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Cornish Feasts and Folk-lore

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About This Book

This work surveys traditional Cornish seasonal and saint-day celebrations and associated customs, combining descriptions of communal meals, special foods such as saffron cakes and figgy pudding, fairs, games and hunts with accounts of local superstitions, charms, and divination practices observed at All Hallows and other occasions. It documents ritual objects and performances including holy wells, apple games, bowling and wrestling, notes regional variations and changing practices, and records oral reports and earlier sources to preserve folk beliefs about witches, blessings, and household rites.

About the Author

Courtney, M. A. portrait

M. A. Courtney

M. A. Courtney is an author known for her work in folklore and cultural studies, particularly focusing on the traditions of Cornwall. Her notable book, "Cornish Feasts and Folk-lore," explores the rich tapestry of local customs, celebrations, and stories that define the region's heritage. Through her writing, Courtney contributes to the preservation and understanding of Cornish culture, offering readers insights into the significance of various feasts and the folklore that accompanies them. Her work is a valuable resource for those interested in regional traditions and the narratives that shape community identity.

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