Title: A History of Epidemics in Britain, Volume 2 (of 2)
Author: Charles Creighton
Release date: September 8, 2013 [eBook #43671]
Most recently updated: October 23, 2024
Language: English
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The Project Gutenberg eBook, A History of Epidemics in Britain, Volume II (of 2), by Charles Creighton
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London: C. J. CLAY and SONS,
CAMBRIDGE UNIVERSITY PRESS WAREHOUSE,
AND
H. K. LEWIS,
136, GOWER STREET, W.C.
Cambridge: DEIGHTON, BELL AND CO.
Leipzig: F. A. BROCKHAUS.
New York: MACMILLAN AND CO.
A HISTORY
OF
EPIDEMICS IN BRITAIN
BY
CHARLES CREIGHTON, M.A., M.D.,
FORMERLY DEMONSTRATOR OF ANATOMY IN THE UNIVERSITY OF CAMBRIDGE.
VOLUME II.
From the Extinction of Plague to the present time.
CAMBRIDGE:
AT THE UNIVERSITY PRESS.
1894
[All rights reserved.]
Cambridge:
PRINTED BY C. J. CLAY, M.A. AND SONS,
AT THE UNIVERSITY PRESS.
This volume is the continuation of ‘A History of Epidemics in Britain from A.D. 664 to the Extinction of Plague’ (which was published three years ago), and is the completion of the history to the present time. The two volumes may be referred to conveniently as the first and second of a ‘History of Epidemics in Britain.’ In adhering to the plan of a systematic history instead of annals I have encountered more difficulties in the second volume than in the first. In the earlier period the predominant infection was Plague, which was not only of so uniform a type as to give no trouble, in the nosological sense, but was often so dramatic in its occasions and so enormous in its effects as to make a fitting historical theme. With its disappearance after 1666, the field is seen after a time to be occupied by a numerous brood of fevers, anginas and other infections, which are not always easy to identify according to modern definitions, and were recorded by writers of the time, for example Wintringham, in so dry or abstract a manner and with so little of human interest as to make but tedious reading in an almost obsolete phraseology. Descriptions of the fevers of those times, under the various names of synochus, synocha, nervous, putrid, miliary, remittent, comatose, and the like, have been introduced into the chapter on Continued Fevers so as to show their generic as well as their differential character; but a not less important purpose of the chapter has been to illustrate the condition of the working classes, the unwholesomeness of towns, London in particular, the state of the gaols and of the navy, the seasons of dearth, the times of war-prices or of depressed trade, and all other vicissitudes of well-being, of which the amount of Typhus and Relapsing Fever has always been a curiously correct index. It is in this chapter that the epidemiology comes into closest contact with social and economic history. In the special chapter for Ireland the association is so close, and so uniform over a long period, that the history may seem at times to lose its distinctively medical character.
As the two first chapters are pervaded by social and economic history, so each of the others will be found to have one or more points of distinctive interest besides the strictly professional. Smallpox is perhaps the most suitable of all the subjects in this volume to be exhibited in a continuous view, from the epidemics of it in London in the first Stuart reigns to the statistics of last year. While it shares with Plague the merit, from a historical point of view, of being always the same definite item in the bills of mortality, it can be shown to have experienced, in the course of two centuries and a half, changes in its incidence upon the classes in the community, upon the several age-periods and upon town and country, as well as a very marked change relatively to measles and scarlatina among the infective scourges of infancy and childhood. For certain reasons Smallpox has been the most favoured infectious disease, having claimed an altogether disproportionate share of interest at one time with Inoculation, at another time with Vaccination. The history of the former practice, which is the precedent for, or source of, a whole new ambitious scheme of prophylaxis in the infectious diseases of men and brutes, has been given minutely. The latter practice, which is a radical innovation inasmuch as it affects to prevent one disease by the inoculation of another, has been assigned as much space in the chapter on Smallpox as it seems to me to deserve. Measles and Whooping-cough are historically interesting, in that they seem to have become relatively more prominent among the infantile causes of death in proportion as the public health has improved. Whooping-cough is now left to head the list of its class by the shrinkage of the others. It is in the statistics of Measles and Whooping-cough that the principle of population comes most into view. The scientific interest of Scarlatina and Diphtheria is mainly that of new, or at least very intermittent, species. Towards the middle of the 18th century there emerges an epidemic sickness new to that age, in which were probably contained the two modern types of Scarlet Fever and Diphtheria more or less clearly differentiated. The subsequent history of each has been remarkable: for a whole generation Scarlatina could prove itself a mild infection causing relatively few deaths, to become in the generation next following the greatest scourge of childhood; for two whole generations Diphtheria had disappeared from the observation of all but a few medical men, to emerge suddenly in its modern form about the years 1856-59.
The history of Dysentery, as told by the younger Heberden, has been a favourite instance of the steady decrease of a disease in London during the 18th century. I have shown the error in this, and at the same time have proved from the London bills of mortality of the 17th and 18th centuries that Infantile Diarrhoea, which is now one of the most important causes of death in some of the great manufacturing and shipping towns, was formerly still more deadly to the infancy of the capital in a hot summer or autumn. Asiatic Cholera brings us back, at the end of the history, to the same great problem which the Black Death of the 14th century raised near the beginning of it, namely, the importation of the seeds of pestilence from some remote country, and their dependence for vitality or effectiveness in the new soil upon certain favouring conditions, which sanitary science has now happily in its power to withhold. I have left Influenza to be mentioned last. Its place is indeed unique among epidemic diseases; it is the oldest and most obdurate of all the problems in epidemiology. The only piece of speculation in this volume will be found in the five-and-twenty pages which follow the narrative of the various historical Influenzas; it is purely tentative, exhibiting rather the disjecta membra of a theory than a compact and finished hypothesis. If there is any new light thrown upon the subject, or new point of view opened, it is in bringing forward in the same context the strangely neglected history of Epidemic Agues.
Other subjects than those which occupy the nine chapters of this volume might have been brought into a history of epidemics, such as Mumps, Chickenpox and German Measles, Sibbens and Button Scurvy, together with certain ordinary maladies which become epidemical at times, such as Pneumonia, Erysipelas, Quinsy, Jaundice, Boils and some skin-diseases. While none of these are without pathological interest, they do not lend themselves readily to the plan of this book; they could hardly have been included except in an appendix of miscellanea curiosa, and I have preferred to leave them out altogether. It has been found necessary, also, to discontinue the history of Yellow Fever in the West Indian and North American colonies, which was begun in the former volume.
I have, unfortunately for my own labour, very few acknowledgements to make of help from the writings of earlier workers in the same field. My chief obligation is to the late Dr Murchison’s historical introduction to his ‘Continued Fevers of Great Britain.’ I ought also to mention Dr Robert Willan’s summary of the throat-distempers of the 18th century, in his ‘Cutaneous Diseases’ of 1808, and the miscellaneous extracts relating to Irish epidemics which are appended in a chronological table to Sir W. R. Wilde’s report as Census Commissioner for Ireland. For the more recent history, much use has naturally been made of the medical reports compiled for the public service, especially the statistical.
September, 1894.
| PAGE | |
| CHAPTER I. | |
| TYPHUS AND OTHER CONTINUED FEVERS. | |
| The Epidemic Fever of 1661, according to Willis | 4 |
| Sydenham’s epidemic Constitutions | 9 |
| Typhus Fever perennial in London | 13 |
| The Epidemic Constitutions following the Great Plague | 17 |
| The Epidemic Fever of 1685-86 | 22 |
| Retrospect of the great Fever of 1623-25 | 30 |
| The extinction of Plague in Britain | 34 |
| Fevers to the end of the 17th Century | 43 |
| Fevers of the seven ill years in Scotland | 47 |
| The London Fever of 1709-10 | 54 |
| Prosperity of Britain, 1715-65 | 60 |
| The Epidemic Fevers of 1718-19 | 63 |
| The Epidemic Fevers of 1726-29: evidence of Relapsing Fever | 66 |
| The Epidemic Fever of 1741-42 | 78 |
| Sanitary Condition of London under George II. | 84 |
| The Window-Tax | 88 |
| Gaol-Fever | 90 |
| Circumstances of severe and mild Typhus | 98 |
| Ship-Fever | 102 |
| Fever and Dysentery of Campaigns: War Typhus, 1742-63 | 107 |
| Ship-Fever in the Seven Years’ War and American War | 111 |
| The “Putrid Constitution” of Fevers in the middle third of the 18th Century | 120 |
| Miliary Fever | 128 |
| Typhus Fever in London, 1770-1800 | 133 |
| Typhus in Liverpool, Newcastle and Chester in the last quarter of the 18th century | 140 |
| Fever in the Northern Manufacturing Towns, 1770-1800 | 144 |
| Typhus in England and Scotland generally, in the end of the 18th century | 151 |
| Fevers in the Dearth of 1799-1802 | 159 |
| Comparative immunity from Fevers during the War and high prices of 1803-15 | 162 |
| The Distress and Epidemic Fever (Relapsing) following the Peace of 1815 and the fall of wages | 167 |
| The Epidemic of 1817-19 in Scotland: Relapsing Fever | 174 |
| The Relapsing Fever of 1827-28 | 181 |
| Typhoid or Enteric Fever in London, 1826 | 183 |
| Return of Spotted Typhus after 1831: “Change of Type.” Distress of the Working Class | 188 |
| Enteric Fever mixed with the prevailing Typhus, 1831-42 | 198 |
| Relapsing Fever in Scotland, 1842-44 | 203 |
| The “Irish Fever” of 1847 in England and Scotland | 205 |
| Subsequent Epidemics of Typhus and Relapsing Fevers | 208 |
| Relative prevalence of Typhus and Enteric Fevers since 1869 | 211 |
| Circumstances of Enteric Fever | 216 |
| CHAPTER II. | |
| FEVER AND DYSENTERY IN IRELAND. | |
| Dysentery and Fever at Londonderry and Dundalk, 1689 | 229 |
| A generation of Fevers in Cork | 234 |
| Famine and Fevers in Ireland in 1718 and 1728 | 236 |
| The Famine and Fever of 1740-41 | 240 |
| The Epidemic Fevers of 1799-1801 | 248 |
| The Growth of Population in Ireland | 250 |
| The Famine and Fevers of 1817-18 | 256 |
| Famine and Fever in the West of Ireland, 1821-22 | 268 |
| Dysentery and Relapsing Fever, 1826-27 | 271 |
| Perennial Distress and Fever | 274 |
| The Great Famine and Epidemic Sicknesses of 1846-49 | 279 |
| Decrease of Typhus and Dysentery after 1849 | 295 |
| CHAPTER III. | |
| INFLUENZAS AND EPIDEMIC AGUES. | |
| Retrospect of Influenzas and Epidemic Agues in the 16th and 17th centuries | 306 |
| The Ague-Curers of the 17th Century | 315 |
| The Peruvian Bark Controversy | 320 |
| The Influenza of 1675 | 326 |
| The Influenza of 1679 | 328 |
| The Epidemic Agues of 1678-80 | 329 |
| The Influenza of 1688 | 335 |
| The Influenza of 1693 | 337 |
| The Influenza of 1712 | 339 |
| Epidemic Agues and Influenzas, 1727-29 | 341 |
| The Influenza of 1733 | 346 |
| The Influenza of 1737 | 348 |
| The Influenza of 1743 | 349 |
| Some Localized Influenzas and Horse-colds | 352 |
| The Influenza of 1762 | 356 |
| The Influenza of 1767 | 358 |
| The Influenza of 1775 | 359 |
| The Influenza of 1782 | 362 |
| The Epidemic Agues of 1780-85 | 366 |
| The Influenza of 1788 | 370 |
| The Influenza of 1803 | 374 |
| The Influenza of 1831 | 379 |
| The Influenza of 1833 | 380 |
| The Influenza of 1837 | 383 |
| The Influenza of 1847-48 | 389 |
| The Influenzas of 1889-94 | 393 |
| The Theory of Influenza | 398 |
| Influenza at Sea | 425 |
| The Influenzas of Remote Islands | 431 |
| CHAPTER IV. | |
| SMALLPOX. | |
| Retrospect of earlier epidemics | 434 |
| Smallpox after the Restoration | 437 |
| Sydenham’s Practice in Smallpox | 445 |
| Causes of Mild or Severe Smallpox | 450 |
| Pockmarked Faces in the 17th Century | 453 |
| The Epidemiology continued to the end of the 17th century | 456 |
| Smallpox in London in 1694: the death of the Queen | 458 |
| Circumstances of the great Epidemic in 1710 | 461 |
| Inoculation brought into England | 463 |
| The popular Origins of Inoculation | 471 |
| Results of the first Inoculations; the Controversy in England | 477 |
| Revival of Inoculation in 1740: a New Method | 489 |
| The Suttonian Inoculation | 495 |
| Extent of Inoculation in Britain to the end of the 18th Century | 504 |
| The Epidemiology continued from 1721 | 517 |
| Smallpox in London in the middle of the 18th century | 529 |
| The Epidemiology continued to the end of the 18th century | 535 |
| The range of severity in Smallpox, and its circumstances | 544 |
| Cowpox | 557 |
| Chronology of epidemics resumed from 1801 | 567 |
| The Smallpox Epidemic of 1817-19 | 571 |
| Extent of Inoculation with Cowpox or Smallpox, 1801-1825 | 582 |
| The Smallpox Epidemic of 1825-26 | 593 |
| A generation of Smallpox in Glasgow | 597 |
| Smallpox in Ireland, 1830-40 | 601 |
| The Epidemic of 1837-40 in England | 604 |
| Legislation for Smallpox after the Epidemic of 1837-40 | 606 |
| Other effects of the epidemic of 1837-40 on medical opinion | 610 |
| The age-incidence of Smallpox in various periods of history | 622 |
| CHAPTER V. | |
| MEASLES. | |
| Derivation and early uses of the name | 632 |
| Sydenham’s description of Measles in London, 1670 and 1674 | 635 |
| Measles in the 18th century | 641 |
| Increasing mortality from Measles at the end of the 18th century | 647 |
| Measles in Glasgow in 1808 and 1811-12: Researches of Watt | 652 |
| Measles in the Period of Statistics | 660 |
| CHAPTER VI. | |
| WHOOPING-COUGH. | |
| Earliest references to whooping-cough | 666 |
| Whooping-cough in Modern Times | 671 |
| Whooping-cough as a Sequel of other Maladies | 674 |
| CHAPTER VII. | |
| SCARLATINA AND DIPHTHERIA. | |
| Nosological difficulties in the earlier history | 678 |
| The Throat-distemper of New England, 1735-36 | 685 |
| Angina maligna in England from 1739 | 691 |
| An epidemic of Throat-disease in Ireland, 1743 | 693 |
| Malignant Sore-throat in Cornwall, 1748 | 694 |
| Fothergill’s Sore-throat with Ulcers, 1746-48 | 696 |
| “Scarlet Fever” at St Albans, 1748 | 698 |
| Epidemics of Sore-throat with Scarlet rash in the period between Fothergill and Withering | 699 |
| Scarlatina anginosa in its modern form, 1777-78 | 708 |
| History of Scarlatina after the Epidemic of 1778 | 713 |
| Scarlatina (1788) and Diphtheria (1793-94) described by the same observer | 715 |
| Scarlatinal Epidemics, 1796-1805 | 719 |
| Scarlatina since the beginning of Registration, 1837 | 726 |
| Reappearance of Diphtheria in 1856-59 | 736 |
| Conditions favouring Diphtheria | 744 |
| CHAPTER VIII. | |
| INFANTILE DIARRHOEA, CHOLERA NOSTRAS, AND DYSENTERY. | |
| Summer Diarrhoea of Infants in London, 17th century | 748 |
| Summer Diarrhoea of Infants, 18th century | 754 |
| Modern Statistics of Infantile Diarrhoea | 758 |
| Causes of the high Death-rates from Infantile Diarrhoea | 763 |
| Cholera Nostras | 768 |
| Dysentery in the 17th and 18th centuries | 774 |
| Dysentery in the 19th century | 785 |
| CHAPTER IX. | |
| ASIATIC CHOLERA. | |
| Asiatic Cholera at Sunderland in October, 1831 | 796 |
| Extension of Cholera to the Tyne, December, 1831 | 802 |
| The Cholera of 1832 in Scotland | 805 |
| The Cholera of 1832 in Ireland | 816 |
| The Cholera of 1832 in England | 820 |
| The Cholera of 1848-49 in Scotland | 835 |
| The Cholera of 1849 Ireland | 839 |
| The Cholera of 1849 in England | 840 |
| The Cholera of 1853 at Newcastle and Gateshead | 849 |
| The Cholera of 1854 in England | 851 |
| The Cholera of 1853-54 in Scotland and Ireland | 855 |
| The Cholera of 1865-66 | 856 |
| The Antecedents of Epidemic Cholera in India | 860 |
| Note on Cerebro-Spinal Fever | 863 |
TYPHUS AND OTHER CONTINUED FEVERS.
It was remarked by Dr James Lind, in 1761, that a judicious synopsis of the writings on fevers, in a chronological sense, would be a valuable book: it would bring to light, he was fain to expect, treasures of knowledge; “and perhaps the influence of a favourite opinion, or of a preconceived fancy, on the writings of some even of our best instructors, such as Sydenham and Morton, would more clearly be perceived[1].” Lind himself was the person to have delivered such a history and criticism. He was near enough to the 17th century writers on fevers to have entered correctly into their points of view; while so far as concerned the detection of theoretical bias or preconceived fancies, he had shown himself a master of the art in his famous satire upon the “scorbutic constitution,” a verbal or mythical construction which had been in great vogue for a century and a half, and was still current, at the moment when Lind destroyed it, in the writings of Boerhaave and Haller. A judicious historical view of the English writings on fevers, such as this 18th century critic desired to see, may now be thought superfluous. The theories, the indications for treatment, the medical terms, have passed away and become the mere objects of a learned curiosity. But the actual history of the old fevers, of their kinds, their epidemic prevalence, their incidence upon rich or poor, upon children or adults, their fatality, their contagiousness, their connexion with the seasons and other vicissitudes of the people—all this is something more than curious.
Unfortunately for the historian of diseases, he has to look for the realities amidst the “favourite opinions” or the “preconceived fancies” of contemporary medical writers. Statements which at first sight appear to be observations of matters of fact are found to be merely the necessary truths or verbal constructions of some doctrine. One great doctrine of the 17th and 18th centuries was that of obstructions: in this doctrine, as applied to fevers, obstructions of the mesentery were made of central importance; the obstructions of the mesentery extended to its lymphatic glands; so that we come at length, in a mere theoretical inference, to something not unlike the real morbid anatomy of enteric fever. Another great doctrine of the time, specially applied by Willis to fevers, was that of fermentations and acrimonies. “This ferment,” says a Lyons disciple of Willis in 1682, “has its seat in the glandules of the velvet coat of the stomach and intestines described by Monsieur Payer[2].” But the Lyons physician is writing all the while of the fevers that have always been common in the Dombes and Bresse, namely intermittents; the tertian, double tertian, quotidian, quartan, or double quartan paroxysm arises, he says, from the coagulation of the humours by the ferment which has its seat in the glandules described by M. Payer, even as acids cause a coagulation in milk, the paroxysm of ague continuing, “until this sharp chyle be dissipated and driven out by the sweat or insensible perspiration.” The lymphatic follicles of the intestine known by the name of Payer, or Peyer, were then the latest anatomical and physiological novelty, and were chosen, on theoretical grounds, as the seat of fermentation or febrile action in agues. On the ground of actual observation they were found about a century and a half after to be the seat of morbid action in typhoid fever.
While there are such pitfalls for the historian in identifying the several species of fevers in former times, there are other difficulties of interpretation which concern the varieties of a continued fever, or its changes of type from generation to generation. Is change of type a reality or a fiction? And, if a reality, did it depend at all upon the use or abuse of a certain regimen or treatment, such as blooding and lowering, or heating and corroborating? A pupil of Cullen, who wrote his thesis in 1782 upon the interesting topic of the change in fevers since the time of Sydenham[3], inferred that the great physician of the Restoration could not have had to treat the low, putrid or nervous fevers of the middle and latter part of the 18th century, otherwise he would not have resorted so regularly to blood-letting, a practice which was out of vogue in continued fevers at the time when the thesis was written, as well as for a good many years before and after. Fevers, it was argued, had undergone a radical change since the time of Sydenham, in correspondence with many changes in diet, beverages and creature comforts, such as the greatly increased use of tea, coffee and tobacco, and of potatoes or other vegetables in the diet, changes also in the proportion of urban to rural population, in the use of carriages, and in many other things incident to the progressive softening of manners. In due time the low, putrid, nervous type of typhus fever, which is so much in evidence in the second half of the 18th century, ceased to be recorded, an inflammatory type, or a fever of strong reaction, taking its place; so that Bateman, of London, writing in 1818, said: “The putrid pestilential fevers of the preceding age have been succeeded by the milder forms of infectious fever which we now witness”; while Armstrong, Clutterbuck, and others, who had revived the practice of blood-letting in fevers shortly before the epidemic of 1817-18, claimed the comparatively slight fatality and short duration of the common fever of the time as an effect of the treatment. After 1831, typhus again became low, depressed, spotted, not admitting of the lancet; on which occasion the doctrine of “change of type” was debated in the form that the older generation of practitioners still remember.
Thus the task of the historian, whose first duty is to ascertain, if he can, the actual matters of fact, or the realities, in their sequence or chronological order, is made especially difficult, in the chapter on continued fevers, by the contemporary influence of theoretical pathology or “a preconceived fancy,” by the ascription of modifying effects to treatment, whether cooling or heating, lowering or supporting, and, most of all, by the absence of that more exact method which distinguishes the records of fever in our own time. Nor can it be said that the work of historical research has been made easier in all respects, by the exact discrimination and perfected diagnosis to which we are accustomed in present-day fevers. In the years between 1840 and 1850, the three grand types of fever then existing in Britain, namely, spotted typhus, enteric, and relapsing fever, were at length so clearly distinguished, defined and described that no one remained in doubt or confusion. Thereupon arose the presumption that these had always been the forms of continued fever in Britain, and that the same fevers, presumably in the same relative proportions to each other, might have been left on record by the physicians of former generations, if they had used the modern exactness and minuteness in observing both clinical history and anatomical state, which were seen at their best in Sir William Jenner. It would simplify history, indeed it would make history superfluous, if that were really the case. There are many reasons for believing that it was not the case. As Sydenham looked forward to his successors having experiences that he never had, so we may credit Sydenham with having really seen things which we never see, not even those of us who saw the last epidemics of relapsing fever and typhus. It is due to him, and to his contemporaries and nearest successors, to reciprocate the spirit in which he concludes the general chapter on epidemics prefatory to his annual constitutions from 1661 to 1676:
“I am far from taking upon myself the credit of exhausting my subject in the present observations. It is highly probable that I may fail even in the full enumeration of the epidemics. Still less do I warrant that the diseases which during the years in question have succeeded each other in the sequence about to be exhibited shall remain the same in all future years. One thing most especially do I aim at. It is my wish to state how things have gone lately; how they have been in this country, and how they have been in this the city which we live in. The observations of some years form my ground-work. It is thus that I would add my mite, such as it is, towards the foundation of a work that, in my humble judgment, shall be beneficial to the human race. Posterity will complete it, since to them it shall be given to take the full view of the whole cycle of epidemics in their mutual sequences for years yet to come[4].”
On the very threshold of the period at which the history is resumed in this volume, we find a minute account by Willis of an epidemic in the year 1661, which at once raises the question whether a certain species of infectious fever did really exist at that time which exists no longer, or whether Willis described as “a fever of the brain and nervous stock” what we now call enteric fever. Willis’s fever corresponds in every respect to the worm fever, the comatose fever, the remittent fever of children, the acute fever with dumbness, the convulsive fever, which was often recorded by the medical annalists and other systematic observers as late as the beginning of the 19th century[5]. It ceased at length to be recorded or described, and it has been supposed that it was really the infantile or children’s part of enteric fever, which had occurred in former times as now[6]. The epidemic fever which Willis saw in the summer of 1661, after a clear interval of two years from the great epidemics of agues, with influenzas, in 1657-59, is called by him “a certain irregular and unaccustomed fever[7].” It was not, however, new to him altogether; for he had seen the same type, and kept notes of the cases, in a particular household at Oxford in 1655, as well as on other occasions. It was an epidemical fever “chiefly infestous to the brain and nervous stock.” It raged mostly among children and youths, and was wont to affect them with a long and, as it were, a chronical sickness. When it attacked the old or middle-aged, which was more rarely, it did sooner and more certainly kill. It ran through whole families, not only in Oxford and the neighbouring parts, “but in the countries at a great distance, as I heard from physicians dwelling in other places.” Among those other witnesses, we shall call Sydenham; but meanwhile let us hear Willis, whose account is the fullest and least warped by theory.