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The anatomy of drunkenness

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About This Book

The work examines the causes, varieties, and observable phenomena of inebriation, surveying alcohol and other intoxicating agents and how their effects vary with individual temperament and with the substance used. It offers physiological and pathological accounts of intoxication, treats sleep and related consequences, and contrasts the actions of opium and alcohol. Practical sections describe methods for managing a fit of drunkenness and for treating habitual inebriety, and consider judicial and social responses alongside temperance societies. Additional chapters discuss effects on nurses and children, circumstances in which liquors may be less harmful, and include pharmacological notes and tables.

About the Author

Macnish, Robert portrait

Robert Macnish

Robert Macnish was a Scottish author and physician, best known for his work "The Anatomy of Drunkenness," published in the 19th century. This notable book explores the physiological and psychological effects of alcohol consumption, blending scientific inquiry with social commentary. Macnish's writing reflects a keen interest in the human condition and the consequences of excess, contributing to the discourse on temperance and public health during his time. His work remains a significant reference for those studying the historical perspectives on alcohol and its impact on society.

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