitric nitrogen may be applied in all cases where samples of sodium nitrate are under examination, but some special processes are added for convenience.

213. Adulteration of Chile Saltpeter.—The analyst is the only protector of the farmer in guarding against the practice of adulteration of sodium nitrate aside from the honesty of the dealer. Even the honest dealer is compelled to protect himself against fraud, and therefore, the world over, commerce in this fertilizer is now conducted solely on the analyst’s certificate. Happily, therefore, adulteration is almost unknown because it is certain to be detected. Formerly, the saltpeter was adulterated with common salt, or low grade salts from the potash mines; but it is an extremely rare thing now to find any impurities in the salts other than those naturally present.

In every case the analyst may grow suspicious when he finds the content of nitrogen in a sample to fall below thirteen per cent. It must not be forgotten, however, that some potassium nitrate may be present in the sample, and since that salt contains only 13.87 per cent of nitrogen its presence would tend to lower the value of the fertilizer; but although the potash itself is a fertilizer of value it is not worth more than one-third as much as nitrogen. In all cases of suspected adulteration, it is advisable to make a complete analysis. The results of this work will, as a rule, lead the analyst to a correct judgment.

214. The Halle Zinc-Iron Method.—For determining the nitrogen in Chile saltpeter the reduction method is conducted at the Halle Station as follows:[179] Ten grams of the nitrate are dissolved in one liter and fifty cubic centimeters of the solution corresponding to half a gram of the sample, taken for each determination. The apparatus employed is shown in Fig. 15. A mixture of five grams of zinc dust and an equal weight of iron filings is employed as the source of hydrogen. The reduction takes place in an alkaline medium secured by adding to the other materials mentioned, eighty cubic centimeters of soda-lye of 1.30 specific gravity. The respective quantities of iron and zinc may be measured instead of weighed, as exact proportions are not required. After the addition of all the materials the flask is allowed to stand for an hour at room temperature. The distillation is then commenced and continued until at least 100 cubic centimeters of distillate have been collected. The receiving flasks are ordinary erlenmeyers, each of which contains twenty cubic centimeters of set sulfuric acid, as in the usual kjeldahl process. The flasks are sealed with a few drops of water by the device shown in the figure. After the end of the operation the water in each one is washed back into its proper flask with freshly boiled water. During the vigorous evolution of hydrogen, at the beginning of the operation, some kind of a safety arrangement is necessary to prevent the particles of soda-lye being carried over by the bubbles of that gas. The siphon bulb shown in the figure is found effective for this purpose. In this operation better results are obtained by condensing the escaping steam, and for this reason the block tin tubes are conducted through a tank supplied with a current of cold water. The ends of the tubes should not dip below the surface of the liquid in the receivers. When the condensed liquid collects in considerable quantities in the safety tube the lamp should be extinguished under the flask, which permits the return of the liquid to the flask by means of the siphon. This should be done two or three times during the progress of the distillation to prevent a too high concentration of the soda-lye, thus endangering the flask. The excess of the acid in the receiver is determined by titration, as in the regular kjeldahl method. Blank determinations should be made, from time to time, and corrections made in harmony therewith.

215. Method of the French Sugar Chemists.—The nitrogen in Chile saltpeter is estimated by the French chemists according to the method of Schlösing, described in the first volume, page 500. In order to avoid the trouble of calculating the results from the volume of nitric oxid obtained, a determination is first made with a pure salt, sodium or potassium nitrate. The volume of gas obtained is read directly without correction and taken for direct comparison. The comparison is made as follows:

The solutions of the pure salts and of the sample to be analyzed are made of such a strength as to contain sixty-six grams of sodium nitrate, or eighty grams of potassium nitrate, in a liter. Five cubic centimeters of such a solution will yield a little less than 100 cubic centimeters of nitric oxid under usual conditions. Let the volume of gas obtained with the pure salt be v; and that with the sample be v′. The calculation is then made from the equation:

It is evident that this comparative method is quite easy of application when the sample under examination has no other nitrate in it except that combined with the one base.

216. Volumetric Method of Gantter.—The process proposed by Gantter for determining the nitrogen, volumetrically, in Chile saltpeter and other nitrates is based on the following principles:[180]

(1) If a nitrate be heated in contact with sulfuric and phosphorous acids, nitrous acid will be formed.

(2) If nitrous acid be boiled with ammonium chlorid, nitrogen will be quantitatively evolved from both compounds. These processes are illustrated by the following formulas:

(a) N₂O₅ + P₂O₃ = N₂O₃ + P₂O₅. 
(b) N₂O₃ + 2NH₄Cl = 2N₂ + 3H₂O + 2HCl.

It is seen from the above that the nitrate will give, by this treatment, double the volume of nitrogen which it contains. In practice, the two reactions may be secured in one operation by warming the nitrate solution slowly with sulfuric and phosphorous acids and ammonium chlorid. The nitric acid, as it becomes free, gives a part of its oxygen to the phosphorous compound, and the nitrous acid, in a nascent state, is at once reduced by the ammonium chlorid. There are two sources of error which must be guarded against in the work; a portion of the nitrogen may escape reduction to the elementary state, or some of the nitrate may fail to be decomposed. These errors are easily avoided if the reaction be begun slowly, so that the evolution of gas may be gradual. The temperatures at first should, therefore, be kept as low as possible. The development of red fumes, showing the presence of undecomposed nitrogen oxids, shows that the results will be too low. It is necessary, also, to provide for the absorption of the hydrochloric acid which is formed. The reaction is very conveniently conducted in the apparatus shown in Fig. 16. The decomposition takes place in the flask A and the mixed gases pass into the absorption bulb C. The delivery-tube is very much expanded, as shown in the figure, so that no soda-lye can enter A during the cooling of the flask. The absorption bulb is connected with A and B by the tubes a and b as shown. The tube d connects the apparatus with the gasvolumeter.[181] The bulb B serves as a pipette for the introduction of the decomposing acid. The operation is conducted as follows: Three cubic centimeters of the nitrate solution, containing no more than 300 milligrams of substance, are placed in the flask A with half a gram each of crystallized ammonium chlorid and phosphorous acid. In the bulb B are placed seven cubic centimeters of sulfuric acid to which has been added one-third its volume of water. Two cubic centimeters of acid are allowed to flow from B into A. The apparatus is brought to a constant temperature by being immersed in a large cylinder, E, containing water at a temperature which can easily be controlled. When this constant temperature has been reached the apparatus is taken from the cooling cylinder which contains also a smaller cylinder, D, nearly filled with water and connected through f′ with the measuring apparatus M. The barometer-tube F is half filled with colored water so that the pressure may be equalized before and after the operation. The flask A is warmed very gently at first, and the nitrogen evolved is conducted into D driving an equivalent volume of water into M. The evolution of the gas must be carefully controlled and the heat at once removed if it become too rapid. The appearance of a red color shows the evolution of oxids of nitrogen rendering the analysis inexact. When the evolution of nitrogen has nearly ceased the lamp is removed and some more sulfuric acid allowed to flow into A from B, after which A is again heated, this time to the boiling-point. All vapors of hydrochloric acid produced are absorbed by the soda-lye in C. The boiling is continued a few minutes, but not long enough to darken the liquid in A. After replacing the apparatus in the cylinder E and bringing both temperature and pressure to the same point as before the beginning of the operation, the volume of nitrogen evolved is determined by measuring the water in M.

The apparatus is first set by using pure potassium or sodium nitrate. Since the temperature and pressure do not vary much within an hour or two the volume of water obtained with a sample of white saltpeter can be compared directly with that given off by the same weight of a pure potassium or sodium nitrate without correction.

Example.—Two hundred and fifty milligrams of potassium nitrate, containing 34.625 milligrams of nitrogen, displaced in a given case sixty cubic centimeters of water; therefore one cubic centimeter of water equals 0.578 milligram of nitrogen. If 289 instead of 250 milligrams be taken then the number of cubic centimeters of water displaced divided by five will give the per cent of nitrogen.

217. Method of Difference.—In the analysis of Chile saltpeter by the direct method a variation of 0.25 per cent in the content of nitrogen is allowed from the dealers’ guaranty. This would allow a total variation in the content of sodium nitrate of 1.52 per cent. Dealers and shippers have always been accustomed to estimate the quantity of sodium nitrate in a sample by difference; i. e., by estimating the constituents not sodium nitrate and subtracting the sum of the results from 100. Chile saltpeter usually contains sodium nitrate, water, insoluble ferruginous matters, sodium chlorid, sodium sulfate, magnesium chlorid, sodium iodate, calcium sulfate and sometimes small quantities of potassium nitrate.

When the total sodium nitrate is to be estimated by difference the following procedure, arranged by Crispo,[182] may be followed:

Water.—Dry ten grams of the finely powdered sample to constant weight at 150°-160°.

Chlorin.—The residue, after drying, is dissolved and the volume made up to one-fourth liter with water and the chlorin determined in one-fifth thereof and calculated as sodium chlorid.

Insoluble.—Twenty grams are treated with water until all soluble matter has disappeared, filtered on a tared gooch, and the filtrate dried to constant weight.

Sulfuric Acid.—The sulfuric acid is precipitated by barium chlorid in the slightly acid filtrate from the insoluble matter. The acidity is produced by a few drops of nitric acid. The rest of the process is conducted in the usual way.

Magnesia.—This is precipitated by ammonium sodium phosphate, filtered, ignited, and weighed as pyrophosphate. The magnesium is then calculated as chlorid. Magnesia is rarely found in excess of one-fourth per cent. When this amount is not exceeded the estimation of it may be neglected without any great error. As has already been said the chlorin is all calculated as sodium chlorid. If a part of it be combined with one-fourth per cent of magnesia it would represent 0.59 per cent of magnesium chlorid instead of 0.73 per cent sodium chlorid. In omitting the estimation of the magnesia therefore the importer is only damaged to the extent of 0.14 per cent of sodium nitrate.

Sodium Iodate.—This body, present only in small quantities, may also be neglected. In case the content of this body should reach one-fourth per cent the estimation of chlorin by titration using potassium chromate as indicator is impracticable. Such an instance, however, is rarely known.

Approximate Results.—When the determinations outlined above have been carefully made it is claimed that the result obtained by subtraction from 100 will not vary more than from two-tenths to three-tenths per cent from the true content of sodium nitrate. The method, however, cannot be considered strictly scientific and is much more tedious and chronophagous than the direct determination. In the direct determination, however, the analyst must assure himself that potassium is present in only appreciable quantities otherwise the per cent of sodium nitrate will be too low.

The presence of potassium nitrate is a detriment in this respect only; viz., that it contains a less percentage of nitrogen than the corresponding sodium salt. As a fertilizer, the value of Chile saltpeter may be increased by its content of potassium.

218. The Application of Chile Saltpeter to the Soil.—The analyst is often asked to determine the desirability of the use of sodium nitrate as a fertilizer and the methods and times of applying it. These are questions which are scarcely germane to the purpose of this work but which, nevertheless, for the sake of convenience may be briefly discussed. In the first place it may be said that the data of a chance chemical analysis will not afford a sufficiently broad basis for an answer. A given soil may be very rich in nitrogen as revealed by chemical analysis, and yet poor in an available supply. This is frequently the case with vegetable soils, containing, as they do, large quantities of nitrogen but holding it in practically an inert state. I have found such soils very rich in nitrogen, yet almost entirely devoid of nitrifying organisms. It is necessary therefore in reaching a judgment on this subject from analytical data to consider the different states in which the nitrogen may exist in a soil and above all the nitrifying power of the soil if the nitrogen be chiefly present in an organic state. Culture solutions should therefore be seeded with samples of the soil under examination and the beginning and rapidity of the nitrification carefully noted. In conjunction with this the nitrogen present in the soil in a nitric or ammoniacal form should be accurately determined. These determinations should be made according to the directions given in the first volume, pp. 448-548.

For the determination of nitrifying power we prefer the following method:

219. Taking Samples of Soil in Sterilized Tubes.—Brass tubes are prepared twenty centimeters in length and one and a half in diameter. One end is ground to a beveled edge and compressed in a mold so as to make the cutting edge slightly smaller in diameter than the internal diameter of the tube. It is then ground or filed until smooth and sharp. The blunt end of the tube is stoppered loosely with cotton and it is then sterilized by heating for an hour to 150°. Rubber caps are provided and each one has placed at the bottom a rubber ball to prevent the rubber from being cut by the edges of the brass tube. The caps should be of two distinct colors. Half of the rubber caps are sterilized by being boiled for an hour in water for three successive days. The caps cannot be heated to 150° dry heat with safety. On removing the brass tube from the sterilizing oven as soon as it is cool enough to handle, a sterilized rubber cap is slipped over its cutting end. An unsterilized cap is then slipped over the other end containing the cotton plug. Inasmuch as the cotton plug is never removed it is not necessary to sterilize the cap covering it. Large numbers of the tubes can thus be prepared for use and they can be safely transmitted to a distance by express or mail. For convenience, each tube is encased in a small cloth bag, which is tied with a cord carrying a tag on which the necessary data can be recorded at the time of taking the sample.

The tubes and their rubber caps thus carefully sterilized should not be removed from their cloth envelopes until the moment of taking each sample. After the sample has been taken and the cap replaced on the tube the latter should be immediately enclosed in the cloth sack and labeled with one of the tags therewith enclosed. The sample should be taken in two kinds of soil, in one instance in a cultivated soil, which is most characteristic of the locality, and in the second place a virgin soil of the same type. The virgin soil may be either soil which has been covered with grass or in forest. The spots at which the samples are to be taken having been previously selected, the tags for each tube should be prepared beforehand so as to avoid delay at the time of sampling. A pit with straight walls should be dug, the sides of which are at least two feet wide and even three feet would be better. The pit should be about forty-two inches deep. One of the sides having been made perfectly smooth and without allowing the loose fragments from the top to fall down and adhere to the walls below, the spots at which the samples are to be taken should be marked with a tape line at the following points; viz., three, fifteen, twenty-seven, and thirty-nine inches, respectively, below the surface. Beginning at the bottom point, carefully scrape off the surface of the wall over an area slightly larger than that of the end of the sample tube by means of a spatula, which, just previous to use, has been held for a moment or two in the flame of an alcohol or other convenient lamp. The sample tube having been removed from its sack, it will be noted that the end covered with black rubber is the one which is to be held in the hand, and this black rubber cap should be first removed being careful not to extract the plug of sterilized cotton which closes the end of the tube. Holding the tube firmly by the end, the fingers extending only about two inches from the end, remove the light-colored cap and push the tube with a turning motion into the side of the pit at the point where the surface has been removed with the sterilized spatula. When this is properly done the tube will be filled with a cylinder of soil equal to the length of the part of the tube penetrating the wall of the pit. The tube is then withdrawn, the light rubber cap first replaced, and then the black one. The light rubber cap should be held in the hand during the process in such a way that no dust or particles of soil are permitted to contaminate its inner walls. For this purpose the open end of the cap should be held downward. For the same reason after the removal of the light rubber cap the brass tube should be carefully preserved from dust or fragments, the open end, that is the cutting end, being held downward until ready for use. After one tube has been filled, capped, replaced in the sack and labeled, the spatula should be again sterilized and samples taken in regular order until the top one is finished.

220. Directions for Taking Bulk Samples.—From the sides of the pit described above, bulk samples should be taken as follows:

By means of a spade the soil should be removed from the four sides to the depth of six or nine inches or until the change of color between the soil and subsoil is noted; in all enough to make about 150 pounds of the air-dried soil. In the same way take a sample of the subsoil to the depth of nine additional inches. Remove all stones, large pebbles, sticks, roots, etc., and spread the samples in a sheltered place where they can be air-dried as rapidly as possible. The bulk samples should be taken both from the cultivated and virgin soils. In selecting the cultivated soil, preference should be given to those soils which have not been fertilized within a few years. If recent fertilization have been practiced the character and amount of it should be noted.

221. The Nitrifiable Solution.—The solution to test the nitrifying power of the samples collected as above described is conveniently made as follows:

• Potassium phosphate, one gram per liter.
• Magnesium sulfate, half a gram per liter.
• Calcium chlorid, a trace.
• Ammonium sulfate, 200 milligrams of nitrogen per liter.
• Calcium carbonate, in excess.

One liter of the above solution is enough for ten samples, each of 100 cubic centimeters. This quantity is placed in an erlenmeyer, which is stoppered with cotton and sterilized by being kept at 100° for an hour on three successive days. The erlenmeyer should be sterilized beforehand by heating for an hour at 150°. The freshly precipitated and washed calcium carbonate should be sterilized separately and added to each erlenmeyer at the time of seeding. Enough should always be used to be in excess of the nitrous and nitric acids found. The seeding is accomplished by filling a sterilized spoon which holds approximately half a gram of the soil, from the contents of one of the brass tubes, lifting the plug in the erlenmeyer and transferring quickly to the flask. This should be done in a perfectly still room, preferably as high above the ground as possible and in a place free from dust and under cover. The cotton plug being replaced the erlenmeyer is shaken until the sample of soil added is thoroughly disintegrated and intimately mixed with its contents. With care and experience the seeding is easily accomplished without danger of accidental contamination.

At the end of each period of five days the beginning and progress of nitrification should be determined by some of the methods described in volume first. Either the ammonia can be determined by nesslerizing or the nitrous and nitric acids estimated. For nitrous acid we prefer the method described in volume first, paragraph 504, and for nitric the one in same volume paragraphs 497 and 498.

By supplementing the analysis of a soil by the above described experiments in nitrification the analyst will be able to judge with sufficient accuracy of its needs for nitric nitrogen.

222. Quantity of Chile Saltpeter to be Applied.—The quantities of Chile saltpeter which should be applied per acre vary with so many conditions as to make any definite statement impossible. On account of the great solubility of this salt no more should be used than is necessary for the nutrition of the crop. For each 100 pounds used, from fourteen to fifteen pounds of nitrogen will be added to the soil. Field crops, as a rule, will require less of the salt than garden crops. There is an economic limit to the application which should not be passed. As a rule 250 pounds per acre will prove to be a maximum dressing. The character of the crop must also be considered. Different amounts are required for sugar beets, tobacco, wheat, and other standard crops. It is rarely the case that a crop demands a dressing of Chile saltpeter alone. It will give the best effects, as a rule, when applied with phosphoric acid or potash. But this is a branch of the subject which cannot be entered into at greater length in this manual. The reader is referred to Stutzer’s work on Chile saltpeter for further information.[183]

223. Consumption of Chile Saltpeter.—The entire consumption of sodium nitrate for manurial purposes in the whole world for 1894 was 992,150 metric tons, valued at $41,000,000. For the several countries using it the consumption was distributed as follows:

The above figures represent the actual commerce of each country in Chile saltpeter, and may not give the exact consumption.[184] For instance, Germany exports sodium nitrate to Russia and Austria, but it imports this salt from Holland and Belgium. Belgium imports from France, but its exportation is greater than its importations from that country, so that its actual consumption on the farm probably falls considerably below that given on the table. Holland also exports larger quantities than are imported from neighboring states. The exports from England are inconsiderable compared with the quantities received, amounting only to about 5,000 tons a year, while the exportations from France reach nearly 10,000 tons.

Sodium nitrate has a moderate value at the factories where it is prepared for shipment in Chile. Its chief value at the ports where it is delivered for consumption comes from freights and profits of the syndicate. The factories, where it is prepared for the market, are at or near the deposits, and the freights thence to the sea coast are very high. The rail roads which have been constructed to the high plateaux which contain the deposits, have been built at a very great cost, and the freights charged are correspondingly high. There is also a tax of $1.20 levied on each ton exported. Deducting all costs of transportation and export duties the actual value of sodium nitrate at the factory, ready for shipment, is about sixteen dollars in gold a ton.

AUTHORITIES CITED IN
PART SECOND.